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The Gage
24 S Michigan Ave
Chicago, IL 60603
Uber
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Lunch
Dinner
Brunch
Dessert
Libations
Lunch
Private dining room available. Valet parking available around the corner at the University Club of Chicago at 76 East Monroe for $32. Please inquire with your server to view the full Libations Menu and Wine List
Start & Share
Soup of the Day
$10.00Chicken & Orzo Soup
$8.00
english peas
P.E.I. Mussels
$19.00
garlic-fennel butter, fresno pepper, white wine, cherry tomatoes, toast
Allergens
shellfish
Fava Bean Falafel
$13.00
whipped feta, leccina olives, italian parsley
vegetarian
Potted Rock Shrimp
$19.00
old bay hollandaise, chives, toasted ciabatta
Allergens
shellfish
Gage Scotch Egg
$12.00
hard boiled duck egg, fennel sausage, herbed mustard aioli
"PBR" Battered Fried Pickles
$10.00
smoked serrano aioli
vegetarian
Steak Tartare**
$21.00
black garlic, olive aioli, fried garlic, fresh horseradish, carta di musica
House Poutine
$14.00
chicken confit, foie gras gravy, tarragon, wisconsin cheese curd, red onion
- Add Roasted Foie Gras
- $12.00
Salads
Strawberry & Hearts of Palm
$14.00
brown butter almonds, goat cheese, golden raisins, strawberry vinaigrette
vegetarian
gluten-free
Super Green
$14.00
tuscan kale, spinach, arugula, avocado, quinoa, pumpkin seeds, green goddess dressing
vegetarian
gluten-free
Classic Wedge
$14.00
iceberg lettuce, cherry tomato, applewood smoked bacon, blue cheese, pickled onion, herbed buttermilk dressing
gluten-free
Spring Beet
$14.00
mixed spring vegetables, sunflower seeds, endive, lemongrass vinaigrette
vegetarian
gluten-free
Caesar
$13.00
gem lettuce, garlic croutons, white anchovy
Simple Green
$12.00
mixed greens, cucumbers, cabot cheddar, honey-sherry vinaigrette
vegetarian
gluten-free
Salad Additions
Add to Any Salad:
Shrimp
$14.00
Allergens
shellfish
Amish Chicken
$8.00Sea Scallops
$12.00
Allergens
shellfish
Hanger Steak**
$16.00Sandwiches
Turkey Pastrami*
$16.00
house-made turkey pastrami, sauerkraut, swiss cheese, spicy mustard aioli
Wild Roasted Mushroom*
$18.00
grilled radicchio, red onion, beemster cheese
vegetarian
Katie's Smoked Salmon BLT*
$18.00
dill marinated cucumber, caper aioli
Blackened Bass Sandwich* **
$18.00
jicama and daikon slaw, chipotle aioli
Half Sandwich & Cup of Soup
$15.00
Your choice of sandwich marked with*
Spicy Grilled Chicken
$17.00
roasted tomato, buffalo mozzarella, spicy cilantro sauce, beer bread
Lobster Roll
$28.00
warm maine lobster, old bay butter, celery hearts, fried onion
Allergens
shellfish
The "Regular" Burger**
$16.00
choice of swiss, cheddar or bleu cheese, lettuce, tomato, onion
The Gage Venison Burger**
$19.00
smoked gouda, fried jalapeño, woodland mushrooms, mustard aioli
Entrées
Today's Fish & Chips**
$20.00
guinness batter, malt tartar sauce, lemon
Catch of the Day**
served with your choice of daily accompaniments or simple salad
- MP
Steak Frites
$24.00
grilled hanger steak, charred cipollini, zip sauce
gluten-free
Pan Roasted Half Chicken
$27.00
sweet potato curry, roasted parsnips & poblano peppers, herbed yogurt, curry leaves
gluten-free
Coconut Curry
$20.00
basmati rice, basil, roasted seasonal vegetables
vegetarian
Allergens
shellfish
- Add Shrimp (Shellfish)
- $14.00
- Add Amish Chicken
- $8.00
- Add Sea Scallops (Shellfish)
- $12.00
Vegetables
Broiled Green Beans
$8.00
guanciale, lemon
gluten-free
Grilled Asparagus
$9.00
fried onions, lime aioli
vegetarian
Fried Buffalo Cauliflower
$8.00
almonds, lemon bread crumbs, curry leaves
vegetarian
Confit Fingerling Potatoes
$8.00
hawaiian sea salt, fines herbes
gluten-free
Chips
$7.00
our house fries, curry gravy
vegetarian
Cocktails
Pillow Talk
$14.00
probitas white rum, dr. bird's jamaican rum, aperol, cinnamon, carpano bianco, lychee, lime. By james hibbard
Fjord Explorer
$14.00
rutte "old simon" genever, aalborg aquavit, dolin genepy, vlad's tart cordial, cucumber, dill, mint, sea salt; By jack galobich
Paper Crane
$14.00
suntory toki whiskey, becherovka bitter, elderflower, lemon, ginger-honey bitters; By andreea drummond
Brutal Ardour
$14.00
espresso-infused banhez mezcal, suze bitter, cocchi rosa, ancho chile, tajin-dipped orange; By fadi suleiman
The Renegade
$14.00
knob creek rye, el dorado 12 year, blandy's bual madeira, cynar 70 bitter, carpano classico; By torrence o'haire
L'olympia, or Music in the Garden
$15.00
artez folle-blanche armagnac, blume marillen apricot, absinthe, orgeat, cream, rose, nutmeg. In honor of manet and modern beauty at aic by torrence o'haire
Gage Classics
Habanero Margarita
$14.00
casa noble reposado tequila, luxardo triplum, lime, chile
The Gage G & T
$13.00
seasonal spanish-style gin-and-tonic with unique rotating spirit and garnish; beefeater gin, blackberry-rose cordial, lime, mint
Gage Old Fashioned
$14.00
old forester bourbon, sherry demerara, angostura, orange
Bramble
$13.00
absolut vodka, lime, blackcurrant, mint
Draft Beer
Starcut Ciders 'Octorock' | Semi-Dry Cider | Bellaire, MI | 4.5% | Pilsner
$8.00Pilsner Urquell | Pilsner | Czech Republic | 4.4% | Mug
$8.00Weihenstephaner 'Kristallweissbier' | Bavarian Wheat | Germany | 5.4% | Pilsner
$8.00Lake Brother's Lager | Vienna Lager | Michigan | 5.0% | Nonic
$8.00Off Color Brewing 'Spots' | Tropical Sour Ale | Chicago | 3.8% | Pilsner
$9.00Moody Tongue 'Emperor's Lemon' | Saison | Chicago, IL | 6.3% | Tulip
$8.00Solemn Oath Brewing 'Punk Rock for Rich Kids' | Wheat | Naperville, IL | 5.5% | Tulip
$8.00Smithwicks | Irish Red Ale | Ireland | 3.8% | Nonic
$8.00Revolution 'Gagelicious' | Golden Ale | Chicago | 4.7% | Nonic
$8.00Founders Brewing Co. 'Red's Rye' | Rye IPA | Grand Rapids, MI | 6.6% | Nonic
$8.00Cigar City Brewing Co. 'Maduro' | English Brown Ale | Tampa, FL | 5.5% | Nonic
$8.00Dogfish Head 'Midas Touch' | Honey Ale | Milton, DE | 9% | Chalice
$9.003 Floyd's 'Alpha King' | IPA | hammond, IN | 6.6% | Nonic
$9.00Lagunitas 'Super Cluster' | Imperial Pale Ale | Petaluma, CA | 8% | Tulip
$8.00Unibroue Maudite Belgian Strong Ale | Belgian Strong Ale | Montréal, QB | 8% | Chalice
$9.00Revolution 'Eugene' | American Porter | Chicago | 6.8% | Nonic
$8.00Guinness | Dry Stout | Ireland | 4.1% | Pint
$8.00Spiteful Brewing 'Mrs. O'Leary's' | Chocolate Milk Stout | Chicago | 7% | Tulip
$9.00Bubbles
Cremant d'Alsace | Muré | Alsace, FR | NV
$16.00Prosecco | La Carra "Pulcinella" | NV
$12.00Sparkling Rosé of Grenache | Royal Marine | Provence, FR | NV
$14.00Moscato | La Morandina | Asti, IT | NV
$12.00White
Riesling | J. Baumer | Rheingau, GE | 2017
$12.00Pinot Gris | Shady Lane Cellars | Leelanau, MI | 2017
$14.00Sauvignon Blanc | Wairau River | Marlborough, NZ | 2017
$13.00Chardonnay | J Vineyards | Russian River, CA | 2016
$15.00Albariño-Arinto | Herdade Do Rocim "Mariana" | Alentejo, PT | 2018
$13.00Red
Pinot Noir | Jean-Luc Aegeter "Les Enfants Terribles" | Languedoc, FR | 2017
$14.00Sangiovese | Amos Cellars "A Little Chi" | Sonoma, CA | 2017
$13.00Syrah-Cinsault | Storm Point | Cape Town, SA | 2017
$13.00Cabernet Sauvignon-Merlot | Chateau Lestage Chevillon Medoc | Bordeaux, FR | 2015
$14.00Cabernet Sauvignon | Hayes Valley | Central Coast, CA | 2017
$15.00Malbec | Casa de Uco "Salvaje" | Mendoza, Ag | 2016
$15.00
**Cooked to order; consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness
Start & Share
Oysters**
mignonette, cocktail sauce, tabasco
Allergens
shellfish
- 6 For $20.00
- 12 For $36.00
Potted Rock Shrimp
$19.00
old bay hollandaise, chives, toasted ciabatta
Allergens
shellfish
P.E.I. Mussels
$19.00
garlic-fennel butter, fresno pepper, white wine, cherry tomatoes, toast
Allergens
shellfish
Jamón Ibérico
$19.00
mesquite grilled stone fruits, whole grain mustard, country bread
Fava Bean Falafel
$13.00
whipped feta, leccino olives, italian parsley
vegetarian
Steak Tartare**
$21.00
black garlic, olive aioli, fried garlic, fresh horseradish, carta di musica
"PBR" Battered Fried Pickles
$10.00
smoked serrano aioli
vegetarian
Gage Scotch Egg
$12.00
hard boiled duck egg, fennel sausage, herbed mustard aioli
House Poutine
$14.00
chicken confit, foie gras gravy, tarragon, wisconsin cheese curd, red onion
- Add Roasted Foie Gras
- $12.00
Chef's Cheese Board
$18.00
daily selection of cheese, toasted baguette, honeycomb, mostarda, candied nuts
Salads
Strawberry & Hearts of Palm
$14.00
brown butter almonds, goat cheese, golden raisins, strawberry vinaigrette
vegetarian
gluten-free
Spring Beet
$14.00
mixed spring vegetables, sunflower seeds, endive, lemongrass vinaigrette
vegetarian
gluten-free
Super Green
$14.00
tuscan kale, spinach, arugula, avocado, quinoa, pumpkin seeds, green goddess dressing
vegetarian
gluten-free
Classic Wedge
$14.00
iceberg lettuce, cherry tomato, applewood smoked bacon, blue cheese, pickled onion, herbed buttermilk dressing
gluten-free
Caesar
$13.00
gem lettuce, garlic croutons, white anchovy
Simple Green
$12.00
mixed greens, cucumbers, cabot cheddar, honey-sherry vinaigrette
vegetarian
gluten-free
Salad Additions
Add to Any Salad:
Shrimp
$14.00
Allergens
shellfish
Amish Chicken
$8.00Sea Scallops
$12.00
Allergens
shellfish
Hanger Steak**
$16.00Entrées
Fish of the Day**
served with your choice of daily accompaniments or simple salad
- MP
Seared Scallops**
$36.00
apricot mustard, knob onions, tokyo turnips, spruce tips
gluten-free
Allergens
shellfish
Today's Fish and Chips
$20.00
guinness batter, malt tartar sauce, lemon
Pan Roasted Half Chicken
$27.00
sweet potato curry, roasted parsnips & poblano peppers, herbed yogurt, curry leaves
gluten-free
Berkshire Pork Loin
$34.00
roasted carrot, spring onion, shaved carrot, lime
gluten-free
New Zealand Venison Rack**
$56.00
roasted rutabaga, sweet fennel purée, licorice jus
gluten-free
Coconut Curry
$20.00
jasmine rice, basil, roasted seasonal vegetables
vegetarian
Allergens
