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Cabra
200 N Green St
Chicago, US-IL 60607
Uber
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Lunch
Brunch Menu
Dinner Menu
Drinks
Grazing Hour
Lunch
Available Wednesday - Fridays 11am-3pm
Dips + Snacks
Avocado Dip
$15.00
yuzu-tomato . taro & sweet potato chips
Spicy Tuna Dip
$22.00
sweet soy . limorange mayo . fried nori chips
Jalea Mixta
$22.00
fried calamari & shrimp . salsa criolla . caper mayo
Chicken Empanadas
$17.00
spiced pecan chimi
Veggie Empanadas
$16.00
swiss chard & kale . herby chimi
Goat Empanadas
$18.00
huacatay mayo
Ceviches
Shrimp Ceviche*
$20.00
aji panca leche . avocado . sweet potato
Bass Ceviche*
$20.00
sweet potato . leche de tigre . crispy cancha
Salmon Ceviche*
$22.00
pistachio smash . avocado leche . puffed rice
Cold Stuff
Quinoa & Tuna Salad*
$23.00
pickled veggies . candied pecans
Solterito
$18.00
fried cheese . green beans . olives . herby chimi
Tuna Stuffed Avocado
$18.00
aji pickle salad . cucumber . olives
Sandwiches
Saltado beef*
$24.00
peppers . onions . huancaina . saltado jus
Chicago Style Choripan
$18.00
chorizo . chicago style chimi . yellow mustard
Crispy Pork Belly
red glaze . sweet potato . cucumber. salsa criolla
- $20.00
Turkey
$18.00
avocado . aji panca aioli . aji pickles . lettuce .tomato
Pickled Beet Wrap
$16.00
limey huacatay slaw . aji pickles . crispy quinoa
Sides
Yuca Fries
$14.00
black olive mayoo . citrus spice
Fries
$5.00
aji amarillo mayo
Mixed Chips
$4.00
sweet potato & taro
*These items are served raw, undercooked, cooked to order or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.
Brunch
Avocado Dip
$15.00
yuzu-tomato . taro and sweet potato chips
Hot Chorizo and Queso Dip
$18.00
herby chimi . chip crunch . flatbread
Goat Empanadas
$18.00
huacatay mayo
Chicken Empanadas
$17.00
served with pecan herbed chimmi
Swiss Chard & Kale Empanadas
$16.00
served with herby chimmi
Shrimp Ceviche
$20.00
aji panca leche . avocado. sweet potato
Bass Ceviche*
$20.00
sweet potato . leche de tigre . crispy cancha
Salmon Ceviche*
pistachio . avocado
- $22.00
Tuna Tataki*
brown butter miso aioli . jicama slaw
- $25.00
Quinoa and Tuna Salad*
$23.00
pickled veggies . candied pecans
Crab Causa
$24.00
aji potato . limey huacatay . crispy tempura bits
Bacon and Egg Solterito
$18.00
fried cheese . green beans . olives . herby chimi
Chicken Thigh Anticucho
$19.00
peanuts . yuzu-cilantro
Salchipapas
$18.00
fried chorizo . amarillo mayo . poached eggs . fries
Squash Omelette
$17.00
sweet onion . aji cream cheese . mushrooms
Shrimp Tacu Tacu
crispy rice cake . huancaina omelette
- $23.00
Papas Huancaina
$14.00
smashed fried fingerlings . huancaina sauce
Skirt Steak or Eggplant Saltado*
sunny side egg . crispy tater tots . roasted peppers . tomatoes . onions . saltado sauce
- $38.00
- $24.00
The Giant Empanada
$21.00
maple sausage & sweet potato filling . aji panca syrup . sunny side egg
Quinoa French Toast
$17.00
queso helado . passion fruit honey . aji jam . pecan quinoa crunch
Surcharge
As a way to offset rising costs associated with the restaurant (food, beverage, labor, benefits, supplies), we have added a 4% surcharge to all checks. We do this in lieu of increased menu prices. You may request to have this taken off your check, should you choose.
*These items are served raw, undercooked, cooked to order or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.
