Now accepting reservations for Chef's famous Father's Day BBQ! Make your reservations early, as you don't want to miss out! Seatings begin at 11:30 a.m. June 18th Reservations available at 949.661.6003
Main Menu & Cocktails
Beers on Tap
NBA Playoffs -
Don't forget to ask about our beer of the month, bottomless Mimosas and special dinner events!
Eggs & More
Prosciutto, over medium egg,
Chorizo, (2) eggs, queso fresco, avocado & salsa roja
English muffin, poached eggs, prosciutto, & hollandaise
All cocktails are made with house made syrups, fresh juices and herbs from our garden
Available until 2:00pm
With bottomless oj, cranberry, pineapple or pomegranate. Choose any 4 of the following flavors: oj, cranberry, pineapple, pomegranate, grapefruit, apple, pear, passionfruit, elderflower (monin), lavender (monin)
Add "The Flavor Flight" - Per Person
Patron silver, agave, lime juice, blackberries, tajin rim
StillWater Infused Bloody
Jalapeño infused svedka, house-made bloody mary mix & tajin
Cazadores reposado tequilla, gran gala grapefruit juice, lime
Located above Dana Point Harbor, StillWater is the ideal place to enjoy delicious food and unique libations in a friendly, customer-centric environment.
Utilizing sustainable, locally-sourced produce, meat and fish StillWater offers a tantalizing menu . In addition, staff mixologists have created distinctive drinks, using handcrafted syrups and infused liquors.
In keeping with the pre-prohibition theme, the rust-colored I-beams, historic pictures of Dana Point and antique inspired-lighting customers are transported back to a prohibition-era speakeasy. The top of the line kitchen/bar and customized outdoor pizza-oven and heated patios are a few of the visible reminders of the 21st century.
Whether it's an intimate dinner, corporate event or fundraiser for 200+ people, StillWater is the perfect setting for your next event!