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Alla Vita
564 W. Randolph St.
Chicago, US-IL 60661
Uber
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Dinner Menu
Drink Menu
Dessert Menu
Lunch Menu
Lunch Prix Fixe
Dinner Menu
Spuntini
Marinated Olives
$9.00
herbs, citrus, olive oil
Whipped Ricotta
$12.00
black pepper, chili, olive oil
Carne Cruda*
$16.00
preserved Jimmy Nardello pepper, chili, crescente
20 Month Aged San Daniele Prosciutto
$16.00Mortadella Toast
apricot mostarda, focaccia
- (each) $6.00
Antipasti
Wood Fired Table Bread
$14.00
taleggio, orange blossom honey, black pepper
Bluefin Tuna Crudo*
$26.00
white asparagus, sesame, lemon
Fritto Misto
$25.00
prawns, calamari, lemon-calabrian chili aioli
Arancini
$16.00
scamorza cheese, 'nduja aioli, fennel pollen
Roasted Spanish Octopus
$26.00
cannellini bean, pancetta, fennel conserva
Wood Fired Berkshire Spare Ribs
$26.00
cherry pepper agrodolce
Liuzzi Burrata
$24.00
winter citrus, pistachio, castelvetrano olive
Wood Fired Meatballs
$18.00
roasted tomato sauce, parmesan
Salads
$19
Alla Vita Chopped
$19.00
gem lettuce, radicchio, toscano salami, pepperoncini, red onion, tomato, red wine vinaigrette, vecchio ricotta
Kale Caesar
$19.00
sourdough croutons, black pepper, red onion, parmesan dressing
Beet and Chicory
$21.00
winter citrus, baby gem, charred leek, caprino stagionato
Homemade Pasta
Ricotta Dumplings
$24.00
cacio e pepe *$1 from each ricotta dumplings will be donated to Planned Parenthood.
Tagliatelle
$26.00
beef shank ragu, aged parmesan, oregano
Rigatoni
$24.00
alla vodka, calabrian chili
Caramelle
$26.00
brown butter, black trumpet mushroom, robiola
Seafood Chitarra
$28.00
prawns, 'nduja, roasted tomato, chili
Fusilloni
$26.00
sausage ragu, parmesan
Paccheri
$23.00
melted cherry tomato, roasted garlic, calabrian chili
Pizza
Margherita
$23.00
fresh tomato sauce, fior di latte, basil
San Daniele Prosciutto
$27.00
black pepper, smoked pecorino, arugula, olive oil
Soppressata
$27.00
provolone, calabrian chili, honey
Fennel Sausage
$26.00
pickled chilies, roasted garlic, fontina
Mushroom
$24.00
black truffle, caramelized onion, taleggio
Carbonara
$26.00
smoked pancetta, black pepper, pecorino di parco
Al Forno
Lasagna Verdi
$29.00
swiss chard, roasted garlic, fontina bechamel
Roasted Half Chicken
$38.00
chestnut mushroom, marsala
Grilled Branzino
$48.00
baby artichoke, chili caper butter, grilled lemon
Roasted Bone-In Ribeye*
$84.00
balsamic glazed onions, rosemary, olive oil
Alla Vita's Chicken Parmigiana
$35.00
fire roasted tomato sauce, buffalo mozzarella, basil
Veggies
Broccolini
$14.00
preserved lemon, garlic, olive oil
Crispy Potatoes
$13.00
piparra salsa verde, parmesan
Braised Escarole
$14.00
tomato conserva, pine nut
Surcharge
As a way to offset rising costs associated with the restaurant (food, beverage, labor, benefits, supplies), we have added a 4% surcharge to all checks. We do this in lieu of increased menu prices. You may request to have this taken off your check, should you choose.
Raw Food Statement
*These items are served raw, undercooked, cooked to order or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.
Sparkling
Wines by the glass
Prosecco, Poggio Costa, Brut
$15.00
Veneto NV
Rosé Brut, Tenuta Santomè
$15.00
Prosecco di Treviso, Veneto NV
Franciacorta, Le Quattro Terre, Brut
$24.00
Lombardy NV
Lambrusco dell'Emilia Rosso, Denny Bini, Podere Cipolla,"Festa"
$16.00
Emilia-Romagna NV
White
Wines by the glass
Sauvignon Blanc, Ca'Bolani
$16.00
Friuli-Venezia Giulia 2023
Soave, Brigaldara
$17.00
Veneto 2023
Pecorino, Illuminati, "Controguerra"
$16.00
Abruzzo 2023
Etna Bianco, Cottanera
$24.00
Sicily 2023
Chardonnay, Cantina Girlan
$19.00
Alto Adige 2023
Rosé & Orange
Wines by the glass
Frappato, Caruso & Minini, "Frappo"
$16.00
Sicily 2024
Pinot Grigio/Sauvignon Blanc, Borgo Savaian, "Aransat"
$16.00
Friuli 2022
Red
Wines by the glass
Barbera d'Alba, Bruna Grimaldi"Scassa"
$19.00
Piedmont 2023
Chianti Colli Senesi, Torre Alle Tolfe
$20.00
Tuscany 2022
Montepulciano d'Abruzzo, Valle Reale, Vigneto di Popoli"
$17.00
Abruzzo 2017
Nero d'Avola/Cabernet Blend, Stemmari, "Cantodoro" Riserva
$17.00
Sicily 2021
Super Tuscan, Campo al Mare
$22.00
Bolgheri, Tuscany 2023
Cocktails
BICYCLE THIEF
$18.00
evan williams bourbon, day trip amaro, zucca, bitter bianco, lemon
CRIMSON & CLOVER
$18.00
orange & clover infused mezcal, madeira, amaro, cranberry, lemon
PICCOLA ZUCCA
$18.00
corazon reposado, hamilton 151, averna, pepita orgeat, lemon
PRICKLY IN PINK
$18.00
basil infused broker's gin, bitter bianco, centum herbis, prickly pear, lime
THYME FOR THE PERCOLATOR
$18.00
overholt rye, amaro, thyme liqueur, pomegranate
NOTORIOUS F.I.G.
