Bordelaise...$9 Au Poivre...$7 Anchovy-Garlic Butter...$4 Caramelized Onion...$7 Blue Cheese Crust...$7 Bone Marrow, Cherry Jam...$13 Seared Foie Gras...$28 Oxtail Marmalade...$12
Make It Surf & Turf
Seared Scallops*...$24 1/2 Maine Lobster Gratin...$34 1/2 Maine Lobster Tail...$26
Boka Give
***For the Month of April we will be donating $1 for every 8oz filet ordered to March of Dimes, who believes in a world where every mom and baby is healthy regardless of wealth, race, gender, or geography.
Tableside Magic Show
$70.00
A unique, sleight-of-hand experience to enhance your evening. $70 1-6 guests, $10 per additional guest
Large Format Steak
36oz.Tomahawk Ribeye**
$250.00
48oz. Porterhouse**
$179.00
Sides
French Fries
$12.00
Sauce Bearnaise*
Mashed Potatoes
$13.00
European Butter, Chive
Double Baked Potato
$14.00
"Coq Au Vin", Gruyere
White Cheddar Macaroni & Cheese
$14.00
Smoked Ham, Black Truffle
Roasted Mushrooms
$16.00
Garlic Butter, Porcini Aioli*
Green Beans
$14.00
Bacon White Beans, Comté, Breadcrumbs
Creamed Spinach
$12.00
Vin Blanc
Roasted Brussels Sprouts
$14.00
Salsa Macha, Lime Crema*
Surcharge
As a way to offset rising costs associated with the restaurant (food, beverage, labor, benefits, supplies), we have added a 4% surcharge to all checks. We do this in lieu of increased menu prices. You may request to have this taken off your check, should you choose.
* These items contains raw or undercooked protein ** These items are cooked to order. Please be advised that consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Dessert
Almond Financier
$16.00
Compressed Rhubarb, Sour Cream & Lemon Mousse, Strawberry & Rose Water Sorbet
New York Cheesecake
$16.00
Mandarin White Chocolate Caramel, Bergamot & Orange Blossom Sorbet
Chocolate Hazelnut Cake
$17.00
Cacao Sponge Layered With Hazelnut Praline, Dark Chocolate Crémeux, Hazelnut Ganache, Salted Caramel Whipped Cream, Olive Oil Gelato
Deep Dish Cookie
$12.00
Malted Cookie Dough Ice Cream, Brown Sugar Streusel
Almond Milk Chocolate Crumble, Pear White Chocolate Ice Cream
Ice Cream
Single Scoop...$5
Chocolate
Cookies & Cream
Malted Cookie Dough
Mint Chocolate Chip
Hazelnut Chocolate
Black Sesame
Gelato
Single Scoop...$5
Vanilla
Burnt Cinnamon
Olive Oil
Sorbet
Single Scoop...$5
Passion Fruit
Bergamot & Orange Blossom
Strawberry & Rose Water
Coffee, Tea, & Water
Big Shoulders Coffee
$5.00
Espresso
$5.00
Decaf Espresso
$5.00
Latte
$6.00
Cappuccino
$6.00
Americano
$6.00
Macchiato
$6.00
Cortado
$6.00
Earl Grey
$6.00
Chamomile Medley
$6.00
Jasmine Green
$6.00
San Pellegrino
$12.00
Acqua Panna
$11.00
Surcharge
As a way to offset rising costs associated with the restaurant (food, beverage, labor, benefits, supplies), we have added a 4% surcharge to all checks. We do this in lieu of increased menu prices. You may request to have this taken off your check, should you choose.
Cocktails
75 on the 606
$18.00
HiLo Vodka, Lychee, Strawberry, Yuzu Lime Soda
Gin & Jam
$18.00
Broker's Gin, Lemon, Blackberry Fall-Spiced Jam
Watermelon Taxi
$18.00
Corazon Blanco, Italicus Bergamont, Watermelon, Hellfire Bitters
As a way to offset rising costs associated with the restaurant (food, beverage, labor, benefits, supplies), we have added a 4% surcharge to all checks. We do this in lieu of increased menu prices. You may request to have this taken off your check, should you choose.
Food
Oysters
$2.00
Rotating East Coast Offerings
Crispy Rock Shrimp
$10.00
Chili Sauce, Cilantro
Potato & Ricotta Pierogi
$10.00
Short Rib Pastrami, Choucroute Crema, Dill Pickle
Whiskey Cocktails
Boulevardier
$10.00
Highball
$10.00
Manhattan
$10.00
Old Fashioned
$10.00
Sazerac
$10.00
Bistro Bottles
Joseph Mellot "Sincerite" Sauvignon Blanc, Val de Loire 2023
$50.00
Chateau de Bligny, Blanc de Blanc Brut, Champagne NV
$80.00
La Croix Belle, "Champ del Gal", Languedoc-Roussillon 2020
$50.00
Chateau de Durette, "Colline des Mouilles" Julienas 2021
$60.00
Thomas Farge, 'Les Jardins de Chavagnac' Collines Rhodaniennes 2024
$60.00
Surcharge
As a way to offset rising costs associated with the restaurant (food, beverage, labor, benefits, supplies), we have added a 4% surcharge to all checks. We do this in lieu of increased menu prices. You may request to have this taken off your check.
Located in the heart of the Fulton Market District, Swift & Sons is set to become the premier dining destination in the West Loop. This multi-level floor plan includes an oyster bar, upper and lower level Tavern, an elevated main dining room as well as two private dining rooms with adjacent private bar. World-renowned design firm AvroKO has created a space indicative of a classic Chicago style steakhouse updated with modern finishes and décor.