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The Gage
24 S Michigan Ave
Chicago, IL 60603
Uber
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Lunch
Dinner
Wine List
Weekend Brunch
Dessert
Happy Hour
Lunch
Beginnings
Daily Curated Meat & Cheese Board**
$30.00
with house bread, honeycomb, nuts, seasonal jam, fruit
Pub Scotch Egg
$15.00
farm egg, fennel sausage, herbed mustard, petite greens
Dublin Prawn Cocktail
$29.00
lemon, cocktail sauce, sauce marie rose
Allergens
shellfish
Crispy Brussels & Burrata Toast**
$18.00
sherry glaze, candied pecans, pickled onions, burrata
vegetarian
Homemade Chicken Noodle Soup
$10.00
torn noodles, amish chicken, garden veggies
Seasonal Soup du Jour
$12.00Housemade Bread Service
$9.00
country bread, irish butter
vegetarian
Whiskey-Braised Pork Poutine
$20.00
fries, wisconsin cheese curds, whiskey-braised pork shoulder, pickled red onion, pork gravy
Fried Pickles
$13.00
lightly beer-battered with smoked serrano aioli
vegetarian
Greens
add to any salad: shrimp $18 | chicken $14 | steak $26 | salmon $21
Hawaiian Tuna Nicoise*
$28.00
nicoise olives, gem lettuce, avocado, hericot vert, tomato,hard boiled eggs, pommery mustard vinaigrette
gluten-free
Bavette Steak Salad* **
$30.00
organic mixed greens, avocado, humboldt fog, walnuts, watermelon radish, pickled red onion, walnut vinaigrette
gluten-free
Orchard Apple Salad**
$18.00
michigan apples, baby kale, frisée, flagship cheddar, almonds, mustard vinaigrette
vegetarian
gluten-free
Fork & Knife Wedge
$19.00
gem lettuce, crispy pork belly, point reyes blue cheese, cherry tomato, granny smith apple, crispy fried onions, herbed buttermilk dressing
The Gage Caesar
$17.00
baby gem lettuce, parmesan, focaccia croutons, anchovy, housemade caesar dressing
Garden & Grain Bowl
$18.00
quinoa, herbs, spinach, asparagus, peas, cauliflower, cucumber, peppers, green goddess
vegetarian
gluten-free
Sandwiches
add to any sandwich: avocado $2 | egg $4 | sautéed mushrooms $3 | bacon $4
Chicken Parmesan
$28.00
marinara, buffalo mozzarella, pickled cherry peppers, rustic bread
Smoked Salmon BLT
$23.00
smoked bacon, dill-marinated cucumber, caper aioli, multigrain
Crispy Zucchini Sandwich
$18.00
burrata, basil, arugula, red onion, pecorino aioli, housemade ciabatta
vegetarian
Corned Beef Sandwich
$26.00
swiss, remoulade, sauerkraut, marble rye
Half Sandwich & Soup of the Day
$21.00
choice of smoked salmon blt, zucchini, or corned beef
The Gage Stack
$25.00
grilled ham, bacon, lettuce, beef steak tomato, melted pepper jack cheese, hot ones mayo, red onion, miche toast
Lobster Roll
$32.00
chilled maine lobster, dill herb aioli, crispy onions, charred lemon, buttered brioche
Allergens
shellfish
Cheeseburger Royale*
$26.00
prime beef patty, american cheese, griddled onions, russian dressing, pickles, mustard, sesame bun
Venison Burger*
$28.00
roasted mushrooms, mustard aioli, jalapenos, grilled red onion, smoked gouda, brioche bun
Plates
Fish & Chips
$28.00
beer-battered icelandic cod, lemons, tartar, crispy fries
Steak Frites*
$38.00
chatel farms flat iron steak, mâitre d' butter, salt and vinegar fries
Lamb Vindaloo
$32.00
basmati rice, naan, cucumber raita, lemon, mint & coriander
Agnolotti
$26.00
woodland mushrooms, parmesan, herbs, brown butter & porcini cream sauce
vegetarian
Coconut Curry
$25.00
udon noodles, oyster mushrooms, bok choy, summer squash, lime
vegan
- Add Shrimp
- $21.00
- Add Chicken
- $14.00
- Add Steak
- $26.00
- Add Salmon
- $21.00
Sides
Fregola Salad**
$9.00
cucumbers, radish, tomato, herbs, basil pesto
vegetarian
Aligot Whipped Potato
$12.00
gruyère, chives
vegetarian
gluten-free
Grilled Broccolini
$14.00
garlic butter, chili flakes, lemon
vegetarian
gluten-free
Chips & Curry
$10.00
vindaloo curry, fries
Truffle Fries
$12.00
truffle butter, grana padano, truffle aioli, herbs
Mushrooms
$13.00
basil butter, garlic, white wine, herbs
vegetarian
gluten-free
Seasonals
Updated Classics Inspired by the History of the Cocktail, Curated by Our Team in a Spirited Homage To the Gage's Origin as a Cornerstone of Turn-ofthecentury Fashion, 1880-1960(Ish)
Seasonal Cobbler - C. 1915: Autumn
$16.00
5-year malmsey madeira, brillet pear, almond, lemon, coffee-cardamom bitters, nutmeg
Spicy Margarita - C. 1936
$17.00
arette blanco tequila, ilegal mezcal, agave, lime, smoked jalapeño, chile salt
On a Kir Day - C. 1906
$18.00
bombay sapphire, apple eau-de-vie, blackcurrant, vanilla, rose, absinthe, lemon, cremant de bourgogne
New York Sling - C. 1915
$18.00
bacardi sevilla cask, amaro nonino transcontinental rum, oolong tea, orange, lemon, nutmeg, ruby port float
Sour Cherry Boulevardier - C. 1927
$18.00
bruichladdich single malt, contratto aperitivo, sour cherry wine, orange bitters
Highballs
As Simple as A Spirit & Soda, Our Precision Curations Are Made to Pair Potion and Pop Perfectly, Both Classic and New:
Seasonal G&T
$16.00
