For in house dining, an 18.9% service charge will be added to your bill. Taylor Shellfish retains the service charge and uses it to pay commissions to our staff and help cover benefit costs. *The King County Department of Health would like us to inform you that the consumption of raw or undercooked shellfish, seafood, chicken, meats and eggs may contribute to your risk of foodborne illness.
Oyster Bar
All Oysters are served with Mignonette and Lemon. Fresh Grated Horseradish and/or Cocktail sauce and be added for $1 each.
Salish Sampler
$114.00
1/2 Dungeness Crab, Shucker's Dozen, Geoduck Sashimi and Prawn Cocktail served with all the accoutrements
upgrade to full Crab
$148.00
upgrade to aguachile
$3.00
Shucker's Dozen
$42.00
ask you server for today's selection
Pacific*
Totten Inlet, WA
(ea)$3.25
Fat Bastard*
Nahcotta, WA
(ea)$3.75
Virginica*
Totten Inlet, WA
(ea)$4.00
Beach Glass*
Bruceport, WA
(ea)$4.00
Shigoku*
Naccotta, WA
(ea)$3.50
Kumamoto*
Oakland Bay, WA
(ea)$3.75
Olympia*
Totten Inlet, WA
(ea)$3.50
Cold Bar
Dungeness Crab
$68.00
cracked to Serve
Prawn Cocktail
$14.00
served with cocktail sauce
Smoked Mussels
$14.00
House smoked mussels tossed in EVOO, Lemon Juice and chives
Geoduck Sashimi*
$19.00
served with wasabi and soy sauce
Geoduck Aguachile*
$22.00
Thin sliced geoduck sashimi tossed in aguachile, lemon juice, EVOO, thinly sliced honey crisp apples and topped with micro arugula.
Red Uni*
$38.00
served with an apple gastrique drizzle and crostini
Snacks
Macrina Baguette
$5.00
served with salted butter
personal size
$2.50
Marinated Olives
$8.00
Pickled Veggies
$6.00
Northwest Chowder
$10.00
GF
Side of Fries
$13.00
served with house Tartar sauce
Caesar Salad
$14.00
tossed with house caesar dressing and breadcrumbs. Topped with fresh grated Parmesan-Reggiano and Boquerones
add 4 Prawns
$13.00
Chicory and Beet Salad
$14.00
Fresh Chicories, roasted beets tossed in a honey-mint vinegarette and topped with candied walnuts
Fried Oysters
$17.00
served with Tartar sauce
From The Kitchen
Baked Oysters
$19.00
Four baked oysters with your choice of chargrill butter and parmesan or KRAK sauce
Bourbon Butter Rainbow Carrots
$18.00
Roasted Rainbow Carrots tossed with bourbon butter and topped with Chanterelle mushrooms and micro arugula
Steamers
Mussels, Clams or a combination in your choice of broth
Classic White Wine, Butter and Shallots
$19.00
Yellow Curry and Lemongrass
$23.00
Oyster Po'Boy
$19.00
Deep Fried Oysters, Lettuce and pickles stuffed in a Macrina Roll and topped with Po'Boy Sauce. Served with Fries
Fish and Chips
$23.00
Deep Fried Rockfish served on a bed of Kennebeck fries, coleslaw and house tartar
Cioppino
$27.00
Rockfish, mussels, clams and prawns in a Tomato Fennel Stew
want to add a spirit? ask your server for suggestions!
Ginger & Peach
Pathfinder Collins
$12.00
Non-alcoholic amaro, lemon, orange bitters and an orange twist
Phony Negroni
$13.00
Served over one large ice cube and topped with an orange peel
"Aperol" Spritz
$13.00
Wilderton Bitter Aperitif, Grapefruit juice, lemon and Sprite with an orange twist.
For in house dining, an 18.9% service charge will be added to your bill. Taylor Shellfish retains the service charge and uses it to pay commissions to our staff and help cover benefit costs. *Raw Shellfish, eggs, and fish can increase the risk of foodborne illness
Sauvignon Blanc
2022 Sauvignon Blanc 'Lomita'
Valle de Guadalupe, Mexico
(glass)$15.00
(bottle)$58.00
2023 Sancerre Thierry Veron
FR
(glass)$18.00
(bottle)$70.00
2022 Les Belles Dames 'Gitton'
FR
bottle(bottle)$76.00
2022 Domaine Denizot "Ozmoze" Blanc
FR
bottle(bottle)$77.00
2022 Claude Riffault Sancerre Mosaique
FR
(bottle)$102.00
2022 GiGi Sauvignon Blanc
Mexico
(bottle)$58.00
Rosé
2022 Montrose Rose
FR
(glass)$11.00
(bottle)$38.00
Domaines Ott Rosé 'BY.OTT'
Provence, FR
(bottle)$50.00
2023 Thierry Veron Sancerre Rose
FR
(bottle)$60.00
2022 Mina Penelope Montepulciano Rose
Valle de Guadalupe, Mexico
(bottle)$71.00
Orange
2023 Mina Penelope Amber
Valle de Guadalupe, MX
(bottle)$71.00
Muscadet
2023 La Pepie Muscadet
Muscadet-Sevre et Maine, FR
(glass)$12.00
(bottle)$49.00
2019 Domaine de l'Ecu Orthogenesis
