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Sauce Italian American Kitchen
352 S. Saginaw St.
Flint, US-MI 48502
Uber
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Breakfast
Brunch
Lunch
Dinner
Happy Hour
Breakfast
Monday - Friday: 7:00 am - 11:00 am
Three-Egg Omelets
Farmers Market
$16.00
bacon, wild mushrooms, michigan cheddar
Egg White
$18.00
spinach, goat cheese, tomato
Build Your Own
$15.00
Bacon, ham, sausage, prosciutto $1. Onion, pepper, mushroom, tomato, spinach, goat cheese, cheddar cheese, american cheese $0.50
Traditional & Modern Classics
French Toast
$13.00
fresh fruit, michigan maple syrup
Broken Yolk Sandwich
$12.00
two cage-free eggs, bacon, cheddar, pesto aioli on sourdough
Belgian Waffle
$13.00
seasonal fresh fruit, whipped cream, michigan maple syrup
Italian Eggs Benedict
$17.00
focaccia, prosciutto, tomato, pesto hollandaise
All-American
$13.00
eggs any style, breakfast potato, choice of sausage, bacon, ham or canadian bacon, choice of toast
Healthy Start
$10.00
oatmeal, cold cereal or house granola, seasonal fresh fruit, choice of toast, bagel or english muffin
Eggs Benedict
$16.00
english muffin, canadian bacon, spinach, hollandaise
Biscuit & Sausage Gravy
$15.00
2 fluffy biscuits, cream gravy, ground sausage
Pancake Stack
$10.00
2 pancakes, fruit, powdered sugar, maple syrup
Etc...
Bacon
$4.00Ham
$4.00Breakfast Potatoes
$4.00Single Cage-Free Egg
$3.00Side of Fruit
$5.00Yogurt Parfait
$5.00Oatmeal
$5.00Bowl of Cereal
$5.00Toast
$2.00Cocktails
Big A.F. Bloody Mary
$11.00
a spicy bloody mary as big as flint! double shot of hanson of sonoma habanero vodka, spicy sausage stick, caprese skewer
Classic Mimosa
$9.00
sparkling white wine and orange juice
Italian Coffee
$9.00
coffee, liquore strega, whipped cream
Second Wind
$11.00
svedka vodka or new amsterdam gin and red bull red edition (watermelon)
Irish Coffee
$12.00
jameson irish whiskey, fresh coffee, maple syrup, whipped cream
Pick Your Poison
$6.00
add a shot to your coffee, choice of: baileys, frangelico, jameson, liquore strega, appleton rum, disaronno amaretto, sambuca, godiva chocolate liqueur
Sharing Is Caring
Bruschetta
$12.00
toasted garlic, michigan goat cheese, heirloom cherry tomatoes
Fruit Plate
$11.00
seasonal fresh fruit, yogurt dip
Breakfast Favorites
Garden Omelet
$13.00
spinach, mushroom, green pepper
Farmers Market Omelet
$16.00
bacon, wild mushroom, michigan cheddar
Egg White Omelet
$17.00
spinach, goat cheese, tomato
Italian Frittata
$14.00
baked egg, prosciutto, tomato, mozzarella cheese, pesto topping
All-American
$13.00
eggs any style, breakfast potato, choice of bacon, canadian bacon, ham, choice of toast
Steak & Eggs
$29.00
grilled sirloin, two eggs any style, toast, breakfast potato
Eggs Benedict
$16.00
english muffin, canadian bacon, spinach, hollandaise, breakfast potato
Italian Eggs Benedict
$17.00
focaccia, prosciutto, tomato, pesto hollandaise, breakfast potato
Belgian Waffle
$15.00
whipped cream, seasonal fruit
Lunchable
Insalata Caesar Tritata
$14.00
parmesan crisp, crumbled crouton, romaine lettuce
- Add Chicken
- $6.00
- Add Salmon
- $9.00
- Add Steak
- $12.00
Gorgonzola and Michigan Cherry Salad
$17.00
kale, dried michigan cherries, apples, walnuts, onion, white balsamic dressing
- Add Chicken
- $6.00
- Add Salmon
- $9.00
- Add Steak
- $12.00
Fettuccini Alfredo
$19.00
creamy garlic alfredo, fresh parmesan
- Meatballs
- $4.00
- Italian Sausage
- $4.00
- Chicken
- $6.00
- Catfish
- $6.00
- Salmon
- $9.00
- Steak
- $12.00
Spaghetti & Marinara
$17.00- Add Meatballs
- $4.00
- Add Italian Sausage
- $4.00
- Add Chicken
- $6.00
- Add Catfish
- $6.00
- Add Salmon
- $9.00
- Add Steak
