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ZINO
2086 Allston Way
Berkeley, CA 94704
Uber
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Breakfast
Brunch
Dinner
Bar Bites
Breakfast
Breakfast Mains
Butter Milk Pancakes
$15.00
mixed berry compote, whipped cream, maple syrup
vegetarian
Avocado Toast
$9.00
za'atar, flake sea salt, olive oil, micro herbs
vegan
- Add: Egg any Style
- $4.00
- Add: Smoked Salmon
- $9.00
Smoked Salmon
$17.00
every thing bagel, lebneh, dill, pickled onion, cucumber
Zino Breakfast
$16.00
two eggs any style, choice of meat, break fast potatoes, toast
Cheddar & Herb Omelette
$15.00
served with break fast potatoes & toast choose any or all: caramelized onion, artichoke, tomato
- Add: Smoked Salmon
- $9.00
Bakery & Sides
Sourdough or Wheat Toast
$4.00
butter, strawberry preserves
Croissant
$5.00
vegetarian
Fruit Bowl
$6.00
vegan
Breakfast Potatoes
$6.00
caramelized onion, chives
vegetarian
2 Eggs any Style
$6.00Bacon, Pork or Chicken-Apple Sausage
$6.00Smoked Salmon
$9.00Steel-Cut Oats
$8.00
raisins, cinnamon, cream
vegetarian
Labne Parfait
$10.00
betties, granola, honey
vegetarian
Brunch Mains
Buttermilk Pancakes
$15.00
mixed berry compote, whipped cream, maple syrup
vegetarian
French Toast
$16.00
vanilla-soaked brioche, almond, apricot jam, berries & whipped cream
vegetarian
Avocado Toast
$9.00
za'atar, olive oil, micro herbs
vegan
- Add Egg any Style
- $4.00
- Add Smoked Salmon
- $9.00
Smoked Salmon Bagel
$17.00
everything bagel, lebneh, dill, pickled onion, cucumber
Zino Breakfast
$16.00
two eggs any style, choice of meat, breakfast potatoes, toast
Cheddar & Herb Omelette
$15.00
served with breakfast potatoes & toast choose any or all: caramelized onion, artichoke, tomato
- Add: Smoked Salmon
- $9.00
Green Shakshuka
$16.00
two eggs poached in a sauce of stewed herbs, alliums, & suummer vegetables, feta, served with flatbread
vegetarian
Brisket Hash
$19.00
braised beef with yukon potatos, romano beans, summer squash, harissa cream, topped with 2 poached eggs
Fried Chicken Sandwich
$19.00
Aleppo honey, spicy pickles, herb-radish slaw, brioche, side salad
Bakery & Sides
Sourdough or Wheat Toast
$4.00
butter, strawberry preserves
vegetarian
Croissant
$5.00
vegetarian
Fruit Bowl
$6.00
vegan
Seasonal Berries
$8.00
vegan
Breakfast Potatoes
$6.00
caramelized onion, chives
vegan
2 Eggs any Style
$6.00Bacon, Pork or Chicken-Apple Sausage
$6.00Smoked Salmon
$9.00Steel-Cut Oats
$8.00
raisins, cinnamon, cream
vegetarian
Labne Parfait
$10.00
berries, granola, honey
vegetarian
Specialty Craft Cocktails
Bloody Mary or Maria
$10.00
House made Bloody mix, Tito's Vodka or Espolon Tequila, topped with house made pickled veggies
- Add Bacon
- $2.00
Mimosas
$5.00
Grapefruit, Cranberry, Orange, Pomegranate, Blueberry, Black Cherry
Mediterranean Gin & Tonic
$14.00
Malfy Gin, Fever Tree Mediterranean Tonic, Citrus
Opposite Shore
$14.00
Tanqueray 10 Gin, Giffard Palmpemousse Liqueur, Sumac-Zaatar syrup, basil oil
Strega Sour
$13.00
Hanson Organic Vodka, Strega Italian Liqueur, Lemon juice, Lemon wheel Garnish
Sunrise over Ithaca
$15.00
Gin Mare Mediterranean gin, Metaxa Ouzo, Coconut milk, simple syrup, and basil oil
Draft Beer
Taco Truck Lager, Dust Bowl, Turlock, CA (4.7% ABV)
$7.00Propaganda Pilsner, Berryessa, Winters, CA (6% ABV)
$7.00Denogginizer Double IPA, Drake's, San Leandro, CA (9.7% ABV)
$9.00Racer 5 IPA, Bear Republic, Cloverdale, CA (7.5% ABV)
$7.00Pale Ale, Sierra Nevada, Chico, CA (5.6% ABV)
$7.00Fieldwork Rotating IPA, Berkeley (Rotating)
$8.00White Wines by the Glass
2021 By. Ott, Cotes de Provance, Rose, France
- $16.00
- $64.00
2018 The Seeker, Riesling, Mosel Valley, Germany
- $10.00
- $40.00
2018 Jean-Claude Boisset, Chardonnay, Nuits-Saint-George, France
- $16.00
- $64.00
2021 Navarro, Sauvignon Blanc, Mendocino County, CA
- $16.00
- $64.00
Red Wines by the Glass
2014 Navarro, Pinot Noir, Méthod l'Ancienne, Andeson Valley, CA
- $19.00
- $76.00
2019 Viberti, Barbera d'Alba, Barolo, Italy
- $14.00
- $56.00
2019 Cusumano, Nero d'Avola, Sicilia, Italy
- $10.00
- $40.00
2018 Buehler, Cabernet Sauvignon, Napa Valley, CA
- $16.00
- $64.00
Spreads
served with flatbread
