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Kimo's
845 Front St
Lahaina, US-HI 96761
Uber
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Lunch Menu
Dinner Menu
Keiki Menu
Banquet Menu
Lunch Menu
Lunch 11:00am- 4pm
Pupus
Ahi Poke & Avocado Stack*
$23.00
Soy-ginger dressed tuna, Maui onion, avocado, Maui's Surfing Goat Dairy cheese, tortilla strips
Kalua Pork Lettuce Wraps
$19.50
Luau style shredded pork, butter leaf lettuce, BBQ plum sauce, pickled red onions, cilantro
Ahi Sashimi*
$25.00
Limited Availability. Local line caught #1 ahi, shredded cabbage, pickled ginger, wasabi, shoyu
Macadamia Nut Crusted Calamari
$19.50
House made cocktail sauce
Coconut Shrimp
$21.00
Cider honey mustard sauce
Fire Roasted Vegetable Dip*
$17.50
Puree of tomatoes, roasted squash, bell pepper, garlic, served chilled with Surfing Goat cheese & herb grilled flatbread
Salads
Kimo's Classic Caesar
Romaine, hand-grated parmesan, focaccia croutons
- $11.00
- Entrée Sized with All Natural Teriyaki Chicken* $19.00
- Entrée Sized with Fresh Fish* $22.00
Chilled Shrimp & Crab Salad
$27.00
Jumbo shrimp, lump crab meat, mixed greens, champagne-basil vinaigrette, avocado, hard boiled egg, pickled cucumber, rainbow radish, tomato
gluten-free
Fresh Fish
It's what made Kimo's famous
Fish Tacos
$25.00
Citrus herb grilled, pico de gallo, queso fresco, roasted tomatillo aioli, tortilla strips
Fish 'N' Chips
$27.00
Maui Brewing Co. Bikini Blonde Lager battered, house made tartar sauce, crunchy apple cider coleslaw
Kimo's Baked
$27.00
Roasted basil, lemon & garlic glaze, macaroni salad, jasmine rice
Fish Sandwich
$23.00
Fire grilled, Waipoli Farms lettuce, vine ripened tomatoes, house made tartar sauce, brioche bun
Homemade Burgers*
A proprietary blend of CAB chuck, short rib, & top sirloin ground daily at Kimo's. 1/2 lb., served with French fries on a brioche bun, gluten free bun available. Substitute a Lahaina made "Moku Roots" vegan taro patty or an all natural chicken breast upon request
Kimo's Klassic
$21.00
Cheddar cheese, tomatoes, shredded iceberg, Maui island dressing
Paniolo "Hawaiian Cowboy"
$23.00
Applewood smoked bacon, grilled onions, BBQ sauce, shredded lettuce, tomatoes
DA Hawaiian
$21.00
Grilled pineapple, red onion, swiss cheese, teriyaki sauce, shredded lettuce, tomatoes
Front Street Favorites
Sloppy Jack
$19.00
Slow roasted Duroc pork, crunchy apple cider slaw, BBQ sauce, brioche bun
"Broke da Mouth" Plate Lunch
$27.00
A luau combo of all natural teriyaki chicken, Duroc pork ribs, jasmine rice, macaroni salad
Desserts
The Original Hula Pie
$14.00
Chocolate cookie crust, macadamia nut ice cream, hot fudge, toasted mac nuts, whipped cream
Mango Pono Pie** ^
$12.00
Hana breadfruit inspired, Hawaii grown mango, nut crust, topped Maui honey, Kula strawberries & mint. Gluten, sugar & dairy free
dairy-free
Beers on Tap
Kimo's proudly uses the 29º Blizzard Draft System
Bikini Blonde Lager
- 16 oz $10.00
- 20 oz $13.00
Big Swell IPA
- 16 oz $10.00
- 20 oz $13.00
Pau Hana Pilsner
- 16 oz $10.00
- 20 oz $13.00
Longboard Island Lager
- 16 oz $10.00
- 20 oz $13.00
Lava Man Red Ale
- 16 oz $10.00
- 20 oz $13.00
Talk Story Pale Ale
- 16 oz $10.00
- 20 oz $13.00
Bud Light
- 16 oz $8.50
- 20 oz $11.50
Seltzers & Ciders
Ace Pineapple Cider
$8.00Ace Guava Cider
$8.00Maui Brewing Seltzer
$8.00
Seasonal flavors available
Juneshine Hard Kombucha
$10.00
Seasonal flavors available
Wines by the Glass