shellfish
- Add Shrimp (Shellfish)
- $14.00
- Add Amish Chicken
- $8.00
- Add Sea Scallops (Shellfish)
- $12.00
The "Regular" Burger**
$16.00
choice of swiss, cheddar or bleu cheese, lettuce, tomato, onion
The Gage Venison Burger**
$19.00
smoked gouda, fried jalapeño, woodland mushrooms, mustard aioli
The Butcher's Block
Served with confit fingerling potaotes, char roasted asparagus, radishes and bordelaise sauce; upon request: "Charcoal Style" or Blackened with Creole Crawfish Butter
14oz Prime New York Strip**
$58.00
gluten-free
16oz Prime 45 Day Dry-Aged New York Strip**
$76.00
gluten-free
20oz Prime 45 Day Dry-Aged Ribeye**
$72.00
gluten-free
Vegetables
Broiled Green Beans
$8.00
guanciale, lemon
gluten-free
Grilled Asparagus
$9.00
fried onions, lime aioli
vegetarian
Fried Buffalo Cauliflower
$8.00
almonds, lemon bread crumbs, curry leaves
vegetarian
Confit Fingerling Potatoes
$8.00
hawaiian sea salt, fines herbes
gluten-free
Chips
$7.00
our house fries, curry gravy
vegetarian
Gage Exclusives
Lambrusco | Cleto Chiarli "Pruno Nero" Extra-Dry | Emilia-Romagna, IT | 2017
$14.00The West 75th | Barsol Pisco Italia, Lemon, Raspberry, Regan's Orange, Lambrusco
$14.00Cocktails
Pillow Talk
$14.00
probitas white rum, dr. bird's jamaican rum, aperol, cinnamon, carpano bianco, lychee, lime. By james hibbard
Fjord Explorer
$14.00
rutte "old simon" genever, aalborg aquavit, dolin genepy, vlad's tart cordial, cucumber, dill, mint, sea salt; By jack galobich
Paper Crane
$14.00
suntory toki whiskey, becherovka bitter, elderflower, lemon, ginger-honey bitters; By andreea drummond
Brutal Ardour
$14.00
espresso-infused banhez mezcal, suze bitter, cocchi rosa, ancho chile, tajin-dipped orange; By fadi suleiman
The Renegade
$14.00
knob creek rye, el dorado 12 year, blandy's bual madeira, cynar 70 bitter, carpano classico; By torrence o'haire
L'olympia, or Music in the Garden
$15.00
artez folle-blanche armagnac, blume marillen apricot, absinthe, orgeat, cream, rose, nutmeg. In honor of manet and modern beauty at aic by torrence o'haire
Gage Classics
Habanero Margarita
$14.00
casa noble reposado tequila, luxardo triplum, lime, chile
The Gage G & T
$13.00
seasonal spanish-style gin-and-tonic with unique rotating spirit and garnish; beefeater gin, blackberry-rose cordial, lime, mint
Gage Old Fashioned
$14.00
old forester bourbon, sherry demerara, angostura, orange
Bramble
$13.00
absolut vodka, lime, blackcurrant, mint
Draft Beer
Starcut Ciders 'Octorock' | Semi-Dry Cider | Bellaire, MI | 4.5% | Pilsner
$8.00Pilsner Urquell | Pilsner | Czech Republic | 4.4% | Mug
$8.00Weihenstephaner 'Kristallweissbier' | Bavarian Wheat | Germany | 5.4% | Pilsner
$8.00Lake Brother's Lager | Vienna Lager | Michigan | 5.0% | Nonic
$8.00Off Color Brewing 'Spots' | Tropical Sour Ale | Chicago | 3.8% | Pilsner
$9.00Moody Tongue 'Emperor's Lemon' | Saison | Chicago, IL | 6.3% | Tulip
$8.00Solemn Oath Brewing 'Punk Rock for Rich Kids' | Wheat | Naperville, IL | 5.5% | Tulip
$8.00Smithwicks | Irish Red Ale | Ireland | 3.8% | Nonic
$8.00Revolution 'Gagelicious' | Golden Ale | Chicago | 4.7% | Nonic
$8.00Founders Brewing Co. 'Red's Rye' | Rye IPA | Grand Rapids, MI | 6.6% | Nonic
$8.00Cigar City Brewing Co. 'Maduro' | English Brown Ale | Tampa, FL | 5.5% | Nonic
$8.00Dogfish Head 'Midas Touch' | Honey Ale | Milton, DE | 9% | Chalice
$9.003 Floyd's 'Alpha King' | IPA | hammond, IN | 6.6% | Nonic
$9.00Lagunitas 'Super Cluster' | Imperial Pale Ale | Petaluma, CA | 8% | Tulip
$8.00Unibroue Maudite Belgian Strong Ale | Belgian Strong Ale | Montréal, QB | 8% | Chalice
$9.00Revolution 'Eugene' | American Porter | Chicago | 6.8% | Nonic
$8.00Guinness | Dry Stout | Ireland | 4.1% | Pint
$8.00Spiteful Brewing 'Mrs. O'Leary's' | Chocolate Milk Stout | Chicago | 7% | Tulip
$9.00Bubbles
Cremant d'Alsace | Muré | Alsace, FR | NV
$16.00Prosecco | La Carra "Pulcinella" | NV
$12.00Sparkling Rosé of Grenache | Royal Marine | Provence, FR | NV
$14.00Moscato | La Morandina | Asti, IT | NV
$12.00White
Riesling | J. Baumer | Rheingau, GE | 2017
$12.00Pinot Gris | Shady Lane Cellars | Leelanau, MI | 2017
$14.00Sauvignon Blanc | Wairau River | Marlborough, NZ | 2017
$13.00Chardonnay | J Vineyards | Russian River, CA | 2016
$15.00Albariño-Arinto | Herdade Do Rocim "Mariana" | Alentejo, PT | 2018
$13.00Red
Pinot Noir | Jean-Luc Aegeter "Les Enfants Terribles" | Languedoc, FR | 2017
$14.00Sangiovese | Amos Cellars "A Little Chi" | Sonoma, CA | 2017
$13.00Syrah-Cinsault | Storm Point | Cape Town, SA | 2017
$13.00Cabernet Sauvignon-Merlot | Chateau Lestage Chevillon Medoc | Bordeaux, FR | 2015
$14.00Cabernet Sauvignon | Hayes Valley | Central Coast, CA | 2017
$15.00Malbec | Casa de Uco "Salvaje" | Mendoza, AG | 2016
$15.00
**Cooked to order; consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness
House-Made Pastries
Citrus & Hazelnut Coffee Cake
$9.00
hazelnut streusel, dark chocolate sauce, candied hazelnuts
vegetarian
Lemon Poppy Seed Pound Cake
$9.00
sweet cream frosting, whipped salted butter, seasonal jam
vegetarian
Breakfast
Yogurt & Berries
$8.00
fresh berries, greek yogurt, honey, dried fruit, nut granola
vegetarian
Irish Breakfast**
$16.00
eggs over easy, back bacon, grilled tomato, baked beans housemade sausages, brown bread
Jamaican Pork Benedict**
$17.00
poached eggs, grilled asparagus, habanero hollandaise, english muffins
Banana Pecan Pancakes
$16.00
maple syrup, vanilla chantilly, banana brûlée
vegetarian
Smoked Salmon
$18.00
bagel, capers, tomato, red onion, cucumber, chive cream cheese
Monte Cristo
$14.00
egg battered brioche, turkey, ham, gruyere, berry jam, yellow mustard
Chilaquiles**
$15.00
salsa verde, two eggs over easy, oaxaca cheese, crème fraiche, guacamole
vegetarian
Housemade Corned Beef Hash**
$16.00
poached eggs, hollandaise, toast
Appetizers
Soup of the Day
$10.00Chicken & Orzo Soup
$8.00
english peas
Gage Scotch Egg
$12.00
hard boiled duck egg, fennel sausage, herbed mustard aioli
P.E.I. Mussels
$19.00
garlic-fennel butter, fresno pepper, white wine, cherry tomatoes, toast
Allergens
shellfish
"PBR" Battered Fried Pickles
$10.00
smoked serrano aioli
vegetarian
House Poutine
$14.00
chicken confit, foie gras gravy, tarragon, wisconsin cheese curd, red onion
- Add Roasted Foie Gras
- $12.00
Fava Bean Falafel
$13.00
whipped feta, leccina olives, italian parsley
vegetarian
Salads
Strawberry & Hearts of Palm
$14.00
brown butter almonds, goats cheese, golden raisins, strawberry vinaigrette
vegetarian
gluten-free
Spring Beet
$14.00
mixed spring vegetables, sunflower seeds, endive, lemongrass vinaigrette
vegetarian
gluten-free
Super Green
$14.00
tuscan kale, spinach, arugula, avocado, quinoa, pumpkin seeds, green goddess dressing
vegetarian
gluten-free
Classic Wedge
$14.00
iceberg lettuce, cherry tomato, applewood smoked bacon, blue cheese, pickled onion, herbed buttermilk dressing
gluten-free
Caesar
$13.00
gem lettuce, garlic croutons, white anchovy
Simple Green
$12.00
mixed greens, cucumbers, cabot cheddar, honey-sherry vinaigrette
vegetarian
gluten-free
Salad Additions
Add to Any Salad:
Shrimp
$14.00
Allergens
shellfish
Amish Chicken
$8.00Sea Scallops
$12.00
Allergens
shellfish
Hanger Steak**
$16.00Lunch
Spicy Grilled Chicken
$17.00
roasted tomato, buffalo mozzarella, spicy cilantro sauce, beer bread
Wild Roasted Mushroom
$18.00
grilled radicchio, red onion, beemster cheese
vegetarian
The "Regular" Burger**
$16.00
choice of swiss, cheddar or bleu cheese, lettuce, tomato, onion
Lobster Roll
$28.00
warm maine lobster, old bay butter, celery hearts, fried onion
Allergens
shellfish
The Gage Venison Burger**
$19.00
smoked gouda, fried jalapeño, woodland mushrooms, mustard aioli
Today's Fish & Chips
$20.00
guinness batter, malt tartar sauce, lemon
Sides
Applewood Smoked Bacon
$5.00
gluten-free
Bangers
$5.00House Chorizo
$7.00
gluten-free
Gage Potatoes
$5.00
gluten-free
Brunch Cocktails
Tangerine Mimosa
$12.00
prosecco, tangerine
Pink Mimosa
$12.00
bera brachetto d'acqui, guava, lemon
Breakfast of Champions
$14.00
pierre ferrand 1840 cognac, iced espresso, cinnamon-oat horchata, cream, cinnamon toast crunch
Bloody Mary
$13.00
prairie vodka, gage bloody mix, guinness, smoked sea salt rim
Bloody Caesar
$13.00
prairie vodka, clamato, lemon, horseradish salt rim
Red Snapper
$13.00
rutte celery gin, gage bloody mix, celery salt and pepper rim
Brunch Punch
a daily special, designed by our skilled bar team
- Gls $12.00
- Carafe $42.00
Gage Classics
Habanero Margarita
$13.00
casa noble reposado tequila, luxardo triplum, lime, chile
The Gage G&t
$13.00
seasonal spanish-style gin-and-tonic with unique rotating spirit and garnish; beefeater gin, blackberry-rose cordial, lime, mint
Gage Old Fashioned
$13.00
old forester bourbon, sherry demerara, angostura, orange
Bramble
$13.00
absolut vodka, lime, blackcurrant, mint
Draft Beer
Starcut Ciders 'Octorock' | Semi-Dry Cider | Bellaire, MI | 4.5% | Pilsner
$8.00Pilsner Urquell | Pilsner | Czech Republic | 4.4% | Mug
$8.00Weihenstephaner 'Kristallweissbier' | Bavarian Wheat | Germany | 5.4% | Pilsner
$8.00Lake Brother's Lager | Vienna Lager | Michigan | 5.0% | Nonic
$8.00Off Color Brewing 'Spots' | Tropical Sour Ale | Chicago | 3.8% | Pilsner
$9.00Moody Tongue 'Emperor's Lemon' | Saison | Chicago, IL | 6.3% | Tulip
$8.00Solemn Oath Brewing 'Punk Rock for Rich Kids' | Wheat | Naperville, IL | 5.5% | Tulip
$8.00Smithwicks | Irish Red Ale | Ireland | 3.8% | Nonic
$8.00Revolution 'Gagelicious' | Golden Ale | Chicago | 4.7% | Nonic
$8.00Founders Brewing Co. 'Red's Rye' | Rye IPA | Grand Rapids, MI | 6.6% | Nonic
$8.00Cigar City Brewing Co. 'Maduro' | English Brown Ale | Tampa, FL | 5.5% | Nonic
$8.00Dogfish Head 'Midas Touch' | Honey Ale | Milton, DE | 9% | Chalice
$9.003 Floyd's 'Alpha King' | IPA | hammond, IN | 6.6% | Nonic
$9.00Lagunitas 'Super Cluster' | Imperial Pale Ale | Petaluma, CA | 8% | Tulip