Charred Eggplant & Garbanzo*
$12.00
Aleppo Oil, lemon, nigella
vegan
Muhammara
$12.00
piquillo peppers, walnuts, pomegranate molasses
vegan
Labneh
$12.00
fresh cucumber, dill & chive oil
vegetarian
Trio of Spreads
$15.00
a sampler of all three dips
vegetarian
Appetizers and Salads
Little Gem Salad*
$15.00
dukkah, avocado, pickled onion, tahini dressing
vegan
- Add Marinated Anchovy
- $4.00
- Add Chicken
- $8.00
Fattoush Salad*
$14.00
mixed lettuce, tomato, cucumber, radish, red onion, pita chips, sumac-pomegranate dressing
vegan
- Add Chicken
- $8.00
Crispy Brussels Sprouts*
$13.00
Aleppo honey, pickled red onion, labne
vegetarian
Falafel
$14.00
fried green chickpea balls served with tahini, pickled vegetables
vegan
- Upgrade to Entrée Portion Size w/ 5 Falafel Balls and Flatbread
- $5.00
Mains
Cavatelli
$19.00
hand made pasta, roasted winter squash, sun-dried tomatoes, fresh herbs, roasted garlic, mascarpone cream
vegetarian
Roasted Half Chicken*
$26.00
Castelvetrano olives, artichoke, saffron, preserved lemon
Lamb Tagine*
$32.00
braised shoulder, dates, apricot, ras al hanout, served over couscous
Flatiron Steak
$34.00
pan-seared with herb butter, potato "mille feuille", winter vegetables, baby carrots, pearl onion, Bordelaise sauce
Flavors of Spain
Located in the heart of the Mediterranean, Spain is within the nucleus of Mediterranean cuisine. Spanish cuisine embodies the cooking traditions and practices of many cultures as they have settled there. Four times a year, we honor a region within the Mediterranean and invite you to explore with us. Earlier this year, we celebrated Sicily, the Maghreb Region and Greece. Today, we introduce you to Spain. "Pan, vino y carne, crían buena sangre" translates as "Bread, wine, and meat, make good blood" - Spanish Proverb
Quesos
$16.00
12 month Manchego D.O.P., Cana di Cabra, membrillo, toast
vegetarian
Seared Octopus
$18.00
romesco sauce, crispy chick peas, pimenton, fried parsley
Patatas Bravas
$9.00
crispy-fried potatoes with spicy brava sauce
vegetarian
Fideua
$32.00
seafood medley from Valencia with toasted noodles, mussels, clams, shrimp, sofrito, saffron & allioli
Fabada
$29.00
Asturian pork & bean stew with Corona beans, pork shoulder, chorizo, pancetta, blood sausage, pimenton served with grilled bread
Wine & Cocktails
Shattuck Sangria
$13.00
Hanson organic vodka, red wine, St. Geroge spiced pear liqueur, lemon juice, maple syrup, sliced pear garnish
Albarino - 2021 Abadia de San Campio, D.O. Rias Baxixas, Spain
- $14.00
- $56.00
*Ingredients locally sourced from Bay Area Farms
Main
Sea Salt Fries
$6.00
harissa aioli
vegetarian
Marcona Almonds
$7.00
with pimenton & rosemary
vegan
Marinated Olives
$7.00
herbs, preserved lemon
vegan
Arancini
$8.00
caciocavallo, peas, tomato
vegetarian
Sambousek
$9.00
fried cheese "cigars" with spicy honey
vegetarian
Charcuterie Board
$15.00
cana de cabra, Manchego, prosciutto di Parma, coppa, apricot mostarda, crostini
Seared Octopus
$18.00
Romesco sauce, crispy chick peas, pimenton
Albondigas
$14.00
beef & pork meatballs, manchego, tomato, cream, sherry
Browse Nearby
General Info
Payment Types
All Major Cards
Cuisine
Mediterranean
Bar
Meals
Breakfast
Brunch
Lunch
Dinner
Hours
Monday:
6:30am - 10:30am
11:30am - 1:30pm
5:00pm - 9:00pm
Tuesday:
6:30am - 10:30am
11:30am - 1:30pm
5:00pm - 9:00pm
Wednesday:
6:30am - 10:30am
11:30am - 1:30pm
5:00pm - 9:00pm
Thursday:
6:30am - 10:30am
11:30am - 1:30pm
5:00pm - 10:00pm
Friday:
6:30am - 10:30am
11:30am - 1:30pm
5:00pm - 10:00pm
Saturday:
7:00am - 1:30pm
5:00pm - 10:00pm
Sunday:
7:00am - 1:30pm
5:00pm - 9:00pm
About Us
ZINO is a restaurant destination in the Downtown Berkeley neighborhood that showcases Mediterranean cuisines and entices you with its exotic promise. The artistically-designed interiors are refreshing, drawing on inspiration from the land and sea, creating a colorful social gathering place. ZINO weaves together flavors and fresh ingredients inspired by 22 Mediterranean cuisines, food-friendly wines and craft brews from around the Bay. Curated craft cocktails complement tasty mezze, dips and dishes served in beautiful Mediterranean-style tagines.