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Toby's Tavern
8 NW Front St
Coupeville, WA 98239
Uber
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Dinner Menu
Lunch Menu
Linner (Lunch or Dinner)
Beer & Wine
Dinner Menu
Discover welcome ($1O minimum, please)
Seafood
Served with steak fries, salad & garlic bread:
Broiled Salmon
$27.00Broiled Cod
$21.00Grilled Oysters
$20.00Deep-Fried Jumbo Prawns
$21.00Seared Ahi Dinner
$21.00Broiled Steaks
Cooked to order. Served with steak fries, salad & garlic bread:
Bar Steak, 8-oz. Sirloin
$22.00Choice Rib Eye, 10 oz
- 10-oz $40.00
Side Orders
French Fries
- Small $4.00
- Large $6.00
Calamari with Aioli
$16.00Cod Bits Basket
$14.00Garlic Bread
- $4.00
- Large $7.00
Raw Oyster Shooters
- $3.00
- (6) $12.00
- (12) $23.00
Cole Slaw
$3.00Beer Batter Onion Rings
$11.00Zucchini (Breaded & Deep-Fried)
$10.00Vegetable Basket
$18.00
Breaded & fried zucchini, onion rings, mushrooms, cauliflower
Extra Dressing or Sauce
$1.00Homemade Brownie
$4.00Cookie
$3.00Sandwiches
Served with French fries, pickle & condiments. Cheese choice: Swiss or American, add $1. Breads: sourdough, light rye, dark rye, whole wheat or French roll
Pastrami
$13.00Corned Beef
$13.00Roast Beef
$13.00Barbecued Beef
$17.00French Dip
$15.00Swiss Dip
$16.00Grilled Cheese
$10.00Smoked Breast of Turkey
$12.00Ham
$12.00Grilled Reuben
$17.00
with French fries
Seafood
Steamed Penn Cove Mussels
with garlic bread
- 1lb $20.00
- 2lb $38.00
Clam Strips
$18.00
served with French fries & cole slaw
Shrimp Basket
$18.00
served with French fries & cole slaw
Fresh Halibut & Chips (Seasonal)
served with French fries & cole slaw
- Market
Fresh Fish & Chips (A Specialty)
served with French fries & cole slaw
- $18.00
- Small Portion $16.00
Salmon Fish & Chips
served with French fries & cole slaw
- $19.00
- Small Portion $17.00
Seafood Combination
$26.00
Clam strips, shrimp and cod. Served with French fries & cole slaw
Steak & Chicken
Served with French fries & salad or cole slaw:
Bar Steak, 8-oz. Sirloin
$22.00Chicken Strips
$15.00Burgers & Sandwiches
Served with lettuce, tomato, pickles, grilled onions, mayonnaise & French fries:
Deluxe Broiled Cheeseburger
$13.00Deluxe Broiled Hamburger
$12.00Deluxe Broiled Mushroom Swiss Burger
$15.00Deluxe Bacon Cheeseburger
$15.00Buffalo Burger
$17.00Broiled Chicken Burger
$13.00Broiled Salmon Burger
$13.00Crispy Halibut Burger
$16.00Gardenburger or Beyond burger
$12.00Patty Melt
$15.00Seared Ahi Burger on Ciabatta
$18.00Deluxe Chili Cheeseburger
$17.00
with sharp cheddar
Wagyu Sliders
$15.00Draft Beers
Toby's Parrot Red Ale, Coupeville, WA
- Pint $7.25
Guinness Stout, Dublin, Ireland
- Pint $8.25
Harp Lager, Dundalk, Ireland
- Pint $8.25
San Juan Outer Island IPA, Friday Harbor, WA
- Pint $7.25
Mac & Jack's Afican Amber, Redmond, Washington
- Pint $7.25
Bodhizafa IPA Georgetown, Washington
- Pint $7.25
Manny's, Georgetown, Washington
- Pint $7.25
Alaskan Amber, Juneau, Alaska
- Pint $7.25
Widmer Hefeweizen, Portland, Oregon
- Pint $7.25
Stella Artois, Leuven, Belgium
- Pint $8.25
Greenbank Draft Cider
- Pint $8.25
Wine
Marietta Old Vine Red, California
- Bottle $22.00
Columbia Crest Cabernet, Washington
- Bottle $18.00
Browne Heritage Cabernet, Washington
- Bottle $29.00
Edmeades Zinfandel, California
- Bottle $29.00
Coppola Claret, California
- Bottle $26.00
Two Vintners Merlot, Washington
- Bottle $29.00
Rioja Red, Spain
- Bottle $17.00
Ste. Michelle Syrah, Washington
- Bottle $20.00
J. Lohr Cab, California
- Bottle $21.00
J. Lohr Chard, California
- Bottle $21.00
Hogue Sauv Blanc, Washington
- Bottle $16.00
Hogue Cellars Riesling, Washington
- Bottle $16.00
Browse Nearby
General Info
Cuisine
American - Traditional
Bar
Seafood
Meals
Lunch
Dinner
Hours
Monday:
11:00am - 8:00pm
Tuesday:
11:00am - 8:00pm
Wednesday:
11:00am - 8:00pm
Thursday:
11:00am - 8:00pm
Friday:
11:00am - 9:00pm
Saturday:
11:00am - 9:00pm
Sunday:
11:00am - 8:00pm
About Us
Toby's is located in the scenic town of Coupeville on Whidbey Island Washington. The building is on the shore of tranquil Penn Cove, waters known for its abundant crop of Mussels. Originally a mercantile built in approximately 1890, the structure has housed many businesses. Following prohibition, it became a beer parlor and has been a Tavern/restaurant since the early sixties.