provincia patagonia gin, fever tree tonic, grapefruit peel & star anise garnish
Portuguese Highball
$16.00
dos santos white port, babylonstoren bitter tonic, citrus
Rizzy Izzy
$17.00
rittenhouse single-barrel rye, cream sherry, mango soda, lime
Old Fashioneds
The Original Cocktail - Spirit, Sugar, Bitters, Plus Fancy Ice, Designed to Glorify Our Favorite Seasonal Spirits:
The Porch Swing
$24.00
angel's envy bourbon, honey, peach & cardamom bitters
The Buffalo Check
$24.00
calvados apple brandy, balcones texas single malt sweet potato syrup, pecan bitters
La Mode Ancienne
$26.00
m. couvreur burgundian single-malt, st. laurent acerum, house-made mistelle de bourgogne, abbott's aromatic bitter
The Gage's Flawless Martini Service
The Most Famous Cocktail, in Its Original & Variations; a Generous Pour, Served Stirred and Frozen
The Classic
$21.00
tanqueray gin, dry vermouth, dimmi, & martini bitters
The Autumn Garden
$23.00
ketel one, tomato gin, cucumber tarragon-infused vermouth, thyme, coriander salt
The Invisible Mai Tai
$24.00
clairín, rangpur lime, acid cordial, green banana, toasted almond, zacapa xo float
Beers
$10
A Proper Guinness | Dry Stout | Ireland | Pint | 4.2%
Cider | Right Bee | Chicago | Pilsner | 6%
Irish Pilsner | Harp | Ireland | Nonic | 5%
Nz Hoppy Lager With Kiwi | Off Color "Beer for Rugby" | Chicago | Pilsner | 5.4%
Irish Red Ale | Smithwicks | Ireland | Nonic | 5%
German Wheat | Weihenstephaner "Hefeweisse" | Germany | Pilsner | 5.8%
French Amber Ale | Two Brothers "Domaine Dupage" | Chicago | Nonic | 3.6%
Hazy IPA | Half Acre "Waybird" | Chicago | Tulip | 6.0%
Sour Ale With Blueberry & Raspberry | Firestone Walker "Primal Elements" | California | Chalice 6%
Session IPA | Moody Tongue "Fresh Hop" | Chicago | Nonic | 5.8%
German Dark Lager | Hacker-Pshorr "Munich Dunkel" | Germany | Pilsner | 5.5%
Brown Bock With Maple Sugar | Hinterland "Maple Bock" | Wisconsin | Tulip | 6.8%
Belgian Pale Ale | Une Année | Chicago | Chalice | 8%
Imperial Red IPA | Great Lakes "Nosferatu" | Ohio | Chalice | 8%
English Stout with Chocolate | Samuel Smith | Chicago | Tulip | 5%
Non-Alcoholic
Hugo Sprit-Zero
$15.00
giffard elderflower cordial, lemon, steinbock n/a sparkling wine, mint, cucumber
N/Aperol Spritz
$15.00
lyle's bitter n/a aperitif, steinbock n/a sparkling wine, soda, orange slice
San Pellegrino Sparkling Water
- 1 Litre $8.00
Athletic Brewing N/A Beer
$8.00
smooth and malty - IPA or blonde
Guinness N/A Irish Stout
$9.00
as good as the original
San Pellegrino Sodas
$8.00
juicy italian natural citrus sodas: lemon, grapefruit, or blood orange
Babylonstoren "Bitterlekker"
$8.00
bitter sparkling south african n/a tonic
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness. **Contains Nuts
Chilled Seafood
East Coast Oysters on the Half Shell* (6)
$25.00
mignonette, cucumber, fresno pepper
gluten-free
Allergens
shellfish
Hawaiian Tuna Tartare*
$25.00
persian cucumber, avocado, scallions, tamari vinaigrette
Dublin Prawn Cocktail
$29.00
lemon, cocktail sauce, sauce marie-rose
Allergens
shellfish
Beginnings
Foie Gras "French Toast"
$24.00
brioche french toast, seared foie gras, maple gastrique, poached pear
Pub Scotch Egg
$15.00
farm egg, fennel sausage, herbed mustard, petite greens
Fried Pickles
$13.00
smoked serrano aioli
vegetarian
Calabrian P.E.I. Mussels
$26.00
'nduja butter, fresno chili, leeks, spicy sausage, ciabatta toast, burnt lemon
Whiskey-Braised Pork Poutine
$20.00
fries, wisconsin cheese curds, whiskey-braised pork shoulder, pickled red onion, pork gravy
Delice de Bourgogne Cheese
$20.00
house country bread, fig preserves, herbed salt
vegetarian
Crispy Brussels & Burrata Toast**
$21.00
sherry glaze, candied pecans, squash, pickled onions, burrata
vegetarian
Daily Curated Meat & Cheese Board**
$30.00
house bread, honeycomb, nuts, seasonal jam, fruit
Truffle Fries
$12.00
truffle butter, grana padano, truffle aioli, herbs
French Onion Soup
$12.00
caramelized onion, bone broth, baguette, aged gruyère, chives
Salads
The Gage Caesar
$17.00
baby gem lettuce, parmesan, focaccia croutons, anchovy, house-made caesar dressing
Orchard Apple Salad**
$18.00
Michigan apples, baby kale, frisée, flagship cheddar, almonds, mustard vinaigrette
vegetarian
gluten-free
Salade Lyonnaise
$21.00
frisée greens, bacon lardons, soft-poached egg, crispy shallots, dijon vinaigrette
gluten-free
Farmers Greens**
$16.00
sweet and bitter leafy greens, olives, shallots, parmesan oregano vinaigrette
vegetarian
gluten-free
Plates
Fish & Chips
$28.00
beer-battered icelandic cod, lemons, tartar, crispy fries
Chicken Fried Lobster
$52.00
salt & vinegar frites, charred lemon, serrano aioli, crispy jalapeños
Allergens
shellfish
Filet de Sole Meunière
$52.00
brown butter, lemon, capers, parsley, spinach
gluten-free
Diver Scallops**
$40.00
celery root purée, delicata squash, cauliflower, brussels, sage brown butter
Allergens
shellfish
Coconut Curry
