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Beach House Restaurant
200 Gulf Dr N
Bradenton Beach, FL 34217
Uber
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Lunch
Dinner
Happy Hour Menu
Dessert Menu
Lunch
Premium Seafood
Towers & Castles
Built for sharing. Fresh Clams, Mussels, Seasonal Crab, Oysters, Peel & Eat Shrimp, Fish Dip and Lobster
- $65.00
- $125.00
- Add a 1 oz. Mote Marine Caviar
- $30.00
Oysters
Chef's selection of Fresh-Shucked, raw Oysters, chilled, served with Cocktail Sauce and Horseradish
- Market Price
First Casts
House Smoked Fish-Dip
$13.00
With Capers, Pico De Gallo, Red Onions, House-Made Hemp Crisps and Crostini
Seafood Bruschetta
$13.00
Crab, Baby Shrimp, Diced Tomatoes & Scallions baked with Shredded Swiss on Crostini, drizzled with Basil Garlic Pesto and Balsamic Glaze
Coconut Shrimp
$15.00
Crispy-Fried with a side of Tropical Marmalade
Calamari
$15.00
Golden-Fried, served with Marinara
Peel & Eat Gulf Shrimp
$16.00
Chilled, served with Traditional Cocktail Sauce
Thai Lettuce Wraps
$12.00
Local Wild Hog Wrapped in Bibb Lettuce, Pineapple, Cherry Tomato, Red Onion and Peanut Sauce
Short Rib Tacos
$11.00
Braised Beef Short Rib with Manchego Cheese, Pickled Pears and Pickled Onions in two Soft Tacos
Beach Buns
Fish Tacos
$18.00
Fried or Blackened, served over Slaw and Pico De Gallo in three Soft Tacos with Sweet & Spicy Sauce and Tortilla Chips
Grilled Veggie Sandwich
$13.00
Portobello, Zucchini, Roasted Red Peppers, Goat Cheese, Arugula, Pears and Pesto
Catch of the Day
Grilled, Fried, or Blackened, on a House-Made Bun with Leaf Lettuce, Red Onion and Tomato
- Market Price
Seafood Roll
$16.00
Lobster, Blue Crab, White Fish, Shrimp, Scallions, blended with Mayo, served on a House-Made Hoagie Roll with Fresh, Sliced Tomatoes and Lettuce
Soft Shell Crab
$17.00
Fried Wild Caught Soft Shell Crab on a House-Made Bun with Fresh, Sliced Tomato, Onion, Lettuce and Sriracha Mayo on the side
Beach House Burger
$14.00
Build your own with Sautéed Onions, Mushrooms, Cheese, Bacon, served on a House-Made Brioche with Leaf Lettuce, Red Onion and Tomato
Sarasota Burger
$16.00
Grilled Sarasota Grass-Fed Beef served on a House-Made Bun with Heirloom Tomato Jam and Havarti Cheese
Free-Range Chicken Sandwich
$14.00
Brined, Free-Range Chicken Breast, char-grilled, served on a House-Made Bun with Provolone and Honey Mustard
Beach House Cuban
$15.00
Sliced Roasted Pork Loin, Ham, Salami, Melted Swiss, Pickles and Local IPA Mustard, served warm on pressed, House-Made Cuban Bread
Main Lines
Fried Seafood
$20.00
Choice of Shrimp or Scallops with French Fries and Slaw
Seafood Gumbo
$16.00
Fresh Local Seafood simmered with Onion, Garlic, Bell Pepper, Celery and Andouille Sausage, finished with a Crawfish topped mound of Seasoned Rice
Crab Cake
$17.00
Sautéed Blue Crab Cake with Cole Slaw, Fried Green Tomatoes and Bradley's Country Store Stone Ground Cheese Grits
Fish Platter
$18.00
Deep Water Atlantic Cod lightly fried and served with Fries and Cole Slaw
Soups & Salads
Add to any salad: Chicken 6, Shrimp 6, Salmon 9, Coconut Shrimp 6, Grouper Market Price
Clam Chowder
Traditional New England style, rich & creamy
- $5.00
- $8.00
Hearty Beef & Bean Chili
Sautéed Onions, Tomatoes, Jalapeños, Garlic and Fresh Ground Beef, tossed with Pinto Beans and topped with Grated Cheddar and Sliced Scallions
- $5.00
- $8.00
Heirloom Tomato Salad
$11.00
Goat Cheese, Mint, Arugula & Farm Greens, Red Onion, Kalamata Olive Crumb dressed with Pomegranate Molasses and Extra Virgin Olive Oil
Caesar Salad
$10.00
A classic Caesar with House-Made Dressing and Croutons
Farm House Salad
Veggies & Lettuces from our farm and other local sources, topped with Manchego Cheese and Tropical Vinaigrette
