Bordelaise...$7 Au Poivre...$7 Anchovy-Garlic Butter...$4 Caramelized Onion...$6 Blue Cheese Crust...$6 Bone Marrow, Pepper Jam...$13 Seared Foie Gras...$24 Oxtail Marmalade...$12
Make It Surf & Turf
Seared Scallops*...$24 1/2 Maine Lobster Gratin...$34
Boka Give
***For the Month of October we will be donating $1 for every 8oz filet ordered to American Cancer Society in honor of Breast Cancer Awareness Month.***
Tableside Magic Show
$70.00
A unique, sleight-of-hand experience to enhance your evening. $70 1-6 guests, $10 per additional guest
Large Format Steak
36oz.Tomahawk Ribeye**
$250.00
48oz. Porterhouse**
$179.00
Sides
French Fries
$12.00
Sauce Bearnaise*
Mashed Potatoes
$13.00
European Butter, Chive
Double Baked Potato
$14.00
"Coq Au Vin", Gruyere
White Cheddar Macaroni & Cheese
$14.00
Smoked Ham, Black Truffle
Creamed Corn
$14.00
Fresno Chilis, Corn Bread
Roasted Mushrooms
$16.00
Garlic Butter, Porcini Aioli*
Green Beans
$12.00
Thai Green Curry, Cashew, Aleppo
Creamed Spinach
$12.00
Vin Blanc
Surcharge
As a way to offset rising costs associated with the restaurant (food, beverage, labor, benefits, supplies), we have added a 4% surcharge to all checks. We do this in lieu of increased menu prices. You may request to have this taken off your check, should you choose.
* These items contains raw or undercooked protein ** These items are cooked to order. Please be advised that consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
As a way to offset rising costs associated with the restaurant (food, beverage, labor, benefits, supplies), we have added a 4% surcharge to all checks. We do this in lieu of increased menu prices. You may request to have this taken off your check, should you choose.
Cocktails
Fulton 75
$18.00
HiLo Vodka, Italicus Bergamont, Lemon
Gin & Jam
$18.00
Broker's Gin, Lemon, Blackberry Fall-Spiced Jam
Thai Banana Sour
$20.00
El Dorado 3 & 5 Yr Rum, Thai Banana, Lime, Egg White
Old Overholt Rye, Carpano Antica Vermouth, Cherry, Chocolate Bitters
Beer
Bud Light
$7.00
Pilsner | St. Louis, MO | 4.2% abv
Stella Artois
$9.00
Lager| Leuven, BE |Belgian Lager | 5% abv
Pollyanna
$14.00
Pilsner | Chicago, IL | 5.4% abv
Moody Tongue Orange Bloosom
$12.00
Belgian Blonde | Chicago, IL | 5.4% abv
Off Color Kuro and Kiki Attaque!
$14.00
Farmhouse Ale | Chicago, IL | 5.7% abv
Begyle Brewing Free Bird
$10.00
American Pale Ale | Chicago, IL | 5.6% abv
Surly Brewing Co. Niiice
$8.00
Golden Ale | Minneapolis, MN| 4.5% abv
Haymarket Oktoberfest "Fest"
$10.00
Märzen-Style Lager | Chicago, IL | 5.7% abv
Go Brewing Suspended in a Sunbeam
$10.00
| Pilsner N/A | Naperville, IL|0.46% abv
Roadhouse Behind You!
$9.00
American Lager| Jackson Hole, WY| 5% abv
Half Acre Sunset Vallejo
$14.00
West Coast IPA | Chicago | 6.7% abv
Zero Proof Cocktails
Berry Spritz
$15.00
N/A Sparkling Rose, Strawberry and Kiwi
Amaro Ginger Smash
$15.00
Pathfinder N/A Amaro, Ginger, Lemon
Sparling Rose, Töst
$13.00
White Tea, Elderberry, Ginger
Red Blend, Oddbird
$16.00
Grenache/Syrah/Mouvedre, Southern France
Surcharge
As a way to offset rising costs associated with the restaurant (food, beverage, labor, benefits, supplies), we have added a 4% surcharge to all checks. We do this in lieu of increased menu prices. You may request to have this taken off your check, should you choose.
Woody Creek Mary's Gin, Luxardo Maraschino, Creme de Violette, Lemon Juice
S&S Margarita
$10.00
Corazon Tequila, Orange Cordial, Fresh Lime
Moscow Mule
$10.00
Meili Vodka, Fresh Lime, Fever Tree Ginger Beer
Hugo Spritz
$10.00
Elderflower Cordial, Prosecco Brut, Fever Tree Soda Water
Wines
Prosecco Brut, Tenuta Santomé, Veneto, IT, NV
$10.00
Rotating White
$10.00
Rotating Red
$10.00
Beer
Surly Brewing Co
$6.00
Niiice Golden Lager Tallboy, 4.5% abv
Surcharge
As a way to offset rising costs associated with the restaurant (food, beverage, labor, benefits, supplies), we have added a 4% surcharge to all checks. We do this in lieu of increased menu prices. You may request to have this taken off your check.
Located in the heart of the Fulton Market District, Swift & Sons is set to become the premier dining destination in the West Loop. This multi-level floor plan includes an oyster bar, upper and lower level Tavern, an elevated main dining room as well as two private dining rooms with adjacent private bar. World-renowned design firm AvroKO has created a space indicative of a classic Chicago style steakhouse updated with modern finishes and décor.