$8.00Unibroue Maudite Belgian Strong Ale | Belgian Strong Ale | Montréal, QB | 8% | Chalice
$9.00Revolution 'Eugene' | American Porter | Chicago | 6.8% | Nonic
$8.00Guinness | Dry Stout | Ireland | 4.1% | Pint
$8.00Spiteful Brewing 'Mrs. O'Leary's' | Chocolate Milk Stout | Chicago | 7% | Tulip
$9.00Bubbles
Cremant d'Alsace | Muré | Alsace, FR | NV
$16.00Prosecco | La Carra "Pulcinella" | NV
$12.00Sparkling Rosé of Grenache | Royal Marine | Provence, FR | NV
$14.00Moscato | La Morandina | Asti, IT | NV
$12.00White
Riesling | J. Baumer | Rheingau, GE | 2017
$12.00Pinot Gris | Shady Lane Cellars | Leelanau, MI | 2017
$14.00Sauvignon Blanc | Wairau River | Marlborough, NZ | 2017
$13.00Chardonnay | J Vineyards | Russian River, CA | 2016
$15.00Albariño-Arinto | Herdade Do Rocim "Mariana" | Alentejo, PT | 2018
$13.00Red
Pinot Noir | Jean-Luc Aegeter "Les Enfants Terribles" | Languedoc, FR | 2017
$14.00Sangiovese | Amos Cellars "A Little Chi" | Sonoma, CA | 2017
$13.00Syrah-Cinsault | Storm Point | Cape Town, SA | 2017
$13.00Cabernet Sauvignon-Merlot | Chateau Lestage Chevillon Medoc | Bordeaux, FR | 2015
$14.00Cabernet Sauvignon | Hayes Valley | Central Coast, CA | 2017
$15.00Malbec | Casa de Uco "Salvaje" | Mendoza, Ag | 2016
$15.00
**Cooked to order; consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness
Dessert
Orelys Caramel Mousse***
$13.00
Spiced graham cracker, candied pecans, black pepper cajeta, cocoa nib feuilletine. Wine Pairing: Blandy's 5 Year Verdelho Madeira - $12
Chocolate Almond Candy Bar***
$14.00
Marcona chocolate cake, toasted coconut, crunchy almond, tonka, chipotle. Wine Pairing: Dow's 10 year Tawny Port - $12
gluten-free
Strawberry Yuzu Tart***
$13.00
Cheesecake mousse, yuzu gel, black pepper meringue, candied almonds, basil. Wine Pairing: Bera Brachetto d'Acqui - $12
Cookies and Candies Platter***
$12.00
Daily rotating selection of confections and sweet treats. Wine Pairing: Mure Crémant d'Alsace Brut - $16
Selection of Housemade Ice Cream and Sorbet
$9.00
vegetarian
Chef's Cheese Board
$18.00
Daily selection of cheese, honeycomb, mostarda, salted nuts. Wine Pairing: Château Roumieu, Sauternes - Bordeaux, France - $13
vegetarian
Coffee
Irish Coffee
$12.00
jameson irish whiskey, coffee, smoked bourbon barrel sugar, whipped cream
Coffee
$3.00Espresso
$3.00Cappuccino
$4.00Latte
$4.00Tea
Rare Tea Cellars Loose-leaf Teas: $6
Green
sicilian blood orange
Black
earl grey, english breakfast
White
RTC exotic white
Herbal
gingerbread dream rooibos, emperor's chamomile, lemon berry meritage
Wine
Château Roumieu, Sauternes - Bordeaux, France 2011
$13.00Château de la Mulonnieres, Coteaux de Layon - Loire, FR 2015
$14.00La Morandina, Moscato d'Asti - Piemonte, Italy
- $12.00
- $56.00
Lionel Osmin et Cie "Estrela," Fortified Malbec - Cahors, France 2015
$12.00Valdespino "Isabela," Cream Sherry
$12.00Heinz Eifel, Beerenauslese - Mosel, GE
$12.00A Century of Port
Quinta Do Infantado Ruby Port
$11.0010 Year Tawny
$13.0020 Year Tawny
$18.0030 Year Tawny
$25.0040 Year Tawny
$35.00Taste the Century
- Four 1oz Pours $40.00
Madeira
Blandy's 5-year Sercial Madeira
$12.00Blandy's 5-year Verdelho Madeira
$12.00Blandy's 5-year Bual Madeira
$12.00RWC Historic Series New York 10-year Malmsey Madeira
$12.00Blandy's 1999 Colheita Madeira
$18.00Blandy's 1979 Vintage Verdelho Madeira
$45.00Digestifs
Marcarini Barolo Chinato
$12.00Amaro Nonino
$11.00Candolini Grappa
$9.00Averna
$9.00Fernet-Branca
$9.00Cynar
$9.00Green / Yellow Chartreuse
$15.00Limoncello
$9.00Grand Marnier Centenaire
$45.00Armagnac / Calvados / Cognac
Marie Duffeau 'Napoleon' Armagnac
$12.00Pére Magloire VSOP Calvados
$18.00Cour de Lion Calvados Pays d'Auge 25 Year
$45.00Courvoisier Initiale Extra
$60.00Louis XIII de Rémy Martin Cognac
Louis Xiii de Rémy Martin Cognac "The Perfect Pour"
Over 1,200 different components. Since 1874, there has been no finer brandy in existence - find out why
- 0.5oz $45.00
- 1oz $90.00
- 2oz $180.00
***Contains Nuts
Spring Spirits
Pillow Talk
$14.00
probitas white rum, dr. bird's jamaican rum, aperol, cinnamon, carpano bianco, lychee, lime; By james hibbard
Fjord Explorer
$14.00
rutte "old simon" genever, aalborg aquavit, dolin genepy, vlad's tart cordial, cucumber, dill, mint, sea salt; By jack galobich
Paper Crane
$14.00
suntory toki whiskey, becherovka bitter, elderflower, lemon, ginger-honey bitters; By andreea drummond
Brutal Ardour
$14.00
espresso-infused banhez mezcal, suze bitter, cocchi rosa, ancho chile, tajin-dipped orange; By fadi suleiman
The Renegade
$14.00
knob creek rye, el dorado 12 year, blandy's bual madeira, cynar 70 bitter, carpano classico; By torrence o'haire
L'Olympia, or Music in the Garden
$15.00
artez folle-blanche armagnac, blume marillen apricot, absinthe, orgeat, cream, rose, nutmeg; In honor of manet and modern beauty at aic by torrence o'haire
Gage Classics
Habanero Margarita
$13.00
casa noble reposado tequila, luxardo triplum, lime, chile
The Gage G&T
$13.00
seasonal spanish-style gin-and-tonic with unique rotating spirit and garnish; beefeater gin, blackberry-rose cordial, lime, mint
Gage Old-Fashioned
$13.00
old forester bourbon, sherry demerara, angostura, orange
Bramble
$13.00
absolut vodka, lime, blackcurrant, mint
Bottle or Canned Beer
Two Brothers 'Prairie Path' | Gluten Free American Blonde | Illinois | 5.1%
$6.00
Complex malt with a mild bitter and refreshing finish. 100% gluten-free!
Dogfish Head '60-Minute IPA' | American IPA | Milton, de | 6.0%
$9.00
Full bodied and malty with strong pine and citrus hop aromas. A definer of the style
Chimay Red | Dubbel | Bieres de Chimay | 7%
$12.00
Fruity apricot, rich belgian malt, silky body, light bitter touch. Incredible food-pairing beer
Krombacher | Non-Alcoholic Weizen | Germany
$6.00
Sweet malt, crisp citrus zest
Crispin Browns Lane | Cider | England | 5.8%
$9.00
Earthy, ripened apple with a farmhouse ale aroma, lingering dryness and a woody finish
Lefebvre Blanche de Bruxelles | Wheat | Belgium | 4.5%
$9.00
Light, crisp, floral witbier with a nose of orangeblossom and coriander, and a dry, spicy finish
And the Classics
Amstel Light
Coors Light
Corona
Corona Light
Heineken
Heineken Light
Miller High Life
Miller Lite
Draft Beer
Starcut Ciders 'Octorock' | Semi-Dry Cider | Bellaire, MI | 4.5% | Pilsner
$8.00
Fresh, light, crisp cider with fruity aromas and gentle sweetnes
Pilsner Urquell | Pilsner | Czech Republic | 4.4% | Mug
$8.00
Easy drinking, crisp and some say the world's original golden lager
Weihenstephaner 'Kristallweissbier' | Bavarian Wheat | Germany | 5.4% | Pilsner
$8.00
A light, refreshing german weissbier with a touch of clove on the nose; filtered crystal-clear for extra crispness
Lake Brothers Lager | Vienna Lager | Michigan | 5.0% | Nonic
$8.00
4 American ingredients; hops, barley, yeast, great lakes water
Off Color Brewing 'Spots' | Tropical Sour Ale | Chicago | 3.8% | Pilsner
$9.00
Crisp, dry, aromatic and tart; passionfruit & pineapple
Moody Tongue 'Emperor's Lemon' | Saison | Chicago, IL | 6.3% | Tulip
$8.00
Deliciously sessionable farmhouse saison-style, brightened up with a touch of tart meyer lemon peel. Perfect for food-pairing
Solemn Oath Brewing 'Punk Rock for Rich Kids' | Wheat | Naperville, IL | 5.5% | Tulip
$8.00
Crisp, smooth, easy-drinking belgian-style wheat
Smithwicks | Irish Red Ale | Ireland | 3.8% | Nonic
$8.00
Ruby red session ale with a gentle hop bitterness, sweet malty notes and a refreshingly balanced taste
Revolution 'Gagelicious' | Golden Ale | Chicago | 4.7% | Nonic
$8.00
A fresh, sessionable ale that is clean, crisp ready for the season
Founders Brewing Co. 'Red's Rye' | Rye IPA | Grand Rapids, MI | 6.6% | Nonic
$8.00
Spicy and toasty. Caramel notes with mild earthy bitterness
Cigar City Brewing Co. 'Maduro' | English Brown Ale | Tampa, FL | 5.5% | Nonic
$8.00
Roasty notes of brown sugar and espresso, dry finish
Dogfish Head 'Midas Touch' | Honey Ale | Milton, DE | 9% | Chalice
$9.00
Brewed with saffron and muscat. Golden, rich, and spicy
3 Floyd's 'Alpha King' | IPA | Hammond, IN | 6.6% | nonic
$9.00
Earthy and intense. citrusy hops and lots of caramel malt
Lagunitas 'Super Cluster' | Imperial Pale Ale | petaluma, CA | 8% | Tulip
$8.00
Rich malt, balanced and full-bodied with big peachy hop-notes
Unibroue 'Maudite' | Belgian Strong Ale | Montréal, QB | 8% | Chalice
$9.00
Complex, spicy, exceptionally well-balanced ale, using champagne lees for body and belgian yeast for delicious fragrance
Revolution 'Eugene' | American Porter | Chicago | 6.8% | Nonic
$8.00
Rich and roasty; chocolate, coffee, and balanced bitterness
Guinness | Dry Stout | Ireland | 4.1% | Pint
$8.00
The original creamy ale
Spiteful Brewing 'Mrs. O'Leary's' | Chocolate Milk Stout | Chicago | 7% | Tulip
$9.00
Deep and roasty; vanilla on the nose, rich, creamy finish
Whites
Riesling | J. Baumer | Rheingau, GE | 2017
$12.00
Clean, pure, and barely off-dry. Gala apple and lemon zest
Pinot Gris | Shady Lane Cellars | Leelanau, MI | 2017
$14.00
Elegant and precise; green pear, lemon zest, white flowers
Sauvignon Blanc | Wairau River | Marlborough, NZ | 2017
$13.00
Tropical fruit mambo-party. Dry and balanced, loaded with passionfruit, guava, and lime with fresh acidity and a clean finish
Chardonnay | J Vineyards | Russian River, CA | 2016
$15.00
Rich and layered, tangerine, ginger, brioche
Albariño-Arinto | Herdade Do Rocim "Mariana" | Alentejo, PT | 2018
$13.00
Curvy and ripe, hyacinth, nutmeg, loads of peach, mineral finish
Rosé
Rosé of Syrah | Domaine Tamary | Provence, FR | 2018
$14.00
Fresh and dry, big aromatics of white flowers, wild strawberries
Reds
Lambrusco, Cleto Chiarli "Pruno Nero" Extra-dry | Emilia-Romagna, IT | 2017
$14.00
Yes, Lambrusco is cool again. Dry, but intensely juicy, with bright acid and fizz. Iris and boysenberry, begging for burgers.
