For in house dining, an 18.9% Service Charge will be added to your bill. Taylor Shellfish retains the Service Charge and uses it to pay commissions to our staff and help cover benefit costs. *Raw shellfish, eggs and fish can increase the risk of foodborne illness.
Oyster Bar
All Oysters are served with Mignonette and Lemon. Fresh grated Horseradish and/or Cocktail can be added for $1 each.
Shucker's Dozen*
$43.00
House selection of oysters
Pacific XS*
Totten Inlet, WA
ea$3.25
Fat Bastard*
Samish Bay, WA
ea$3.75
Virginica*
Totten Inlet, WA
ea$4.00
Sumo Kumo*
Oakland Bay, WA
ea$4.00
Shigoku*
Bay Center, WA
ea$3.50
Kumamoto*
Oakland Bay, WA
ea$3.75
Olympia*
Totten Inlet, WA
ea$3.50
Oyster Shooter*
$15.00
Shigoku Oyster, bloody Mary Mix and your choice of Liquor
Ginger Infused Vodka
Thai Chili Infused Tequila
Ghost Pepper Whiskey
Oyster Luge!
$16.00
A 1 ounce shot of Talisker paired with a Virginica Oyster
Cold Bar
Salish Sampler*
$134.00
Shucker's Dozen, 1/2 Dungeness Crab, Cocktail Prawns, Geoduck Sashimi, Ekone Smoked Tin and all the Accoutrements.
Sub Crudo
$3.00
Red Uni
$35.00
Whole Dungeness Crab
Chilled, Freshly Cracked, Served with Crab Aioli
(Regular)$49.00
(Jumbo)$59.00
Red Uni*
Port Angeles, WA
ea$36.00
Prawn Cocktail
$14.00
Peel & eat prawns served with cocktail sauce and lemon.
Geoduck Sashimi
$19.00
Thinly sliced served with wasabi, lemon and tamari sauce.
Geoduck Crudo
$23.00
Thinly sliced, Served with Chimichurri, Thai chili honey, and pickled shallots
Snacks
Macrina Baguette and Butter
$5.00
personal serving
$2.50
Side Coleslaw
$5.00
Carrots, Green and Red Cabbage tossed in Miso Dressing
Pickled Veggies
$8.00
Marinated Olives
$8.00
Geoduck Chowder
$12.00
(GF)Geoduck, potatoes, carrots, celery and thyme in a savory cream broth
Side Fries
$12.00
Served with House Made Tarter Sauce
Smoked Oyster Dip
$13.00
(Gluten Free) Served with Tim's Potato Chips
Caesar Salad
$14.00
Chopped Romaine lettuce tossed in our house caesar dressing, breadcrumbs, parmesan cheese and topped with fresh grated Parmesan-Reggiano and Boquerones
add full order of Prawns
$13.00
From the Kitchen
Fried Oysters
$19.00
(Gluten Free) Served with house tartar sauce
Baked Oysters
$20.00
4 Oysters Baked with your choice of Chargrill Butter and Parmesan OR Krack Sauce
Steamers
$19.00
Clams, Mussels OR a Combination of both in a classic white wine, garlic, shallot and butter broth
Prawn Po'Boy
$20.00
Prawns, Lettuce and pickle Stuffed in a Bun and Topped with Po'Boy Sauce. Served with Fries and Tartar Sauce.
Sub Caesar Salad
$3.50
Oyster Po' Boy
$20.00
Fried oysters, Lettuce and pickle Stuffed in a Bun and Topped with Po'Boy Sauce. Served with Fries and Tartar Sauce.
Sub Caesar Salad
$3.50
Fish & Chips
$24.00
Local Rockfish over a bed of fries. Served with A miso cole slaw and tartar sauce.
Dungeness Crab Roll
$30.00
Dungeness crab Mixed with Celery and Pickled Red Onions, Stuffed in a Bun and Topped with micro arugula & Chive Oil. Served with Fries and Tartar Sauce.