- $12.00
Broken Yolk Sandwich
$12.00
two cage-free eggs, bacon, cheddar, pesto aioli, sourdough, fries or breakfast potato
Brunch Burger
$17.00
beef patty, fried egg, bacon, cheddar cheese, lettuce, tomato, fries or breakfast potato
Formaggio alla Griglia
$15.00
fresh mozzarella, smoked mozzarella, cheddar cheese, garlic aioli, italian bread, fries or breakfast potato
- Egg
- $2.00
Flatbreads
Breakfast Flatbread
$16.00
mozzarella cheese, bacon, egg, pepper, mushrooms
Flint Assembly
Build it yourself! Toppings: tomato, rucola, mushroom, caramelized onion, bacon, chicken, sausage, roasted peppers, pepperoni, green olives, extra cheese
- Starting At $12.00
- tomato
- $1.00
- bacon
- $1.00
- pepperoni
- $1.00
- rucola
- $1.00
- chicken
- $1.00
- green olives
- $1.00
- mushroom
- $1.00
- sausage
- $1.00
- extra cheese
- $1.00
- caramelized onion
- $1.00
- roasted peppers
- $1.00
Etc
Bacon or Ham
$4.00Pork Sausage
$4.00Turkey Sausage
$4.00Breakfast Potato
$3.00Single Cage-Free Egg
$3.00Side of Fruit
$5.00Yogurt Parfait
$5.00Oatmeal
$5.00Double Stack of Pancakes
$6.00Bowl of Cereal
$5.00Toast
$2.00Cocktails
Mimosa Marathon
$25.00
Chilled bottle of brut champagne with your choice of pineapple, orange, cranberry, or blood orange juice
Strawberry Shortcake Mimosa
$11.00
Strawberry vodka, champagne, whipped cream, and graham cracker topping
Espresso Martini
$13.00
Fresh brewed espresso, vodka, coffee liqueur
Big A.F. Bloody Mary
$11.00
a spicy bloody mary as big as flint! double shot of hanson of sonoma habanero vodka, spicy sausage stick, caprese skewer
Strawberry Peach Bellini
$12.00
Strawberry vodka, peach puree, champagne
Irish Coffee
$10.00
Coffee, Jameson Irish whiskey, simple syrup, whipped cream
French 75
$11.00
Gin, lemon, prosecco
Kir Royale
$11.00
Chambord, prosecco
Non-Alcoholic
Coffee
$2.50Espresso
$2.50Cappuccino
$3.75Cafe Latte
$3.75Herbal Tea
$3.00Juice
$3.00Soft Drink
$2.50Red Bull
$5.00
energy drink, sugarfree or seasonal
Ask your server about menu items that are cooked to order or served raw. Notice: consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness Parties of 8 or more subject to 20% gratuity.
Starters
Calamari Fritti
$18.00
tossed with calabrian pepper and served with tomato sauce
Arancini
$15.00
italian rice balls, mozzarella, wild mushrooms, peri peri aioli
Traditional Wings
$15.00
choice of sauce: peri peri, garlic parmesan, hot honey, or bbq
Charred Burrata
$16.00
giardiniera, tomato sauce, fresh basil, crostini
Polenta Fries
$10.00
lightly fried and served with roasted red pepper cream
Soup and Salad
add to any salad: chicken for $8 | shrimp for $9 | salmon for $12 | steak for $12
Italian Wedding Soup
$8.00
acini de pepe pasta, beef meatballs, spinach, white onion
Soup du Jour
$8.00
chef's daily creation - ask your server for details
Kale & Arugula Caesar
$15.00
baby kale, wild arugula, romaine, black pepper, parmesan crisp, caesar dressing
Gorgonzola & Michigan Cherry Salad
$17.00
mixed greens, garlic-roasted walnuts, traverse city dried cherries, shaved red onion, gorgonzola cheese, white balsamic dressing
Classic Antipasto
$18.00
romaine, marinated olives, grilled artichokes, fresh mozzarella, pepperoncini, chopped salami, red wine vinaigrette
WTF
$15.00
watermelon, cherry tomato, feta, baby lettuce, lemon mint, honeycomb
Lunch Combos
Soup & 1/2 Salad
$15.00
bowl of soup and half salad of your choosing
Soup & 1/2 Sandwich
$15.00
bowl of soup and half of chef's daily created sandwich. ask your server for details
Handhelds
all handheld options are served with fries substitute them for a side house or caesar salad for $1
The Burger
$15.00
