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Persephone

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7945 Soquel Dr
Aptos, CA 95003
Uber
MORE PHOTOS
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Dinner
Wine List
Wine By-The-Glass
Dessert

Dinner

Appetizers

Parmesan Budino with Shishitos and Pomegranate

$20.00
Savory custard with roasted shishitos, parsnip puree, pomegranate glaze, prosciutto ribbons, and mint oil. Pair With: Centennial Mountain Carricante

Tomato and Nectarine Salad with Burrata

$16.00
Mixed greens tossed in lemon vinaigrette with nectarines, cherry tomatoes, and cucumbers. Topped with burrata and Vin Cotto. Pair With: Solitude Côtes du Rhône Blanc

Caesar Salad*

$15.00
Romaine and house made croutons with a house made Caesar dressing*. Pair With: Sandar & Hem Pinot Noir 'Santa Cruz Mountains'
  • Add anchovies-3 for
  • $2.00

Beet and Artichoke Soup with Dill Crema

$15.00
Pureed beet and artichoke soups topped with dill crema and lemon oil. Pair With: Morgan Chardonnay 'Highland' 2024

Trout and Wild Rice Chowder

$17.00
Trout, wild rice and veggies in a creamy broth. Pair With: Seghesio Barbera d'Alba 2022

Artisanal Cheese Plate

$19.00
Choose any three from our selection of artisanal cheeses served with accompaniments and crostini. Pair With: Domaine De Fontsainte Corbières Rouge 2023
  • Additional Cheeses (Each)
  • $4.00

Pastas and Risotto

Truffled Cheese Sauce with Tortiglioni

$34.00
Housemade artisanal cheese sauce with truffle pieces. Pair With: Domaine Des Justices Bordeaux Supérieur 2020

Short Rib and Black Trumpet Ragu

$34.00
Shortrib and black trumpet mushrooms in hearty tomato sause tossed with housemade pappardelle. Pair With: Château La Roque Pic Saint-loup Rouge 2021

Chicken Marsala Risotto

$34.00
Carnaroli rice with Fogline Farm chicken, Marsala cream, butter bolete mushrooms, peas and pancetta. Pair With: Seghesio Barbera d'Alba

Entrées

Seared Strip Loin with Raspberry, Goat Cheese and Snap Peas*

$46.00
Manhattan cut steak*, cooked medium-rare. Served with white balsamic-raspberry gastrico, pistachio butter, sautéed snap peas, and goat cheese polenta. Pair With: Keenan Napa Cabernet, St.helena, Spring Mountain 2021

Fogline Farm Chicken with Balsamic-Cherry Sauce

$40.00
Ricotta stuffed chicken with Dijon scalloped potatoes, wax beans, and balsamic-cherry sauce. Pair With: Sandar & Hem Pinot Noir 'Santa Cruz Mountains'

Red Wine Braised Shortrib "Stroganoff"

$42.00
Served with porcini spaetzle, broccolini, king trumpet mushroom, and sour cream gravy. Pair With: Marbeso Cabernet Sauvignon 2022 Santa Barbara

Today's Catch

$40.00
Served with braised leeks, saffron poached potatoes, fried onions, garlic yogurt, and honey-dijon vinaigrette. Pair With: Centennial Mountain Carricante 2021

Red Wine Rice Stuffed Onions with Lentils and Feta

$34.00
Red onions stuffed with rice and dates. Served on lentils with maitake mushrooms, zucchini ribbons, preserved lemon gremolata, and feta. Pair With: Château Michel de Montaigne Bergerac Blanc
*Notice: Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of food borne illness especially if you have certain medical conditions. Served raw or under cooked or contains raw or undercooked ingredients
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General Info

7945 Soquel Dr
Aptos, CA 95003
831-612-6511
http://www.persephonerestaurant.com
Map of Persephone
Payment Types
All Major Cards
Cuisine
American - Contemporary
Italian
Mediterranean
Meals
Dinner

Hours

Monday:
-
Tuesday:
-
Wednesday:
5:00pm - 8:30pm
Thursday:
5:00pm - 8:30pm
Friday:
5:00pm - 8:30pm
Saturday:
5:00pm - 8:30pm
Sunday:
-
Additional Information:
For reservations go to our website https//persephonerestaurant.com

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Persephone
7945 Soquel Dr
Aptos, CA