For in house dining, an 18.9% Service Charge will be added to your bill. We retain the Service Charge and use it to pay commissions to our staff and help cover benefit costs. *Raw shellfish, eggs and fish can increase the risk of foodborne illness.
Oyster Bar
All Oysters are served with Mignonette and Lemon. Fresh grated Horseradish and/or Cocktail can be added for $1 each.
Shucker's Dozen*
$43.00
House selection of oysters
Pacific XS*
Totten Inlet, WA
ea$3.25
Fat Bastard*
Samish, WA
ea$3.75
Sumo Kumo*
Oakland Bay, WA
ea$4.00
Shigoku*
Samish Bay, WA
ea$3.50
Kumamoto*
Oakland Bay, WA
ea$3.75
Oyster Shooter*
$15.00
Shigoku Oyster, bloody Mary Mix and your choice of Liquor
Ginger Infused Vodka
Thai Chili Infused Tequila
Ghost Pepper Whiskey
Cold Bar
Salish Sampler*
$125.00
Shuckers Dozen, 1/2 Dungeness Crab, Geoduck Sashimi, Prawns, Tin of Ekone Original Smoked Oysters and all the accoutrements.
Upgrade to Full Crab
$33.00
upgrade to Crudo
$3.00
Dungeness Crab
$67.00
Cracked to order!
Prawn Cocktail
$14.00
Peel and Eat Prawns with a side of cocktail sauce and lemon.
Geoduck Sashimi*
$19.00
Thinly sliced and served with lemon, Tamari and wasabi.
Geoduck Crudo*
$23.00
Thinly sliced Geoduck tossed in Chimichurri, topped with Serrano-Honey and pickled Shallots.
Snacks
Macrina Baguette
$5.00
served with salted butter
single serving
$2.50
Pickled Veggies
$6.00
Marinated Olives
$8.00
NW Chowder
$12.00
(Gluten Free) Geoduck, potatoes, carrots, celery and thyme in a savory cream broth
Side Fries
$12.00
Kennebec Fries served with our house Tartar sauce.
Smoked Oyster Dip
$13.00
(Gluten Free) Served with Tim's Potato Chips
Caesar Salad
$14.00
Chopped Romaine lettuce tossed in our house caesar dressing, breadcrumbs, parmesan cheese and topped with fresh grated Parmesan-Reggiano and Boquerones
add avocado
$5.00
add full order of Prawns
$13.00
From the Kitchen
Fried Oysters
$19.00
(Gluten Free) Served with house tartar sauce
Baked Oysters
$20.00
4 Oysters Baked with your choice of Chargrill Butter and Parmesan OR Krack Sauce
Steamers
$19.00
Clams, Mussels OR a Combination of both in a classic white wine, garlic, shallot and butter broth
Prawn Po'Boy
$20.00
Prawns, lettuce and pickles stuffed in a Macrina Bun and topped with our house Po'Boy Sauce. Served with Fries and house tartar sauce.
Oyster Po'Boy
$20.00
Fried Oysters, lettuce and pickles stuffed in a Macrina Bun and topped with our house Po'Boy Sauce. Served with Fries and house tartar sauce.
Fish and Chips
$24.00
Fried Rockfish on top of a pile of fries. Served with miso coleslaw and tartar sauce
Fisherman's Stew
$29.00
Rockfish, Shrimp, Mussels and Clams in a savory Tomato Curry.
Dungeness Crab Roll
$30.00
Dungeness Crab mixed with celery and pickled red onions stuffed in a Macrina Bun and topped with Micro arugula and chive oil. Served with Fries and tartar sauce.
