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Cascade Dining Room
27500 E Timberline Rd
Timberline Lodge, OR 97028
Uber
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CDR BEVERAGE MENU
CDR KIDS MENU
DINNER IN THE CASCADE DINING ROOM
BRUNCH IN THE CASCADE DINING ROOM
CDR BEVERAGE MENU
MT. HOOD BREWING CO. CRAFT ALES
ICE AXE IPA
Our flagship beer since 1992. Founded on a base of British crystal malts & carried by large doses of East Kent Goldings.
- 16 oz $10.00
- 22 oz $12.00
CLOUDCAP AMBER ALE
Authentic British Crystal malts & earthy hops are a fantastic pair.
- 16 oz $10.00
- 22 oz $12.00
MT. HOOD LAGER
German pilsner & a touch of spelt malt, light & pleasantly smooth body, NW grown Mt. Hood hop variety forward with its classic, spicy character.
- 16 oz $10.00
- 22 oz $12.00
HOGSBACK OATMEAL STOUT
Satisfyingly smooth, this beer blends cherrywood smoked malt & chocolate malt
- 16 oz $10.00
- 22 oz $12.00
WHITE WINES BY THE GLASS
TIMBERLINE
Riesling 2021
- glass $12.00
- bottle $49.00
QUADY NORTH
"Pistoleta" White Blend 2022
- Glass $15.00
- Bottle $62.00
LIQUID LIGHT
Sauvignon Blanc 2022
- Glass $13.00
- Bottle $42.50
L'ECOLE NO. 41
Chenin Blanc 2022
- Glass $13.00
- Bottle $52.00
TIMBERLINE
Pinot Gris 2022
- Glass $15.00
- Bottle $58.00
TIMBERLINE
Chardonnay 2021
- Glass $12.00
- Bottle $42.00
ADELSHEIM
Chardonnay 2021
- Glass $19.00
- Bottle $74.00
STOLLER
Pinot Noir Rose 2023
- Glass $12.00
- Bottle $45.00
TREVERI
Brut
- Glass $14.00
- Bottle $60.00
RED WINES BY THE GLASS
TIMBERLINE
Pinot Noir 2020
- Glass $14.00
- Bottle $49.75
KEN WRIGHT
Pinot Noir 2022
- Glass $19.00
- Bottle $76.00
MT HOOD WINERY
Pinot Noir 2021
- Glass $15.00
- Bottle $60.00
SINISTER HAND BY OWEN ROE
GSM (grenache, syrah, mourvedre) 2021
- Glass $16.00
- Bottle $58.75
MARYHILL
Syrah 2018
- Glass $16.00
- Bottle $56.00
SAVAGE GRACE
Cot' Malbec 2018
- Glass $15.00
- Bottle $56.00
TIMBERLINE
Cabernet Sauvignon 2017
- Glass $14.00
- Bottle $51.00
SEVEN HILLS
Cabernet Sauvignon 2022
- Glass $17.00
- Bottle $60.00
HANDCRAFTED COCKTAILS
THE WHITEOUT
$16.00
rhubarb bitters, vanilla, lemon, Timberline vodka
BACK FLIP
$16.00
egg, simple syrup, jager, yellow chartreuse, batanga blanco tequila
BLACK DIAMOND
$18.00
chocolate bitters, sweet vermouth, degroff new world amaro, easy rider bourbon
HEIDI'S OLD FASHIONED
$20.00
maple syrup, amaro averna, trail's end 8yr bourbon
'37 SPECIAL
$18.00
benedictine, carpano antica, crater lake rye, hennessy cognac
MIDNIGHT RUN
$17.00
simple syrup, espresso, kahula, 400 conejos mezcal
DESSERT WINES
ask your server about our bottle prices
ELK COVE
$9.00
2006 'Ultima'
STOLLER
$13.00
2019 Riesling
ALEXANA
$16.00
2014 Riesling
ABIQUA WIND
$5.50
2011 Sweet Noir
SEVEN OF HEARTS
$16.50
"Ice Prince" 2019 Sweet Pinot No
SINEANN
$8.00
"Sweet Sydney" 2013 LH Zinfandel
COCKBURNS
$8.50
Ruby Port
ABACELA
$14.00
2018 Port
THURSTON WOLFE
$9.00
2019 Touriga Nacional Port
OTHER BEVERAGES
SNOWCAP DREAM
$8.00
hot chocolate, whipped cream, toffee bits, chocolate & caramel drizzle
APPLE CIDER
$7.00
cider, whipped cream, cinnamon stick, caramel drizzle, nutmeg
OTTO'S CBD CIDER
$8.50
Organic Hopped Apple | Pineapple Passion | Pear Rhubarb
ATHLETIC BREWING COMPANY N/A
$7.00
Free Wave Hazy IPA | Run Wild IPA | Upside Dawn Golden
RED BULL
$4.00CALDERA CRAFT ROOT BEER
$5.00SMITH TEA
$6.00
peppermint | white petal | Portland breakfast | big hibiscus | lord bergamot | meadow | spring greens
SODA
$3.50
Pepsi | Diet Pepsi | Starry | Mt. Dew | Ginger Ale
JUICES
$4.50
orange | cranberry | apple | grapefruit | pineapple
COFFEE
$4.25
by Portland Coffee Roasters
ICED TEA
$6.00
by Smith Tea
FOR THE TABLE
TRIO OF BUTTER
$14.00
three seasonal whipped butters with toasted artisan sourdough
SNAKE RIVER FARMS WAYGU MEATBALLS*
$32.00
elote relish, chimichurri, fried shallots
GRILLED PRAWNS*
$28.00
smashed plantains, marinated tomato salad, verde
gluten-free
WILD MUSHROOM TOAST
$24.00