$25.00
udon noodles, oyster mushrooms, bok choy, summer squash, lime
vegan
- Add Shrimp
- $21.00
- Add Chicken
- $14.00
- Add Steak
- $26.00
- Add Salmon
- $21.00
Agnolotti
$26.00
woodland mushrooms, parmesan, herbs, brown butter & porcini cream sauce
vegetarian
Coq au Vin
$37.00
red wine-braised chicken, bacon lardons, cremini mushrooms, pearl onions
gluten-free
Confit de Canard à la Bourguignonne
$42.00
confit duck leg, duck sausage, pearl onions, baby carrots, bourguignonne sauce
gluten-free
Lamb Vindaloo
$46.00
basmati rice, mint, cilantro, jalapeños, cucumber raita
gluten-free
Cheeseburger Royale*
$26.00
prime beef patty, american cheese, griddled onions, russian dressing, pickles, mustard, sesame bun
- Add Avocado
- $2.00
- Add Egg
- $3.00
- Add Sauteed Mushrooms
- $3.00
- Add Bacon
- $4.00
Gage Cuts
Prime Filet Mignon*
$72.00
herb-roasted fingerling potatoes, bordelaise
gluten-free
Boeuf Bourguignon
$48.00
braised short rib, red wine demi, thumbelina carrots, pearl onion, whipped aligot potatoes
gluten-free
Elk Rack*
$72.00
cheddar grits, caramelized bacon cipollini jam, whiskey glaze
gluten-free
Prime Steak au Poivre*
$72.00
wet-aged prime ribeye, frites, sauce au poivre
gluten-free
Venison Burger*
$28.00
roasted mushrooms, mustard aioli, jalapenos, grilled red onion, smoked gouda, brioche bun
Sides
Chips & Curry
$10.00
vindaloo curry, fries
Grilled Broccolini
$14.00
garlic butter, chili flakes, charred lemon
vegetarian
gluten-free
Aligot Whipped Potato
$12.00
golden yukon potato, gruyère, chives
vegetarian
gluten-free
Mushrooms
$13.00
basil butter, garlic, white wine, herbs
vegetarian
gluten-free
Housemade Bread Service
$9.00
country bread, irish butter
vegetarian
Seasonals
Updated Classics Inspired by the History of the Cocktail, Curated by Our Team in a Spirited Homage To the Gage's Origin as a Cornerstone of Turn-ofthecentury Fashion, 1880-1960(Ish)
Seasonal Cobbler - C. 1915: Autumn
$16.00
5-year malmsey madeira, brillet pear, almond, lemon, coffee-cardamom bitters, nutmeg
Spicy Margarita - C. 1936
$17.00
arette blanco tequila, ilegal mezcal, agave, lime, smoked jalapeño, chile salt
On a Kir Day - C. 1906
$18.00
bombay sapphire, apple eau-de-vie, blackcurrant, vanilla, rose, absinthe, lemon, cremant de bourgogne
New York Sling - C. 1915
$18.00
bacardi sevilla cask, amaro nonino transcontinental rum, oolong tea, orange, lemon, nutmeg, ruby port float
Sour Cherry Boulevardier - C. 1927
$18.00
bruichladdich single malt, contratto aperitivo, sour cherry wine, orange bitters
Highballs
As Simple as A Spirit & Soda, Our Precision Curations Are Made to Pair Potion and Pop Perfectly, Both Classic and New:
Seasonal G&T
$16.00
provincia patagonia gin, fever tree tonic, grapefruit peel & star anise garnish
Portuguese Highball
$16.00
dos santos white port, babylonstoren bitter tonic, citrus
Rizzy Izzy
$17.00
rittenhouse single-barrel rye, cream sherry, mango soda, lime
Old Fashioneds
The Original Cocktail - Spirit, Sugar, Bitters, Plus Fancy Ice, Designed to Glorify Our Favorite Seasonal Spirits:
The Porch Swing
$24.00
angel's envy bourbon, honey, peach & cardamom bitters
The Buffalo Check
$24.00
calvados apple brandy, balcones texas single malt sweet potato syrup, pecan bitters
La Mode Ancienne
$26.00
m. couvreur burgundian single-malt, st. laurent acerum, house-made mistelle de bourgogne, abbott's aromatic bitter
The Gage's Flawless Martini Service
The Most Famous Cocktail, in Its Original & Variations; a Generous Pour, Served Stirred and Frozen
The Classic
$21.00
tanqueray gin, dry vermouth, dimmi, & martini bitters
The Autumn Garden
$23.00
ketel one, tomato gin, cucumber tarragon-infused vermouth, thyme, coriander salt
The Invisible Mai Tai
$24.00
clairín, rangpur lime, acid cordial, green banana, toasted almond, zacapa xo float
Beers
$10
A Proper Guinness | Dry Stout | Ireland | Pint | 4.2%
Cider | right bee | chicago | pilsner | 6%
Irish Pilsner | Harp | Ireland | Nonic | 5%
NZ Hoppy Lager With Kiwi | Off Color "Beer for Rugby" | Chicago | Pilsner | 5.4%
Irish Red Ale | Smithwicks | Ireland | Nonic | 5%
German Wheat | Weihenstephaner "Hefeweisse" | Germany | Pilsner | 5.8%
French Amber Ale | Two Brothers "Domaine Dupage" | Chicago | Nonic | 3.6%
Hazy IPA | Half Acre "Waybird" | Chicago | Tulip | 6.0%
Sour Ale With Blueberry & Raspberry | Firestone Walker "Primal Elements" | California | Chalice 6%
Session IPA | Moody Tongue "fresh Hop" | Chicago | Nonic | 5.8%
German Dark Lager | Hacker-Pshorr "Munich Dunkel" | Germany | Pilsner | 5.5%
Brown Bock With Maple Sugar | Hinterland "Maple Bock" | Wisconsin | Tulip | 6.8%
Belgian Pale Ale | Une Année | Chicago | Chalice | 8%
Imperial Red IPA | Great Lakes "Nosferatu" | Ohio | Chalice | 8%
English Stout with Chocolate | Samuel Smith | Chicago | Tulip | 5%
Non-Alcoholic
Hugo Sprit-Zero
$15.00
giffard elderflower cordial, lemon, steinbock n/a sparkling wine, mint, cucumber