$18.00
aged rum, lofi amaro, fig, orange, lime
BLACK LOTUS
$18.00
hilo vodka, cardamaro, blackberry, lemon
Premium Cocktails
NO SLEEP TILL BROOKLYN
$24.00
buffalo trace, rittenhouse rye, zucca, antico noveis, maraschino
VITA ROYALE
$24.00
condesa gin, neisson rhum agricole, salers aperitif, velvet falernum
Seasonal Spritzes
APEROL SPRITZ
$18.00
aperol, soda
THE FENNEL COUNTDOWN
$18.00
luxardo aperitivo, amaro noveis, fennel liqueur, sparkling wine
Beer and Hard Soda
HOPEWELL BREWING
$10.00
"ride or die" pale ale 5.5%
PERONI
$10.00
"nastro azzurro" crisp lager 4.2%
OFF COLOR BREWING
$10.00
"crispy beer for pizza" pilsner 4.5%
SPITEFUL BREWING
$10.00
"barstool bum" amber lager 5.5%
MELVIN BREWING
$10.00
"melvin" ipa 7.5%
BRAVAZZI
$10.00
blood orange 4.2%
Desserts
Dark Chocolate Torta
$15.00
malted milk, brown butter, hazelnut
Guava Cheesecake Sundae
$15.00
blood orange, caramel, raspberry
Limoncello Panna Cotta
$15.00
blood orange, basil, black lime
Tiramisu
$17.00
creme de cacao, mascarpone, coffee
House Made Gelato
Make it an Affogato +$5
Amaretti Cookie
$9.00Olive Oil
$9.00Chocolate Hazelnut Fudge
$9.00Pistachio Stracciatella
$9.00Funfetti Celebration
$9.00ANTIPASTI
BLUEFIN TUNA CRUDO*
$26.00
white asparagus, sesame, lemon
FRITTO MISTO
$25.00
prawns, calamari, lemon-calabrian chili aioli
ARANCINI
$16.00
scamorza cheese, 'nduja aioli, fennel pollen
ROASTED SPANISH OCTOPUS
$26.00
cannellini bean, pancetta, fennel conserva
LIUZZI BURRATA
$24.00
winter citrus, pistachio, castelvetrano olive
WOOD FIRED MEATBALLS
$18.00
roasted tomato sauce, parmesan
SALADS
add: meatball 6 | chicken 8.50 | salmon* 11 | shrimp 13
ALLA VITA CHOPPED
$19.00
gem lettuce, radicchio, toscano salami, pepperoncini, red onion, tomato, red wine vinaigrette, vecchio ricotta
KALE AND BRUSSELS SPROUTS CAESAR
$19.00
sourdough, dried cranberry, red onion, black pepper parmesan dressing
ARUGULA AND APPLE SALAD
$19.00
hazelnut, farro, pecorino, lemon tarragon vinaigrette
HOMEMADE PASTA
RICOTTA DUMPLINGS
$24.00
cacio e pepe *$1 from each ricotta dumplings will be donated to Planned Parenthood.
TAGLIATELLE
$26.00
beef shank ragu, pecorino romano, oregano
RIGATONI
$24.00
alla vodka, calabrian chili
SEAFOOD CHITARRA
$28.00
prawns, 'nduja, roasted tomato, chili
SANDWICHES
*all sandwiches served with chips and pickled cauliflower
CLASSIC ITALIAN
$20.00
toscano salami, peppercorn mortadella, capicola picante, provolone, lettuce, tomato, onion
CHICKEN PARM
$19.00
fire roasted tomato sauce, buffalo mozzarella, basil
MEATBALL
$19.00
provolone, garlic herb butter, pomodoro
MARINATED EGGPLANT
$18.00
salsa verde, arugula, stracciatella
PIZZA
crushed calabrian chili | 2 housemade giardiniera | 3
MARGHERITA
$23.00
fresh tomato sauce, fior di latte, basil
SAN DANIELE PROSCIUTTO
$27.00
black pepper, smoked pecorino, arugula, olive oil
SOPPRESSATA
$27.00
provolone, calabrian chili, honey
FENNEL SAUSAGE
$26.00
pickled chilies, roasted garlic, fontina
MUSHROOM
$24.00
black truffle, caramelized onion, taleggio
CARBONARA
$26.00
smoked pancetta, black pepper, pecorino di parco
Surcharge
As a way to offset rising costs associated with the restaurant (food, beverage, labor, benefits, supplies), we have added a 4% surcharge to all checks. We do this in lieu of increased menu prices. You may request to have this taken off your check, should you choose.
Raw Foods Statement
*These items are served raw, undercooked, cooked to order or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.
Choose One
Italian Wedding Soup
fregola, polpette, parmesan
Beet and Chicory
winter citrus, baby gem, charred leek, caprino stagionato
Arancini
scamorza cheese, 'nduja aioli, fennel pollen
Choose One
Focaccia Farcita
roasted eggplant, prosciutto cotto, fior di late
Campanelle
kale, walnuts, pecorino
Rigatoni
alla vodka, calabrian chili
Browse Nearby
General Info
Cuisine
American - Contemporary
Hours
Monday:
-
Tuesday:
-
Wednesday:
-
Thursday:
-
Friday:
-
Saturday:
-
Sunday:
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