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Zoes Steak and Seafood
Zoes
713 19th St
Virginia Beach, VA 23451
Uber
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Main Menu
5 O'Clock Showdown
Valentine's Day Menu 2018, 4 Course $99.99++ per person Limited Special Menu
Main Menu
"Never eat more than you can lift."
Just Getting Started
*Raw Local Oysters
Mignonette Textures
- (four - each) $10.00
Exotic Mushroom Risotto
$15.00
Herb & Garlic Roasted Mushrooms, Chive Crema, Grana Padano Parm
The Chef's Tasting Board
$23.00
Artisan Cheeses, Charcuterie, El Diablo Pickles, Seasonal Jam, Amazing Olives
Local Fried Shrimp "Cocktail"
$10.00
Tempura N. C. Shrimp, Fermented Scallion Mayo, Crispy Rice Noodles, Cilantro Salt
"Southern Roots" Smoked Pork Butt
$12.00
Autumn Olive Farm's Berkabaw, Goat Cheese Grit Crouton, Chipotle Honey Demi, Alabama White Barbecue Sauce
Loaded Lobster Pops
$8.00
A Sausage of Lobster Tails, House Bacon, Black Garlic & Jalapeño Crispy Tempura Batter, Lemon Honey, Crispy Thyme
Beef Negimaki
$14.00
Sunomono Mushrooms, Ponzu, Scallion
Warm & Crisp
Cheesy Mixed Beets
$10.00
Fried Goat Cheese, Lemon Honey, Bear Hill, Roasted Mixed Beets, Basil
Smokey Chesapeake Bay Crab Bisque
$12.00
Trinity Peppers, Crispy Thyme Brown Butter
The Iceberg
$12.00
Honey Pepper House Lardons, Cherry Tomatoes, Gorgonzola Dressing, Truffled Onion Crisps
Southern Caesar
$10.00
Grilled Mini Romaine, Roasted Garlic Dressing, Cornbread Crostinis, Burnt Parmesan, Beet Pickled Quail Eggs, Bacon/Anchovy Jam
Wine Pairings Available
Our Pairing Menu is designed as a Personal Wine Dinner with Selections Chosen for You by One of Zoes' THREE Certified Sommeliers. Wine pairings are only for parties of 8 or less, unless pre-arranged with Marc
3 Courses
- Pair with Wine, Add $35.00
4 Courses
- Pair with Wine, Add $45.00
5 Courses
- Pair with Wine, Add $55.00
Main Feast
Gaujillo Roasted Chicken
$34.00
Wild Rice, Chipotle Tarragon Pan Sauce, Honey Stung Brussels
Buttermilk Fried Flounder
$29.00
Sweet Potato Hash, Seasonal Green, Citrus Tartar
Roasted Main Lobster Tail
$43.00
Black Garlic/Goat Cheese Mash, Grilled Romanesco, Lemongrass Beurre Blanc
- Add a Tail
- $35.00
Cauliflower "Steak"
$19.00
Olive Oil Marinated & Grilled Local Cauliflower, Crispy Kale, Kale Soubise, Shrooms & Onions
Char Grilled New Zealand Rack of Lamb
$36.00
Black Garlic Rub, Potatoes Zoës, Hydro-Arugula, Blueberry Mostarda, Cashew Vinaigrette
From The Grill*
Our Steaks are Served with Buttermilk Chive Mash and Charred Seasonal Greens. Choice of Sauce: Smoked Veal Demi, Creole Mustard Au Jus, Churrasco Chimi, Stallion Sauce
8 ounce Certified Hereford Filet Mignon
$36.0016 ounce Boneless Reserve Angus New York Strip
$37.0014 ounce USDA Prime Ribeye
$45.00Japanese 6 oz. Miyazaki Wagyu Tenderloin
- Market Price
Japanese 4 oz or 8 oz Miyazaki Wagyu New York Strip
- Market Price
Japanese 6 oz Hyogo Prefecture A5 Kobe Tenderloin
- Market Price
Steak Toppers
Grilled Maine Lobster Tail
- 1/2 Lobster Tail $18.00
- Whole Lobster Tail $35.00
Smoked Foie Gras Torchon
$13.00Dark Stout & Blue Cheese Sauce
$5.00Truffle Onion Crisps
$5.00Taylor's Shrooms & Onions
$8.00Blue Crab Cake, Old Bay Hollandaise
$15.00Side Fixings