N/Aperol Spritz
$15.00
lyle's bitter n/a aperitif, steinbock n/a sparkling wine, soda, orange slice
San Pellegrino Sparkling Water
- 1 Litre $8.00
Athletic Brewing N/A Beer
$8.00
smooth and malty - IPA or blonde
Guinness N/A Irish Stout
$9.00
as good as the original
San Pellegrino Sodas
$8.00
juicy italian natural citrus sodas: lemon, grapefruit, or blood orange
Babylonstoren "Bitterlekker"
$8.00
bitter sparkling south african n/a tonic
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness. **Contains Nuts
White
Crisp - Picpoul - Guillaume Cabrol - Languedoc, FR 2023***
- $15.00
- $60.00
Spicy - Pinot Blend - Brooks "Amycas" - Willamette, OR 2023***
- $18.00
- $72.00
Fruity - Semi-Dry Riesling - Leitz "Dragonstone" - Rheingau, GE 2023
- $16.00
- $64.00
Complex - Semillon-Sauv Blanc - Chateau Rahoul - Bordeaux, FR 2023
- $22.00
- $88.00
Smooth - Chardonnay - Luli Vineyards - Santa Lucia Highlands, CA 2024***
- $21.00
- $84.00
Rosé & Orange
Bright, Fresh - Rosé Txakolina - Gaintza - Basque Country, SP 2024
- $17.00
- $68.00
Juicy, Crunchy - Orange Wine Blend - Good Boy Wines 'PartyBoy' - Santa Barbara, CA 2024
- $16.00
- $64.00
Rich, Intense - Rosé of Grenache & Friends - Gonnet 'La Nymphe' - Tavel, FR 2023
- $16.00
- $64.00
Sparkling
Modern - Brut Cuvée - Folktale "The Diver" - Monterey, CA***
- $14.00
- $56.00
Classic - Brut Cremant - Chateau L'Eperionnere - Loire, FR
- $18.00
- $72.00
Pink - Brut Champenoise - Goldeneye - North Coast, CA***
- $19.00
- $76.00
Lightly Sweet - Demi-sec Moscato - Familia Geisse - Bandeira, Brazil***
- $14.00
- $70.00
Sparkling
Electric, Citrusy, Super-Crisp - Pet-Nat Albariño - Carboniste "Octopus" - Andrus Island, CA***
$80.00Bright, Fresh, Minerally - Brut Pinot Blanc Sekt - Darting - Pfalz, GE
$75.00Flowery, Off-Dry, Summer-in-a-Glass - Oregon Brut Cuvée - Sokol Blossor "Bluebird" - Willamette Valley, OR***
$85.00Ripe, Red Apple & Creamsicle - Cremant de Bourgogne - Parigot et Fils - Burgundy, FR***
$110.00High-Toned, White-Flowered - Blanc de Blancs Champagne - Thienot - Marne, FR***
$160.00Crisp, Berry & Quince - Blanc de Noirs Champagne - Jacquinet-Dumez "Dialogie" 1er Cru Extra Brut - Reims, FR***
$140.00Rare, Experimental, Minerally, 100% Chardonnay - Extra Brut Champagne - Billecart-Salmon "No. 5" - Mesnil, FR***
$250.00Rare, Experimental, Plush, 100% Pinot Noir - Extra Brut Champagne - Billecart-Salmon "No. 4" - Reims, FR***
$250.00Fragrant, Round - Brut Rosé Champagne - Laurent-Perrier - Marne, FR
$275.00Ultra-Smooth, Somm's Favorite - Blanc de Blancs Champagne - Vadin Plateau "Carac'terre" - Marne, FR
$300.00Ultra-Creamy, Somm's Favorite - Blanc de Noirs Champagne - Vadin Plateau "Chêne la Butte" - Marne, FR
$300.00Ultra-Rich, Somm's Favorite - Blanc de Noirs Champagne - Vadin Plateau "Bois de Jots" - Marne, FR
$300.00Perfect for Food-Pairing - Demi-Sec Champagne - Laurent Perrier "Harmony" - Reims, FR***
- 375ml $55.00
Light Whites
Citrusy, Springy, Salty-Fresh - Txakolina - Gaintza - Getariako, SP 2022***
$65.00Round, Complex, Charmingly Spicy - Totally Dry Riesling - Pearl Morissette "Oxyde" - Lincoln Lakeshore, Canada***
$80.00Juicy, Mandarin And Honeyed Apple - Semi-Dry Riesling - J.J. Effel Ürziger Würzgarten Spatlese - Mosel, GE
$85.00Featherweight, Summery, Herbs-and-Flowers Pinot Gris Blend Landauer 'Gemichter-satz' - Burgenland, AS***
$50.00Bright, Creamy, Oystershell and Yellow Pear - Aligoté - Domaine Normand - Burgundy, FR 2023
$70.00Italy-In-Sonoma, Bright, Olive Leaf & Peach - Carricante - Aeris "Mountain Bianco" - Sonoma, CA 2018***
$90.00Delicate, Crisp, Sliced-Pear - Pinot Blanc -Left Foot Charley "island View Vineyard" - Old Mission Peninsula, MI 2022
$70.00Intense, Crystalline, Sea-Salt-Fresh - Albariño - Rodrigo Mendes "Ciés" - Rias Baixas, SP 2023
$120.00Curvy, Peachy, Electrified Bay-Leaf - Albariño - Eladio Piniero 'EnvidiaCocina' - Rias Baixas, SP 2023
$95.00Fresh, Tropical, Easygoing, Pearblossom-y - Chenin Blanc Blend - Babylonstoren "Candide" - Paarl, SA 2023***
$55.00Ripe, Savory, Uniquely Ultra-French - Pinot Gris - Lucien Bollot & Fils "Grands Poisots" - Burgundy, FR 2018***
$110.00Rich, Round, Peaches & Cream - Pinot Gris - Antiquum Cellars "Daisy" - Willamette Valley, OR 2023***
$95.00Complex, Crunchy, Savory, Green Fig Semillon Brokenwood "Oakey Creek" - Hunter Valley, AU 2017
$90.00Sancerre's Neighbor, Crisp, Minerally - Sauvignon Blanc - Mary Taylor & Luc Poullain - Loire, FR 2024***
$90.00Tropical-Without-Being-Loud - Sauvignon Blanc - Stoneleigh - Marlborough, NZ 2021***
$70.00Crisp-But-Curvy, Melony, Polished - Sauvignon Blanc - Farella - Napa, CA 2023***
$115.00Intense, Minerally, Balanced - Sauvignon Blanc - Merlin-cherrier "Le Chêne Marchand" - Sancerre, FR 2022***
$175.00Medium & Big Whites
Juicy, Summery, Bright Bistro-Style - Viognier - Cinq-Cinquemes - Languedoc, FR 2022***