preserved lemon ricotta, sauteed mushrooms, smoked blue cheese, arugula, pickled onion
ARTISANAL CHARCUTERIE SELECTIONS
$34.00
assortment of cascadia creamery cheeses & olympia provisions meats, served with pickled mustard seed, seasonal fruit, mixed nuts, sea salt crackers
SOUP & SALAD
PORCINI BISQUE
$20.00
creme fraiche, mushroom duxelle, chive
gluten-free
TOMATO PRESSED PEAR & KALE
$18.00
burnt lemon & huckleberry dressing, sunflower chili crunch, pickled onion, smoked blue cheese
vegetarian
LODGE CAESAR
$18.00
butter lettuce, spanish anchovy aioli, chili bread crumb, lemon zest, cured egg yolk
vegetarian
ENTRÉE
CREAMY SAFFRON BUCATINI
$36.00
creamy saffron sauce, pickled garlic, reggiano, chive, fried garlic
- chicken
- $20.00
- salmon
- $28.00
- strip loin
- $26.00
ASIAN PEAR & CHANTERELLE RISOTTO
$39.00
basil risotto, bruleed asian pear, pickled chanterelle, sunflower chili crunch, preserved lemon ricotta
KING SALMON*
$58.00
shaved brussel sprouts, smoked almonds, preserved lemon & chili cherry relish, creme fraiche, crispy prociutto
gluten-free
CIOPPINO*
$56.00
salmon, smoked bay scallops, muscles, prawns, citrus fennel broth, toast points
CONFIT CHICKEN*
$43.00
blue cheese & apple orzo, blackberry gastrique, granola chutney
POMEGRANATE BRAISED SHORT RIB*
$52.00
purple sweet potato puree, guanciale, butternut squash chips
SNAKE RIVER FARMS NEW YORK STRIP*
$63.00
tallow mashed potato, broccolini, demi glace, porcini blue butter
DESSERTS
PUMPKIN PIE
$15.00
dulce de leche sauce, topped with mascarpone whipped cream
CAMPFIRE CHOCOLATE POT DE CREME
$15.00
caramelized meringue & graham cookie crumble
PINEAPPLE UPSIDE DOWN BREAD PUDDING
$16.00
caramelized drizzle, mascarpone whipped cream & coconut granola
PEACH HUCKLEBERRY CRISP COBBLER
$17.00
choice of vanilla ice cream or vegan ice cream *gluten free and available vegan
gluten-free
SKILLET BAKED CHOCOLATE CHIP COOKIE
$15.00
chocolate & caramel drizzle with vanilla ice cream
Please help us to serve you better by providing any known allergies before placing an order. | * Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. | An 18.5% gratuity will be added to the bill or tables of 6 or more guests. | A culinary charge of 3% is automatically added to all guest checks based on food purchases allowing our customers to share, directly with our kitchen team, gratitude for their culinary experience.
CLASSICS
ALL AMERICAN BREAKFAST
$18.00
two eggs any style, your choice of bacon, ham, or andouille sausage served with confit roasted potatoes & toast
- 8 oz NY strip
- $20.00
TIMBERLINE HASH
two eggs any style, yukon potatoes, bell pepper, fried shallot, tarragon, served with your choice
- steak & blue cheese
- $28.00
- smoked salmon & capers
- $26.00
- mushrooms & kale
- $22.00
BRUNO SCRAMBLE
$23.00
grilled andouille, mamma lil's peppers, caramelized onion, sharp white cheddar served with confit potatoes
HEIDI SCRAMBLE
$21.00
spinach, blistered tomatoes, roasted garlic & feta, topped with guacamole served with confit potatoes
PUCCI SANDWICH
$24.00
choice of bacon, sausage, or ham, with egg, sharp cheddar, chipotle creme, smashed avocado, arugula served on a pretzel bun with side of fruit
CONTINENTAL BREAKFAST
$14.00
available 8am - 10am, free for hotel guests
SWEETER SIDE
BREAD PUDDING FRENCH TOAST
$22.00
topped with huckleberry compote, candied pistachios & lodge-made whipped cream
YOGURT BOWL
$14.00
vanilla yogurt, house granola, mixed berries, huckleberry compote, mint honey
LIGHT FARE
CAESAR SALAD
$16.00
romaine lettuce, spanish anchovy aioli, chili bread crumbs, reggiano
LODGE SALAD
$16.00
spring mix, burnt lemon & huckleberry dressing, tomato, pressed pears, pickled onion, cucumber, feta
PORCINI BISQUE
$16.00
creme fraiche, chive
ENTREES
RANCHERO BREAKFAST BURRITO
$24.00
verde braised pork, roasted potatoes, scrambled eggs, topped with ranchero sauce & chipotle creme
BRUNCH POUTINE
$22.00
loaded fries with sausage gravy, cheese curds, scrambled eggs, bacon, chive
