Important Notice: The consumption of raw or undercooked eggs, meat, poultry, seafood, or shellfish may increase your risk of foodborne illness A $3 charge will be applied to all split entrees. 20% gratuity added to parties of 6 or more
Foow Blue Crab Cake
Organic Greens, Green Tomato Relish, Lime-Tarragon Aioli
WaterColor Inn is awash in flavor with dining outlets like the Forbes 4-Star and AAA 4-Diamond signature restaurant Fish Out of Water, a fine dining restaurant in Northwest Florida.
It sets a glamorous scene overlooking the emerald waters of the Gulf of Mexico, with virtuoso cuisine and a distinctive wine list to match. The freshest local fish and meats, combined with an eclectic approach to traditional ways of preparing and serving food, translates into dishes unlike anything else offered in this area.