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Pot Roast and Pinot
11B Palafox PL
Pensacola, FL 32502
Uber
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Dinner Menu
Dessert Menu
Libations
Brunch Libations
Brunch
Lunch
Dinner Menu
DINNER Dinner Served: MON - FRI 3PM to 10PM | SAT & SUN 3PM to 10PM ** Happy Hour: MON - FRI 11AM - 6PM | SAT & SUN 3PM - 6PM | FRI & SAT 11PM - UNTIL - Daily Half off wines by the glass, $4 draft beer & $5 featured cocktails **
Shareables
Deviled Eggs
$8.00
applewood smoked bacon, chicken cracklings, smoked paprika
gluten-free
Potato Tots
$8.00
white truffle oil, pecorino, thyme, pomegranate ketchup (vegetarian friendly)
Egg Rolls
$10.00
pot roast, caramelized onions, swiss, sriracha and au jus for dipping
Brussels Sprouts
$7.00
hickory smoked bacon, balsamic reduction (vegan version available)
gluten-free
Seared Tuna
$12.00
chilled, cajun spices, black peppercorn cream
gluten-free
Crab Claws
$14.00
cast iron skillet, garlic parmesan aioli, potatoes, asiago bread (gluten-free available)
Lamb Lolipops
$14.00
harissa-rubbed and grilled, pesto, arugula & pickled onion salad
gluten-free
Grilled Octopus & Grits
$12.00
pear & pecan smoked, C&D pecorino grits, arugula, pickled onions, paprika oil, herbed hollandaise (gluten-free available)
Cheese Board
Choice of 3 or 5 selections. Served with seasonal accompaniments.
- $18.00
- $24.00
Salads
8oz prime new york double-cut prime strip +8 rotisserie chicken +4 seared tuna +9
Beet Salad
$12.00
roasted red & golden beets, aged goat cheese, baby arugula, citrus herb vinaigrette (vegetarian friendly, vegan version available)
gluten-free
Signature Salad
$13.00
rotisserie chicken, pickled onions, lettuce, bacon, heirloom tomatoes, lemon basil vinaigrette (vegetarian and vegan versions available)
gluten-free
Harvest Chop House Salad
$13.00
mixed leaf lettuces, dried cherries, spiced pepitos, tri-colored quinoa, crispy onions, pomegranate vinaigrette (gluten-free & vegan)
Thai Beef Salad
$16.00
new york double-cut prime strip, wonton crisp, mixed greens, mint (gluten-free available)
Blue Crab Heirloom Tomato Caprese
$14.00
Crescere Farms hoophouse heirloom tomatoes, fresh basil, burrata cheese, cold pressed olive oil, balsamic reduction
gluten-free
Entrees
Pot Roast
$16.00
slow-roasted, carrots, gravy, house potatoes (gluten-free available)
Meatloaf
$16.00
beef and pork, shiitake mushrooms, pomegranate ketchup, seasonal vegetable
gluten-free
Chicken and Waffles
$15.00
boneless chicken thigh, hazelnuts, waffles, maple syrup
Allergens
tree-nut
- sub chicken breast
- $4.00
Chicken-Fried Steak
$16.00
veal cutlet, onion and mushroom smashed potatoes, tasso country gravy, crispy onions
Mac & Cheese
$15.00
cold water lobster, assorted cheeses, gemelli pasta (gluten free available)
Allergens
shellfish
- sub gluten free pasta
- $2.00
Burger
brisket & short rib blend, oven-dried tomatoes, lettuce, garlic aioli, brioche bun served with house salt and pepper chips (gluten-free available)
- $12.00
- Add Bacon $3.00
- Add Cheese $1.00
- Add Foie Gras $11.00
- Sub Potato Tots $4.00
- Sub Gluten Free Bun $1.00
- Add Fried Onion Straws $1.00
Meat & Potatoes
$29.00
8 oz center-cut filet, seasonal vegetables, house potatoes, beef demi glace
gluten-free
- add foie gras
- $11.00
Impossible Bolognese
$18.00
penne pasta, impossible bolognese red sauce, Violife Parmesan, fresh basil (vegan)
gluten-free
Surf & Turf
$32.00
8 oz double-cut prime new york strip, fried soft shell blue crab, smoked blue cheese smashed potatoes, demi glace, seasonal vegetables (gluten-free available)
Allergens
shellfish
Half Rotisserie Chicken
$16.00
house brined, herb stuffed, house potatoes, seasonal vegetable all natural, no GMO, no, no steroids
gluten-free
Fish of the Day
ask about today's fish, preparation and seasonal vegetables
Desserts
S'mores
$7.00
chocolate ganache, house-made marshmallows (gluten-free available)
Bread Pudding
$7.00
chef's selection
Creme Brulee
$7.00
chef's selection
gluten-free
Coconut Panna Cotta
$9.00
mixed berry coulis, dark chocolate tuile (vegan)
vegan
gluten-free
Cheesecake
$7.00
chef's selection
Flourless Chocolate Cake
$9.00
chantilly cream, filthy cherries
gluten-free
WHITE WINES
Listed Sweet To Dry
Moscato Giancarlo Amerio 2016 Italy
Light and sweet with flavors of green apple and melon.
- $10.00
- $32.00
Muller-Thurgau Teifenbrunner Feldmarschall 2013 Trentino-Alto Adige, Italy
$79.00
Spicy, floral notes of sage & jasmine with a palate of pear, honey, and grapefruit.
Riesling Maximim Grünhäuser 2015 Germany
$58.00
Fresh apple & grapefruit aromas with dry, tangerine zest on the palate & long finish.