Le Landreau, FR
(bottle)$72.00
2020 Dom. de l'Ecu "Ensemble"
Muscadet, FR
(bottle)$54.00
Riesling
2018 Friedrich Wilhelm Gymnasium
Germany
(glass)$15.00
(bottle)$60.00
2016 Von Winning Forster Ungeheuer Riesling 'Trocken'
Pfalz, DE
750ml(bottle)$113.00
1.5L(magnum)$233.00
2018 Donnhoff 'Nahe Estate' Riesling
Nahe, Germany
(bottle)$57.00
2017 Weingut Josef Spreitzer Oestricher Muschelkalk Riesling
Rheingau, Germany
(bottle)$57.00
Donnhoff Tonschieffer 'Dry Slate' Riesling
Germany
(bottle)$62.00
2017 Von Winning Deidesheimer Paradiesgarten Riesling
Pfalz, Germany
(bottle)$64.00
2017 Donnhoff 'Kahlenberg' Reisling
Nahe, Germany
(bottle)$71.00
2020 Selbach-Oster Bömer
Mosel, Germany
(bottle)$78.00
2015 Hirsch Heiligenstein "Kamptal" Riesling
Kamptal, AT
(bottle)$88.00
2016 Leitz Weingut "Berg Schlossberg" GG
Rudesheim, Germany
(bottle)$99.00
Chardonnay
2022 Walter Scott 'Cuvee Anne'
Willamette Valley, OR
(glass)$18.00
(bottle)$68.00
2020 Domaine de la Saraziniere
Pouilly-Fuisse, France
(bottle)$92.00
2018 Lingua Franca Estate Chardonnay
Willamette Valley, OR
(bottle)$102.00
2022 Big Table 'The Wild Bee' Chardonnay
Willamette Valley, Oregon
(bottle)$105.00
2021 Walter Scott 'Hyland Vinyard'
Willamette Valley, OR
(bottle)$149.00
White Blends and Other Varietals
Schist Vihno Verde
Lima River, POR
(glass)$11.00
(bottle)$49.00
2020 Centopassi 'Giato' Grillo Bianco
Sicily, IT
(bottle)$55.00
2018 Marina Coppi Favorita
Piedmont, Italy
(bottle)$74.00
2021 Palmento Costanzo Etna Bianco
Sicily, IT
bottle(bottle)$91.00
2021 Charelo & Macabeo Barrigon
Queretaro, Mexico
(bottle)$95.00
Champagne and Sparkling
Flama D'Or Cava Brut
Spain
(glass)$9.00
(bottle)$38.00
J.L. Denois Brut Rose
Limoux, FR
(glass)$14.00
(bottle)$53.00
J.L. Denois Brut Classique
France
(glass)$14.00
(bottle)$53.00
Dom. Pierre Richard "Cremant du Jura"
Jura, FR
(bottle)$63.00
Von Winning Extra Brut Riesling
Pfalz, DE
(bottle)$68.00
Louis Roederer Collection 243
Champagne, France
(bottle)$104.00
Bereche & Fils "Brut Reserve"
Champagne, FR
(bottle)$118.00
Bergere, Blanc de Blanc
Champagne, FR
bottle(bottle)$125.00
Robert Moncuit Grand Cru
Champagne, FR
(bottle)$135.00
Pierre Peters Grand Cru
Champagne, FR
(bottle)$140.00
2018 Savart & Dremont Grand Cru
Champagne, FR
(bottle)$144.00
For in house dining, an 18.9% service charge will be applied to your bill. Taylor Shellfish retains the service charge and uses it to pay commissions to our staff and help cover benefits costs.
Snacks
Featured Oyster*
Shucked and served raw, lemon & Mignonette
(each)$2.25
Pickled Veggies
$6.00
Marinated Olives
$7.00
Baked Oysters
$6.00
2 Baked oysters, Either our Butter and Parmesan, or KRAK Sauce
Smoked Mussels
$10.00
In house smoked Mussels tossed in EVOO, lemon juice and chives
Geoduck Sashimi*
$12.00
served with lemon, soy sauce and wasabi
Drinks
$1 Off Drafts
Bizarre Brewing Television People Kolsch, Fair Isle Lager, Human People Spanning Time IPA Holy Mountain Black Beer, Rooftop Brewery Paint the Town Amber & Yonder Dry Cider
Beer$8.00
Holy Mountain Black Beer$8.00
Cider$8.00
2022 Montrose Rose
FR
(glass)$8.00
(bottle)$30.00
2021 Herederos del Marques Sauvignon Blanc
Rueda, Spain
(glass)$8.00
(bottle)$30.00
Querena Cava Brut
Cava, ES
glass(glass)$8.00
bottle(bottle)$30.00
Bloody Mary
$9.00
Martini: Gin, Vodka or Vesper
$9.00
For in house dining, an 18.9% service charge will be applied to your bill. Taylor Shellfish retains the service charge and uses it to pay commissions to our staff and help cover benefits costs. *The King County Department of Health would like us to inform you that the consumption of raw or undercooked shellfish, seafood, chicken, meats and eggs may contribute to your risk of foodborne illness.
Visit our Seattle Oyster Bars and enjoy the freshest shellfish experience. We proudly serve the Pacific Northwest’s best shellfish, delicious accompaniments and thoughtfully paired wines, beers and cocktails. Each location reflects its casual, friendly neighborhood vibe and is perfect for meeting up and sharing world-class shellfish. Be it lunch, happy hour, dinner or a late night snack, Taylor Shellfish Farms Oyster Bars are where to gather.