$60.00Grand Cru, Philosophical - Dry Riesling - Domaine Ostertag "Muenschberg" - Alsace, FR 2018
$175.00Crisp, Complex, Aromatic, Anti-Nazi - Chenin Blanc - Domaine Huet "Le Haut Lieu" - Vouvray, FR 2023***
$110.00Silky, Flowery, Unoaked - Chardonnay - Brown Estate "House of Brown" - Lodi, CA 2020***
$55.00Elegant, Classical, Mineral-Driven - Chardonnay - Domaine Quatre Saisons - Chablis, Bourgogne, FR 2022***
$90.00Soft, Juicy, Orchard-y - Chardonnay - Domaine Manciat "Courtelong" - Pouilly Fuissé, Bourgogne, FR 2024
$70.00Subtle, Smooth, White-Blossom - Chardonnay - Long Meadow Ranch - Anderson Valley, CA 2020***
$110.00Polished, Balanced, Graceful - Chardonnay - Aslina - Western Cape, SA 2022***
$65.00Fruity, Summery, Pure Pleasure - Chardonnay - Donnachadh - Santa Rita Hills, CA 2021***
$120.00Savory, Developed, Masters-Level - Chardonnay - Potinet-Ampeau - Cote-du-Beaune, Bourgogne, FR 2014
$115.00Bright, Concentrated, Grilled-Pineapple-Basted - Rhone Blend - Kumusha "Flame Lily" - Western Cape, SA 2022***
$90.00Brilliantly Complex, Bay-Scented - Viognier Blend - Mas de Daumas Gassac - Languedoc, FR 2020***
$170.00Lush, Apricotty - Sauvignon Blanc-Semillon - Château LaGarde Pessac-Léognan - Bordeaux, FR 2020***
$150.00Deftly Oaked, Bright & Bold - Chardonnay - DuMol "Wester Reach" - Russian River Valley, Sonoma, CA 2020
$190.00Full, Rich, Super-Sexy - Chardonnay - Woodward Canyon - Walla Walla, WA 2018***
$120.00Red
Elegant - Pinot Noir - et Fille - Willamette Valley, OR 2022***
- $22.00
- $88.00
Juicy - Grenache - Gallica - Sonoma Valley, CA 2024***
- $19.00
- $76.00
Rustic - Rhone Blend - Chateau Coupe-Roses "La Bastide" - Minervois, FR 2022***
- $16.00
- $64.00
Ripe - Syrah - Marques de Grignon "Caliza" - Valdepusa, SP 2020***
- $15.00
- $60.00
Spicy - Cabernet Franc - El Enemigo - Mendoza, AG 2022***
- $18.00
- $72.00
Big - Bordeaux Blend - Babylonstoren "Nebukadnesar" - Paarl, SA 2022***
- $22.00
- $88.00
Rosé & Orange
Electric, Crisp, Minerally, Strawberry-Kissed - Rosé of Pinot Noir - Lucien Crochet - Sancerre, FR 2023***
$90.00Rare, Impeccably Balanced, Melons and Rose Petals - Rosé of Merlot - Paradigm - Oakville, Napa Valley, CA 2021***
$110.00Apricotty, Salty-Fresh, Easy-to-Love - Orange Wine of Arinto - Fitapreta "Clockwork Orange" - Alentejo, PT 2022***
$70.00Shockingly Serious, Structural, Complex - Rosé of Rhone Reds - Chateau Simone - Provence, FR 2021
$160.00Rich, Smooth, Subtle and Structural - Rosé of Zinfandel - Turley - Lodi, CA 2022***
$80.00Stony, Intensely Blood-Orangey, Muscly - Rosé of Mourvedre - Chateau Pradeaux - Bandol, FR 2023
$95.00Lighter Reds
Light, Smoky, Red-Berried - Pinot Noir - Bodega Volcanes - Patagonia, CH 2021***
$60.00Perfumed, Peppery, Raspberry Jelly - Gamay Noir Donnachadh - Santa Rita Hills, CA 2023***
$110.00Complex, Fragrant, Spicy - Gamay Noir - Domaine de la Grosse Pierre "Aux Craz" - Chiroubles, Beaujolais, FR 2020***
$75.00Ripe, Stony, Rose-and-Peppercorn - Gamay Noir - Domaine de la Beche - Morgon, Beaujolais, FR 2020***
$65.00Crisp, Floral, Sandalwood-Y - Pinot Noir - Joseph Voillot - Volnay "Vielles Vignes", FR 2021***
$200.00Modernist, Fragrant, Soprano - Pinot Noir - Kelley Fox "Mirabai" - Willamette Valley, OR 2021***
$120.00Structural, High-Toned, Expensive-Leather-and-Spice, Pinot Noir, Rolly Gassmann - Alsace, FR 2019
$95.00Ultra-Elegant, Flower Bouquet - Cabernet Franc - Stranger Wine Company - Lake Michigan Shore, MI 2021***
$90.00Ripe, Crunchy, Delightfully Rustic - Touriga Naçional - Fitapreta "Vai Nua" - Alentejo, PT 2023***
$70.00Bistro-Chic, Cedar-And-Loganberry - Pinot Noir - Claude Manciat - Burgundy, FR 2023***
$65.00Balanced, Juicy, Minerally - Pinot Noir - Calera - North Coast, CA 2023***
$70.00Rich, Complex, Aromatic - Pinot Noir - Domaine Dujac - Chambolle-Musigny, Burgundy, FR 2021***
$450.00Savory, Smoky, Stony, Tenor - Pinot Noir - Walter Scott - Willamette Valley 2019***
$150.00Vanilla-Touched, Concentrated, Alto - Pinot Noir - Migration - Sonoma Coast, CA 2019***
$110.00Medium-Weight Reds
Intense, Velvety, Plush, Baritone - Pinot Noir - Merry Edwards - Russian River Valley, CA 2021***
$180.00Round, Ripe, Graceful, Cabernet Franc - Lieu-Dit - Santa Barbara, CA 2022***
$90.00Savory, Red-Fruited, Violetty - Cabernet Franc - Domaine de Pallus "Pensées de Pallus" - Chinon, FR 2022
$85.00Mature, Elegant, Old-Vine Cabernet Franc - Domaine de Pallus "Le Clos de Pallus" - Chinon, FR 2018
$140.00Rich, Earthy, Rosy - Gamay Noir - Mée Goddard - Morgon "Cote de Py", Beaujolais, FR 2021***
$120.00A Juicy, Spicy, Elegant - Grenache - For The Sheer Delight Of It - Tribute to Grace - Santa Barbara, CA 2021***
$95.00Pure, Stony, Raspberry-blossomy, Anti-U.F.O - Grenache Blend - Font du Loup - Chateauneuf-du-Pape, FR 2023***
$165.00Intense, Aromatic, Elegant, Anti-U.F.O. - Grenache Blend - Font du Loup "Le Legend" - Chateauneuf-du-Pape, FR 2023***
