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Gari Columbus
370 Columbus Avenue
New York, NY 10024
Uber
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Food Menu
Drink List
Food Menu
Please inform us in the beginning of any allergies or dietary restrictions you may have.
GARI'S OMAKASE
- Multi-Course Prix Fixe Experience - Gluten Free Omakase may include some "Edomae" or traditional preparation pieces.
SUSHI OMAKASE
$160.00
12 pieces of our signature sushi pieces
SUSHI & SASHIMI OMAKASE
$180.00
4 kinds of Sashimi and 8 kinds of Sushi all perfected with our signature toppings
SASHIMI OMAKASE
$230.00
12 kinds of our signature pieces sashimi style
Appetizers
GREEN SALAD
$11.00
Organic mixed Greens, Tomato, Carrots, Bell Pepper, homemade Onion Dressing. V
KAISO SALAD
$12.00
Assorted fresh Seaweed, homemade Onion Dressing. V
HIJIKI SALAD
$12.00
Black Seaweed, Carrots, Tofu Skin, Sesame Seeds, mixed Greens, Tomato, homemade Daikon Dressing.
MISO SOUP
$7.00
Miso, Fish Broth, Tofu, Seaweed, Scallion. CG
AKADASHI
$9.00
Akadashi, Fish Broth, Tofu, Nameko Mushroom. CG
EDAMAME
$8.50
Boiled Soybean Peas with Salt. V
HIJIKI SEAWEED
$8.50
Black Seaweed, Carrots, Tofu Skin, Sesame Seeds.
GOMA-AE
$9.50
Boiled Vegetables tossed with Sesame Sauce. Choice of Spinach or Asparagus.
OHITASHI
$9.50
Boiled spinach with bonito flakes and dashi.
MAGURO AVOCADO
$20.00
Cubed Lean Blue Fin Tuna and Avocado, with Wasabi Soy Sauce.
EBI SHUMAI
$14.00
Steamed Shrimp Dumplings (4 pieces). CG
GYOZA
$10.00
Pan-Fried Dumplings. Choice of Vegetables or Pork with Vegetables (5 pieces). CG
AGEDASHI TOFU
$11.50
Deep-Fried Bean Curd (Tofu) with Tempura Sauce.
TEMPURA
$19.00
Deep-Fried Shrimp and Vegetables with Tempura Sauce. CG
KABOCHA TEMPURA
$11.50
Deep-Fried Pumpkin with Tempura Sauce. CG
MAITAKE TEMPURA
$13.00
Maitake Mushroom Tempura with Truffle Salt and Parmesan Cheese (5 pieces). CG
SESAME WINGS
$18.00
Chicken Wings marinated with sweet and spicy Sauce. Black and White Sesame (8 pieces).
YAKITORI
$11.50
Grilled Chicken and Onion with Teriyaki Sauce (2 skewers). G Req
YUZU TSUKUNE
$12.00
Yuzu Citrus flavored Chicken Meatball with Teriyaki Sauce (2 skewers). CG
GINDARA SAIKYO YUZU MISO YAKI
$27.00
Broiled Black Cod Fish marinated with Saikyo & Yuzu Miso.
SUSHI BAR ENTRÉE
TUNA OF GARI
$75.00
8 pieces of signature Tuna Sushi & 1 spicy Tuna Roll. G Req
GARI'S SPECIAL
$72.00
8 pieces of Gari's signature Sushi. No substitutions. G Req
CHIRASHI*
$60.00
Assorted Sashimi and Sushi Rice. G Req
SUSHI DELUXE
$60.00
9 pieces of Sushi & 1 Negitoro Roll. G Req
SUSHI REGULAR
$48.00
8 pieces of Sushi & 1 Tuna Roll.
FUTOMAKI
$42.00
A large cut-up Roll of Eel, Egg Omelet, Crab Stick, and Vegetables (cut into 8 pieces). CG
SASHIMI SPECIAL
$75.00
15 pieces assorted premium sliced Raw Fish including seared items comes with Rice on the side.
SASHIMI DINNER
$55.00
15 pieces assorted sliced Raw Fish including Shrimp and seared items comes with Rice on the side.
