wild rice, green bean and leak gratin, lemon butter, toasted almonds
gluten-free
These items may be served raw and/or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions
Libations
After professionally researching into "The Noble Experiment" and tireless exploration, tasting and even more tasting… just for you, dear patrons, West Side Tavern mollycoddles you with a list of proper cocktails and elixirs for your indulgence, delectation and delight… CHEERS! For those of you in the "know" most of our previously featured cocktails are still available. Just ask your bartender
Aperol Spritz
$12.00
prosecco, soda
3rd Ave. Old Fashioned
$12.00
Buffalo Trace bourbon, chocolate and walnut bitters, demerara simple syrup
Turning Violet, Violette
$14.00
London Dry gin, lemon, crème de violette, St. Germaine, fresh muddled blueberries, absinthe rinse
ripe pear and yellow apple fruit with accents of lilac, herb and spice
Gls$12.00
Btl$36.00
Salmon Creek Chardonnay, California
lively fruit, a refreshing balance of apple, fig, and melon nuances, a soft, crisp finish with a hint of vanilla
Gls$7.00
Btl$26.00
Red
Chronic Cellars Rosé, Paso Robles, California
pink grapefruit, Rainier cherry, persimmon and papaya, while underlying notes of tangerine and mango contribute freshness and zest
Gls$9.00
Btl$32.00
Montinore Estate Pinot Noir 2018 Willamette Valley, Oregon
aromatics of black cherry, hints of smoke, cinnamon, clove with earthy undertones, sweet fruit of juicy raspberry and red cherry
Gls$13.00
Btl$43.00
Vallepicciola, La Chiazza IGT Toscana, Italy
40% Sangiovese, 30% Merlot, 20% Cabernet Sauvignon, and 10% Cabernet Franc, La Chiazza Super Tuscans. Dark-fruited with lots of spice, hints of leather and wet forest floor
Gls$13.00
Btl$43.00
Alto Molino Malbec 2020 Argentina
deep purplish red color full of fresh red fruit aromas together with some violet flower hints, good structure and firm tannins, powerful in the mouth
Gls$9.00
Btl$29.00
Redtree Cabernet Sauvignon 2017 Central Coast, California
aromas of cherries and subtle hints of oak and cedar, full mouthfeel, jammy mid-palate of red fruits, finishing with gentle tannins
Gls$8.00
Btl$25.00
King Chancho Cabernet Sauvignon, Central Coast, California
aromas of cherry and raspberry, full-bodied, well balanced with sweet oak and acid, jam and juicy red berries, plums
Gls$9.00
Btl$29.00
Starters / Share
Brussel Sprouts
$9.00
pan-seared, pepperoncini vinaigrette, crispy Grana Padano cheese
gluten-free
Add a Sunny-Side-Up Egg*
$2.00
Roasted Cauliflower
$11.00
gochujang buffalo and smoked gorgonzola sauces
Shrimp Cocktail*
$16.00
horseradish cocktail sauce
gluten-free
Mac n' Cheese
$14.00
English red cheddar, wild mushrooms, cavatappi, parmesan
Frites
$8.00
spicy ketchup
gluten-free
Mushroom Flatbread Pizza
$14.00
pesto, feta, arugula, balsamic glaze
Prosciutto Fig Flatbread Pizza
$15.00
goat cheese, garlic cream, micro greens
Smoked Trout Dip
$14.00
served with grilled flatbread (Gluten-free subs rice crackers for grilled flatbread)
gluten-free
Cheese Board
$18.00
English red cheddar, moody blue smoked, Grana Padano, triple-cream brie, house jam, crackers
Meat / Cheese Board*
$26.00
assorted cured meats, grain mustard, house jam, pickled veggies, olives, English red cheddar, moody blue smoked, Grana Padano, triple-cream brie, crackers
Sandwiches
Four Cheese Grill
$12.00
manchego, fontina, sharp cheddar, pecorino romano, served with demi tomato soup
Yellowfin Tuna Melt
$15.00
three cheese blend, sourdough bread, w/ side salad
Soup
West Side Tomato
$9.00
sweet basil, lemon, ginger (three-cheese crostini is not Gluten Free)
gluten-free
Soup du Jour
$9.00
Salads
add shrimp* $7 / add steak* $7 / add trout* $7
Caesar
$11.00
white anchovies, brioche croutons, Grana Padano cheese (Gluten-free w/o brioche croutons)
gluten-free
Tavern
$9.00
mixed greens, cucumber, tomato, red onion, champagne vinaigrette dressing
*These items may be served raw and/or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions
Libations
After professionally researching into "The Noble Experiment" and tireless exploration, tasting and even more tasting… just for you, dear patrons, West Side Tavern mollycoddles you with a list of proper cocktails and elixirs for your indulgence, delectation and delight…Cheers!
3rd Ave. Old Fashioned
$11.00
Buffalo Trace bourbon, chocolate and walnut bitters, demerara simple syrup
Turning Violet, Violette
$14.00
London Dry gin, lemon, crème de violette, St. Germaine, fresh muddled blueberries, absinthe rinse
ripe pear and yellow apple fruit with accents of lilac, herb and spice
Gls$12.00
Btl$36.00
Chardonnay
Salmon Creek, California
lively fruit, a refreshing balance of apple, fig, and melon nuances, a soft, crisp finish with a hint of vanilla
Gls$6.00
Btl$22.00
Rosé
Chronic Cellars 2017 Pink Pedals, Paso Robles, California
bright, crisp and refreshing, aromas and flavors consist of cherry jolly rancher, watermelon, pomegranate, and cantaloupe
Gls$9.00
Btl$32.00
Pinot Noir
Montinore Estate 2017 Willamette Valley, Oregon
aromatics of black cherry, hints of smoke, cinnamon, clove with earthy undertones, sweet fruit of juicy raspberry and red cherry, balanced with both cranberry and herbal notes
Gls$11.00
Btl$43.00
Malbec
Alta Vista 2018 Mendoza, Argentina
intense aromas of red fruit, particularly plums, vanilla notes and subtle coffee touches from its oak storage
Gls$8.50
Btl$24.00
Cabernet Sauvignon
Redtree 2017 Central Coast, California
aromas of cherries and subtle hints of oak and cedar, full mouthfeel, jammy mid-palate of red fruits, finishing with gentle tannins
Gls$6.00
Btl$18.00
King Chancho, Central Coast, California
aromas of cherry and raspberry, full-bodied, well balanced with sweet oak and acid, jam and juicy red berries, plums, sweet dark cherry, with a touch of spices on the finish
With its unique ambiance, exciting seasonal menus, and impressive array of crafted cocktails, uncommon beers, whiskeys, and fine wines, West Side Tavern serves up world-class culinary delights in Longmont, Colorado. In the heart of historic Old Town, West Side Tavern is a true neighborhood gastropub and community magnet offering innovative cuisine in a comfortable, unpretentious, and eclectic atmosphere.