In an effort to reduce our environmental footprint, the T S family of restaurants proudly serves beer on tap only. We are working to eliminate single-use plastic and glass products for the health of our oceans, our favorite place to play
Poema | Brut l Cava, Spain
- Glass $12.00
- Bottle $46.00
Lokelani | Sparkling Rosé | Maui, Hawaii
- Glass $14.00
- Bottle $54.00
Mont Gravet | Rosé of Cinsault | Pays d'Oc, France
- Glass $12.00
- Bottle $46.00
Stolpman 'Love You Bunches' | Rosé of GSM | Santa Barbara County
- Glass $15.00
- Bottle $58.00
Bollini | Pinot Grigio | Vigneti delle Dolomiti, Italy
- Glass $12.00
- Bottle $46.00
Selbach 'Ahi' | Riesling | Mosel, Germany
- Glass $11.00
- Bottle $42.00
Mohua | Sauvignon Blanc | Marlborough, NZ
- Glass $12.00
- Bottle $46.00
Morgan | Sauvignon Blanc | Arroyo Seco
- Glass $12.00
- Bottle $54.00
Chamisal | Chardonnay | San Luis | Obispo Coast
- Glass $11.00
- Bottle $42.00
Tyler | Chardonnay | Santa Barbara County
- Glass $15.00
- Bottle $58.00
Rombauer | Chardonnay | Carneros
- Glass $20.00
- Bottle $78.00
Head High | Pinot Noir | Sonoma County
- Glass $12.00
- Bottle $46.00
Lioco | Pinot Noir | Mendocino County
- Glass $17.00
- Bottle $66.00
Robert Hall | Merlot | Paso Robles
- Glass $13.00
- Bottle $50.00
Joel Gott 'Palisades' | Red Blend | California
- Glass $12.00
- Bottle $46.00
Cape d'Or | Cabernet Sauvignon | South Africa
- Glass $13.00
- Bottle $50.00
Daou | Cabernet Sauvignon | Paso Robles
- Glass $18.00
- Bottle $70.00
Cocktails
Kimo's Mai Tai
$16.00
Our signature cocktail made with aloha, fresh Hawaiian juices & two types of rum
Hand Crafted Creations
Kimo's Grog
$14.00
Locally made Ocean Organic vodka, ginger beer, ginger syrup, garnished with lime & fresh mint
Aliʻi Mai Tai
$18.00
Maui's Kula Toasted Coconut & Dark rums, fresh orange, passion, pineapple & guava juices
Lahaina Lemonade
$14.00
Citrus vodka, raspberry liqueur, fresh lemonade, splash of cranberry
Paʻina Punch
$18.00
Hendrick's gin, passion fruit juice, blue curacao, dash of bitters
Lava Flow
$15.00
Our classic Piña Colada with strawberry purée
POG or Mango Cocktail
$15.00
100% locally grown fruit juice slushie, choice of vodka, tequila or rum
Tropical Itch
$14.00
Passion fruit, vodka, orange curacao, dash of bitters, topped with a dark rum float
Front Street Margarita
$18.00
Maui Ocean Organic vodka, mango, fresh lemon, Grand Marnier
Zero Proof
Valley Isle Kombucha
$7.00
locally made, seasonal flavors available
POG or Mango Slushie
$9.00
Hawaii grown fruit juice slushie
Sparkling
Fratelli Cosmo | Prosecco | Italy
$48.00Schramsberg | Blanc de Blancs Brut | North Coast
$75.00Taittinger 'La Francaise' | Brut | Champagne | France
$120.00Whites & Rosé
Ferrari-Carano | Fumé Blanc | Sonoma County
$32.00Cade | Sauvignon Blanc | Napa Valley
$72.00Merry Edwards | Sauvignon Blanc | Russian River Valley
$74.00Kings Ridge | Pinot Gris | Willamette Valley, Oregon
$44.00Foxen | Chenin Blanc | Santa Maria Valley
$48.00Lioco | Chardonnay | Sonoma County
$56.00Stuhlmuller 'Estate' | Chardonnay | Alexander Valley
$62.00Brocard 'Vau de Vey' | Chardonnay | Chablis 1er Cru, France
$70.00ZD | Chardonnay | California
$72.00The Hilt 'Estate' | Chardonnay | Sta. Rita Hills
$82.00Far Niente | Chardonnay | Napa Valley
$94.00Matthiasson | Rosé | California
$58.00Reds
Piro Wine Co. 'Points West' | Pinot Noir | Santa Barbara County
$66.00Domaine Drouhin | Pinot Noir | Willamette Valley, OR
$80.00Twomey | Pinot Noir | Anderson Valley