Pinot Noir | Jean-Luc Aegeter "Les Enfants Terribles" | Languedoc, FR | 2017
$14.00
Juicy black cherries and mulberry, clove, and a touch of leather; round, smooth, easy-drinking Pinot from Southern France
Sangiovese | Amos Cellars "A Little Chi" | Sonoma, CA | 2017
$13.00
A Gage exclusive. Spicy, bright, and savory, with sour cherries and black pepper, and rustic tannins. Great with rich dishes
Syrah-Cinsault | Storm Point| Cape Town, SA | 2017
$13.00
Juicy midweight bistro-red; blueberries and roses
Cabernet Sauvignon-Merlot | Chateau Lestage Chevillon Medoc | Bordeaux, FR | 2015
$14.00
A perfect "vin de table," this tasty French blend is balanced and juicy, with medium weight and smoky raspberry and rosemary notes
Cabernet Sauvignon | Hayes Valley | Central Coast, CA | 2017
$15.00
Bright, smooth cabernet with chewy, well-integrated tannins and loads of blackcurrant, roasted red pepper, cocoa powder, and a touch of fresh mint. Does the job, and does it well
Malbec | Casa de Uco "Salvaje" | Mendoza, AG | 2016
$15.00
Bright red plum, violet and black pepper
Sparkling
Bubbles all day. Whether fresh, fruity, rich, savory, sweet or dry, we've got sparkling for every reason and every food-pairing. Cheers!
By the Glass
Cremant d'Alsace | Muré | Alsace, FR | NV
$16.00
Focused, elegant French sparkling for Springtime
Prosecco | La Carra "Pulcinella" | NV
$12.00
Fresh, fragrant, and fizzy, with loads of citrus and green apple. Perfect aperitif
Sparkling Rosé of Grenache | Royal Marine | Provence, FR | NV
$14.00
Mouthwatering tropical fruit flavors, and aromas of guava, watermelon, and passionfruit. Dry and clean, but so aromatic and flavorful you'll wish you'd brought your swimsuit
Moscato | La Morandina | Asti, IT | NV
$12.00
Surprisingly balanced and bright moscato from a skilled small producer. An elegant nose of orange blossom and lime zest, lightly sweet and fizzy with a clean finish
By the Bottle - Modern
Sparkling Scheurebe | Spark Sekt | Franken, GE | 2017
$49.00
Scheurebe is the coolest grape you've never heard of. Electric green-apple acidity and a gorgeous nose of fresh lilies-of-the-valley. Interesting enough to discuss, delicious enough to chug
Sparkling Riesling | Shady Lane | Leelanau, MI | 2017
$59.00
Dry, light, and elegant; green apple, honeydew, tart pear, and a clean mineral finish. A true favorite
Chardonnay-Pinot Noir | Gruet Sauvage | Santa Fe, NM | NV
$69.00
Bone-dry and citrusy, with clean apple and grapefruit notes and a rich, lingering finish - perfect with oysters
Lambrusco della Grasparossa | Cleto Chiarli "Pruno Nero" | Emilia-Romagna, IT | NV
$55.00
Richly black-fruited with a blowsy perfume of irises and boysenberries, this fabulous sparkling red is almost dry, and so easily drinkable
By the Bottle - Classic
Brut Champagne | Henriot "Brut Souverain" | Champagne, FR | NV
$120.00
Focused, elegant champagne with pure notes of tart cherry, golden apple, and brioche. A perfect aperitif
Brut Rosé Champagne | Canard-Duchene "Cuvee Leonie" | Champagne, FR | NV
$120.00
Dry, taut, and racy rosé, with a heady nose of creme de cassis and croissant, and a bright, citrusy, redcurrant-laced palate
Blanc des Noirs Brut Champagne | Sabine Godme | Champagne, FR | NV
$99.00
Lively, aromatic grower champagne with a gorgeous nose of apricot, rosewater, and almond paste
Demi-Sec Champagne | Veuve Cliquot | Champagne, FR | NV
A sweeter dosage resulting in a rich, ripe style. Creamy, baked apple and cherry blossom with a lingering finish. Perfect for dessert
- 375ml $65.00
Blanc des Blancs Brut Champagne | Dom Ruinart | Champagne, FR | NV
$175.00
Pure, precise, practically-perfect fizz from one of the most prestigious houses in Champagne. Citrus blossom, ginger, crisp apple; truly our favorite
Fresh - Bright - Focused
Crisp, light whites. Grace, clarity, subtlety
Muller-Thurgau | Stahl "Hasennest" | Franken, GE | 2017
$69.00
Gorgeously savory. A lovely lily-scented nose and a bright melon and prosciutto palate with bracing acidity
Chardonnay | Bernard Defaix "Les Hauts de Milly" | Chablis, FR | 2017
$75.00
Clean, bright, fresh Chablis - racy lemon, ripe golden pear, oyster shell, and a whiff of appleblossom
Verdejo | José Pariente | Rueda, SP | 2018
$59.00
Elegant, balanced Spanish white, made by one of the last family-farms in the area. Floral nose of lilies, grass, and peaches
Pecorino | Tenuta Grifone "Tará" | Le Marche, IT | 2017
$55.00
A female-run winery in the heart of Italian machismo, credited for saving this indigenous grape from extinction. Delicious fresh pear and peach, lemon peel, crisp, savory minerality
Chardonnay | Jean Touzot Macon-Villages | Burgundy, FR | 2017
$49.00
Unoaked French Chardonnay with a floral nose and polished gala apple palate. Balanced and delicious
Pinot Gris | Alexana | Willamette, OR | 2015
$65.00
Ripe and round, full of spiced apples and pear, with a clean, dry, mineral finish
Riesling | Weingut Von Hovel | Saar, GE | 2014
$65.00
Pure Mosel riesling, showing a little age complexity: yellow cherries, pink grapefruit, fresh herbs, and a sweet slate finish
Sauvignon Blanc | Fourcher-Lebrun "Les Glories" | Sancerre, FR | 2017
$75.00
Pure, focused Sancerre. Armfuls of lemon verbena and peach, touches of chamomile and hay, and a slick, slate-driven finish
Chardonnay | William Fevre "Premier Cru Vaillons" | Chablis, FR | 2016
$140.00
Chablis with pedigree and intensity. Bright green-apple acid, with cream, candied ginger, honey, and yellow flowers
Expressive - Sophisticated - Interesting
Something out of the ordinary. Engaging, aromatic, exciting
Chenin Blanc | Domaine de Clos des Aumoines Vouvray | Loire, FR | 2018
$55.00
Light and fresh, with the barest touch of lingering sweetness. Green melon, irises, beeswax. Exceptionally food-friendly
Chardonnay | Liquid Farm | Santa Barbara, CA | 2016
$110.00
"Montrachet from California" - firmly French in style. This elegant, restrained wine shows flawless balance and firm structure
Grüner Veltliner | Domaine Ott "Am Berg" | Wachau, AS | 2017
$59.00
Composed, savory Grüner. Peach pie, lime zest, spicy arugula, and fresh ginger, with clean minerality and a long finish
Albariño | Eladio Piniero "Envidiacochina" | Galicia, SP | 2015
$65.00
Biodynamic. One of the most impressive Albariño available; extended skin contact and lees aging produce a wine fresh with juicy lime and ocean, perfumed with honeysuckle, and rich with candied lemon and beeswax
Gewurztraminer | Teutonic Wine Company | Willamette, OR | 2016
$65.00
Made from barely-ripe grapes, this beautifully balanced wine shows off lovely rose and nutmeg aromas with freshness and purity
Dry Muscat | Domaine Ostertag "Fronholz" | Alsace, FR | 2016
$75.00
Biodynamic Clarity, concentration, and pure energy. Fragrant white roses and tangerine, a lifted green pear and gala apple core, and a clean dry finish of chalky stones and bitter lemon. Simply musical
Riesling | Peter Nicolay Bernkasteler Auslese | Mosel, GE | 2010
$75.00
Rich, peachy, and mineral-driven, with balanced sweetness, cleansing acidity, and a smoky, honeyed finish
Dry Riesling | Mure "Cote de Ruffauch" | Alsace, FR | 2013
$69.00
Wonderfully attention-demanding; bone-dry with baudy apricot and dried herb aromas and a lithe wet-stone finish
Sauvignon Blanc-Semillon | Marland | Lake Michigan Shore, MI | 2017
$79.00
A delightful surprise - lilacs and passionfruit on the nose, with a rich, creamy palate of melon and citrus curd. Elegant and aromatic
Structured - Rich - Bold
ripe, curvy whites with big flavors and big personalities
Chenin Blanc | Chateau de la Mulonnieres "L'Affet Papillon" | Savennieres, FR | 2013
$75.00
An intense balance between creamy fruit and wet earth, with complex notes of beeswax, autumn leaves, and gruyere. Really cool
Chardonnay | Chateau Chamirey Mercurey 1er Cru "La Mission" | Burgundy, FR | 2015
$85.00
Ripe, structured white burgundy with magnolia, anise, and citron on the nose, and a rich palate of tropical fruit and savory herbs
Chardonnay | Brewer-Clifton | Santa Rita Hills, CA | 2015
$79.00
Lovely, elegant Chardonnay from high-elevation vineyards in one of California's most darling regions. Meyer lemon, jasmine, crushed pineapple, and whipped cream make this a fabulous crowd-pleaser
Sauvignon Blanc-Semillon | Chateau Lagarde Blanc | Bordeaux, FR | 2015
$85.00
Ripe and polished white Bordeaux, with freshness and green herbs lifting a curvy nectarine and mineral body with a touch of spice
Chardonnay | Treana Chardonnay | Central Coast, CA | 2015
$69.00
Apple blossoms make way for flavors of baked apple, custard, vanilla bean, and marzipan
Viognier | J.L. Colombo "Amour Dieu" | Condrieu, FR | 2014
$95.00
Unctuous and aromatic, yet still quite restrained and drinkable. White violet, canteloupe, and a touch of fresh bay. Lovely
Friulano-Viognier | Blanchard y Lurton "Grand Vin" | Valle de Uco, AG | 2016
$65.00
Simultaneously rich and powerful, yet bright and fresh. Big green melon and vanilla oak notes, with juicy citrus, blowsy white flowers, and a warm stone finish that lasts for days
Chardonnay | Maldonado "Los Olivos" | Napa, CA | 2015
$99.00
The big guy. Ripe pineapple, candied citrus, loads of buttery pear and melon, wrapped in layers of vanilla buttercream and smoky oak spice, from a tiny independent producer in Calistoga
Viognier | Pride Mountain Vineyards | Napa, CA | 2015
$110.00
Rich, luxurious white from one of Napa's premier mountain estates. Pineapple, apricot jam, banana cream pie, a touch of bitter herbs for complexity, and a fresh jolt of lemon to balance. Delicious
Elegant - Polished - Balanced
classic, composed, harmonious reds, plays well with others
Pinot Noir | Henri Latour et Fils Hautes Côtes de Nuits | Burgundy, FR | 2017
$65.00
Gorgeous red Bourgogne at a bargain price. Lightweight, but meaty, smoky, and savory, with intense, juicy redcurrant and raspberry notes
Pinot Noir | Foxen | Santa Maria Valley, CA | 2013
$99.00
Ripe central California pinot from the same region the boys drive through in "Sideways" - strawberries, cranberries, and a touch of smoke