Sub Caesar Salad
$3.50
Sauvignon Blanc
2022 Domaine Denizot "Ozmoze" Blanc
FR
(bottle)$74.00
2023 Thierry Veron, Sancerre
Sancerre, FR
(glass)$19.00
(bottle)$79.00
2022 Les Belles Dames 'Gitton'
FR
(bottle)$87.00
2022 Claude Riffault Sancerre Mosaique
FR
(bottle)$102.00
Rosé
2021 Montrose
Languedoc, FR
glass(glass)$13.00
bottle(bottle)$38.00
Domaines Ott Rosé 'BY.OTT'
Provence, FR
(glass)$16.00
(bottle)$58.00
2022 Mina Penelope Montepulciano Rose
Valle de Guadalupe, Mexico
(bottle)$71.00
Orange
2023 Mina Penelope Amber
Valle de Guadalupe, MX
(bottle)$71.00
Muscadet
2023 La Pepie Muscadet
Muscadet-Sevre et Maine, FR
(glass)$12.00
(bottle)$49.00
2020 Dom. de l'Ecu "Ensemble"
Muscadet, FR
(bottle)$54.00
2019 Domaine de l'Ecu Orthogenesis
Le Landreau, FR
(bottle)$72.00
Riesling
2018 Friedrich Wilhelm Gymnasium
Germany
(glass)$15.00
(bottle)$60.00
2016 Von Winning Forster Ungeheuer Riesling 'Trocken'
Pfalz, DE
750ml(bottle)$113.00
1.5L(magnum)$233.00
2018 Donnhoff 'Nahe Estate' Riesling
Nahe, Germany
(bottle)$57.00
2017 Weingut Josef Spreitzer Oestricher Muschelkalk Riesling
Rheingau, Germany
(bottle)$57.00
2017 Donnhoff 'Kahlenberg' Reisling
Nahe, Germany
(bottle)$71.00
2020 Selbach-Oster Bömer
Mosel, Germany
(bottle)$78.00
2015 Hirsch Heiligenstein "Kamptal" Riesling
Kamptal, AT
(bottle)$88.00
2016 Leitz Weingut "Berg Schlossberg" GG
Rudesheim, Germany
(bottle)$99.00
Chardonnay
2022 Walter Scott 'Cuvee Anne'
Willamette Valley, OR
(glass)$18.00
(bottle)$68.00
2020 Domaine de la Saraziniere
Pouilly-Fuisse, France
(bottle)$92.00
2018 Lingua Franca Estate Chardonnay
Willamette Valley, OR
(bottle)$102.00
2022 Big Table 'The Wild Bee' Chardonnay
Willamette Valley, Oregon
(bottle)$105.00
2021 Walter Scott 'Hyland Vinyard'
Willamette Valley, OR
(bottle)$149.00
White Blends and Other Varietals
Schist Vihno Verde
Lima River, POR
(glass)$11.00
(bottle)$49.00
2020 Centopassi 'Giato' Grillo Bianco
Sicily, IT
(bottle)$55.00
2018 Marina Coppi Favorita
Piedmont, Italy
(bottle)$74.00
2021 Palmento Costanzo Etna Bianco
Sicily, IT
bottle(bottle)$91.00
2021 Charelo & Macabeo Barrigon
Queretaro, Mexico
(bottle)$95.00
Champagne and Sparkling
Flama D'Or Cava Brut
Spain
(glass)$12.00
(bottle)$38.00
J.L. Denois Brut Rose
Limoux, FR
(glass)$16.00
(bottle)$53.00
J.L. Denois Brut Classique
France
(glass)$16.00
(bottle)$53.00
Dom. Pierre Richard "Cremant du Jura"
Jura, FR
(bottle)$63.00
Von Winning Extra Brut Riesling
Pfalz, DE
(bottle)$68.00
Louis Roederer Collection 243
Champagne, France
(bottle)$104.00
Bereche & Fils "Brut Reserve"
Champagne, FR
(bottle)$118.00
Bergere
Champagne, FR
(bottle)$125.00
Robert Moncuit Grand Cru
Champagne, FR
(bottle)$135.00
2018 Savart & Dremont Grand Cru
Champagne, FR
(bottle)$144.00
Francis Boulard & Fille 'Les Murgiers'
Champagne, FR
(bottle)$150.00
For in house dining, an 18.9% service charge will be applied to your bill. Taylor Shellfish retains the service charge and uses it to pay commissions to our staff and help cover benefits costs.
Seasonal Cocktails
Blue Mantis
$15.00
House Infused Blueberry Ginger Vodka, Lemon Juice and Mint Syrup.
Blackberry-Basil Rickey
$15.00
Gin -or- Vodka, Blackberry-Basil Syrup, Lime juice and Soda
Non-alcoholic amaro, lemon, orange bitters and an orange twist
Phony Negroni
$13.00
Wilderton aperitif, Pathfinder amaro and an orange twist over a large cube of ice.
N/A "Aperol Spritz"
$13.00
Wilderton Aperitif, lemon juice, grapefruit juice and Sprite.
For in house dining, an 18.9% service charge will be added to your bill. Taylor Shellfish retains the service charge and uses it to pay commissions to our staff and help cover benefit costs. *Raw Shellfish, eggs, and fish can increase the risk of foodborne illness
Visit our Seattle Oyster Bars and enjoy the freshest shellfish experience. We proudly serve the Pacific Northwest’s best shellfish, delicious accompaniments and thoughtfully paired wines, beers and cocktails. Each location reflects its casual, friendly neighborhood vibe and is perfect for meeting up and sharing world-class shellfish. Be it lunch, happy hour, dinner or a late night snack, Taylor Shellfish Farms Oyster Bars are where to gather.