$105.00Kistler | Pinot Noir | Russian River Valley
$115.00Domaine Serene 'Evenstad Reserve | Pinot Noir | Dundee Hills, OR
$125.00Bedrock 'Old Vine' | Zinfandel | California
$58.00Madfish | Shiraz | South Australia
$44.00K Vintners 'Motor City Kitty' | Syrah | Yakima Valley, WA
$76.00The Prisoner | Red Blend | Napa Valley
$79.00Jonata 'Todos' | Red Blend | Ballard Canyon
$85.00Zuccardi 'Poligonos' | Malbec | Uco Valley, Argentina
$56.00Charles Smith 'Substance' | Cabernet Sauvignon | Columbia Valley, WA
$52.00Canvasback by Duckhorn | Cabernet Sauvignon | Red Mountain, WA
$78.00Frank Family | Cabernet Sauvignon | Napa Valley
$85.00Orin Swift 'Papillon' | Cabernet Sauvignon | Napa Valley
$110.00Silver Oak | Cabernet Sauvignon | Alexander Valley
$120.00Nickel & Nickel | Cabernet Sauvignon | Napa Valley
$175.00
*Consuming raw or undercooked foods may increase your risk of foodborne illness. Gluten conscious - item is prepared with gluten free ingredients; however, our kitchen is not gluten free. **Gluten. ^Sugar
Pupus
Coconut Shrimp
$21.00
Crunchy shrimp, cider honey mustard dip
Ahi Poke & Avocado Stack*
$23.00
Soy-ginger dressed tuna, Maui onion, avocado, Maui's Surfing Goat Dairy cheese, tortilla strips
Kalua Pork Lettuce Wraps
$19.50
Luau style shredded pork, butter leaf lettuce, BBQ plum sauce, pickled red onions, cilantro
Fisherman's Chowder
$14.00
Homemade New England style, local fish, clams, bacon, focaccia croutons, fresh herbs
Fire Roasted Vegetable Dip*
$17.50
Puree of vine-ripened tomatoes, roasted squash, bell pepper & garlic, served chilled with Maui's Surfing Goat Dairy cheese & herb grilled flatbread
Macadamia Nut Calamari
$19.50
Crisp calamari strips, house made cocktail sauce
Sashimi*
$25.00
Limited Availability. Local line caught #1 ahi, shredded cabbage, pickled ginger, wasabi, shoyu
Salads
Caesar
$11.00
Romaine, hand-grated Parmesan, focaccia croutons
Roasted Beet*
$13.00
Mixed greens, arugula, Surfing Goat cheese, macadamia nuts, champagne-basil vinaigrette
gluten-free
Fresh Fish & Seafood
The fresh Hawaiian fish we serve are available according to their season in keeping with Hawaiian fishing traditions and respect for the ocean. Your server will explain which fish are available and the chef's recommended preparation:
Baked "Kimo's Style"
$36.00
Garlic, lemon & sweet basil roasted, herbed jasmine rice
Tristan Lobster Tails
$69.00
Two quarter pound tails, tarragon citrus glaze, prized for its delicate flavor & sustainability
Garlic Shrimp Pappardelle
$29.00
Lahaina handmade pasta, kale, blistered tomatoes, capers, herbs, white wine cream, parmesan
Fish 'N' Chips
$27.00
Maui Brewing Co. Bikini Blonde Lager battered, house made tartar sauce, crunchy apple cider coleslaw
Chilled Shrimp & Crab Salad
$27.00
Jumbo shrimp, lump crab meat, mixed greens, champagne-basil vinaigrette, avocado, hard boiled egg, pickled cucumber, rainbow radish, tomato
gluten-free
Sesame Crusted Ahi*
$43.00
Pan seared rare, Asian slaw, Korean aioli, soy ginger butter sauce
Fish Tacos
$25.00
Citrus herb grilled, pico de gallo, queso fresco, roasted tomatillo aioli, tortilla strips
Kimo's Favorites
Prime Rib*
(while it lasts) The finest Double R Ranch prime rib, house made au jus, horseradish sour cream, mashed potatoes
gluten-free
- 12 oz. "Molokini" Cut $44.00
- 24 oz. "Kimo's" Cut $83.00
Parmesan Crusted Fresh Fish
$39.00
Herbed panko, lemon beurre blanc, capers, fresh locally sourced vegetables
Steaks & Island Favorites