$300.00Satiny, Spicy, Sandalwoody - Grenache Blend - Isabel Ferrando "Beatus Ille" - Côtes-du-Rhone, FR 2023***
$125.00Plush, High-Altitude, Blueberry-and-Peppercorn - Syrah Blend - Anne Gros "La Ciaude" - Minervois, FR 2022
$110.00Plum, Cardamom, & Grill-marks on a Gorgeously Smooth - Syrah Blend - Rousset 'Picauderies' - Crozes-Hermitage, FR 2022
$120.00Peppery, Fragrant, Franco-American - Syrah - Peay "Cep" - Sonoma Coast 2019***
$110.00Juicy, Violetty, Easy-To-Love - Syrah - Kingston Family Vineyards "Lucero" - Casablanca, CH 2022***
$60.00Juicy, Crunchy, Peppery, Old-World - Malbec - Clos Siguier - Cahors, FR 2021
$55.00Chocolatey, Brightly Balanced, Top-Tier - Merlot - Ramsay - Columbia Valley, WA 2019***
$60.00Big Reds
Seductive, Jammy - Grenache Blend - Familia Torres "Salmos" - Priorat, ES 2018***
$115.00Ripe, Smoky, Spiced-Earth-Scented - Tempranillo - Marques de Vargas "Reserva" - Rioja, SP 2018***
$105.00Peppery, Brawny, Cocoa-Dusted - Malbec - LaGarde "Primeras Viñas" Gualtallery - Valle de Uco, AG 2019
$95.00Juicy, Summerweight, Bistro-Modern - Right-Bank Bordeaux - Paul Barre "La Bobine" - Fronsac, FR 2022***
$110.00Sturdy, Rich, Hidden Gem - Left-Bank Bordeaux - Château Le Boscq - St-Estèphe, FR 2018***
$140.00Savory, Structural - Left-Bank Bordeaux - Chateau de Graviers Cru Artisán Margaux - Bordeaux, FR 2019
$200.00Polished, Summerweight, Aromatic - Cabernet Sauvignon - Coquerel "Walnut Wash" - Napa, CA 2019***
$145.00Balanced, Fragrant, Middleweight - Cabernet Sauvignon - Aslina - Stellenbosch, SA 2021***
$95.00Velvety, Fragrant, Cassis-Y - Cabernet Sauvignon - Gallica - Oakville, Napa, CA 2022***
$195.00Elegant, Silken - Cabernet Sauvignon - Corison Vineyards - St. Helena, Napa Valley, CA 2019***
$350.00Opus One's Neighbor, Savory, Balanced - Cabernet Sauvignon - Paradigm - Oakville, Napa, CA 2019***
$300.00Bold-Yet-Restrained, Juicy, Spicy, Cedary - Cabernet Blend - Te Mata "Awatea" - Oakville, Napa, CA 2019***
$120.00Lush, Plummy - Cabernet Sauvignon - Greenwing - Columbia Valley, WA 2022***
$65.00Utterly Finessed, Plush & Plummy - Merlot - Pride Mountain Vineyards - Pride Mountain, Napa, CA 2021***
$175.00Bright, Balanced, Blackberry-Bomb - Zinfandel - Tres Sabores "Perspective" - Rutherford, Napa, CA 2021***
$125.00Dynamic, Elegant, Fragrant - Zinfandel - Turley "Ueberroth Vineyard" - Lodi, CA 2021***
$195.00
The Gage is committed to supporting under-represented voices, and championing sustainable practices in the wine world; the (***) indicates women, LGBT, or BIPOC leadership and/or winemaking among our cellar listings
Brunch
Brunch available until 3:30pm
Fluffy Lemon Ricotta Pancakes
$17.00
chantilly cream, powdered sugar, fresh berries
vegetarian
Housemade Corned Beef Hash*
$18.00
poached eggs, potatoes, hollandaise, toast
Pastrami Smoked Salmon Bagel
$23.00
everything bagel, horseradish cream, sauerkraut, tomato, greens, dijon, house salad
Croque Madame*
$19.00
ham, gruyère, béchamel, ciabatta, sunny side up eggs, house salad
Avocado Toast
$20.00
ciabatta bread, avocado, burrata cheese, blistered cherry tomato, pickled onions, green salad charred lemon vinaigrette
vegetarian
- Add Egg
- $3.00
- Add Smoked Salmon
- $10.00
Chilaquiles
$18.00
salsa roja, queso fresco, avocado, sour cream, corn tortilla chips, over easy egg
vegetarian
- Add Chorizo
- $8.00
- Add Chicken
- $14.00
- Add Steak
- $26.00
Irish Breakfast
$25.00
sunny side up eggs, bangers, black pudding, rashers, baked beans, roasted tomato, soda bread
Morning Bakes
Spiced Cider Croissant Donuts
$20.00
cider spiced sugar, apple cider caramel
vegetarian
Butter Scones
$9.00
raspberry preserves & kerrygold butter
vegetarian
Brunch Sides
Local Fruit & Berries
$11.00
drizzled with agave
vegan
gluten-free
Greek Yogurt & Honey
$8.00
granola
vegetarian
Glazed Thick Cut Bacon
$12.00
gluten-free
Bangers
$9.00
maple sage, breakfast sausage
Brie Potatoes
$7.00
vegetarian
Lunch
Coconut Curry
$25.00
udon noodles, oyster mushrooms, bok choy, summer squash, lime
vegan
- Add Shrimp
- $18.00
- Add Chicken
- $14.00
- Add Steak
- $26.00
- Add Salmon
- $21.00
The Gage Fish & Chips
$28.00
classic beer-battered, lemons, tartar, crispy fries
Lobster Roll
$32.00
chilled maine lobster, dill herb aioli, crispy onions, charred lemon, buttered brioche
Allergens
shellfish
Venison Burger*
$28.00
roasted mushrooms, mustard aioli, jalapenos, grilled red onion, smoked gouda, brioche bun
Crispy Zucchini Sandwich
$18.00
burrata, pecorino aioli, basil, arugula, red onion, housemade ciabatta
vegetarian
Cheeseburger Royale*
$26.00
prime beef patty, american cheese, griddled onions, russian dressing, pickles, mustard, sesame bun
- Add Avocado
- $2.00
- Add Egg
- $3.00
- Add Sauteed Mushrooms
- $3.00
- Add Bacon
- $4.00
Soup & Salads
Add to any salad - salmon $21 | chicken $14 | steak $26 | three shrimp $18
Homemade Chicken Soup
$10.00
torn noodles, amish chicken, garden veggies
Gage Caesar
$17.00
