WARNING: Even with superb care and experienced handling, some seafood products contain small bones, shells, and/or pearls that cannot be removed prior to consumption. Please enjoy with care; proprietor is not liable for any damages relating to bones, shells, pearls, or similar objects in food. *There may be a risk associated with consuming raw shellfish, as is the case with other raw protein products. If you suffer from chronic illness of the liver, stomach, or blood or have other immune disorders, you should eat these products fully cooked.
To Start
Gulf Shrimp Deviled Eggs
$11.00
remoulade sauce, chowchow, tasso crisps
Brunch Entrées
Bourbon Street Breakfast
$22.00
two eggs your way, brown butter grits, andouille sausage, housemade buttermilk biscuit, seasonal housemade jam
pecan ale batter, banana cream filling, banana brûlée
Alligator Chorizo Butternut Hash
$21.00
two eggs your way, lacinato kale, brown butter vinaigrette
Sides
Brown Butter Grits
$5.00
Applewood Smoked Bacon
$5.00
3 slices
Biscuits & Seasonal Preserves
$6.00
Andouille Sausage
$5.00
*There may be a risk associated with consuming raw shellfish, as is the case with other raw protein products. If you suffer from chronic illness of the liver, stomach, or blood or have other immune disorders, you should eat these products fully cooked.
Shot Tree - $30
Enjoy 2 of each of our seasonal cocktail shots at the table!
Vieux Carré
Jefferson's Rye, Cognac, Sweet Vermouth
The Second Wind
Milagro Tequila, Espresso Sugar
Spring Forward
Absolut Vanilia, Kahlúa, mint, cream, chocolate
Carnival Time
RFG Lemonade
$13.00
vodka, hibiscus, citrus, lavender
Cat 5 Hurricane
$16.00
Don Q Light & Dark Rum, Fresh Juices, 151 Float
RFG's Award-Winnnig Strawberry Basil Mule
$14.00
vodka, strawberry, basil, lime, ginger beer
Bourbon Streetcar
$17.00
bourbon, orange, honey, lemon
Chocolate Cherry Blossom
$16.00
Crown Royal Chocolate, candied cherry, cola, cream
Fizzy Bee
$15.00
gin, honey, lemon, sparkling wine
Blueberry Mojito
$14.00
rum, blueberry, mint, sparkling
Sunshine Margarita
$15.00
tequila, blood orange, coconut, lime
Signature Frozen
RFG Frozen Espresso Martini
$15.00
Absolut Vanilla, Kahlúa, Créme de Cacao, espresso, whipped cream
Tablside!
A Don Q Experience
Smoke Show
$24.00
Don Q XO Anejo Rum, Black Walnut Bitters, Brown Sugar Sorghum [Smoked Tableside]
*Locally made seltzers with hemp-derived Delta-9 THC and CBD. Contains cannabinoids. For adults 21+ only.
LOUIE LOUIE GOOD TIME SELTZER
$15.00
[5mg THC / 5mg CBD] available flavors: Blackberry Lemon / Cherry Hibiscus / Satsuma / Napoleon House Cup
Adults: $75
Kids Age 12 and under $29
age 2 and under Free. Reservations required.
Seafood Display
Freshly Shucked Gulf Oysters
with Horseradish Cocktail, Mignonette, Oyster Crackers
Boiled Gulf Shrimp
Creole remoulade
Redfish Dip
Boiled Louisiana Crawfish
Blue Crab Claws
Favorite Entrées
Wood-Fired Gulf Fish
Crawfish & Andouille Pasta Jambalaya
Cajun Sticky Chicken
Salads
Creole Caesar Salad
with cornbread crumbs
Louisiana Strawberry & Arugula Salad
Cane Vinaigrette | Creole Spiced Pecans
Soups
Louisiana Seafood & Alligator Sausage Gumbo
White Asparagus Soup
Action Stations
Chef Prepared Omelet Station
featuring a selection of seasonal local vegetables, Gulf shrimp, Louisiana crawfish, Black Forest ham, aged cheddar cheese, Brie
Waffle Bar
Belgian style waffles with assorted toppings and sauces
Creole Spiced Prime Rib Carving Station
Pork Coppa
24-hour roasted pork
Side Items
Brussels Sprouts
Thai Curry Sauce | Almonds
Buttermilk Mashed Potatoes
Tasso Collard Greens
Louisiana Popcorn Rice
Dessert Display
Double Chocolate Bread Pudding
Strawberry Cheesecake Bars
Mini Dessert Display Featuring
Bon bons, Macarons, cookies
Lemon Tarts
Pecan Pie Bars
Gluten Free Berry Cobbler
Kids Buffet
Chicken Tenders
Scrambled Eggs, Bacon & Sausage
Smiley Face Fries
Fresh Fruit
FEATURED SPECIAL $25
This Summer let's 'shell'ebrate these "Grand Isle Jewels," boutique, off-bottom oysters harvested in Grand Isle, LA. • clean, briny bite with a sweet, buttery finish •
1/2 Dozen Grand Isle Jewel Oysters
with Champagne Mignonette and Seasonal Granita
+ a Mini Bottle of Moët & Chandon
Bar Bites
Gulf Oysters on the Half-Shell
freshly shucked to order, with cocktail sauce, horseradish, crackers (GF option / DF)
1/2 Dozen$15.00
Dozen$25.00
Fried Green Tomatoes & Pickled Gulf Shrimp
Creole remoulade, red onion, shaved radish, sweet peppers
$15.00
Louisiana Crab Dip
$18.00
crabmeat baked with housemade ricotta, served with garlic crostini for dipping
Crispy Cajun Fish Bites
roasted red pepper remoulade for dunking
$12.00
Honey-Crystal Shrimp
$19.00
1 dozen flash-fried Gulf shrimp, tossed in our famous Crystal hot sauce honey BBQ, topped with housemade blue cheese dressing and crumbles (GF option)
Alligator Sausage & Seafood Gumbo
Our signature! Creole Country alligator sausage, Louisiana shrimp, cooked down in a rich dark roux with "holy trinity," served with green onion rice
$12.00
New Orleans Red Bean Soup
$10.00
Bacon Jam Burger
$20.00
hickory grilled burger, cheddar, lettuce, tomato-bacon jam, brioche bun, with French fries
$7 Classic Cocktails
Red Fish Grill Lemonade
Vodka, Pomegranate, Basil Lemonade
Summer Peach Sangria
White Wine, Peach Brandy, Fresh Citrus, Summer Fruit
Grapefruit Spritz
Aperol, Grapefruit, Sparkling Wine
Blueberry Mojito
Don Q Cristal, Blueberry, Mint, Lime Juice
Wines by the Glass
Celebrating Wagner Family of Wine
True Myth Chardonnay
$8.00
Bonanza Cabernet Sauvignon
$8.00
Château d'Estoublan 'Roseblood' Rosé
$8.00
$5 Beer
Can of the Day!