Food
Avocado Dip
$15.00
yuzu-tomato . taro & sweet potato chips
Hot Chorizo & Queso Dip
$18.00
herby chimi . chip crunch . flatbread
Spicy Tuna Dip
$22.00
sweet soy . limorange mayo . fried nori chips
Salchipapas
$18.00
fried chorizo . amarillo mayo . fries
Chicken Empanadas
$17.00
served with pecan herbed chimi
Swiss Chard & Kale Empanadas
$16.00
served with herby chimi
Goat Empanadas
$18.00
served with a huacatay mayo
Shrimp Ceviche*
$20.00
aji panca . avocado . sweet potato
Salmon Ceviche*
pistachio . avocado
- $22.00
Mushroom Ceviche
$20.00
pepper medley . cipollini onions . smoked dashi
Bass Ceviche*
$20.00
sweet potato . leche de tigre . crispy cancha
Squash Mixto
$22.00
red crab . shrimp . octopus . squash leche
Solterito
$18.00
fried cheese . green beans . pickled veggies . olives . herby chimi
Tuna Tataki*
brown butter miso aioli . jicama slaw
- $25.00
Quinoa & Tuna Salad*
$23.00
pickled veggies . candied pecans
Crab Causa
$24.00
aji potato . limey huacatay . tempura bits
Seared Duck Salad*
$20.00
fried quinoa . gooseberries . herby vin
Chicken Thigh Skewer
$19.00
peanuts . yuzu-cilantro
Chorizo Skewer
$16.00
pickled veggies . serrano-cilantro . crispy shallot
Jalea Mixta
$22.00
calamari . shrimp . plantain chips . caper mayo
Shrimp Tacu Tacu
$23.00
crispy rice cake . tomatoes . yuzu kosho vin
Seared Halibut
$36.00
ginger chili yum sauce . golden potato . olive mayo
Steak or Salmon Saltado*
crispy tater tots . roasted peppers . tomatoes . onions . saltado sauce
- $38.00
- $36.00
Chicharron De Puerco
$49.00
skin on fatty pork shank . seasonal salads . flatbread
Pollo a la Brasa
$30.00
half cornish hen . fried fingerlings . aji verde sauce . aji pickles
Blistered Green Beans
$15.00
tingly peanuts . sesame dressing
Papas Huancaina
$14.00
smashed fried fingerlings . huancaina sauce
Grilled Carrots
$17.00
limey-huacatay . pickled golden raisins . puffed quinoa
Fried Shishitos
$13.00
panca mayo . furikake
Choclo
$15.00
cotija . cilantro . lime
Yuca Frites
$14.00
black olive mayo
Dessert
Yuzu Posset
$15.00
strawberry crunch . sour cream whip
Picarones
$15.00
sweet potato doughnuts . spiced gastrique . caramelized puffed rice
Soft Serve Swirl
$15.00
chocolate & coconut swirl . sesame whip . cocoa nib . chocolate gastrique
Surcharge
As a way to offset rising costs associated with the restaurant (food, beverage, labor, benefits, supplies), we have added a 4% surcharge to all checks. We do this in lieu of increased menu prices. You may request to have this taken off your check, should you choose.
*These items are served raw, undercooked, cooked to order or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.
Cocktails
Pisco Sour*
$18.00
pisco . lime . egg white
Cabra Cooler
$18.00
rotating frozen cocktail
Sin Nombre
$30.00
coconut washed woodford . banana . walnut bitters
Monks Cadillac
$27.00
santo mezquila . green chartreuse. lime . cilantro
Idle Hands
$18.00
gin . aperol . cocchi rosa . citrus
Tropical Bandido
$19.00
blanco tequila . chinola mango . pineapple . spicy honey
I Guava Have It
$18.00
mezcal . guava . ancho reyes chile
Green ST. Bramble
$19.00
cachaca . pimms . blackberry .lemon
Feelin Fuzzy
$20.00
vodka .kiwi . coconut . citrus
Wine
Sparkling Brut Chardonnay
almacita . mendoza, argentina
- $15.00
- $72.00
Albarino
faaa! . canelones, uruguay
- $15.00
- $72.00
Sauvignon Blanc
laberinto . '21 . maule, chile
- $18.00
- $87.00
Girl & the Goat Blend [Cabernet Sauvignon, Tempranillo, Syrah]
saviah cellars . '22 . walla walla valley, wa
- $18.00
- $87.00
Aupa Pipeno Tinto [pais/carignan]
vina maitia . '21 . maule, chile
- $15.00
- $72.00
Malbec
furlotti . mendoza, argentina
- $16.00
- $77.00
Beer
Cusquena
$9.00
peruvian lager
Modelo
$8.00
lager
Garage Beer
$9.00
lime lager
The Walrus
$13.00
hazy ipa . roadhouse . jackson hole , wy
Honeycrisp
$9.00
seattle cider co . cider
Leisel Weapon
$10.00
hefenweizen . noon whistle . lombard, il
Spirit - Free
Classic Soda
$5.00
coke . diet coke . sprite
Ginger Beer
$5.00
fever tree
Nada Acholada
$9.00
choice of passion fruit or chicha
Atletica
$8.00
n.a Mexican lager
San Pellegrino
$10.00
sparkling water
Acqua Panna
$10.00
natural mineral water
Surcharge
As a way to offset rising costs associated with the restaurant (food, beverage, labor, benefits, supplies), we have added a 4% surcharge to all checks. We do this in lieu of increased menu prices. You may request to have this taken off your check, should you choose.
*These items are served raw, undercooked, cooked to order or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.
Dips + Snacks
Spicy Sticky Wings
chili crunch . ranch
- $17.00
Avocado Dip
$11.00
yuzu-tomato . taro & sweet potato chips
Hot Chorizo & Queso Dip
$13.00
herby chimi . chip crunch . flat bread
Pork Belly Sliders
red cooked pork . salsa criolla . aji amarillo mayo
- $17.00
Salchipapas
$11.00
fried chorizo . amarillo mayo . fries
Picarones
$10.00
sweet potato donuts . dulce de leche . spiced gastrique
Browse Nearby
General Info
Cuisine
American - Contemporary
Meals
Lunch
Dinner
Hours
Monday:
4:00pm - 11:00pm
Tuesday:
4:00pm - 10:00pm
Wednesday:
11:00am - 3:00pm
4:00pm - 10:00pm
Thursday:
11:00am - 3:00pm
4:00pm - 10:00pm
Friday:
11:00am - 3:00pm
4:00pm - 11:00pm
Saturday:
11:00am - 3:00pm
4:00pm - 11:00pm
Sunday:
11:00am - 3:00pm
4:00pm - 10:00pm