romaine heart, parmesan, panko breadcrumbs, anchovy, housemade caesar dressing
Garden & Grain Bowl
$18.00
quinoa, herbs, spinach,asparagus, peas, cauliflower, cucumber, peppers, green goddess
vegetarian
gluten-free
Fork & Knife Wedge
$19.00
gem lettuce, crispy pork belly, point reyes blue cheese, cherry tomato, granny smith apple, crispy fried onions, herbed buttermilk dressing
gluten-free
Hawaiian Tuna Nicoise*
$28.00
nicoise olives, gem lettuce, avocado, hericot vert, tomato, hard boiled eggs, pommery mustard vinaigrette
gluten-free
For the Table
Pub Scotch Egg
$15.00
farm egg, fennel sausage, herbed mustard, petite greens
Whiskey-Braised Pork Poutine
$20.00
fries, wisconsin cheese curds, whiskey-braised pork shoulder, pickled red onion, pork gravy|
Daily Curated Meat & Cheese Board**
$30.00
with house bread, honeycomb, nuts, seasonal jam, fruit
Crispy Fried Pickles
$13.00
lightly beer-battered, smoked serrano aioli
vegetarian
Brunch Cocktails
Pink Mimosa
$15.00
strawberry, fresh citrus, bubbles
Peach Bellini
$15.00
peach, fresh lemon, lemon twist
Aperol Spritz
$15.00
aperol, orange twist, olive garnish
Seasonal Cobbler
$16.00
C. 1915: AUTUMN 5-year malmsey madeira, brillet pear, almond, lemon, coffee-cardamom bitters, nutmeg
Spicy Margarita
$17.00
arette blanco tequila, ilegal mezcal, agave, lime, smoked jalapeno, chile salt
Bloody Mary or Bloody Caesar
$15.00
all the good stuff
Brunch Punch Bowl
something fruity, something fun, something for everyone
- $75.00
- Gls $16.00
Highballs
As Simple as a Spirit & Soda, Our Precision Curations Are Made to Pair Potion and Pop Perfec Tly, Both Classic and New:
Seasonal G&T
$16.00
provincia patagonia gin, fever tree tonic, grapefruit peel & star anise garnish
Portuguese Highball
$16.00
dos santos white port, babylonstoren bitter tonic, citrus
Rizzy Izzy
$17.00
rittenhouse single-barrel rye, cream sherry, mango soda, lime
Old Fashioneds
The Original Cocktail - Spirit, Sugar, Bitters, Plus Fancy Ice, Designed To Glorify Our Favorite Seasonal Spirits:
The Porch Swing
$24.00
elijah craig single barrel bourbon, peach & cardamom bitters
The Buffalo Check
$24.00
calvados apple brandy, balcones texas single malt sweet potato syrup, pecan bitters
The One-Two Ponche
$25.00
arette single-barrel reposado, spiced mango, agave, hibiscus bitters, grapefruit twist
Fancy Coffee
To Seize the Day
Classic Toddy
$16.00
teeling small batch, honey, cloved lemon peel
The Gage's Irish Coffee
$13.00
roe&co. irish whiskey, brown sugar, coffee, soft cream, nutmeg; hot or iced
Espresso
$5.00Café Americano
$5.00Cappuccino
$6.00Latte
$6.00Mocha
$6.00Cortado
$6.00Illy "Classico" Cold-Brew Iced Coffee
$6.00Beers
$10
Cider | Right Bee | Chicago | Pilsner | 6%
Irish Pilsner | Harp | Ireland | Nonic | 5%
NZ Hoppy Lager With Kiwi | Off Color "Beer for Rugby" | Chicago | Pilsner | 5.4%
German Wheat | Weihenstephaner "Hefeweisse" | Germany | Pilsner | 5.8%
French Amber Ale | Two Brothers "Domaine Dupage" | Chicago | Nonic | 3.6%
Hazy IPA | Half Acre "Waybird" | Chicago | Tulip | 6.0%
A Proper Guinness | Dry Stout | Ireland | Pint | 4.2%
Sour Ale With Blueberry & Raspberry | Firestone Walker "Primal Elements" | California | Chalice 6%
Session IPA | Moody Tongue "Fresh Hop" | Chicago | Nonic | 5.8%
Irish Red Ale | Smithwicks | Ireland | Nonic | 5%
Brown Bock With Maple Sugar | Hinterland "Maple Bock" | Wisconsin | Tulip | 6.8%
Belgian Pale Ale | Une Année | Belgium | Chalice | 8%
Imperial Red IPA | Great Lakes "Nosferatu" | Ohio | Chalice | 8%
English Stout with Chocolate | Samuel Smith | Chicago | Tulip | 5%
Non-Alcoholic
Hugo Sprit-Zero
$15.00
giffard elderflower cordial, lemon, steinbock n/a sparkling wine, mint, cucumber
N/Aperol Spritz
$15.00
lyle's bitter n/a aperitif, steinbock n/a sparkling wine, soda, orange slice
San Pellegrino Sparkling Water
- 1 Litre $8.00
Athletic Brewing N/A Beer
$8.00
smooth and malty - IPA or blonde
Guinness N/A Irish Stout
$9.00
as good as the original
San Pellegrino Sodas
$8.00
juicy italian natural citrus sodas: lemon, grapefruit, or blood orange
Babylonstoren "Bitterlekker"
$8.00
bitter sparkling south african n/a tonic
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness. **Contains Nuts
Pastry
Wild Huckleberry Cheesecake
$14.00
Basque style cheesecake, mulled wine, huckleberry preserves. Pair With Blandy's 10-Year Bual Madeira | $14 (3oz)
vegetarian
gluten-free
Harvest Apple Galette
$14.00
Roasted local michigan apples, flaky pastry, salted caramel ice cream. Pair With Selbach "Rotlay" Auslese Riesling | $14 (3oz)
vegetarian
Vanilla Bean Crème Brülée
$14.00
Classic vanilla custard, crunchy caramelized top. Pair With Chateau Fontebride Sauternes | $12 (3oz)
vegetarian
gluten-free
Profiteroles
$15.00
Vanilla bean ice cream, caramel, chocolate caramel sauce. Pair With Sandeman "Armada Superior" Cream Sherry | $16 (3oz)
vegetarian
Valrhona Dark Chocolate Mousse
$13.00