beef patty, arugula, mozzarella, tomato, brioche bun
Crispy Cod
$15.00
lightly breaded cod, gremolata, roasted tomato, brioche bun
The Grilled Cheese
$15.00
Mozzarella, cheddar, garlic aioli, rustic bread
Meatball Sub
$15.00
homemade meatballs, tomato sauce, mozzarella, italian roll
Classic Italian
$15.00
ham, salami, capicola, mild peppers, pickled red onion, shredded romaine, tomato, white balsamic dressing, italian roll
Lobster Club
$15.00
poached lobster, almonds, red onion, dill mayonnaise, arugula, italian roll
Starters
Calamari Fritti
$18.00
tossed with calabrian pepper and served with tomato sauce
Arancini
$15.00
italian rice balls, mozzarella, wild mushrooms, peri peri aioli
Traditional Wings
$15.00
choice of sauce: peri peri, garlic parmesan, hot honey, or bbq
Charred Burrata
$15.00
giardiniera, tomato sauce, fresh basil, crostini
Sautè di Cozze (Steamed Mussels)
$16.00
tarragon, tomato, pernod, pancetta, white wine, gorgonzola
Seasonal Bruschetta
$12.00
seasonal fruit, arugula, basil oil, garlic confit
Gelato
$5.00
Flavor Options: Chocolate, Nutella, Vanilla, White Chocolate Raspberry, Cookies & Cream, Salted Caramel, Blood Orange, or Plant-Based Vanilla
Zeppole
$9.00
Fried dough tossed in cinnamon sugar, finished with caramel sauce, strawberry sauce and vanilla gelato
Soups and Salad
add to any salad: chicken for $8 | shrimp for $9 | salmon for $12 | steak for $12
Italian Wedding Soup
$8.00
acini de pepe pasta, beef meatballs, spinach, white onion
Soup du Jour
$8.00
chef's daily creation - ask your server for details
Kale & Arugula Caesar
$15.00
baby kale, wild arugula, romaine, black pepper, parmesan crisp, caesar dressing
Sauce Chopped
$17.00
romaine, butter beans, roasted red peppers, oven-dried tomatoes, ricotta salata, red cabbage, candied marcona almonds, candied pancetta
Gorgonzola & Michigan Cherry Salad
$18.00
mixed greens, garlic-roasted walnuts, traverse city dried cherries, shaved red onion, white balsamic dressing
Classic Antipasto
$15.00
romaine, marinated olives, grilled artichokes, fresh mozzarella, pepperoncini, chopped salami, red wine vinaigrette
WTF
$15.00
watermelon, cherry tomato, feta, baby lettuce, lemon mint, honeycomb
Handhelds
all handheld options are served with fries substitute them for a side house or caesar salad for $1
The Burger
$16.00
beef patty, arugula, mozzarella, tomato, brioche bun
Chicken Parmwich
$16.00
crispy chicken, arugula, tomato sauce, brioche bun
Crispy Cod
$17.00
lightly breaded cod, gremolata, roasted tomato, brioche bun
The Grilled Cheese
$16.00
Mozzarella, cheddar, garlic aioli, rustic bread
Meatball Sub
$16.00
homemade meatballs, tomato sauce, mozzarella, italian roll
Pizza
make it gluten-free for $4 more
BBQ Chicken
$16.00
chicken, bbq sauce, red onion, mozzarella
The Godfather
$16.00
prosciutto, ham, pepperoni, sausage, bacon
Wild Mushroom
$15.00
alfredo, wild mushrooms, parmigiano-reggiano, arugula
Spring
$16.00
tomato sauce, grilled chicken, artichokes, herbed goat cheese
Sauce It Up - Your Way - 1. Choose Your Sauce
tomato
$14.00
crushed tomatoes, onion, garlic, basil, extra virgin olive oil
amatriciana
$15.00
tomato sauce, guanciale, calabrian peppers
alfredo
$17.00
egg yolk, cream, parmigiano-reggiano, provolone, parsley
meat
$17.00
tomato sauce, ground beef, garlic, onion, basil, oregano, extra virgin olive oil
scampi
$17.00
lemon, garlic, white wine
Sauce It Up - Your Way - 3. Add Your Protein
guanciale
$5.00sliced sausage
$5.00chicken
$8.00homemade wagyu meatballs
$8.00shrimp
$9.00petite striploin
$12.00salmon
$12.00Chef's Selections
Parpadelle Bolognese
$20.00
sofrito, ground wagyu, san marzano tomatoes, white wine, cream
Mushroom Ravioli Boscaiola