KITCHEN ENTRÉE
CHICKEN TERIYAKI
$36.00
Organic free-range Chicken. Sautéed with Teriyaki Sauce and mixed Vegetables. Served with Mashed Potatoes and Rice on the side. G Req
SALMON TERIYAKI
$53.00
King Salmon. Sautéed with Teriyaki Sauce and mixed Vegetables. Served with Mashed Potatoes and Rice on the side. G Req
BEEF TERIYAKI
$59.00
Sliced prime Rib-Eye Steak. Sautéed with Teriyaki Sauce and mixed Vegetables. Served with Mashed Potatoes and Rice on the side. G Req
ASSORTED TEMPURA
$28.00
CG
VEGETABLE TEMPURA
$25.00
CG
SHRIMP TEMPURA
$29.00
Served with Tempura Sauce and Rice on the side. CG
TEMPURA UDON
$27.00
Flour Noodle with Shrimp & Vegetable Tempura. CG
TEMPURA SOBA
$27.00
Buckwheat Noodle with Shrimp & Vegetable Tempura. CG
SUSHI ALA CARTE
TORO
Fatty Tuna
- Market Price
CHUTORO
Medium Fatty Tuna
- Market Price
MAGURO
$9.50
Tuna
SHIMA AJI
$12.50
Striped Jack
KANPACHI
$11.00
Amberjack
HAMACHI
$9.50
Yellowtail
TAI
$11.50
Red Snapper
HIRAME
$8.50
Fluke
SAKE
$8.25
Salmon
AJI
$11.00
Horse Mackerel
NAMA SABA
$11.50
Fresh Mackerel
SHIME SABA
$11.50
Cured Mackerel
SAGOSHI
$8.50
Spanish Mackerel
BOTAN EBI
$13.00
Raw Botan Shrimp
EBI
$7.50
Boiled Shrimp
IKA
$9.00
Squid
UNI
Sea Urchin
- Market Price
IKURA
Salmon Roe
- Market Price $11.00
MASAGO
$8.00
Smelt Fish Roe
ANAGO
$12.00
Sea Eel CG
UNAGI
$10.50
Freshwater Eel CG
MIRUGAI
Giant Clam
- Market Price
HOTATE
Sautéed Scallop
- Market Price $10.00
NAMA KAKI
Fresh Oyster
- Market Price
AGE KAKI
$8.50
Fried Oyster CG
KANIKAMA
Crab Stick CG
- Market Price $7.00
TAMAGO
$7.00
Egg Omelet
MAKI ROLLS
NEGITORO
Fatty Tuna Scallion
- Roll $18.00
NEGI HAMACHI
Yellowtail Scallion
- Cut or Hand Roll $14.00
AGE KAKI
Fried Oyster CG
- Cut or Hand Roll $15.00
SPICY MAGURO
Spicy Tuna
- Cut or Hand Roll $13.50
SPICY HOTATE
Spicy Scallop CG
- Cut or Hand Roll $15.50
SPICY EBI TEMPURA
Spicy Shrimp Tempura CG
- Cut or Hand Roll $14.00
UNAGI KYURI
Eel Cucumber CG
- Cut or Hand Roll $16.00
UNAGI AVOCADO
Eel Avocado CG
- Cut or Hand Roll $16.50
IKA UME SHISO
Squid Plum Shiso
- Cut or Hand Roll $13.00
SAKE KAWA NEGI
Salmon Skin Scallion
- Cut or Hand Roll $12.50
IKURA
Salmon Roe
- Cut or Hand Roll $15.50
SAKE
Salmon
- Cut or Hand Roll $11.50
TEKKA
Tuna
- Cut or Hand Roll $13.50
CALIFORNIA
California CG
- Cut or Hand Roll $12.50
EBI
Boiled Shrimp
- Cut or Hand Roll $12.00
MASAGO
Smelt Fish Roe
- Cut or Hand Roll $12.00
KANI KAMA
Crab Stick CG
- Cut or Hand Roll $11.00
KAPPA
Cucumber V
- Cut or Hand Roll $9.00
AVOCADO
Avocado V
- Cut or Hand Roll $10.50
KANPYO
Cooked Dried Squash V
- Cut or Hand Roll $10.00
OSHINKO
Pickled Daikon Radish. CG/V
- Cut or Hand Roll $8.00
UME SHISO KYURI
Plum Shiso Cucumber V
- Cut or Hand Roll $8.00
YAMA GOBO
Pickled Baby Burdock CG/V
- Cut or Hand Roll $8.00
NATTO NEGI
Fermented Soybean Scallion CG/V
- Cut or Hand Roll $8.00
LUNCH SPECIAL
Available during lunch hours only (12:00 PM–2:15 PM). All lunch specials include Miso Soup and Green Salad, a choice of entrée from the Sushi Bar or Kitchen, and Ice Cream or Soft Drink.