Our passion for quality starts with buying Wayne Farms all natural chicken & Compart Family Farms Duroc pork
Filet Mignon*
$54.00
Double R Ranch center cut filet, chimichurri, mashed potatoes, locally grown vegetable
gluten-free
Koloa Pork Ribs
$35.00
Compart Family Farms Duroc pork, plum BBQ sauce, slaw & fries
Kimo's Klassic Cheeseburger*
$21.00
CAB beef handground daily, cheddar cheese, tomatoes, shredded iceberg, maui island dressing
Wild Mushroom & Spinach Ravioli
$27.00
Vegan raviolis, fire roasted tomatoes, roasted beets & seasonal vegetables, basil & macadamia nuts, garlic chardonnay broth
Dessert
Kimo's Original Hula Pie
$14.00
Chocolate cookie crust, macadamia nut ice cream, hot fudge, toasted mac nuts, whipped cream
Mango Pono Pie
$12.00
Hana breadfruit inspired, Hawaii grown mango, nut crust, topped Maui honey, Kula strawberries & mint. Gluten, sugar & dairy free
gluten-free
Keiki
kids 12 & under, all items come with choice of rice, fries, or fresh fruit
Cheeseburger*
$13.00
1/4 lb. USDA choice beef, cheddar cheese
Fried Chicken
$14.00
Crispy all-natural chicken strips, panko breaded, ranch dipping sauce
Fresh Fish & Chips
$17.00
Battered, fried crisp, tartar sauce
Mac & Cheese
$11.00
Freshly cooked pasta, housemade cheddar cheese sauce
Teriyaki Chicken
$14.00
Grilled all natural chicken breast, teriyaki glaze
Beers on Tap
Kimo's proudly uses the 29º Blizzard Draft System
Bikini Blonde Lager
$8.50Big Swell IPA
$8.50Pau Hana Pilsner
$8.50Longboard Island Lager
$8.50Lava Man Red Ale
$8.50Talk Story Pale Ale
$8.50Bud Light
$7.50Seltzers & Ciders
Ace Pineapple Cider
$8.00Ace Guava Cider
$8.00Maui Brewing Seltze
$7.50
Seasonal flavors available
JuneShine Hard Kombucha
$8.00
Seasonal flavors available
Wine by The Glass
Mionetto | Prosecco | Italy
- Glass $11.00
- Bottle $42.00
Lokelani | Sparkling Rosé | Maui, Hawaii
- Glass $14.00
- Bottle $54.00
Coppola "Sofia" Rosé | Monterey County
- Glass $12.00
- Bottle $46.00
Line 39 Chardonnay | California
- Glass $9.50
- Bottle $36.00
Raymond 'R Collection' Chardonnay | California
- Glass $13.00
- Bottle $50.00
Stuhlmuller 'Estate' Chardonnay | Alexander Valley
- Glass $17.00
- Bottle $66.00
Nobilo | Sauvignon Blanc | Marlborough, New Zealand
- Glass $11.50
- Bottle $44.00
St. Supery | Sauvignon Blanc | Napa Valley
- Glass $13.00
- Bottle $50.00
Selbach "Ahi" Riesling | Mosel, Germany
- Glass $11.00
- Bottle $42.00
Alverdi | Pinot Grigio | Italy
- Glass $9.50
- Bottle $36.00
Line 39 Pinot Noir | California
- Glass $10.00
- Bottle $38.00
Hahn "SLH" Pinot Noir | California
- Glass $13.50
- Bottle $52.00
Alexana "Terroir Series" Pinot Noir | Oregon
- Glass $17.00
- Bottle $66.00
Charles Smith "Substance" Cabernet Sauvignon | Columbia Valley, Washington
- Glass $13.00
- Bottle $50.00
Obsidian Ridge | Cabernet Sauvignon | Red Hills, Lake Country
- Glass $18.00
- Bottle $70.00
Cocktails
Kimo's Mai Tai
$15.00
Our signature cocktail made with aloha, fresh Hawaiian juices & two types of rum
Hand Crafted Creations
Kimo's Grog
$13.00
Locally made organic Ocean Vodka, ginger beer, ginger syrup, garnished with lime & fresh mint
Ali'i Mai Tai
$17.00
Maui's Kula Toasted Coconut & Dark rums, fresh orange, passion, pineapple & guava juices
Tropical Classics
Lahaina Lemonade
$13.00
Citrus vodka, raspberry liqueur, fresh lemonade, splash of cranberry
Pina Colada
$13.00
Blended pineapple juice, coconut syrup & light rum
Lava Flow
$13.00
Blended pineapple juice, coconut, strawberries & rum
