1855® Certified Angus Beef, our most popular cut, favored by many for its tenderness, grilled asparagus, cheese potatoes, chimichurri sauce
$21.50. Naturally mesquite grilled fish! Create your own plate by first choosing two proteins then choose your seasoning, finally pick two classic sides. Signature Seasoning: Jamaican Lime, Cajun, Lemon Pepper, or Chipotle Mango. Proteins:
Atlantic Salmon Fillet
Traditional Golden Shrimp
Charbroiled Oysters 
Fresh Alaska Halibut
New York Steak
Blackened Chicken Breast
Char Grilled Asparagus
Sautéed Garlic Spinach
Loaded Red Potatoes
Bacon Brussels Sprouts
$9. All of our decadent desserts are made in-house, from recipes inspired by our very own Executive Chef Robin Higa
Included in this year's Mountain Collection by Master Sommelier David Glancy, Eden Estates Cabernet Sauvignon has been chosen as a top wine of the Santa Cruz Mountains AVA. Renowned for its deep red hues, scents of cassis, raspberry, blackberry, and violets
Sample any 4 of our wines by the glass
Signature Wine by Grand Cru
$7 / $25
Sparkling & Sweet
Carta Nevda Cava, Spain
Prosecco, La Marca, Italy
Mirassou Moscato, California
Chateau St. Michelle, Riesling, Washington
Starborough Sauvignon Blanc, New Zealand
Luna Vineyards, Pinot Grigio, Napa Valley
Matanzas Creek, Sauvignon Blanc, Sonoma
Ferrari Carano Fume Blanc, Sonoma
Cupcake, Central Coast
Coppola Diamond, California
Kendall Jackson, California
Kunde Estate, Sonoma
Cakebread, Napa Valley
Robert Mondavi, Napa Valley
Duckhorn, Napa Valley
Lunatic, Red Blend, California
Catalpa, Malbec, Argentina
Camelot, Pinot Noir, California
J. Lohr Falcon's Perch, Pinot Noir, Monterey
La Crema, Pinot Noir, Monterey
J Vineyard, Pinot Noir, Russian River
Hess Select, Northern Coast
Louis Martini, Sonoma
Souverain Cabernet, Sonoma, Alexander Valley
Freemark Abbey, Napa Valley
Eden Estates, Santa Cruz
Rodney Strong "Alexander's Crown" Alexander Valley
Silver Oak, Napa Valley
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness. Gluten Allergy? We got you covered! Ask your server for our "no gluten added" menu!
New England Clam Chowder
Sweet & Spicy Calamari
Our Traditional Calamari tossed in a sweet chili glaze.
6 torpedo white Shrimp with Piña colada dipping sauce.
Included in this year's Mountain Collection by Master Sommelier David Glancy, Eden Estates Cabernet Sauvignon has been chosen as a top wine of the Santa Cruz Mountains AVA. Renowned for its deep red hues, scents of cassis, raspberry, blackberry, and violets.
Rodney Strong "Alexander'S Crown" Alexander Valley
Silver Oak, Napa Valley
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness. In support of the California minimum wage increase, a 3.5% surcharge will be added to your bill to help support living wages for our dedicated staff.
disclaimer:pricing and availability subject to change.
It's a casual, comfortable, moderately-priced, full-service, restaurant where fresh fish and seafood are prepared by award winning chefs. In addition to 18 unique fish offering daily, entrees of fresh chicken or aged beef as well as signature salads and pasta are offered. The food is flavorful and portions are generous. Our popular sourdough bread is served warm at your table as a part of the meal.