Cinsault | Pedro Parra y Familia "Imaginador" | Itata Valley, Chile | 2016
$59.00
Aromatic, spicy red from the southern end of Chile - electric raspberry, violet, smoke, and wet slate. Delicious, easygoing table red
Gamay | Clos de la Roilette Fleurie | Beaujolais, FR | 2017
$52.00
Perfumed and elegant; a big nose of cracked peppercorns, grenadine, and wild rose, with a moderate body and lingering gravelly finish
Shiraz | Inara | Yarra Valley, AU | 2015
$69.00
Elegant, juicy, balanced Shiraz made in a pleasingly pretty style. Black raspberries, herbs, a touch of cinnamon basil. Smooth and delicious
Grenache-Syrah | Guillaume Gonnet "Le Virtuose" | Rhone, FR | 2016
$49.00
Fragrant and ripe Rhône red, with a heady nose of lavender and violet, and a juicy black raspberry and spice core
Cabernet Franc | Peter Franus | Napa, CA | 2012
$110.00
Stunning Napa Cab Franc, with elegant blackberry and cranberry fruit, a resinous nose of sandalwood and mint, and a balanced, graceful tannic structure
Cabernet Sauvignon "Supertuscan" | Mastrojanni "San Pio" | Tuscany, IT | 2015
$89.00
Tuscan-style Cabernet with a touch of Sangiovese; bright and middleweight, with dried herbs, baked clay, cocoa powder, and juicy red fruit
Zinfandel | Tres Sabores "Rutherford" | Napa, CA | 2015
$85.00
Zinfandel at its most elegant and aromatic. Ripe raspberries, black pepper, and bay, with armfuls of peonies on the nose
Merlot | Andrew Will | Columbia Valley, WA | 2016
$99.00
Gorgeous merlot, far and away from the overripe, squishy style of the '90s. Structured and balanced, with blueberry, plum, cocoa, smoke, and mint
Cabernet Sauvignon | Gibbs Estate "Three Clones" | St. Helena, CA | 2016
$90.00
Cabernet at its most elegant and pretty, from an outstanding vintage. Bright and juicy, full of black cherries, redcurrants, and a touch of peppercorn
Merlot-Cabernet Sauvignon | Monbousquet St. Emilion | Bordeaux, FR | 2014
$65.00
Rich and earthy - a "Bordeaux-drinker's Bordeaux." Blackberry, sage, saddle leather, dusty cedar, anise, and firm tannin
Lush - Aromatic - Ripe
Fresh, smooth, fruit-forward reds. Pleasure over fuss
Pinot Noir | Golden | Central Coast, CA | 2016
$59.00
Juicy, jammy, smooth California Pinot; black cherry and a soft touch of vanilla oak
Pinot Noir | Square, Plumb, and Level | Yamhill-Carlton, OR | 2017
$99.00
Cherries, cranberries, and crushed fresh raspberries wrapped in dried herbs and smoky leather notes. Elegant, bright, and classically Oregonian
Plavac Mali | Bura "Fresh" | Dalmatia, CR | 2017
$49.00
You should drink Croatian wine, starting with this one. A pinot-esque body, and a huge nose of cassis and strawberry, fresh and juicy
Zinfandel-Syrah-Cinsault | Populis "Wabi Sabi" | Mendocino, CA | 2018
$59.00
Natural. A wild one. Big, gutsy grapes fermented with wild yeast into a surprisingly light, juicy, tangy red, loaded with cranberry, strawberry, red peach, and a touch of spice
Barbera | Cantina Liuzzi "Sil" | Asti, IT | 2013
$59.00
Barbera in its classic style, with smooth-as-silk tannins, bright, fresh acid, raspberry-jam flavors, and a lovely dried-rose scent
Gamay | Jean Loron "La Victorine" Saint-Amour | Beaujolais, FR | 2015
$65.00
Wonderfully ripe and structured, from a particularly warm vintage. Black cherries, roses, and chinese five-spice, with tannic grip and a stony finish
Nero d'Avola | Caruso & Minini | Sicily, IT | 2017
$55.00
Smooth, jammy, easy-drinking Sicilian red with blue plums, blueberry pie, and dark chocolate, and a dry, stony finish
organic
Cabernet Sauvignon | Bench | Sonoma, CA | 2016
$75.00
Sustainable. Gutsy Cabernet from Napa that shovels on the ripe blackberries and black cherries with a smooth palate and plenty of body
Merlot | Freemark Abbey | Napa, CA | 2014
$69.00
Soft, smooth, rich Napa merlot, full of chocolate-covered cherries with a touch of vanilla oak
Tempranillo | Numanthia "Termes" | Toro, SP | 2014
$79.00
Smoky tempranillo that wraps notes of terracotta and tobacco in a plush strawberry jam body. A die-hard fan fave at The Gage
Malbec | Matias Riccitelli "Republica del Malbec" | Mendoza, AG | 2016
$110.00
Power-packed malbec from a legendary Argentine wine-family; crushed blackberries, hot fudge, smoked bacon, black pepper, and gravel
Cabernet Sauvignon | Sinegal | Napa, CA | 2015
$120.00
Opulent and lush Napa Valley Cab; violet, plum jam, dried mint, chocolate, and mountains of ripe forest berries
Rustic - Spicy - Complex
Adventurous, character-driven reds. Brains over brawn
Poulsard | Benoit Badoz | Jura, FR | 2016
$49.00
Lightweight, juicy, and surprisingly complex. Pomegranate, red apple, wild strawberry, moss, cardamom, and gritty minerality. A red that thinks it's a white
Pinot Noir | Peay | Sonoma Coast, CA | 2015
$110.00
Lifted, beautifully structured cool-climate Pinot from one of the coast's best producers. Crispy notes of cranberry, amarena, and bay leaves
Nerello Mascalese | Le Casematte "Peloro Rosso" | Sicily, IT | 2014
$69.00
From the slopes of Mount Etna comes this volcanic beauty; the structure of a Pinot Noir, but with real Sicilian vigor and spice. Raspberry jam, bay leaf, crushed rock, and a whiff of blood orange
Grenache | Antonella Corda Cannonau di Sardegna | Sardinia, IT | 2017
$69.00
A long-lost clone of Grenache, forgotten on the rocky shores of Sardinia; elegant, fragrant, smooth and dynamic; juicy wild strawberries and notes of sandalwood
Pinot Noir | Bouchard Savigny-Les-Beaune "Lavieres" | Burgundy, FR | 2015
$110.00
Ripe, elegant, black-fruited burgundy with a showy fragrance of roses and spice, and a concentrated, fruit-driven finish
Syrah | Kingston Family Vineyards | Casablanca, CH | 2015
$59.00
Lively, juicy, spicy red from central Chile, made by expatriates from the American midwest. Bright black raspberries, savory tomato, and cracked peppercorns, with clove and a touch of vanilla oak
Sangiovese | Rocca di Castagnole Chianti Classico | Chianti, IT | 2015
$75.00
Spicy, structured, and youthful, with leather, clove, and red plums
Grenache-Syrah | Clos du Mont Olivet "Petit Mont" | Chateauneuf-Du-Pape, FR | 2015
$89.00
Lovely, fruit-driven Rhône, with herbs de Provence and smoked bacon notes backing up fresh berries and juicy plums, with spicy tannin in the background
Cabernet Sauvignon-Merlot | Chateau Rahoul, | Graves, FR | 2012
$99.00
Ripe, smooth Bordeaux stuffed with juicy plums, sweet tobacco, and plush tannins
Carignan-Grenache | Ritme Cellers 'Plaer' | Priorat, SP | 2015
$75.00
60-year-old vines give this muscled Spanish red powerful black plum, smoke, and earth. The full-length velvet glove hides the fist
Nebbiolo | Cascina Bongiovanni | Barolo, IT | 2012
$85.00
Firmly structured classic Barolo, with a spicy, oak-driven nose, and a chewy palate of dried cherry, star anise, black tea and espresso
Sangiovese Talenti Brunello di Montalcino | Tuscany, IT | 2011
$120.00
Intense, juicy red from a prestige Tuscan hillside. Dried tart cherries, savory spices, lavender, leather, and anise, with chewy tannins and a lasting finish
Powerful - Ripe - Muscled
Brawny, burly, attention-demanding reds. Bold and beautiful
Grenache-Syrah-Mourvedre | Stage Left Cellars "The Breadwinner" | Central Coast, CA | 2015
$75.00
A relic of an indie winemaker that's since closed its doors, much to our sadness (since this wine is awesome). California power and richness, with French earth and spice. Cocoa, rosemary, cassis
Touriga Nacional | Herdade Do Rocim | Alentejo, PT | 2017
$59.00
Portugal is the hot new wine region now, and this is no exception. Smooth and lush, full of blackberry jam, fig, and cassis, and scents of violet and fresh soil. Delicious
Cabernet Blend | Hill Family "Like a Hawk" | Napa, CA | 2016
$90.00
Dense, rich, and smooth; blackcurrant jam, wild mountain sage, vanilla spice, and bright tart cherry for perfect balance
Tempranillo | Dominum Maetierra "QP" Rioja Reserva | Rioja, SP | 2009
$69.00
Smooth, balanced Rioja with velvety cherry, thyme, and aged cigar notes, and an earthy, chocolatey finish
Sangiovese | Don Tommasso "Le Corti" Chianti Classico | Chianti, IT | 2009
$110.00
A fabulous expression of aged Chianti; tannins smoothed into mocha luxury, with savory herbs, terracotta, and deep, smoky black cherry
Carmeñere | Los Vascos | Colchagua, CH | 2012
$59.00
Rich, smoky, spicy Chilean red, begging to partner with a seared steak. Roasted plums, black pepper, dried chiles, and blackberry jam
Cabernet Blend | Betz "Possibility-" | Colombia Valley, WA | 2015
$89.00
Washington-does-Bordeaux in this structured, fleshy red blend. Loads of blackberry and black cherry, jack pine and a touch of toasted walnut
Petite Sirah | Matchbook | Dunnigan Hills, CA | 2016
$65.00
For lovers of oak and jam; big and brawny with buckets of blueberry compote, toasty vanilla cream, and a long, brambly finish
Merlot-Cabernet Sauvignon | Robert Sinksey "POV" | Napa, CA | 2013
$99.00
Fruit-driven Bordeaux blend from Sinksey's Stag's Leap-adjacent winery. Blackberries and sagebrush
Cabernet Blend Stonestreet | "Legacy" | Alexander Valley, CA | 2012
$150.00
Terrific intensity from one of the best vintages of Stonestreet's premium red blend. Black plum, bay, blueberry, licorice, cigar, and sweet damp earth
Malbec Blend | Cuvelier Los Andes "Grand Vin" | Mendoza, AG | 2013
$89.00
A monster of an Argentine, loaded with chocolate ganache, blueberry pie, black pepper, cedar, and vanilla. Don't challenge it to arm-wrestle. You'll lose
Cabernet Sauvignon | Austin Hope | Paso Robles, CA | 2016
$99.00
A cabernet that's ready for a fight. Huge jammy black fruits, mixed spice, eucalyptus, vanilla bean, and mocha
Sweet and Fortified
from bone-dry to delicately fruity, to rich and unctuous, enjoy this wide range of sweet and fortified options as incredible pairings throughout your meal, or as delicious treats afterward
Sweet
Chateau Roumieu | Sablettes | Bordeaux, FR | 2012
$13.00
Deliciously balanced sweet Bordeaux. Passionfruit and toasted almond on the nose, and a honeyed finish