PORK VERDE BISCUITS & GRAVY
$18.00
verde braised pork, sausage gravy, lodge-made biscuits
TIMBER BURGER
$28.00
1/2 pound burger patty, Tillamook sharp white cheddar, bacon, lettuce, onion, tomato, garlic aioli served with fries
PNW FUN GUY BURGER
$32.00
1/2 pound burger patty, black garlic duxelle, sauteed oyster mushrooms, Rogue Creamery smoked blue cheese, caramelized onion, arugula, garlic aioli served with fries
AFTERNOON SWEET TREATS
lodge-made desserts for the sweet tooth in you
BANANAS FOSTER NEW YORK CHEESECAKE
$16.00
mascarpone whipped cream & pecan crumble
SKILLET BAKED CHOCOLATE CHIP COOKE
$15.00
chocolate & caramel sauce with vanilla ice cream
ESPRESSO, LATTES & CAPPUCCINOS
choice of milk - whole, non-fat, soy, almond. oat
VANILLA LAVENDER
$9.00
vanilla-lavender syrup, espresso
HONEY CARDAMON
$9.00
lodge-made honey-cardamon syrup, espresso, orange zest
CINNAMON SWIRL
$9.00
lodge-made cinnamon syrup, white chocolate, espresso
HUCKLEBERRY AFFOGATO
$8.00
lodge-made huckleberry ice cream, espresso
MAHSA CHAI LATTE
$5.50
a blend of caffeine-free rooibos, organic spices & boosted with functional feel good adaptogens
LATTE OR CAPPUCCINO
$5.50HANDCRAFTED COCKTAILS
ON PATROL
$18.00
Timberline vodka, kahlua, lodge-made chai syrup, espresso
POWDERED PUMPKIN
$15.00
bumbu rum, lodge-made hot butter rum batter, pumpkin syrup
APPLE PIE
$14.00
easy rider bourbon, apple cider
BUMBU CHAI LATTE
$15.00
bumbu rum, chai milk latte
SNOW BOUND
$15.00
remy martin v.s.o.p, creme de cacao, cream
BRUNO'S BROWNIE
$16.00
hot chocolate, triple sec, kahlua, crater lake hazelnut espresso vodka
BLOODY MARY
$15.00
Timberline vodka, Timberline's traditional bloody mary mix, pickled accoutrements
TREVARI MIMOSA
$13.00
brut champagne with orange juice
MIMOSA FLIGHT
$16.00
start your morning with a Trevari tasting flight of the PNW
- Apple Cider
- Pomegranate
- Pumpkin Spice
- Huckleberry
Please help us to serve you better by providing any known allergies before placing an order. A 3% culinary charge is automatically added to all guests checks based on food purchases This allows our customers to share appreciation directly with our kitchen team Thank you! An 18.5% gratuity will be added to the bill for tables of six or more guests. *Consuming raw or undercooked meats, poultry, seafood shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
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General Info
Payment Types
Visa
MasterCard
Discover
American Express
Cuisine
American - Contemporary
Locally Sourced
Meals
Breakfast
Dinner
Brunch
Hours
Monday:
8:00am - 12:00pm
5:30pm - 8:30pm
Tuesday:
8:00am - 12:00pm
5:30pm - 8:30pm
Wednesday:
8:00am - 12:00pm
5:30pm - 8:30pm
Thursday:
8:00am - 12:00pm
5:30pm - 8:30pm
Friday:
8:00am - 2:00pm
5:30pm - 8:30pm
Saturday:
8:00am - 2:00pm
5:30pm - 8:30pm
Sunday:
8:00am - 2:00pm
5:30pm - 8:30pm
Additional Information:
Reservations are required and can be made online or by calling (503) 272-3104. Hours are subject to change at any time.
About Us
Timberline prides itself on offering exciting, fresh cuisine made with locally-sourced ingredients. From our seasonal menus to our award-winning wine program and glacier-fed microbrewery, we put exceptional care and effort into every aspect of our guests' dining experience. Come taste everything that Timberline and the state of Oregon have to offer.
Reservations are required. Book online or call (503) 272-3401 to make reservations.
See Us On
All Locations
Cascade Dining Room
27500 E Timberline Rd
Timberline Lodge, OR
Ram’s Head Bar
27500 E Timberline Rd
Timberline Lodge, OR
Mt. Hood Brewing Co.
87304 E. Government Camp Loop
Government Camp, US-OR
Wy'East Cafe
27500 E Timberline Rd
Timberline Lodge, OR
Mt. Hood Brewing Co. - Tilikum Station
401 SE Caruthers Street
Portland, OR
Y'Bar
27500 E Timberline Rd
Timberline Lodge, OR
Mt. Hood Brewing Co.-Rainbow Tavern
411 Deschutes Ave.
Maupin, US-OR