Sub Caesar Salad
$3.50
Sauvignon Blanc
Thierry Veron Sancerre 2023
Sancerre, France
(glass)$19.00
(bottle)$79.00
Domaine Denizot 'Ozmoze' Blanc 2022
Sancerre, FR
(bottle)$82.00
Domaine Bersan 'Saint-Bris" 2022
Burgundy, FR
(Bottle)$76.00
Rosé
Montrose
Languedoc, FR
glass(glass)$13.00
bottle(bottle)$38.00
Domaines Ott Rosé 'BY.OTT'
Provence, FR
(glass)$16.00
(bottle)$58.00
Mina Penelope Montepulciano Rose
Valle de Guadalupe, MX
(bottle)$71.00
Orange
Mina Penelope Amber 2023
Valle de Guadalupe, MX
(bottle)$71.00
Muscadet
La Pepie Muscadet 2023
Muscadet-Sevre et Maine, FR
(glass)$12.00
(bottle)$49.00
Dom. de l'Ecu 'Ensemble' 2020
Muscadet, FR
(bottle)$54.00
Domaine de l'Ecu Orthogenesis 2019
Le Landreau, FR
(bottle)$72.00
Riesling
Leitz Dry 2023
Rheingau, DE
(glass)$15.00
(bottle)$54.00
Weingut Josef Spreitzer Oestricher Muschelkalk Riesling 2017
Rheingau, DE
(bottle)$57.00
Selbach-Oster Bömer 2020
Mosel, DE
(bottle)$78.00
Hirsch Heiligenstein "Kamptal" Riesling 2015
Kamptal, AT
(bottle)$88.00
Von Winning 'Ungeheuer'
Pfalz, DE
(1.5 L)$233.00
Chardonnay
Walter Scott 'Cuvee Anne' 2022
Willamette Valley, OR
(glass)$18.00
(bottle)$68.00
Lingua Franca Estate Chardonnay 2018
Willamette Valley, OR
(bottle)$102.00
Big Table 'The Wild Bee' Chardonnay 2022
Willamette Valley, OR
(bottle)$105.00
Moreau-Naudet Chablis 2022
Burgundy, FR
(bottle)$106.00
Walter Scott 'Hyland Vinyard' 2021
Willamette Valley, OR
(bottle)$149.00
White Blends and Other Varietals
Schist Vihno Verde
Lima River, POR
(glass)$11.00
(bottle)$49.00
Centopassi 'Giato' Grillo Bianco 2020
Sicily, IT
(bottle)$55.00
Marina Coppi Favorita 2018
Piedmont, IT
(bottle)$74.00
Palmento Costanzo Etna Bianco 2021
Sicily, IT
(bottle)$91.00
Charelo & Macabeo Barrigon 2021
Queretaro, MX
(bottle)$95.00
Champagne and Sparkling
Flama D'Or Cava
Spain
(glass)$11.00
(bottle)$38.00
J.L. Denois Brut Rose
Limoux, FR
(glass)$16.00
(bottle)$53.00
J.L Denois "Tradition" Extra Brut
Languedoc, FR
(bottle)$53.00
Von Winning Extra Brut Riesling
Pfalz, DE
(glass)$18.00
(bottle)$68.00
Louis Roederer Collection 245
Champagne, FR
(bottle)$120.00
Bereche & Fils 'Brut Reserve'
Champagne, FR
(bottle)$118.00
Bergere 'Origin'
Champagne, FR
(bottle)$125.00
Robert Moncuit Grand Cru
Champagne, FR
(bottle)$135.00
Savart & Dremont Grand Cru 2018
Champagne, FR
(bottle)$144.00
Pierre Peters 'Cuvee De Reserve' Grand Cru
Champagne, FR
(bottle)$148.00
Francis Boulard & Fille 'Les Murgiers'
Champagne, FR
(bottle)$150.00
For in house dining, an 18.9% service charge will be applied to your bill. Taylor Shellfish retains the service charge and uses it to pay commissions to our staff and help cover benefits costs.
Seasonal Cocktails
Blue Mantis
$15.00
House Infused Blueberry Ginger Vodka, Lemon Juice and Mint Syrup.
Non-alcoholic amaro, lemon, orange bitters and an orange twist
Phony Negroni
$13.00
Wilderton aperitif, Pathfinder amaro and an orange twist over a large cube of ice.
N/A "Aperol Spritz"
$13.00
Wilderton Aperitif, lemon juice, grapefruit juice and Sprite.
For in house dining, an 18.9% service charge will be added to your bill. Taylor Shellfish retains the service charge and uses it to pay commissions to our staff and help cover benefit costs. *Raw Shellfish, eggs, and fish can increase the risk of foodborne illness
Visit our Seattle Oyster Bars and enjoy the freshest shellfish experience. We proudly serve the Pacific Northwest’s best shellfish, delicious accompaniments and thoughtfully paired wines, beers and cocktails. Each location reflects its casual, friendly neighborhood vibe and is perfect for meeting up and sharing world-class shellfish. Be it lunch, happy hour, dinner or a late night snack, Taylor Shellfish Farms Oyster Bars are where to gather.