Classic silky chocolate mousse, served with whipped cream and finished with dark chocolate shavings. Pair With Dos Santos LBV 2018 Ruby Port | $16 (3oz)
vegetarian
gluten-free
Brûléed Marin French Brie**
$25.00
Warm petite suprême extra crème brie, house bread, toasted nuts, fruit medley, honeycomb. Pair With Chateau Fontebride Sauternes | $12 (3oz)
vegetarian
Burgundy Month Special
Burgundy Glazed Pear**
$12.00
Local michigan poached pears, mulled burgundy wine reduction, spiced chantilly crème, candied almonds. Pair With Michel Couvreur "candid" Burgundian Single-malt | $28 (2oz)
vegetarian
gluten-free
Scoops & Coupes
Local Fruit & Berries
$11.00
Drizzled with agave. Add a Scoop of Seasonal Ice Cream or Sorbet | $3
vegan
gluten-free
Seasonal Scoops
$9.00
3 scoops of homemade ice cream & sorbet
Coffee & Tea
Coffee Custom-Roasted by Chicago's Sparrow Coffee; Tea & Spices Provided by Rare Tea Cellar
Coffee
$4.00Espresso
$5.00Cortado
$6.00Cappuccino
$6.00Latte
$6.00Illy "Classico" Cold-Brew Iced Coffee
$6.00Hot Tea Service
$6.00
English Breakfast | Sicilian Blood Orange Green Tea | Earl Grey | Chamomile | Emperor's Lemon Meritage | Emperor's Mint Meritage
Night Caps
Irish Coffee
$15.00
served hot or iced; roe&co. irish whiskey, demerara, whipped cream
The Buffalo Check
$24.00
calvados apple brandy, balcones texas single malt, sweet potato syrup, pecan bitters
Flight School
explore the gradient-effect of cask-finishes with our educationally delicious series of unique 1oz flights
Port-Finished Single Malt
$28.00
Glenmorangie 12-year, Glenmorangie "Quinta Ruban", Dos Santos L.B.V. Port
Sherry-Finished Bourbon
$30.00
BarrelCraft "Foundation", BarrelCraft "PX Sherry Cask", Sandeman "Armada" Sherry
Rum-Finished Mezcal
$34.00
TCRL "Venezuela '08" Rum, Ilegal "Caribbean Cask" Mezcal, Ilegal Reposado Mezcal
Sweet & Fortified Wines
Sauternes - Château Fontebride - Bordeaux, FR
- 3oz $16.00
Demi-sec Rosé - Domaine Rondeau - Bugey-Cerdon, FR
- 5oz $15.00
Demi-Sec Champagne - Laurent-Perrier "Harmony" - Reims, FR
- Half-Bottle $55.00
Sherry
Valdespino 'La Especial' Dry Manzanilla
- 3oz Pours $8.00
Sandeman "Armada Superior" Light Cream
- 3oz Pours $16.00
Blandy's
One of The Founding Producers of The Style; Bright, Balanced, Versatile
Ten-Year Sercial
- 3oz Pours $14.00
Ten-Year Verdelho
- 3oz Pours $14.00
Ten-Year Bual
- 3oz Pours $14.00
Horizontal Flight
- 1oz of Each $15.00
Rare Offering: Vintage 1991 Malmsey
- 3oz Pours $45.00
Dos Santos
One of The Last Small Family-Owned Houses, Since 1836; a Drier, More Delicate, More Historical Style
Ruby
- 3oz Pours $12.00
Tawny
- 3oz Pours $14.00
LBV 2018
- 3oz Pours $16.00
Horizontal Flight
- 1oz of Each $15.00
Dow's
A History-Making Bastion of Portugal for Two Centuries; Richer, Spicy, More Velvety Intensity
Ten-Year Tawny
- 3oz Pours $14.00
Twenty-Year Tawny
- 3oz Pours $20.00
Thirty-Year Tawny
- 3oz Pours $38.00
Vertical Flight
- 1oz of Each $26.00
Rare Offering: Dow's 1994 Late Bottle Vintage Ruby
- 3oz Pours $35.00
**Contains Nuts
By The Shell
East Coast Oysters On The Half Shell
chilled calamansi mignonette, cucumber, fresno pepper OR grilled 'nduja butter, calabrian bread crumbs, charred lemon
Allergens
shellfish
- (ea) $2.50
Jumbo Prawns
cocktail sauce, lemon
Allergens
shellfish
- (ea) $3.00
Bites
$10
A Duo of Deliciousness
beer battered fried pickles & wisconsin cheese curds, smoked serrano aioli
Crispy Chicken Sliders (2)
fiery hot sauce, hawaiian roll, coleslaw, cilantro aioli
Gage Sliders (2)*
prime beef, american cheese, pickle, lettuce, onion, russian dressing
Truffle Fries
crispy fries, truffle salt, parmesan cheese
vegetarian
Chips & Curry
fries, vindaloo curry
vegetarian
Cocktails
$10
House Old Fashioned
george dickel 8yr bourbon, demerara syrup, bitters
The Original French 75
pierre ferrand 1840 cognac, lemon, sparkling, orange twist
Featured Cocktail
a rotating selection of potent potables
The Gage's Flawless Martini Service
A generous pour, stirred, well-frozen, with classic garnish
The Classic
$16.00
tanqueray gin, dry vermouth, dimmi, & martini bitters
The Autumn Garden
$18.00
ketel one, tomato gin, cucumber tarragon-infused vermouth, thyme, coriander salt
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness
Browse Nearby
General Info
Payment Types
All Major Cards
Cuisine
American - Contemporary
American - Traditional
Irish
Meals
Breakfast
Lunch
Dinner
Brunch
Hours
Monday:
11:00am - 10:00pm
Tuesday:
11:00am - 10:00pm
Wednesday:
11:00am - 10:00pm
Thursday:
11:00am - 10:00pm
Friday:
11:00am - 12:00am
Saturday:
11:00am - 12:00am
Sunday:
11:00am - 12:00am
About Us
The Gage is a 300 seat Restaurant and Tavern steps from Millennium Park. Situated at 24 South Michigan Avenue we are open late, seven days a week. We invite you to savor our delicious, upscale comfort food, fine wines, boutique beers and whiskeys while enjoying the relaxing ambience of our vintage decor.