- For 2 $8.00
- For 4 $13.00
Grilled & Chilled
$12.00
Grilled Seasonal Veggies over Lettuce Greens, topped with Balsamic Glaze and Goat Cheese Crumbles
Tropical Salad
$12.00
Mixed Greens, Seasonal Fruits, Macadamia Nuts and Manchego Cheese, served with Tropical Vinaigrette
Shareable Sides
Mexican Corn
$7.00
Steamed Corn on the Cob with Mexican Spices, Cotija Cheese, garnished with Lime Wedges
Fried Green Tomatoes
$7.00
Lightly breaded, fried golden and served with Sriracha Mayo on the side
Brussels Sprouts
$7.00
Quick-fried, tossed in Ginger Soy Plum Sauce, with a Sriracha Sauce finish
Creamed Spinach
$8.00
Spinach and Onions in a Creamy Mornay Sauce
Roasted Asparagus
$8.00
Roasted Asparagus topped with Manchego Cheese and Balsamic Glaze
Premium Seafood
Towers & Castles
Built for sharing. Fresh Clams, Mussels, Seasonal Crab, Oysters, Peel & Eat Shrimp, Fish Dip and Lobster
- $65.00
- $125.00
- Add a 1 oz. Mote Marine Caviar
- $30.00
Oysters
Chef's selection of Fresh-Shucked, Raw Oysters, chilled, served with Cocktail Sauce and Horseradish
- Market Price
First Casts
House Smoked Fish-Dip
$13.00
With Capers, Pico De Gallo, Red Onions, House-Made Hemp Crisps and Crostini
Seafood Bruschetta
$13.00
Crab, Baby Shrimp, Diced Tomatoes & Scallions baked with Shredded Swiss on Crostini, drizzled with Basil Garlic Pesto and Balsamic Glaze
Coconut Shrimp
$15.00
Crispy-Fried with a side of Tropical Marmalade
Calamari
$15.00
Golden-Fried, served with Marinara
Peel & Eat
$16.00
Chilled, served with traditional Cocktail Sauce
Thai Lettuce Wraps
$12.00
Local Wild Hog wrapped in Bibb Lettuce, Pineapple, Cherry Tomato, Red Onion and Peanut Sauce
Short Rib Tacos
$11.00
Braised Beef Short Rib with Manchego Cheese, Pickled Pears and Pickled Onions in two Soft Tacos
Soups & Salads
Add to any salad: Chicken 8, Shrimp 8, Salmon 9, Coconut Shrimp 8, Grouper Market Price
Clam Chowder
New England Style, Rich & Creamy
- $5.00
- $8.00
Hearty Beef and Bean Chili
Sautéed Onions, Tomatoes, Jalapeños, Garlic and Fresh Ground Beef, tossed with Pinto Beans, topped with Grated Cheddar and Sliced Scallions
- $5.00
- $8.00
Heirloom Tomato Salad
$11.00
Goat Cheese, Mint, Arugula & Farm Greens, Red Onion, Kalamata Olive Crumb, dressed with Pomegranate Molasses and Extra Virgin Olive Oil
Caesar Salad
$10.00
A classic Caesar with House-Made Dressing and Croutons
Farm House Salad
Veggies & Lettuces from our farm and other local sources, topped with Manchego Cheese and Tropical Vinaigrette
- For 2 $8.00
- For 4 $13.00
Grilled & Chilled
$14.00
Grilled Seasonal Veggies over Lettuce Greens, topped with Balsamic Glaze and Goat Cheese Crumbles
Tropical Salad
$12.00
Mixed Greens, Seasonal Fruits, Macadamia Nuts and Manchego Cheese, served with Tropical Vinaigrette
Main Lines
Stuffed Gulf Red Grouper
$28.00
Grouper Filet, filled with Shrimp, Crab, Pepper Jack Cheese, Tomato, Scallions and Seasoned Bread Crumbs, baked and topped with Beurre Blanc
Fried Seafood
$24.00
Choice of Fish, Shrimp or Scallops with Fries and Slaw
Gulf Scampi
$26.00
Sautéed Shrimp with Tomato Pomodoro, Basil, White Wine & Garlic Butter, served over Pasta
Seafood Capellini
$32.00
Gulf Shrimp, Scallops, Fresh Fish, Lobster, Clams, simmered with Sherry Lobster Cream, served over Capellini Pasta and topped with Fresh Basil Pesto
Crab Cakes
$25.00
Two Sautéed Blue Crab Cakes with Cole Slaw, Fried Green Tomatoes and Bradley's Country Store Stone Ground Cheese Grits
Black Angus Steak
$30.00
Grilled NY Strip or Ribeye with Creamed Spinach and a Fully Loaded Baked Potato
Cornish Hen Skillet
$22.00
Lake Meadow Naturals Free-Range Game Hen, roasted in a Lodge Cast Iron Skillet with Vegetable Medley
Veggie Risotto
$16.00