Beer List
Drafts, Bottles, and Cans arranged from Light & Crisp to Darker & Full Bodied
Cans + Bottles
Arranged from Light & Crisp to Darker & Full Bodied
Angry Orchard, Boston Beer Company
$7.00
Hard Cider – Boston, MA – 5% abv
Budweiser
$7.00
St. Louis, MO – 5% abv
Budlight
$7.00
St. Louis, MO – 4.2% abv
Coors Light
$7.00
Golden, CO – 4.2% abv
Michelob Ultra
$7.00
St. Louis, MO – 4.2% abv
Miller Light
$8.00
Milwaukee, WI – 4.2% abv
Corona
$7.00
Mexico – 4.6% abv
Heineken
$8.00
Netherlands – 5% abv
Stella Artois
$8.00
Belgium – 5% abv
Guiness Draught Stout
$9.00
Irish Stout - Dublin, IRE - 4.2% abv
Spiked Seltzer
$6.00
Hard Seltzer, 5% ABV
Draft
Paradise Park, Urban South
$7.00
American Lager - New Orleans, LA - 4.52% abv
Canebrake, Parish Brewing Co.
$8.00
Wheat Ale - New Orleans, LA – 5.0% abv
Ghost in the Machine, Parish Brewing Co.
$12.00
Double IPA, Broussard, LA – 8% abv
Batture, Second Line Brewing
$9.00
Blonde Ale, New Orleans, LA – 5.2% abv
Seasonal, Abita
$8.00
[ask your server about our seasonal selection] Abita Springs, LA
Reasonably Corrupt, Great Raft Brewing
$7.00
Black Lager, Shreveport, LA – 5.5% abv
Jucifer IPA, Gnarly Barley
$9.00
Juicy Hazy IPA, Hammond, LA 6.0% abv
Amber, Abita
$7.00
Vienna Lager - Abita Springs, LA – 4.5% abv
N/A BEER
Heineken 0.0
$6.00
Athletic Brewing Co. Upside Down Golden
$7.00
Athletic Brewing Co. Free Wave Hazy IPA
$7.00
Entrées
price includes Vanilla Soft-Serve Ice Cream
Fried Shrimp
$12.00
with French Fries
Chicken Tenders
$12.00
with French Fries
Alfredo Pasta
$11.00
with grated Parmesan
Hot Dog
$10.00
with French Fries
Wines by the Glass
available in 5 and 9 ounce pours / In order from light and crisp to full bodied
Sparkling
Champagne Brut Moët et Chandon Brut
(187 ML)$25.00
Prosecco Brut Caposaldo Veneto, IT NV.
(5 oz)$11.00
(9 oz)$18.00
Cava Brut Rosé - CVNE, Catalonia, SP
(5 oz)$12.00
(9 oz)$19.00
White Wines
Rosé Château d'Estoublan 'Roseblood' Provence, FR 2023
(5 oz)$13.00
(9 oz)$20.00
Pinot Grigio La Torre Venezia, IT 2021
(5 oz)$14.00
(9 oz)$21.00
Sauvignon Blanc Cantina Kurtatsch Alto Adige, IT 2021
Dinner [7 Nights!]:
Sunday-Thursday, 5 - 9 pm
Friday & Saturday, 5 - 10 pm
Lunch:
Thursday-Friday, 11 am - 5 pm
Saturday & Sunday, 10 am - 5 pm
+ Brunch Menu Saturday & Sunday, 10 a
About Us
Friends don’t let friends eat frozen fish!
For twenty-five years, Red Fish Grill has celebrated the fresh, seasonal bounty of local farmers and Gulf fishers. We stand apart for our wide variety of fresh Gulf fish, expertly grilled to perfection on our signature wood-burning grill.
Our vibrant, polished-casual seafood restaurant, owned and operated by Ralph Brennan, anchors the first block of Bourbon Street and delivers innovative twists on New Orleans Gulf seafood specialties like BBQ Oysters, Hickory Grilled Redfish, Alligator Sausage & Seafood Gumbo, and Double Chocolate Bread Pudding.
Red Fish Grill's lively decor, expansive bar, and welcoming vibe beckon Bourbon Street revelers and serious diners alike in search of gracious hospitality and a commitment to inspired, locally sourced seafood.