GARI SUSHI LUNCH
$55.00
4 pieces of Gari's signature sushi and a choice of Spicy Tuna Roll or Spicy Shrimp Tempura Roll.
SCOTTISH SALMON TERIYAKI
$45.00
Sautéed with Teriyaki Sauce and mixed vegetables. Served with mashed potatoes and rice on the side. Dessert/Drink Options: Ice Cream (Green Tea or Vanilla) or Soft Drink: Coke, Diet Coke, Sprite, Iced Green Tea
YUZU TSUKUNE HAMBURGER STEAK
$35.00
8 oz Chicken Hamburger sautéed with Teriyaki Sauce and mixed vegetables. Served with mashed potatoes, Japanese-style soft-boiled eggs, and rice on the side.
All items are Gluten Free unless otherwise stated "CG" Contains Gluten "V" Vegan "G Req" Gluten Free Request is possible. Please ask your server for allergen information. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Gari Label Sake
Carefully hand selected and hand crafted by select breweries specifically for Sushi of Gari. Reopening special price.
GARI KATSUYAMA
Junami Daiginjo. From Miyagi. This premium sake is made with Yamadanishiki milled to 35%. Softly rich fragrance and plump, full-bodied taste. Perfectly balanced with refreshing acidity.
- Btl $500.00
GARI ISOJIMAN
Junmai Daiginjo. Legendary Isojiman brewery crafted this special sake just for Sushi of Gari. Velvety and elegant.
- 6oz $90.00
- 12oz $170.00
- 18oz $255.00
- 24oz Btl $330.00
GARI KATSUYAMA
Junmai Daiginjo. From Miyagi. Gentle clean nose and smooth drinkability. Dry with a hint of sweetness.
- 24oz Btl $450.00
GARI HAKURAKUSEI
Junmai Daiginjo. From Miyagi. From the renowned brewery, Niizawa, an elegant and delicately balanced Junmai Daiginjo.
- 6oz $70.00
- 12oz $135.00
- 18oz $200.00
- 24oz Btl $250.00
GARI RAIFUKU
Junmai Ginjo. From Ibaraki. A combination of mellowness and sharpness with bright aromas like pineapple and passionfruit.
- 6oz $40.00
- 12oz $80.00
- 18oz $115.00
- 24oz Btl $150.00
GARI ICHIDO ROSE
Junmai Ginjo. From Shizouka. Sparkling sake. Natural color of purple-black rice. Made with champange method. Elegant with rich and soft sweetness.
- 300ml $70.00
GARI USUNIGORI
Junmai Ginjo. From Ibaraki. Slightly cloudy nigori sake with slight acidity and a dry finish.
- 300ml $45.00
JUNMAI
ZAKU HO NO TOMO
From Mie. A clean, crisp, dry finish. Aroma of Orange peel and notes of Grapefruit.
- 6oz $35.00
- 12oz $70.00
- 18oz $105.00
- Btl $130.00
JUNMAI GINJO
BOKEN RINGO
From Kochi prefecture. Pleasant & unique, with lovely hints of apple
- 6oz $35.00
- 12oz $70.00
- 18oz $105.00
- Btl $130.00
BOKEN NANA
From Kochi Prefecture. A modern style of Yamahai that balances both acidity and umami, and all around playful.
- 6oz $35.00
- 12oz $70.00
- 18oz $105.00
- Btl $130.00
BOKEN 77
From Kochi prefecture. Aromatic & floral. Full body sake maintaining the robust lactic acid with hint of sweetness
- 6oz $35.00
- 12oz $70.00
- 18oz $105.00
- Btl $130.00
KOSHI NO KANBAI AMANE
From Niigata, A refreshing, soft, unadorned finish. Smooth and easy drinking.
- 6oz $30.00
- 12oz $60.00
- 18oz $85.00
- Btl $100.00
KIMINOI YAMAHAI
From Niigata. Robust and umami-driven but finely balanced. Notes of Cereal Grains and Cremini Mushroom in a light and airy structure.