Coteaux du Layon | Chateau de la Mulonnieres | Loire, FR | 2015
$14.00
Electric acidity meets floral nectar sweetness, with pure green pear and ripe melon fruit
Beerenauslese | Heinz Eifel | Mosel, GE | 2015
$14.00
Rich and bright, made from specially selected late harvest grapes. Orchard fruits and nutmeg with a surprisingly clean, mineral finish
Fortified Malbec | Lionel Osmin et Cie "Estrela" | Cahors, FR | 2016
$12.00
An indulgent Port-style wine made from Malbec and Tannat. Smoky and spicy on the nose, it's like a glass of liquid blackberry jam, with a grippy, warm finish
Brachetto | Bera | Asti, IT | NV
A favorite treat from Northern Italy — lightly sweet sparkling red, with a showy nose of raspberries and roses. Amazing with chocolate
- 375ml $21.00
Moscato | La Morandina | Asti, IT | NV
$14.00
Surprisingly balanced and bright moscato from a skilled small producer. An elegant nose of orange blossom and lime zest, lightly sweet and fizzy with a clean finish
Fortified
Dry Fino Sherry | Lustau Manzanilla
$12.00
Bright, clean, mineral-driven. This is the "driest wine in the world," with notes of cashew and green apple. Perfect with salty appetizers
Dry Oloroso Sherry | Emilio Hidalgo "Gobernador"
$11.00
Complex and earthy; toasted hazelnuts and milk chocolate balanced by truffle and sea salt, with vibrant acids
Sweet Oloroso Sherry | Valdespino "Isabela"
$12.00
Rich and gently sweet. Fruitcake, walnuts, marmalade, and a lasting finish
Ruby Port | Quinta do Infantado
$12.00
Fresh, fruity, and spicy, with mouth-filling black plum and blackberry, clove, black pepper, and a fairly dry finish
Madeira
The Gage's Madeira collection. Perfect with dessert and even better with cheese, let us help you discover your new favorite finale
Dry Madeira | Blandy's 5 Year Sercial
$12.00Off-Dry Madeira | Blandy's 5 Year Verdelho
$12.00Semi-Sweet Madeira | Blandy's 5 Year Bual
$12.00Sweet Madeira | Rare Wine Company "New York" Malmsey
$14.00Vintage Madeira | Blandy's Colheita 1999
$18.00Vintage Madeira | Blandy's Verdelho 1979
$45.00Port
From one of the most respected Port houses in the world, we offer you four levels of age-stated wine, all delicious in their own right
Tawny Port | Dows 10 Year
$12.00Tawny Port | Dows 20 Year
$13.00Tawny Port | Dows 30 Year
$18.00Tawny Port | Dows 40 Year
$25.00Cellar Reserve
Sometimes you need something special - whether it's a holiday, a celebration, or just a really excellent Tuesday night, we'd love to offer our reserve collection to elevate your wine drinking. Please note, as these are particularly special bottles, we may have very limited stock
Brut Champagne | Henriot Millesime | 2008
$200.00Brut Rose Champagne | Billecart-Salmon Rose Brut | NV
$225.00Tete de Cuvée Champagne | Veuve Cliquot "La Grande Dame" | 2006
$350.00Sauvignon Blanc | Didier Dagueneau 'Blanc Fume' | Sancerre, FR | 2012
$195.00Sauvignon Blanc-Semillon | Arietta "On the White Keys" | Carneros, CA | 2015
$145.00Pinot Noir | Lioco "Saveria Vineyard" | Santa Cruz Mts, CA | 2015
$145.00Pinot Noir | Ken Wright "Shea Vineyard" | Willamette, OR | 2016
$175.00Pinot Noir | Barden | Santa Maria Valley, CA | 2014
$220.00Pinot Noir | Meo Camuzet Morey St.Denis | Burgundy, FR | 2013
$160.00Pinot Noir | Emmanuel Rouget Vosne Romanee | Burgundy, FR | 2015
$350.00Cabernet Blend | Chateau Giscours Margeaux Troiséme Cru Classé | Bordeaux, FR | 2014
$190.00Cabernet Sauvignon-Merlot | Chateau Belgrave Haut-Medoc Cinquéme Cru Classé | Bordeaux, FR | 2010
$200.00Merlot Chateau Clinet 2014 Pomerol | Bordeaux, FR | 2014
$250.00Aglianico | Quintodecimo | Campagnia, IT | 2015
$150.00Cabernet Sauvignon | Sparkman "The Kingpin" | Red Mountain, WA | 2013
$150.00Cabernet Sauvignon | Von Strasser "DMD" | Diamond Mountain, CA | 2014
$165.00Cabernet Sauvignon | Skipstone "Oliver's Blend" | Alexander Valley, CA | 2014
$325.00Cabernet Sauvignon | Jordan | Alexander Valley, CA | 2006
$250.00Cabernet Blend | Opus One | Oakville, CA | 2007
$600.00Cabernet Blend | Opus One | Oakville, CA | 2010
$700.00Large Format
Alternate-sized bottles to suit every occasion
Brut Champagne | Henriot "Brut Souverain" | Champagne, FR | NV
- 1.5L $220.00
Pinot Noir | Cristom "Jefferson Reserve" | Willamette, OR | 2015
- 1.5L $195.00
Cabernet Sauvignon | Juggernaut | Sierra Foothills, CA | 2016
- 1.5L $195.00
Zweigelt | Gut Oggau "Family Reunion" | Burgenland, AS | 2016
- 1.5L $195.00
speyside
Aberlour 12 Year
Fruity and Spicy with some strength and lift from the higher alcohol content
- 1oz $9.00
- 2oz $18.00
Aberlour 18 Year
Grippy on the tongue with deep stone fruit flavors
- 1oz $13.00
- 2oz $25.00
Balvenie 12 Year
Aged in American oak and European sherry butts, sweet & lightly spiced
- 1oz $9.00
- 2oz $18.00
Balvenie 14 Year Caribbean Cask
Rich and mouth coating full of vanilla and tropical fruit
- 1oz $11.00
- 2oz $22.00
Balvenie 17 Year "Double Wood"
Spice heavy notes give way to cacao richness and a finer texture
- 1oz $23.00
- 2oz $45.00
Balvenie 21 Year "Port Wood"
Coating mouthfeel reveals concentrated stone fruits and raisins
- 1oz $28.00
- 2oz $55.00
Balvenie "Tun 1509"
Full of gingersnap, chocolate and black pepper
- 1oz $50.00
- 2oz $99.00
Balvenie, Singel Cask
Using only American Oak barrels, heavily spiced & honeyed
- 1oz $88.00
- 2oz $175.00
Craigllachie 13 Year
Fruit driven with notes of banana, quince, jellied fruits and honey
- 1oz $8.00
- 2oz $15.00
Glenlivet 12 Year
Delicate chocolate, apples and honey. A fragrant and floral sipper
- 1oz $8.00
- 2oz $16.00
Glenlivet 25 Year
Heavy, chewy toffee and cooked fruits with a long, satisfying finish
- 1oz $55.00
- 2oz $110.00
Glenfiddich 12 Year
Sweet vanilla with a buttery finish
- 1oz $8.00
- 2oz $15.00
Glenfiddich 21 Year
Rich rum like notes of caramel and toffee come through with sweet mocha and bitter chocolate
- 1oz $33.00
- 2oz $65.00
Glenfiddich 30 Year
Very smooth and silky with a rich chocolate and coffee forward profile
- 1oz $88.00
- 2oz $175.00
Glenfiddich "Project XX"
Robust nose with heavy baking spice and vanilla. One of the most unique pours behind the bar
- 1oz $13.00
- 2oz $25.00
Macallan 12 Year double cask
Expressive and heavy fruit palate with minimal smoke
- 1oz $10.00
- 2oz $20.00
Macallan 15 Year "Fine Oak"
Mouth-filling caramel, toffee and dark chocolate coupled with richer stone fruits
- 1oz $18.00
- 2oz $35.00
Macallan, Rare Cask
Full, warming and extremely polished
- 1oz $45.00
- 2oz $90.00
Chivas 12 Year
Exceedingly smooth, very American in style. Light, spicy, and easy-drinking.
- 1oz $9.00
- 2oz $18.00
Chivas 18 Year
Oak-focused; loads of caramel, vanilla, and cinnamon-spice
- 1oz $15.00
- 2oz $30.00
Chivas 25 Year
- 1oz $45.00
- 2oz $90.00
Islay
Ardbeg 10 Year
Sweet up front with notes of menthal, cinnamon and big smoke
- 1oz $7.00
- 2oz $14.00
Bowmore 12 Year
Flavors of toffee, chocolate and salt make this an immensely satisfying sip
- 1oz $9.00
- 2oz $17.00
Lagavulin 16 Year
Big, robust and complex with pipe tobacco and bonfire on the nose
- 1oz $14.00
- 2oz $28.00
Laphroaig 10 Year
Heavy peat and lighter, peppery smoke
- 1oz $9.00
- 2oz $18.00
Laphroaig "Select" Quarter Cask
Vanilla and smoke are more present here from a shorter maturation process
- 1oz $10.00
- 2oz $20.00
HIghland
Aberfeldy 12 Year
One of the best single malt entry points. Sweet, malty and lightly peated
- 1oz $7.00
- 2oz $13.00
Aberfeldy 21 Year
Fruit and spice driven pour with surprising smokiness and a lighter oak finish
- 1oz $23.00
- 2oz $45.00
Ardmore 10 Year
Orchard fruits at the fore with bonfire on the nose
- 1oz $7.00
- 2oz $13.00
Dalmore 12 Year
Spicy and sweet, like chocolate-covered christmas cake
- 1oz $8.00
- 2oz $16.00
Dalmore 15 Year
The extra aging polishes and adds complexity; a long finish full of hazelnuts
- 1oz $14.00
- 2oz $28.00
Glenmorangie 10 Year
- 1oz $7.00
- 2oz $14.00
Glenmorangie 12 Year "LaSanta" Sherry Cask
Spicy with buttery raisin notes from the use of PX Sherry barrels for aging
- 1oz $9.00
- 2oz $18.00
Glenmorangie 12 Year "Quinta Ruban" Port Cask
Flavors of mint chocolate and toasted walnut, with a silky, rosy finish
- 1oz $9.00
- 2oz $18.00
Glenmorangie 12 Year "Nectar d'Or" Sauternes Cask
Out of this world elegance; honey, ginger, coconut, and sweet citrus
- 1oz $11.00
- 2oz $22.00
Glenmorangie "Túsail"
Showing off historical floor-malted Maris Otter barley in a biscuity, beautiful sip
- 1oz $16.00
- 2oz $32.00
Glenmorangie "Signet"
Made in a unique style from heavily roasted malts; soft, full of rich cocoa, marmalade, and espresso
- 1oz $28.00
- 2oz $55.00
Oban 14 Year
A highland classic; heather honey, full-bodied figs, and a touch of smoke
- 1oz $12.00
- 2oz $24.00
Environs
Highland Park | Orkney 12 Year
Highly balanced dram with ripe fruit and focused smoke
- 1oz $11.00
- 2oz $22.00
Highland Park | Orkney 25 Year
Rich and round with huge sweet dried fruit possessing a palate of Molasses and baking spice
- 1oz $83.00
- 2oz $165.00
Springbank | Campbelltown 10 Year
Rich, charred nose with sweetness and briny smoke on the palate
- 1oz $9.00
- 2oz $18.00
Springbank | Campbelltown 15 Year
Richer fruit and gentle smoke
- 1oz $18.00
- 2oz $35.00
Isle of Jura | Jura 10 Year
Perfect introduction to the style; medium-bodied with honeyed sweetness and a touch of brine
- 1oz $8.00
- 2oz $16.00
Auchentoshan | Three Wood
Bourbon, Oloroso, and PX Sherry casks in turn create a rich, sweet, fruity profile
- 1oz $9.00
- 2oz $18.00
Auchentoshan 12 Year
Elegant and balanced; vanilla, toasted almond, and autumn leaves
- 1oz $8.00
- 2oz $16.00
Auchentoshan Oak
Matured exclusively in Bourbon-casks; round and smooth, with vanilla and coconut
- 1oz $7.00
- 2oz $14.00
Blended
Dewar's | Signature
Produced to rival Blue Label - blended from 30-year scotches, full of rich honey and vanilla cream
- 1oz $30.00
- 2oz $60.00
Johnnie Walker | Black Label
Silky smooth and toffee-flavored
- 1oz $7.00
- 2oz $14.00
Johnnie Walker | Blue Label
Richer, complex, and super-premium. Tobacco, rose, chocolate, and waffles with syrup. Delicious