Island Exotics
Tropical Itch
$14.00
Passion fruit, vodka, orange curacao, dash of bitters, topped with a dark rum float
Front Street Margarita
$15.00
Tres Generations Anejo tequila, Cointreau triple sec liqueur, house made sweet & sour, li hing mui powder rim
Wicked Wahine
$14.00
Malibu coconut rum, Midori, pineapple, cranberry, dark rum float
Sparkling
Gruet | Brut | New Mexico
$48.00Veuve Clicquot 'Yellow Label' Brut, Reims | France
$115.00Whites
Ferrari Carano | Fume Blanc | Napa Valley
$32.00Acrobat | Pinot Gris | Oregon
$36.00Kim Crawford | Sauvignon Blanc | Marlborough, New Zealand
$46.00Butter | Chardonnay | California
$46.00Santa Margherita | Pinot Grigio | Alto Adige, Italy
$59.00Cade | Sauvignon Blanc | Napa Valley
$69.00Brocard 'Vau de Vey' Premiere Cru Chablis | France
$70.00Rombauer | Chardonnay | Carneros
$79.00Far Niente | Chardonnay | Napa Valley
$94.00Reds
Madfish | Shiraz | Western Australia
$38.00Charles Smith "Velvet Devil" Merlot I Columbia Valley, WA
$42.00Pulenta 'La Flor' Malbec | Mendoza, Argentina
$44.00Hess Collection 'Artezin' | Mendocino County
$40.00Meiomi | Pinot Noir | California
$53.00Dashe | Zinfandel | Dry Creek
$54.00Justin | Cabernet Sauvignon | Paso Robles
$58.00Canvasback By Duckhorn | Cabernet Sauvignon | Red Mountain, WA
$78.00The Prisoner | Napa Valley
$79.00Domaine Drouhin | Pinot Noir | Willamette Valley, OR
$80.00Frank Family | Cabernet Sauvignon | Napa Valley
$85.00Domaine Serene 'Evenstad Reserve' Pinot Noir Willamette Valley, OR
$99.00Silver Oak | Cabernet Sauvignon | Alexander Valley
$120.00
*Consuming raw or undercooked foods may increase your risk of foodborne illness. Gluten conscious - item is prepared with gluten free ingredients; however, our kitchen is not gluten free
Lunch & Dinner
all items come with choice of rice, fries, or fresh fruit
Cheeseburger
$13.00
1/4 lb. USDA choice beef, cheddar cheese
Fried Chicken
$14.00
crispy all-natural chicken strips, panko breaded, ranch dipping sauce
Fresh Fish & Chips
$17.00
battered, fried crisp, tartar sauce
Mac & Cheese
$11.00
freshly cooked pasta, housemade cheddar cheese sauce
Teriyaki Chicken
$14.00
grilled all-natural chicken breast, teriyaki glaze
Plated 1
$37++. 20 Guest minimum. Choice of
Fish & Chips
Maui Brewing Co. Bikini Blonde Lager battered, house made tartar sauce, crunchy apple cider coleslaw
Kimo's Klassic Burger
Cheddar cheese, tomatoes, shredded iceberg, Maui island dressing
Chicken Caesar Salad
Romaine, hand-grated parmesan, focaccia croutons, all natural teriyaki chicken
Hula Pie
Plated 2
$63 ++. 20 Guest minimum. Choice of: Kimo's Klassic Burger, Kimo's Baked Fish, Broke da Mouth, Hula Pie
Coconut Shrimp
Crunchy shrimp, cider honey mustard
Caesar Salad
Romaine, hand-grated Parmesan, sourdough croutons
Kimo's Klassic Burger
Cheddar cheese, tomatoes, shredded iceberg, Maui island dressing
Kimo's Baked Fish
Roasted basil, lemon & garlic glaze
Broke da Mouth
A luau combo of all natural teriyaki chicken & Duroc pork ribs
Hula Pie
Plated 1
$70 ++. 20 Guest minimum, 70 guest maximum. Choice of: Baked Kimo's Style, Koloa Pork Ribs & Teriyaki Chicken, Prime Rib, Hula Pie
Caesar Salad
Romaine, hand-grated Parmesan, sourdough croutons
Baked Kimo's Style
Garlic, lemon & sweet basil roasted, herbed jasmine rice
Koloa Pork Ribs & Teriyaki Chicken
Compart Family Farms Duroc pork, slow cooked, plum BBQ sauce, grilled all-natural chicken breast, citrus slaw, smashed potatoes