Arborio Rice and Farro Wheat Risotto simmered with Wild Mushrooms, Seasonal Vegetables and Beurre Blanc
Seafood Gumbo
$22.00
Fresh Local Seafood simmered with Onion, Garlic, Bell Pepper, Celery and Andouille Sausage, finished with a Crawfish topped mound of Seasoned Rice
Bourbon Salmon
$28.00
Atlantic Salmon Filet char-grilled, Bourbon BBQ Glazed, served with Roasted Asparagus and a Quinoa Rice Blend
Beach Buns
Grilled Veggie Sandwich
$13.00
Portobello, Zucchini, Roasted Red Peppers, Goat Cheese, Arugula, Pears and Pesto served with House-Made Chips
Fish Taco
$18.00
Fried or blackened, served over Slaw and Pico De Gallo in three Soft Tacos with Sweet & Spicy Sauce and Tortilla Chips
Catch of the Day
Grilled, fried or blackened, on a House-Made Bun with Leaf Lettuce, Red Onion and Tomato
- Market Price
Beach House Burger
$16.00
Build your own with Sautéed Onions, Mushrooms, Cheese, Bacon, served on a House-Made Brioche with Leaf Lettuce, Red Onion and Tomato
Sarasota Burger
$18.00
Grilled Sarasota Grass-Fed Beef served on a House-Made Bun with Heirloom Tomato Jam and Havarti Cheese
Free-Range Chicken Sandwich
$14.00
Brined, Free-Range Chicken Breast, char-grilled, served on a House-Made Bun with Provolone and Honey Mustard
Shareable Sides
Mexican Corn
$7.00
Steamed Corn on the Cob sprinkled with Mexican Spices, Cotija Cheese, garnished with Lime Wedges
Fried Green Tomatoes
$7.00
Lightly breaded, fried golden and served with Sriracha Mayo on the side
Brussels Sprouts
$7.00
Quick-Fried, tossed in Ginger Soy Plum Sauce with a Sriracha Sauce finish
Creamed Spinach
$8.00
Spinach and Onions in a Creamy Mornay Sauce
Roasted Asparagus
$8.00
Roasted Asparagus topped with Manchego Cheese and Balsamic Glaze
Snacks
softshell sliders
$12.00
Sriracha Mayo
Smoked Fish Dip
$8.00
House Smoked Fish, Fresh Pico De Gallo, Capers, Onions and Crostinis
Sweet & Spicy Shrimp
$8.00
Fried, and served with boom boom sauce
Wagyu Beef Sliders
$10.00
Sriracha Mayo
Peel & Eat Shrimp
$8.00
Cocktail Sauce
Fish Taco
$3.50
Fresh Catch Fish Taco, served in a warm Flour Tortilla Filled with Slaw & Boom Boom Sauce
24 Hour Wild Boar
$7.00
Local Wild Boar, Sous Vide 24 Hours, Boar Demi, Pearl Onions, & Marble Potatoes
Clams
$7.00
Joe's Island Middle Neck Clams, White Wine, Thyme & Garlic, Chicken Stock, Bob Wood's Tennessee Chipotle Sausage
Wings
$5.00
House Brined Wings, Tossed in BBQ or Buffalo Sauce
Hog Thai' (1)
$3.50
Local Wild Boar Lettuce Wrapped, Pineapple, Cherry Tomato, Red Onion, & Peanut Sauce
Bruschetta
$7.00
Crab, Shrimp, Tomatoes, Pesto & Balsamic
Tropical Coconut Shrimp Salad
$10.00
Crispy Coconut Shrimp over Mixed Greens, Seasonal Fruits, Macadamia Nuts, Manchego
Beachside Torpedo
$7.00
Bob Woods Tennessee Chipotle Sausage, caramelized onions, Eric's "Sweet Heat" Zucchini Pepper Relish, IPA Mustard on our house made Cuban Torpedo Roll
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General Info
Payment Types
All Major Cards
Cuisine
American - Contemporary
Burgers
Seafood
Meals
Lunch
Dinner
Hours
Monday:
12:00pm - 9:00pm
Tuesday:
12:00pm - 9:00pm
Wednesday:
12:00pm - 9:00pm
Thursday:
12:00pm - 9:00pm
Friday:
12:00pm - 10:00pm
Saturday:
11:30am - 10:00pm
Sunday:
11:30am - 9:00pm
About Us
In 1993, Ed Chiles purchased the old Harbor House, remodeled it and changed the name to the BeacHhouse. It was set on 650 feet of beachfront and was a perfect setting for the huge covered deck that now extends from each end of the restaurant. The spectacular view was just the beginning!
Our vision for this new restaurant was simple: moderately priced, fresh seafood served indoors or out on the deck for incredible waterfront dining in a stunning location. The BeacHhouse became a big hit with tourists and locals alike.