- 6oz $30.00
- 12oz $60.00
- 18oz $85.00
- Btl $100.00
SHICHIDA
From Saga. Aroma of white flower and peaches. Refreshing acidity with a long and clean finish.
- 6oz $35.00
- 12oz $70.00
- 18oz $105.00
- 24oz $130.00
DAIGINJO
KOKURYU KUZURYU
(Cold/Hot) From Fukui. Smooth, well balanced, notes of Banana and Cocoa.
- 6oz $45.00
- 12oz $90.00
- 18oz $135.00
- Btl $175.00
AKITABARE SUIRAKUTEN
From Akita. Light and subtle. Hints of Mangos and White Grapes.
- 6oz $55.00
- 12oz $110.00
- 18oz $165.00
- Btl $210.00
KOSHI NO KANBAI CHOTOKUSEN
(Cold/Hot) From Niigata. Using premium grade Yamada-Nishiki rice. Ages this sake at 33.8°F for about two years to draw out its umami and depth to the limit. Delicately flavored with aroma.
- 6oz $80.00
- 12oz $160.00
- 18oz $240.00
- Btl $300.00
JUNMAI DAIGINJO
JOKIGEN
Junmai Daiginjo. From Tohoku. Plush texture, flavors of red fruit and black cherry. Hint of sweetness.
- 6oz $25.00
- 12oz $50.00
- 18oz $70.00
- Btl $89.00
DEWAZAKURA ICHIRO
From Yamagata. Awarded Champion Sake at IWC. A fruity Sake with dense aromas, and a long lasting aftertaste.
- 6oz $45.00
- 12oz $90.00
- 18oz $135.00
- Btl $175.00
KIRINZAN
From Niigata. Medium-full body with mild Citrus notes and an incredibly long finish. Gohyaku Mangoku Rice milled to 45%.
- 6oz $55.00
- 12oz $110.00
- 18oz $165.00
- Btl $210.00
SHISHI NO SATO "AIYAMA"
From Ishikawa, Often called the "Diamond" of sake rice, Aiyama is a rare viriety sought after by breweries. A bouquet of aromas with a soft crisp finish.
- 6oz $55.00
- 12oz $110.00
- 18oz $165.00
- Btl $210.00
AKITABARE SHIZUKU
Junmai Daiginjo Shizuku. From Akita. Polishing ratio of 40% and aged for at least 2 years. Peach and melon tasting notes.
- 6oz $85.00
- 12oz $160.00
- 18oz $235.00
- Btl $300.00
PREMIUM BOTTLES
MASUMI NANAGO
unmai Daiginjo Yamahai. From Nagano. Brewed with local Rice and Masumi number seven Yeast. Very light, elegant and elevated Sake.
- Btl $300.00
KIKUHIME ORIGARAMI
Ginjo Yamahai Genshu Origarami. From Ishikawa. Fine rice particles are left in the sake leaving it hazy with a silken texture and subtle sweetness.
- Btl $400.00
TEDORIGAWA MANGEKYO
Junmai Daiginjo from Ishikawa. Smooth and Silky.Aged unpasturized at 23 degrees Fahrenheit for 6 months,then pasturized and aged for another 18 months.
- Btl $800.00
ZANKYO SUPER 7
Junmai Daiginjo. From Miyagi. Elegant aromas of Muscat Grapes and Claude Blanchet Pears and the crisp, clean flavors of Pineapple.
- Btl $2,900.00
HOT SAKE
HAKKAISAN HONJOZO
Honjozo. From Niigata. Woody nose with Spiced Fruit undertone.
- 4oz $15.00
- 8oz $28.00
TEDORIGAWA YAMAHAI
Daiginjo. From Ishikawa.Yamahai that is easily drinkable. Notes of Honey and Herbs.