Prime Rib
The finest Double R Ranch 12 oz. prime rib, house made au jus, horseradish sour cream, mashed potatoes
Hula Pie
Plated 2
$92 ++. 20 Guest minimum, 70 guest maximum. Choice of: Parmesan Crusted Fresh Fish, Filet Mignon, Koloa Pork Ribs & Teriyaki Chicken, Hula Pie
Coconut Shrimp
Crunchy shrimp, cider honey mustard
Calamari
Crisp calamari strips, house made cocktail sauce
Parmesan Crusted Fresh Fish
Herbed panko, lemon beurre blanc, capers, fresh locally sourced vegetables
Filet Mignon
USDA center cut filet, carrot puree, chimichurri, fingerling potatoes, locally grown vegetables
Koloa Pork Ribs & Teriyaki Chicken
Compart Family Farms Duroc pork, slow cooked, plum BBQ sauce, grilled all-natural chicken breast, citrus slaw, smashed potatoes
Hula Pie
Terms & Conditions
The following terms and conditions are in place to ensure the best possible experience for your event at Kimo's
Menu Selection
Groups of 20 or more are required to select one of our banquet event menus. For banquets with plated menus, advanced entrée selection is not necessary. Your guests may make their selection during the event. `Ohana style menus are served on platters, for self-serve famil y style, progressive meals. Each item on the `Ohana style menu will be served to your guests. Notification of any guests with dietary restrictions as soon as possible is appreciated
Beverage Selection
We do not offer corkage for our banquet events. We offer a great selection of wine, please ask our Banquet Coordinator for a full wine list. We charge for all drinks based on consumption. Beverage selection is required 14 days prior to your event (hosted/partial hosted/not hosted). If you do not indicate your hosted drink selection, we will assume that you will be hosting all beverages for your event. For events that do not have a hosted beverage service, all non-hosted beverages will be presented on a single separate check per table
Attendance Guarantees
Final guest count must be given no later than 72 hours prior to your event. If no final count is received by this deadline, your tentative count will become your final guaranteed count. If the actual number of guests is less than the final guarantee, you will still be charged for the final guest count. If the number of guests is more than you guaranteed, we will do the best to accommodate but will not be able to promise it will be an easy fix
Food and Beverage Limitations
Food and beverage prices are subject to change at any time, and without notice. Food (with the exclusion of cakes), liquor, beer, and wine must be purchased from the restaurant only. Cakes may be brought in on the day of the event; a $2 per person cake cutting fee will apply
Deposit and Contracts
We require a deposit and signed contract to secure your event date and time. The deposit is $20 per guest. The deposit may be processed through credit card (please call us in order to process 808-633-2054), or sent in the form of a check to Kimo's and mailed to: Kimo's Maui; c/o Banquets/Events 845 Front Street, Ste. A Lahaina, HI 96761 s
Billing and Payments
All events are subject to one master bill. A service charge, cu rrently 22% of the total food, beverage, and fee revenue (plus all applicable taxes), will be added to all charg es. Included as part of the service charge is gratuity (currently 20% of total food and beverage revenue), that is pai d directly to the food and beverage service staff. The remainder of the service charge is retained by the restaura nt to cover non-itemized costs of coordinating and running the event. Final payment is due at the conclusion of your event. We accept cash, and the following credit cards – Visa, Mastercard, American Express, Discover, and Diner's Club or JCB