$20.00
mushroom-stuffed ravioli, sautéed wild mushroom, parmesan, cream
Pasta Verdura
$20.00
roasted red pepper pesto, grilled vegetables, spinach, tomato sauce
Catfish & Spaghetti
$22.00
fried catfish, spaghetti, meat sauce. a flint favorite
Sauce-Infused Classics
Chicken Marsala
$23.00
pan-seared chicken, mushrooms, marsala wine sauce, spaghetti, garlic, herbs
Chicken Parmesan
$23.00
lightly breaded chicken breast, mozzarella, tomato sauce, spaghetti
Baked Lasagna
$21.00
lasagna noodles, meat sauce, béchamel, mozzarella, provolone
Pan-Roasted Cod
$23.00
roasted bell peppers, spinach, tomato sauce, butternut squash purée. served with prosciutto lardons and broccolini
Grilled Steak
$40.00
12 oz hand-cut ny strip. served with garlic-roasted mashed potatoes and broccolini
Grilled Salmon
$30.00
grilled salmon with a roasted red pepper cream. served on polenta with broccolini
Dessert
Tiramisu
$10.00
Our take on this Italian classic includes a rich zabaglione mixed with whipped cream and marscapone
Cannoli
$5.00
Traditional cannoli filling in a light crispy shell, finished with chocolate chips, pistachios and chocolate sauce
Ricotta Cheesecake
$9.00
House-made cheesecake made with ricotta and cream cheese filling. Served with house-made strawberry sauce
Budino Pudding Cake
$10.00
Rich chocolate cake filled with chocolate ganache and topped with vanilla gelato and chocolate
Zeppole
$9.00
Fried dough tossed in cinnamon sugar, finished with caramel sauce, strawberry sauce and vanilla gelato
Gelato
$5.00
Flavor Options: Chocolate, Nutella, Vanilla, White Chocolate Raspberry, Cookies & Cream, Salted Caramel, Blood Orange, or Plant-Based Vanilla
From the Bar
House Cabernet or Chardonnay
$5.00Bud Light or Miller Lite Pints
$2.00
20 oz for $2 more
Premium Pints
$4.00
20 oz for $2 more
House Margarita
$6.00Cosmopolitan
$6.00House Liquors
$4.00From the Kitchen
one for $10 or three for $25
Traditional Wings
your choice of: peri peri, hot honey, garlic parmesan, or bbq
Spinach Artichoke Dip
served with house-made pita chips
Baked Feta
baked feta cheese topped with spiced giardiniera. served with house-made pita chips
Hot Chicken Sliders
fried chicken dipped in hot honey, topped with creamy slaw, and served on a brioche bun
Cheesy Garlic Breadsticks & Marinara
Lobster Club Sliders
lobster with almonds and red onion, crisp bacon, and arugula served on a brioche bun
Polenta Fries
lightly fried and served with roasted red pepper cream
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General Info
Payment Types
All Major Cards
Cuisine
Bar
Coffee Shop
American - Contemporary
Italian
Meals
Breakfast
Lunch
Dinner
Brunch
Hours
Monday:
7:00am - 1:30pm
4:00pm - 10:00pm
Tuesday:
7:00am - 1:30pm
4:00pm - 10:00pm
Wednesday:
7:00am - 1:30pm
4:00pm - 10:00pm
Thursday:
7:00am - 1:30pm
4:00pm - 10:00pm
Friday:
7:00am - 1:30pm
4:00pm - 10:00pm
Saturday:
8:00am - 1:30pm
4:00pm - 10:00pm
Sunday:
8:00am - 1:30pm
5:00pm - 9:00pm
About Us
Sauce Italian American Kitchen & Bar is a new restaurant that invites guests to become part of our family. The inspiration for Sauce comes from our experiences at the tables of family, friends and farm restaurants all over Michigan. Every dish we prepare is rooted from traditional Italian culinary recipes and infused with local flavors and ingredients. We believe in tradition and making things the old way with pastas cut by hand and savory sauces simmering all day over a low flame. Our innovations emerged from tradition but are inspired by regional flavors. We welcome our guests as honored friends who we want to feel at home. You’re encouraged to relax, linger and savor the experience.