sesame brioche bun, house pickles, horseradish aioli. Served with fries or salad
Chicken Gyro
$17.00
shawarma spice, charred onion yogurt, pickled red onions. Served with fries or salad
BLT Sandwich
$14.00
PQM bacon, sweet gem lettuce, heirloom tomatoes, green garlic spread. Served with fries or salad
Sides
Marinated Chicken Breast
$6.00
Garlic Fries
$7.00
Greek Fries
$9.00
Falafel
$2.00
A 4% surcharge will be added to each guest check to ensure health benefits for all of our full time team members. For the month of October a portion of the proceeds of the Brown Butter Hummus will benefit the Lynn Sage Scholars program for breast cancer research.
citrus-herbed marinade, kilgus farm house yogurt, marcona almond dukkah
A 4% surcharge will be added to each guest check to ensure health benefits for all of our full time team members. For the month of October a portion of the proceeds of the Brown Butter Hummus will benefit the Lynn Sage Scholars program for breast cancer research.
Cocktails
Old Fashioned
$15.00
evan williams bonded bourbon, turbinado sugar, cherry bark, vanilla, sarsaparilla
Neptune's Moon
$13.00
chicago distilling co. ceres vodka, pear, earl grey, lime, bitters
Allow us to help make your wine selection easier with this short list of featured bottle options.
Juve & Camps, Essential Cava, Penedes, Spain NV
100% Xarel-lo, crisp, refreshing, and fun.
Bottle$45.00
Schieferkopf, Silvaner, Franken, Germany
Silvaner grown in Franken, produced in a dry style. Mineral driven, fresh, and food friendly.
Bottle$50.00
Elena Walch, Schiava, Alto Adige
An indigenous variety (often compared to Pinot Noir) from one of the most quality focused regions in all of Italy in the hands of a top producer from the region is a recipe for great wine.
A Blanc de Blancs from one of the oldest Champagne houses located in the Côtes des Blancs, the area most known for growing the best Chardonnay grapes for Champagne.
A versatile and balanced food wine of Spanish origins.
Palacios Remondo, Placet, Viura, Rioja, Spain
$65.00
White Rioja made in a very Chablis-like style. It is a great food pairing wine with a smooth texture and great complexity.
Thomas Labaille, Sancerre, Loire Valley, France
$72.00
Labaille holds some of the best vineyards for Sauvignon Blanc in all of the Sancerre region. This wine is a reflection of that.
Château de Meursault, Clos du Château, Burgundy, France
$106.00
A walled in vineyard that sits in between Meursault and its outskirts. Grapes for this wine come from both sides of the border within these walls. It is truly a great value.
Sidebar, Kerner, Mokelumne River, Sierra Foothills, California
$60.00
A delicious summer wine made from grapes of Italian origin in California by winemaker David Ramey.
Ramey, Chardonnay, Sonoma Coast
$70.00
A classic California Chardonnay that's not overly oaky and buttery. This wine is just right.
Red - By The Bottle
Autocton Celler, Gran Autocton, Sumoll, Catalunya, Spain
$65.00
Exciting passion project of Albert Jane (of Ritme and Acustic wineries) made from the near-extinct, autochthonous Catalunyan grape variety Sumoll.
Marquez de Vargas, Tempranillo, Rioja, Spain
$70.00
A French oak aged Rioja from one of the classic producers of the region.
Piližota, Babic Reserve, Croatia
$58.00
Ivica Piližota, matriarch of the family, heads this winery located on the Dalmatian coast. This wine is made from Babic, an indigenous variety known to produce serious reds.
Righetti, Amarone Della Valpolicella Classico, Veneto, Italy
$87.00
Classic Italian red, made from a blend of indigenous grape varieties that have been raisinated before being pressed for their juice through a process called appassimento. Creates a rich, full-bodied wine with concentrated flavors and aromatics.
Adriano, Barbaresco, Piedmont, Italy
$85.00
Nebbiolo grapes from the Sandaive vineyards of Barbaresco are used by brothers Marco & Vittorio to produce this elegant "Queen of Wines".
Château Coutet, Saint Emilion, Bordeaux, France
$80.00
Rich, Merlot dominant blend from a former Grand Cru Classè Château in one of the most storied red wine regions in all of the world.
Bouvier, Marsannay, Burgundy, France
$115.00
Clos du Roy in the Marsannay region of Burgundy's Côte de Beaune, under care of Regis Bouvier, produces wine of elegance and refinement.
Dutton Goldfield, Pinot Noir, Russian River Valley, California
$75.00
Grape grower Steve Dutton and winemaker Dan Goldfield team up to produce wine that is a true reflection of "place".
Smoking Gun, Cabernet Sauvignon, Napa Valley
$120.00
A name that pays homage to one of Napas' winemaking pioneers, who had to fight off stage coach robbers with his Colt Navy on his way to northern California. A quality Napa wine at great value.
Beer
Miller Lite
$5.00
Metro Helles Lager
$6.00
Three Floyd's Gumball Head Wheat Ale
$8.00
Haymarket Aleister American IPA
$6.00
Virtue Pear Cider
$5.00
Krombacher Pils NA
$6.00
Non-Alcoholic
Iced Tea
$4.00
Coke
$4.00
Diet Coke
$4.00
Sprite
$4.00
Fever Tree Ginger Beer
$4.00
La Croix Grapefruit
$4.00
Topo Chico
$4.00
Club Soda
$2.00
Litres
San Pellegrino
$7.00
Aqua Panna
$7.00
A 4% surcharge will be added to each guest check to ensure health benefits for all of our full time team members.
Les Deux Moulins, Sauvignon Blanc, Loire Valley, France
(glass)$12.00
(bottle)$49.00
Tornatore, Etna Bianco, Sicily, Italy
(glass)$16.00
(bottle)$65.00
Macedon, Pinot Noir, North Macedonia
(glass)$15.00
(bottle)$61.00
Requiem, Cabernet Sauvignon, Washington St.
(glass)$19.00
(bottle)$77.00
Beer
Miller Lite
$5.00
Metro Helles Lager
$6.00
Haymarket Aleister American IPA
$6.00
Three Floyd's Gumball Head Wheat Ale
$8.00
Virtue Pear Cider
$5.00
Krombacher Pils NA
$6.00
For the month of September a portion of the proceeds of the Brown Butter Hummus will benefit the Greater Chicago Food Depository. A 4% surcharge will be added to each guest check to ensure health benefits for all of our full time team members.