- 1oz $33.00
- 2oz $65.00
Monkey Shoulder
A blend of three premium Speyside malts; mellow, with lots of bright orangepeel and spicy oak
- 1oz $7.00
- 2oz $14.00
Ireland
Bushmills | Original
Grain whiskey and single-malt blend, matured in American oak for 5 years
- 1oz $6.00
- 2oz $12.00
Bushmills | Red Bush
Buttery and creamy, matured in ex-Bourbon casks
- 1oz $7.00
- 2oz $13.00
Bushmills | Black Bush
A higher proportion of single-malt, matured in Oloroso sherry casks for 10 years
- 1oz $7.00
- 2oz $14.00
Connemara | Single Malt
A unique peated single-malt whiskey from Cooley; barley-rich, appley, and lightly sweet
- 1oz $7.00
- 2oz $14.00
Spot Whiskey | Green spot
Single pot-still whiskey from an historic producer. Malty and toffee-rich
- 1oz $10.00
- 2oz $20.00
Spot Whiskey | Yellow Spot
Aged for 12 years, matured in Malaga sherry casks. Lemon cheesecake and apple candy. Delicious
- 1oz $13.00
- 2oz $25.00
Jameson | Classic
- 1oz $6.00
- 2oz $11.00
Jameson "Black Barrel"
A pot-still heavy blend, matured in ex-Bourbon casks; much richer than the classic
- 1oz $6.00
- 2oz $12.00
Jameson "Caskmates Stout"
Aged in barrels formerly used to age Irish Stout. Cocoa, mocha, and butterscotch
- 1oz $7.00
- 2oz $13.00
Knappogue Castle | 12 Year
Textbook classic Irish whiskey; grainy and grassy with notes of marzipan and vanilla
- 1oz $6.00
- 2oz $12.00
Knappogue Castle | 16 Year
Triple-distilled barley matured in Oloroso sherry casks; fruity, chocolatey, and full of brown sugar
- 1oz $11.00
- 2oz $22.00
Powers
- 1oz $5.00
- 2oz $10.00
Redbreast | 12 Year
Creamy and rich, with notes of almonds, raisin scones, and anise
- 1oz $10.00
- 2oz $20.00
Redbreast | "Lustau Finish"
Richer, earthier, and sherried. hazelnut, caramel, and mango chutney
- 1oz $11.00
- 2oz $21.00
Slane
Oak-driven, spicy, and elegant; dried apricots, butterscotch, and vanilla
- 1oz $7.00
- 2oz $13.00
Teeling | Small Batch
Malt-heavy and sweet. Finished in old rum casks, without filtration. Spiced pears and caramel sauce
- 1oz $7.00
- 2oz $13.00
Tulamore D.E.W. Original
An Irish standard, made with traditional green barley. Crisp and honeyed, with grassy lemonpeel
- 1oz $5.00
- 2oz $10.00
Tulamore D.E.W. Cider Cask
Matured in hard cider casks; smooth and sweet - apple butter on graham crackers
- 1oz $7.00
- 2oz $14.00
Tyrconnell
Creamy and light; lemon shortbread with vanilla icing
- 1oz $6.00
- 2oz $12.00
West Cork "Peat Charred"
Aged entirely in bourbon casks; big and fruity with nutty vanilla notes. American-Irish hybrid
- 1oz $6.00
- 2oz $11.00
Writers' Tears
Highly rated pot-still and malt blend; youthful, creamy, and complex. Honey on toast
- 1oz $7.00
- 2oz $14.00
American Rye
Angel's Envy Rye
Finished in caribbean rum casks; rich molasses and gingerbread notes, with a touch of spice
- 1oz $9.00
- 2oz $18.00
Bulleit Rye
Spicy and smoky, full of cherries, peaches, and sweet tobacco
- 1oz $7.00
- 2oz $14.00
George Dickel Rye
Smooth and easy; light rye and toasted marshmallow, lightened through charcoal filtration
- 1oz $6.00
- 2oz $11.00
High West | Double Rye
ntensely rye-driven, with complex notes of minty herbs, apple-cinnamon, and orange peel
- 1oz $7.00
- 2oz $14.00
High West "A Midwinter Night's Dram"
Finished in Port barrels; winey fragrance of dark berries, smooth delivery
- 1oz $14.00
- 2oz $28.00
Knob Creek Rye
Herbal, spicy, and complex; the richness of bourbon, with the aromatics of rye
- 1oz $6.00
- 2oz $11.00
Rittenhouse 100-proof Rye
Fruity and spicy; apricot jam and toasted grain
- 1oz $5.00
- 2oz $10.00
Russell's Rye
Creamy and spicy, loaded with buttery notes of vanilla and smoked peppercorn
- 1oz $7.00
- 2oz $14.00
Sazerac Rye
Sweet and rich; ginger syrup, peanut brittle, and a long, rich finish
- 1oz $7.00
- 2oz $14.00
Templeton Rye
Dry, spicy, and fragrant; notes of tea and cinnamon
- 1oz $7.00
- 2oz $14.00
Thomas Handy Straight Rye
Lush and absolutely delicious; spice cake and roses with a smooth palate
- 1oz $12.00
- 2oz $24.00
Whistlepig 10-year Rye
Orange, nougat, smoky finish - a toast to its creator, the master distiller of Maker's Mark
- 1oz $7.00
- 2oz $14.00
Other Great Whiskies
George Dickel #12 Tennessee
A high-corn distillate with restrained wood; light caramel corn and dried apple
- 1oz $6.00
- 2oz $11.00
Jack Daniels "Sinatra Select" | Tennessee
Aged in grooved-stave barrels, intense vanilla-oak profile
- 1oz $18.00
- 2oz $36.00
Parkers 8 Year Malt Whiskey | Kentucky
Earty and grassy with sweet oak
- 1oz $14.00
- 2oz $28.00
Breckenridge | Bourbon | Colorado
Fruity, smooth cream and caramel
- 1oz $6.00
- 2oz $11.00
Amrut 12 Year Single Malt | India
Rich malt, fruit, and aged beyond its years due to the hot climate
- 1oz $15.00
- 2oz $30.00
Bastille "1789" | France
Smooth, sweet, and fruity; apricot and pineapple on the nose, silky malt finish
- 1oz $7.00
- 2oz $14.00
Hibiki "Harmony" | Japan
Soft, subtle, and elegant; orangeblossom, honey, fresh apricot, and a crisp rye finish
- 1oz $9.00
- 2oz $18.00
Suntory "Toki" | Japan
Light and crisp, notes of green apple and honey, gingery finish. Perfect for a highball
- 1oz $7.00
- 2oz $14.00
Kentucky Bourbon
Angel's Envy | Original
Finished in Port wine barrels; Light and woody with a deep red fruity note.
- 1oz $7.00
- 2oz $14.00
Angel's Envy "Cask Strength"
7 years in barrel; intensely plummy with notes of molasses cookie and fig
- 1oz $23.00
- 2oz $45.00
Baker's
Dangerously drinkable. 7-year aged, with smooth, aromatic spices and big charred oak notes
- 1oz $8.00
- 2oz $16.00
Basil Hayden | 8 Year
Silky and balanced; cornmeal, plum jam, and mint on the nose, cinnamon-sweet on the palate
- 1oz $8.00
- 2oz $16.00
Blanton's
limited availability; high-rye, high-proof, and high-end bottling from Buffalo Trace. Clove, citrus, and caramel.
- 1oz $8.00
- 2oz $15.00
Booker's 8 Year
Floral rye notes give way to powerful black tea, vanilla, and cherry. Intense and rich
- 1oz $13.00
- 2oz $20.00
Buffalo Trace
Sweet and smooth; a classic
- 1oz $6.00
- 2oz $12.00
Bulleit
High rye makes for a spicy kick on this toasty, nutty standard
- 1oz $7.00
- 2oz $14.00
Col. E.H. Taylor Small Batch
Full-flavored and gorgeous; black pepper-spiced caramel sauce and expensive cigars
- 1oz $8.00
- 2oz $15.00
Eagle Rare 10 Year
Fragrant and oak-focused, with sweet vanilla and smooth leather
- 1oz $7.00
- 2oz $14.00
Elijah Craig 12 Year
Toasted walnuts and caramel candy - a benchmark in Bourbon, and a fantastic value
- 1oz $7.00
- 2oz $13.00
Elmer T. Lee Single Barrel
Long and spicy; toasted oat and apple pie with ice cream
- 1oz $8.00
- 2oz $16.00
Four Roses Single Barrel
Spicy, fruity, and smooth; cocoa, maple, clove, and an exceptionally long finish
- 1oz $8.00
- 2oz $16.00
Knob Creek | Straight
Spicy and buttery, with notes of chocolate and roasted nuts
- 1oz $8.00
- 2oz $15.00
Knob Creek | Single Barrel Reserve
Beautifully complex aroma of vanilla bean and bitter orange; intense and rich
- 1oz $9.00
- 2oz $18.00
Knob Creek | Small Batch #01
Created as a "pre-prohibition" style of high-rye bourbon, sweet and oak-driven
- 1oz $20.00
- 2oz $40.00
Maker's Mark
Sweet and woody, full of caramel-apple and cream, with a medium body
- 1oz $6.00
- 2oz $11.00
Michter's Small Batch
Complex and deliciously savory; toasty notes of fennel, brown sugar, and raisin
- 1oz $8.00
- 2oz $16.00
Noah's Mill
Small-batch blend from WIllett of up to 20-year-old barrels; high-proof and rich
- 1oz $8.00
- 2oz $15.00
Old Fitzgerald 9 Year
Buttery notes of dried fruit and liquorice in a soft, smooth body
- 1oz $8.00
- 2oz $16.00
Old Forester "Signature"
High-rye, sweet and rich
- 1oz $5.00
- 2oz $10.00
Old Forester "Gage Edition Single Barrel"
Our house-selected single barrel, exclusive to the Gage
- 1oz $6.00
- 2oz $12.00
Old Forester "1897 Bonded Edition"
A toast to the "Bottled in Bond" Act of 1897; bold and lots of barrel-flavor
- 1oz $5.00
- 2oz $10.00
Old Forester "1920 Prohibition Era"
A "Prohibition-style" whiskey; big notes of moke, banana-bread, and creme brulée
- 1oz $6.00
- 2oz $12.00
Parkers 11 Year
Heavy and spicy; a cannonball of candy corn and cinnamon red-hots
- 1oz $19.00
- 2oz $38.00
Old Rip Van Winkle | Old Rip 10 Year
A lightly wheated bourbon, with a floral, honeyed nose, full of ripe fruit and brown sugar
- 1oz $14.00
- 2oz $28.00
Old Rip Van Winkle | Pappy Van Winkle 15 Year
Very honeyed and aromatic; saltwater taffy, Heath bar, and cherry jam
- 1oz $15.00
- 2oz $30.00
Rowan's Creek
Elegant and soft, with smooth notes of pear, sandalwood, and toasted spices
- 1oz $8.00
- 2oz $16.00
Russell's Reserve 10 Year
Big, bold, and full of personality; french toast, allspice, and almond brittle
- 1oz $8.00
- 2oz $16.00
George T. Stagg Jr. | Classic
Lush and spicy; a woody nose of leather and nutmeg
- 1oz $9.00
- 2oz $18.00
George T. Stagg Jr. | Barrel Proof Limited
Over-the-top stuff; Intense, with tobacco, bitter chocolate, and molasses
- 1oz $13.00
- 2oz $25.00
W.L. Weller 12-year
A wheat-heavy blend; pecan-scented maple syrup in a glass. "Poor Man's Pappy
- 1oz $8.00
- 2oz $16.00
W.L. Weller "Antique 107"
Smoky and intense, with a touch of wheat sweetness and a warm butterscotch palate
- 1oz $9.00
- 2oz $18.00
Willett Pot Still Reserve
Fragrant with cedar, hazelnut, and burnt sugar, with a peppery finish
- 1oz $6.00
- 2oz $12.00
Woodford Reserve "Gage Edition Double Oaked"
Our Gage-exclusive single-barrel; rich, with apricot jam, and candied orange
- 1oz $8.00
- 2oz $16.00
Agave
Casa Noble | Crystal
Rustic and brightly floral with notes of vanilla and aloe
- 1oz $7.00
- 2oz $14.00
Casa Noble | Reposado
Fruity and tropical with a buttery palate
- 1oz $8.00
- 2oz $16.00
Casa Noble | Anejo
Richer and more savory, adding poblano pepper and herbs to the vanilla benchmark
- 1oz $9.00
- 2oz $18.00
Don Julio | Blanco
Bright, citrusy, and fresh. Grapefruit and fresh grass notes with a touch of smoke
- 1oz $9.00
- 2oz $18.00
Don Julio | Reposado
Less fruity and more peppery than the blanco; more agave-driven profile.