- 10oz $55.00
CHAMPAGNE & SPARKLING
MOET & CHANDON BRUT IMPERIAL
Chardonnay, Pinot Meunier, Pinot Noir. France, Champagne, NV
- Mini $31.00
LA MARCA PROSECCO
Glera, Veneto, Italy, NV
- Gls $17.00
POL ROGER BRUT RESERVE
Chardonnay, Champagne, France, NV
- Half Bottle $80.00
- Full Bottle $150.00
VEUVE CLICQUOT ROSE
Pinot Noir, Champagne, France, NV
- Btl $180.00
WHITE WINE
ABBAZIA DI NOVACELLA
Pinot Grigo, Alto adige Valle Isarco, Italy 2023
- Gls $17.00
- Btl $69.00
DOMAINE CIRINGA FOSILNI BERG
Sauvignon Blanc, Podravje, Slovenia, 2022
- Gls $18.00
- Btl $70.00
GRANBAZAN, RIAS BAIXAS ALBARRINO ETIQUETA VERDE
Albarino, Galicia, Spain, 2023
- Gls $20.00
- Btl $70.00
CHARLENE ET LAURENT PINSON CHABLIS
Chardonnay, Burgundy, France, 2022
- Gls $22.00
- Btl $85.00
JJ VINCENT POUILLY FUISSE MARIE ANTOINETTE
Chardonnay, Burgundy, France, 2022
- Glass $27.00
- Bottle $100.00
PASCAL JOLIVET SANCERRE
Sauvignon Blanc, Loire Valley, France, 2023
- Glass $27.00
- Bottle $100.00
SAMUEL BILLAUD LES VAILLONS
Chablis Premier Cru, Burgundy, France, 2021
- Full Bottle $200.00
ASATSUYU, KENZO ESTATE
Sauvignon Blanc, Napa Valley, California, 2023
- 1/2 $140.00
- Btl $240.00
DE LADOUCETTE, BARON DE L
Pouilly-Fume, Loire Valley, France, 2018
- Btl $350.00
CHATEAU DE LA MALTROYE CHASSAGNE-MONTRACHET 1ER CRU
Chassagne-Montrachet, Cote de Beaune, Burgundy, France, 2021
- Btl $400.00
RED WINE
JEAN-ETIENNE CHERMETTE
Pinot Noir Champs Blancs, Levissoux, France, 2021
- Glass $18.00
- Bottle $69.00
JANUIK
Cabernet Sauvignon, Columbia Valley, Washington, 2021
- Glass $23.00
- Bottle $90.00
BETHEL HEIGHTS ESTATE
Pinot Noir, Eola-Amity Hills-Willamette Valley, Oregon, 2021
- Glass $24.00
- Bottle $90.00
DONNACHADH ESTATE
Gamay, Sta Rita Hills, California 2021
- Gls $29.00
- Btl $110.00
OCCIDENTAL, FREESTONE-OCCIDENTAL
Pinot Noir, Sonoma, California, 2020
- Btl $175.00
KENZO ESTATE RINDO
Bordeaux Blend, Napa Valley, California, 2016
- Btl $195.00
CHATEAU PICHON LALANDE PAUILLAC RESERVE DE LA COMTESSE
Bordeaux Blend, Pauillac, France, 2016
- Btl $200.00
KENZO ESTATE MURASAKI
Proprietary Red, Napa Valley, California (Multiple Vintages, Please ask your Server for Pricing.)
- 1/2
- Btl
KENZO ESTATE AI
Cabernet Sauvignon, Napa Valley, California (Multiple Vintages, Please ask your Server for Pricing.)
- Btl
OPUS ONE
Bordeaux Blend, Napa Valley, California (Multiple Vintages, Please ask your Server for Pricing.)
- Btl
DESSERT WINE
KAKU REI
Junmai Ginjo. From Niigata. Mellow sweet flavor, well balanced with mild acidity.
- 6oz $35.00
- 12oz $70.00
- 18oz $105.00
- 24oz $130.00
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General Info
Payment Types
Visa
MasterCard
American Express
Cuisine
Japanese
Sushi
Meals
Dinner
Hours
Monday:
Closed
Tuesday:
5:00pm - 9:30pm
Wednesday:
5:00pm - 9:30pm
Thursday:
5:00pm - 9:30pm
Friday:
5:00pm - 9:30pm
Saturday:
12:00pm - 9:30pm
Sunday:
12:00pm - 9:30pm
About Us
Gari Columbus is a small, unique, Japanese restaurant serving up an array of delicious inventions. Discover unusual ingredients and eccentric combinations created by the renowned sushi chef Masatoshi Gari Sugio. Each piece of sushi is uniquely prepared; some are marinated or seared and come with a variety of home-made sauces or other delicacies. Every piece of sushi is perfectly seasoned so that there is no need to add any extra sauce.