Zoes Original Old Bay Crab Mac n' Cheese
$13.00
Original Recipe
Toasted Buttermilk Cornbread, THB
$6.00Honey Stung Brussels
$8.00Truffle Fries, Truffle Aioli, Parm
$10.00Zoës Potatoes, Pickled, Smoked & Fried
$7.00Sweet Heat Bacon & Broccoli
$8.00Sweet Attractions
Big Apple Cin-a-Roll
$12.00
Granny Smith Apples, Vanilla Bean Icing, Apple Textures
Chocolate Molten Souffle
$10.00
Valhrona Dark Chocolate, Gran'ma Whipped Cream
O. M. G. Carrot Cake
$16.00
Moist Olive Oil Cake, Dehydrated Carrot Powder, Lemon/Vanilla Cream Cheese Icing, Rum Raisins, Boiled Almonds
Seasonal Creme Brulee
$9.00
Lewes Cream, Berry Crumble
House Daily Ice Creams
$7.00
Salted Caramel Habanero / Pistachio Praline / Seasonal Sorbet
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs can increase your risk of food borne illness, especially if you have certain medical conditions
In addition to these mouthwatering food items Zoës will also be offering $10 and $15 bottles of featured wine as well as $25 Magnums during this 59 minute period Monday through Friday
Fried Shrimp Cocktail
$7.00
Tempura N. C. Shrimp, Fermented Scallion Mayo, Crispy Rice Noodles, Cilantro Salt
Mini Iceberg
$5.00
Cherry Tomatoes, Honey Pepper House Lardon, Gorgonzola Dressing, Bleu Cheese Crumbles, Truffle Onion Crisps
Mini Fish n' "Chips"
$14.00
5 ounce Fried Flounder, Citrus Tartar, Gaufrette Potatoes
7 ounce Boneless Reserve Angus New York Strip
$15.00
Buttercream Chive Mash, Charred Seasonal Greens, House Sauce
Single Scoops of Tom's Sorbet or House Ice Creams
$3.00
Chocolate Goo-Goo Cluster, Blueberry Birthday Cake, Honey Goat Cheese, Salted Caramel Habanero, Seasonal Sorbet
1st Course (choice of)
"Cooked in the Raw"
Smoked Oyster Fritters, Raspberry Mignonette, Oyster on the Half Shell
"Ham and Cheese"
House-made Pimento Cheese, Country Ham Spread, Toasted Baguette
Duo Gazpacho
Tomato and Beet, Watermelon and Cucumber
2nd Course (choice of)
Beef Tenderloin Carpaccio
Spiked Egg Salad, Whole Grain Tarragon Vinaigrette
Bay Scallop Chowder
Parsnips, House Cured Bacon, Crispy Fried Leeks
Caesar Salad
Parm Tuile, Agrodolce Strawberries, Bacon/Anchovy Jam
Intermezzo
Rosewater Sour Cherry Sorbet
3rd Course (choice of)
"Heartbeet" Pasta
Radicchio, Pine Nuts, Lion's Mane Mushrooms, Lemon Buerre Blanc
Crab Cakes and Half Lobster Tail
Hollandaise Foam, Sautéed Brown Butter and Sage Heirloom Carrots
Chef's Choice of Fish
Black Forbidden Rice, Baby Bok-Choy, Dashi Mousse
8 Ounce Beef Tenderloin
Grilled Ghai-Lan, Red Bliss Dirty Mash, Red Wine Garlic Butter Sauce
Dessert
Vanilla Panna Cotta
Strawberry Gelée, Dehydrated Strawberries
Espresso Pot de Crème
White Chocolate Crème Anglaise
Riesling Sponge Cake
Ruby Red Grapefruit Glaze & Suprême
"Red Velvet Cake" Blondie
Vanilla Ice Cream
"Love: The irresistible desire to be irresistibly desired."
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General Info
Payment Types
All Major Cards
Cuisine
American - Contemporary
Seafood
Steakhouse
Meals
Dinner
Hours
Monday:
5:00pm - 9:00pm
Tuesday:
5:00pm - 10:00pm
Wednesday:
5:00pm - 10:00pm
Thursday:
5:00pm - 10:00pm
Friday:
5:00pm - 10:00pm
Saturday:
5:00pm - 10:00pm
Sunday:
Closed
About Us
Located at the Virginia Beach oceanfront, Zo