- 1oz $10.00
- 2oz $19.00
Don Julio | Anejo
Richer, with a honeyed, silky palate. Vanilla and caramel with loads of agave
- 1oz $11.00
- 2oz $20.00
Fortaleza | Blanco
Rich with agave and perfumy notes of lemon zest and savory herbs
- 1oz $10.00
- 2oz $19.00
Fortaleza | Reposado
Impressively complex; roasted pears, pepper and sage with loads of agave sweetness
- 1oz $12.00
- 2oz $24.00
Patrón | Blanco
Crisp and light with white pepper and honey on the nose
- 1oz $9.00
- 2oz $17.00
Patrón | Reposado
More earthy, with a soft caramel note adding richness
- 1oz $10.00
- 2oz $18.00
Patrón | Anejo
Spicier, full, and rich; maple sugar and vanilla
- 1oz $11.00
- 2oz $19.00
Banhez Mezcal | Joven
Brisk and peppery, with smooth, mild smokiness
- 1oz $7.00
- 2oz $13.00
Ilegal Mezcal | Reposado
Earthy, rustic, and smooth; grilled peaches, pipe tobacco, and black pepper
- 1oz $10.00
- 2oz $20.00
Ilegal Mezcal | Anejo
Toasty, sweet, and intensely herbal; milk chocolate, sage, and mineral crispness
- 1oz $12.00
- 2oz $24.00
Rum
Clement | Martinique "Cuvee Homere"
Exceptionally complex; grassy sweetness, with prunes, apricots, lingering smoky tobacco
- 1oz $19.00
- 2oz $38.00
Clement | Martinique XO
Richer and more oak-driven, notes of fruitcake, toffee, and vanilla cream
- 1oz $21.00
- 2oz $42.00
Dr. Bird's | Jamaica
Fruity and funky; brown sugar and salted grilled mango
- 1oz $6.00
- 2oz $11.00
El Dorado | Guyana 12 Year
Milk chocolate-smooth and toffee-sweet, loaded with apricots and vanilla. Long, bourbony finish
- 1oz $6.00
- 2oz $12.00
El Dorado | Guyana 21 Year
Spice cake, roasted pineapple, smoke, and cinnamon-laced fried banana. Positively decadant
- 1oz $9.00
- 2oz $18.00
Plantation 5-year | Barbados
Finished in Cognac casks; coconut, mango, and leather, sweet molasses finish
- 1oz $5.00
- 2oz $10.00
Probitas | Barbados
Dynamic and savory white rum; lime peel, demerara, black pepper, and a touch of funk
- 1oz $6.00
- 2oz $12.00
Smith + Cross | Jamaica
Complex and aromatic; roasted banana, tropical flowers, smoky tobacco, and burnt sugar
- 1oz $6.00
- 2oz $12.00
Ron Zacapa Solera 23 | Guatemala
butterscotch, raisin, cocoa, and rich bourbon-barrel flavors
- 1oz $7.00
- 2oz $14.00
Zaya | Trinidad
Rich, sweet, and spicy, with roasted orange, mocha, and cinnamon
- 1oz $7.00
- 2oz $14.00
Rhum J.M | Martinique
Intensely fragrant; sandalwood, ginger, pepper, and charred oak. Elegant and lifted
- 1oz $19.00
- 2oz $38.00
Cognac, Armagnac, Eau-de-Vie
A.E. d'Or | Napoleon 18 Year Cognac
A particularly easy-drinking house style; brown sugar, green apple, and danish pastry
- 1oz $12.00
- 2oz $24.00
Camus XO Cognac
Dark and mysterious; black cherries, espresso, fresh fig, and cocoa-dusted orange peel
- 1oz $24.00
- 2oz $48.00
Hennessey VSOP
Aromatic and complex, more savory and oak-driven in style
- 1oz $9.00
- 2oz $18.00
Hennessey XO
Robust flavors of leather, tobacco, nutmeg, and chocolate
- 1oz $38.00
- 2oz $75.00
Hennessey "Paradis"
A blend of over 100 barrels dating back to 1880. Spicy oak, floral complexity, savory balance
- 1oz $115.00
- 2oz $225.00
Jean-Luc Pasquet "Noble de Grande" Cognac
Lush with pear, peach, and baking spices, with youthful lift in the citrusy finish
- 1oz $16.00
- 2oz $32.00
Kelt XO
Buttery quince and apple notes, elegant, warm finish. Subtle and precise
- 1oz $28.00
- 2oz $55.00
Martell VS
Richly fruity, full of raspberry, blackberry, and herbal notes
- 1oz $6.00
- 2oz $11.00
Martell "Blue Swift" VSOP
Finished in used bourbon barrels; fruitiness meets smoky vanilla oak
- 1oz $9.00
- 2oz $18.00
Martell | Cordon Bleu
Big, nutty, and chocolatey, with warm flavors of marzipan and raisin
- 1oz $23.00
- 2oz $45.00
Martell XO
Focusing on the nutty, figgy house style, with complex and robust notes of plum, pepper, and marmalade
- 1oz $25.00
- 2oz $50.00
Pierre Ferrand "1840" Cognac
An antique-style cognac, unusually aromatic and pretty. Violet, rose, caramel, and lemon zest
- 1oz $6.00
- 2oz $11.00
Remy Martin VSOP
Fruity and sweet style with subtle oak presence
- 1oz $8.00
- 2oz $15.00
Remy Martin "1738"
Rich and smooth; caramel, plum, with peppery oak and hazelnut on the finish
- 1oz $11.00
- 2oz $21.00
Remy Martin "Louis XIII"
Delicate; intense florals, leather, peach, and walnut. includes 100-year barrels served to Churchill
- 1oz $115.00
- 2oz $225.00
Grand Mariner | Cuvee Louis Alexandre
More dry, balanced, and cognac-focused than the liqueur
- 1oz $13.00
- 2oz $25.00
Artez "Folle Blanche" Bas-Armagnac
Single-varietal brandy; lemon cream, bold peach, almond, and toasty oak
- 1oz $6.00
- 2oz $12.00
Pere Magloire | Calvados VSOP
Smooth and sweet with spicy oak and bright orchard apple scents
- 1oz $6.00
- 2oz $12.00
Christian Drouhin | Pays d'Auge 1975 Calvados
Rich and aromatic; apple, dried pear, membrillo, rancio, and a hazelnut finish
- 1oz $50.00
- 2oz $99.00
Bottega | Grappa Bianco
Rustic and brightly floral with notes of vanilla and aloe
- 1oz $5.00
- 2oz $9.00
Rhine Hall | Mango Brandy
Crisp and bone-dry with boistrous mango and rose fragrance
- 1oz $8.00
- 2oz $15.00
St. George Spirits | Raspberry Eau-De-Vie
Elegant and smooth raspberry distillate; intensely fruity, and a clean, herbal finish
- 1oz $7.00
- 2oz $14.00
Gin & Aromatized Spirits
Aalborg "Taffel" Aquavit | Denmark
caraway, lemon, and a touch of aniseed. classic and smooth
- 2oz $10.00
Aviation | California
cardamom, orangepeel, and lavender, with juniper softly in the background
- 2oz $14.00
Bombay Sapphire | England
earthy and clean; crisp coriander, juniper and iris
- 2oz $12.00
Drumshambo Gunpowder | Ireland
lemon cream, tea, earthy, spicy juniper notes
- 2oz $13.00
Flower City | New York
light and pretty; violet, elderflower, subtle juniper
- 2oz $10.00
Hendrick's | Scotland
cucumber, rose, and crisp, clean, floral notes
- 2oz $14.00
Monkey 47 | Germany
intense; clay-urn aged gin from the black forest, with blackberries, sage, and coriander
- 2oz $25.00
Nolet's | Netherlands
peach, rose, mint - imperceptible juniper for the "gin-hater"
- 2oz $16.00
Plymouth | England
spicy, smooth, and sweet - classic English, perfect for a Pink Gin martini
- 2oz $14.00
Ransom "Old Tom" | Oregon
deliciously unique barrel-aged gin; citrus, flowery spices, honey, and a malty finish
- 2oz $13.00
Roku | Japan
crisp and light; green tea, cherry blossom, yuzu peel, and sansho pepper
- 2oz $11.00
Rutte Celery Gin | Netherlands
earthy spice notes with a savory nose of herbal celery
- 2oz $11.00
Rutte "Old Simon" Genever | Netherlands
rich and smooth; malty, sweet body, with pepper and hazelnut
- 2oz $11.00
Sipsmith "Lemon Drizzle" | Englan
Limited release - deliciously lemony, vanilla, balanced and silky
- 2oz $12.00
St. George "Botanivore" | California
complex and spicy, with loads of green, herbal notes, cinnamon, and wildflower
- 2oz $12.00
St. George "Rye Reposado" | California
structured, creamy, and rich; fruity rye malt notes, peppercorns, lemon marmalade
- 2oz $14.00
Tanqueray | England
citrusy coriander and crisp juniper
- 2oz $13.00
Tanqueray #10 | England
bolder citrus notes, richer and more aromatic than the classic
- 2oz $16.00
Vikre "Arboreal Spruce" | Minnesota
soft and grassy, with lime peel, spruce, spearmint, and sweet tarragon notes
- 2oz $12.00
Vodka
Absolut | Sweden | Classic
Swedish wheat and rye; gentle and sweet
- 2oz $10.00
Absolut | Sweden | Vanilla
Smooth creamy vanilla
- 2oz $11.00
Absolut | Sweden | Pear
Bright, aromatic green fruit notes
- 2oz $11.00
Belvedere | Poland
Spicy rye; notes of lemon and pepper
- 2oz $14.00
Chopin | Poland
Potato spirit; full-bodied, soft-textured, and very savory
- 2oz $14.00
Grey Goose | France
French wheat lending sweetness and citrus notes
- 2oz $13.00
Hangar One | California | Citron
Flavored with Buddha's hand citron; rich and complex, with floral lemon notes
- 2oz $12.00
Hangar One | California | Mandarin Blossom
Elegant and perfumed; orange creamsicle and white flowers
- 2oz $12.00
Hangar One | California | Classic
Floral, clean, and flawlessly smooth
- 2oz $12.00
Ketel One | Netherlands
Soft wheat; earthy, crisp and light
- 2oz $13.00
Tito's | Texas
Smoky, crisp, and smooth
- 2oz $12.00
Zubrowka Bison Grass | Poland
A traditional Polish vodka flavored with Bison Grass, giving it a soft, vanilla-floral grassiness
- 2oz $10.00
Aperitif & Digestif Bitters
Aperol | Italy
Sweet and mild; rhubarb and blood orange
- 2oz $10.00
Campari | Italy
Intense but smooth bitterness, orange peel and cinnamon
- 2oz $11.00
Dolin Genepy | France
Grassy, herbal, tarragon and lemon balm
- 2oz $9.00
Gran Classico Bitter | Switzerland
Grippy and spicy; bitter citrus peel, vanilla, gentian
- 2oz $13.00
Italicus | Italy
Smooth bergamot and chamomile, with notes of rose and spices
- 2oz $12.00
Jeppson's Malørt | Chicago
Wormwood schnapps. It's a Chicago thing
- 2oz $8.00
Pastis Prado | France
Light, crisp anise and fennel
- 2oz $9.00
Suze Gentiane | France
Wildflowers and lemony sweetness fade to intense, earthy bitterness
- 2oz $11.00
Amaro Abano | Italy
Rosemary, grapefruit, cinnamon, mild and fragrant
- 2oz $10.00
Amaro Averna | Italy
Smooth and easy-drinking; coffee bean, bitter orange peel
- 2oz $9.00
Amaro Lucano | Italy
Spicy brown sugar, cola, burnt orange, pine
- 2oz $12.00
Amaro Nonino | Italy
Bittersweet vanilla, allspice, dried citrus peel
- 2oz $14.00
Branca-Menta | Italy
Sweet peppermint with a mild herbal bitterness
- 2oz $10.00
CH Amargo de Chile | Chicago
Made here in Chicago; Mexican cinnamon and toasted ancho chile
- 2oz $12.00
Cynar | Italy
Earthy and rich; toffee, quinine, caramelized roots
- 2oz $9.00
Cynar 70 | Italy
More intensity; burnt sugar, cocoa, sweet spices
- 2oz $12.00
Fernet Angelico | California
Rich and bitter; incense, cardamom, anise, mint
- 2oz $18.00
Fernet Branca | Italy
Resinous, spicy, and complex; myrrh and eucalyptus
- 2oz $10.00
2ozTownsend's Kashmiri Amaro | Oregon
Intense cardamom, chai spice, and black tea notes
- 2oz $10.00
Sweet, Aromatic, and After-Dinner
Bailey's Irish Cream | Ireland
The classic. Buttercream, honey, and irish whiskey
- 2oz $10.00
Bottega Gianduiotto Chocolate Cream | Italy
Rich and creamy; smooth chocolate ganache and toasted hazelnut. Liquid Nutella
- 2oz $12.00
Benedictine | France
Sweet spiced honey and complex monastic herbs
- 2oz $14.00
Chambord | France
Black raspberry, rich and jammy
- 2oz $12.00
Chartreuse Vert | France
Tastes like dragon tears; makes you immortal
- 2oz $16.00
Chartreuse Jaune | France
Lighter, sweeter, smoother version of the Green
- 2oz $16.00
Cointreau | France
Crisp, lightly sweet fresh orange
- 2oz $11.00
Drambuie | Scotland
Vanilla-touched scotch whiskey, with heather honey and spices
- 2oz $13.00
Frangelico | Italy
Rich floral hazelnut with honey and rose
- 2oz $12.00
Grand Mariner | France | Classic
Rich orange peel, sweet cognac
- 2oz $13.00
Grand Mariner | France | Cuvée Alexandre
More dry, and cognac-focused than the liqueur. Complex notes of bitter orange and bergamot
- 2oz $25.00
Grand Mariner | France | Centenaire XO
Highest-quality cognac aged with spices and fruit. Exceptionally elegant
- 2oz $45.00
Kahlua | Mexico
Sweet coffee, vanilla bean
- 2oz $12.00
Lejay Creme de Cassis | France
Intense, juicy blackcurrant, exotic and fragrant
- 2oz $12.00
Limoncello Luxardo | Italy
Balanced and bright, just like you had in Amalf
- 2oz