Cancellations
Deposits are 100% refundable if event is canceled at least (1) week prior to the date of the event
Conduct and Damages
One person must be identified as the 'contact person' for the e vent. The person signing the contract agrees to assume responsibility for any damages or loss on the premises, from the time guests enter the restaurant until the time all guests have left the restaurant. Additionally, this person will be held responsible for the conduct of their guests. We must act in accordance with Maui County and Hawaii State Liquor Laws which means that we are not allowed to 'knowingly permit any person under the influ ence of liquor or any disorderly person to be or remain in or at the restaurant'. Kimo's restaurant reserve the right to refuse to serve alcohol to any guest. The person signing the contract, agrees to pay Kimo's for any and all damages arising from the occupancy and use of the restaurant for the event including any contractors, guests, and any person (s) present for the event. Payment for such damages shall be due immediately for lost or damaged p roperty left in the restaurant before, during, or following the event. Any damages or injuries claimed by the per son signing the contract and/or attendees at the event that are not reported within 72 hours of the conclusion o f the event shall be waived
Our Guarantee To You
In the event that the restaurant cannot perform according to th e signed contract due to circumstances beyond its control, all deposits will be applied to future date agreed upon by the restaurant and client, not to exceed one year and one month of the original date
Browse Nearby
General Info
Payment Types
All Major Cards
Cuisine
American - Contemporary
Seafood
Steakhouse
Meals
Lunch
Dinner
Hours
Monday:
11:00am - 10:00pm
Tuesday:
11:00am - 10:00pm
Wednesday:
11:00am - 10:00pm
Thursday:
11:00am - 10:00pm
Friday:
11:00am - 10:00pm
Saturday:
11:00am - 10:00pm
Sunday:
11:00am - 10:00pm
About Us
We offer a menu featuring fresh Hawaiian fish, prime rib, prime steaks and the original Hula Pie, Kimo’s has been a Maui must-do for over 30 years. The upstairs main dining room shows the architectural influence of New England on the former whaling port, with koa-lined walls, missionary-style furnishings and maritime memorabilia. After dinner, Kimo’s lanai becomes a very cool hotspot for tropical cocktails and Hawaiian music. Live entertainment is offered on weekends and select week nights.
See Us On
All Locations
Jake's Del Mar
1660 Coast Blvd
Del Mar, US-CA
Duke's Huntington Beach
317 Pacific Coast Hwy
Huntington Beach, US-CA
Leilani's on the Beach
2435 Kaanapali Pkwy
Lahaina, US-HI
Kimo's
845 Front St
Lahaina, US-HI
Hula Grill Ka'anapali
2435 Kaanapali Parkway
Lahaina, US-HI
Keoki's Paradise
2360 Kiahuna Plantation Dr
Koloa, US-HI
Duke's Kauai
3610 Rice Street
Lihue, US-HI
Duke's Malibu
21150 Pacific Coast Hwy
Malibu, US-CA
Sunnyside Restaurant & Lodge
1850 West Lake Blvd
Tahoe City, US-CA
Duke's Maui
130 Kai Malina Parkway
Lahaina, US-HI
Hula Grill Waikiki
2335 Kalakaua Ave #203
Honolulu, US-HI
Duke's Waikiki
2335 Kalakaua Ave
Honolulu, US-HI
Duke's La Jolla
1216 Prospect Street
La Jolla, US-CA