RIESLING Fess Parker 2018 Santa Barbara
Flavors of peach, nectarine, and apricot jam.
- $9.00
- $28.00
Grillo Centonze Bianco 2011 Sicily, Italy
$29.00
Light-bodied with nutty, fruit-driven flavors like apple and lemon
Rosé Chronic Cellars Pink Pedals NV Paso Robles
$38.00
Light body with aromas of raspberry and grapefruit with fresh cut flowers.
Rosé Chateau De Fontenille Bourdeaux 2018 France
Light body with aromas of raspberry and grapefruit with fresh cut flowers.
- $12.00
- $38.00
Sauvignon Blanc Fire Road 2018 Marlborough, New Zealand
Light-bodied and refreshing with flavors of passion fruit, gooseberry and grapefruit
- $12.00
- $38.00
Pinot Grigio La Fiera 2017 Italy
Dry and well-balanced features ripe peach & apple with a subtle mineral finish.
- $9.00
- $29.00
Chardonnay Merry Edwards 'Olivet Lane' 2015 R.R Valley
$107.00
Decadent & racy with lemon balancing a rich core, creating a harmony of opposites.
Chardonnay Harken 2018 California
Toasted-oak aromas, full bodied with buttery and slightly fruity flavors.
- $14.00
- $42.00
Chenin Blanc Ngumu 2016 South Africa
Floral nose like honeysuckle, tastes of crisp apple and melon with a pithy finish.
- $11.00
- $35.00
White Blend La Marchesa 2015 Italy
$54.00
Lively, straightforward palate offers green apple, white peach, minerals & citrus.
Falanghia Feudi di San Gregorio 2015 Italy
Intense perfume of flowers and fruit with a palate that is fresh & balalnced.
- $9.00
- $29.00
Rhône blend Broc Cellars Love 2016 California
$29.00
Full-bodied and a little creamy with floral, mineral, and citrus notes.
Sauvignon Blanc Joseph Phelps 2011 St. Helena Napa Valley
$64.00
Notes of pear jasmine and lemon meringue with a minerality throughout the palate.
Chardonnay Sylvaine et Alain Normand Macon la Roche 2014 Burgundy
$29.00
Nose of ripe white and yellow fruit with a big palate of tropical fruits that is smooth.
White Pinot Noir Left Coast 2017 Willamette Valley
Lush with aromas of peaches, citrus, & chives. Finishes with white pepper & lemon.
- $17.00
- $51.00
Chardonnay Milbrandt 2016 Columbia Valley, WA
Oak aromas with notes of toast in front of butter and stone fruits.
- $13.00
- $40.00
Chardonnay Sixto 2015 Washington
$56.00
Plenty of weight and texture with peaches & lemons with a toasty finish.
Chardonnay Domaine Alain Chevy 2015 Burgundy, France
Aromas of green apple and lemon lead to a rich palate of toasted vanilla.
- $10.00
- $32.00
RED WINES
Listed Light To Bold
Pinot Noir Valckenberg 'Undone' 2017 Germany
Crisp raspberry & red cherry flavors are invigorating and fresh on the palate.
- $12.00
- $38.00
Pinot Noir Anne Amie 2016 Willamette Valley
Aromatic young wine brings a mix of cherries & figs, with highlights of hazelnuts.
- $15.00
- $46.00
Pinot Noir Sweet Cheeks 2015 Willamette Valley
$39.00
Berry notes upfront with darker toasted characteristics and earthy tinge.
Pinot Noir Bourchard & Fils Aine Bourgogne 2017 France
$39.00
Intense color, a bouquet of cherry & raspberry with a delicious marriage of tannins & fruits.
Pinot Noir Rex Hill Jacob-Hart Estate Vineyard 2014 Williamette Valley
$79.00
Aromas of black cherry, rose petals, and cinnamon palate of blue & black fruit.
Pinot Noir Domaine Henri Gouges Nuits-Saint-George 2008 Burgundy, France
$149.00
Aromas of plum and cassis with a strikingly rich palate and long lingering finish.
Pinot Noir Laroque 2016 France
Smooth with a slightly tart kick, erupts berry & vanilla flavors with a cherry finish.
- $15.00
- $45.00
Pinot Noir Morgan Double L Vineyard 2016 Santa Lucia Highlands Monterey County (organic)
$68.00
Aromas of earth, blackberry and plum with notes of cherry cola, cedar, and currant.
Pinot Noir Slander By Orin Swift 2016 California
$90.00
Sweet strawberries, cranberries, and traces of rhubarb.
Lambrusco Rosso Fosco NV Italy
Intense aromas of sweet ripe berries & palate is dense and fresh.
- $8.00
- $25.00
Pinot Noir Merry Edwards Flax Vineyard 2013 Russian River Valley
$92.00
Earthy aromatics of wildflowers and truffles with a palate of berries, & sour cherries.
Pinot Noir Raeburn 2016 Russian River Valley
Wild berries with undertones of roasted hazelnut, ends with a sophisticated finish.
- $16.00
- $49.00
Pinot Noir Bergstrom "Gregory Ranch" 2011 Oregon
$130.00
Juicy, raspberry & bitter cherry air, along with a hint of spice-cake & supple tannins.
Pinot Noir Sea Smoke "Ten" 2015 Santa Rita Hills
$106.00
Tangy with rounded black-plum, star anise and black-peppercorn flavors.
Pinot Noir Fisher Vineyards Unity 2013 Anderson Valley
$49.00
Medium-bodied with a nose of cherry & notes of plum, strawberry, & mushroom.
Malbec Santa Julia 2017 Argentina
Pepper, dark plum and blackberry flavors with crisp,fresh finish.
- $9.00
- $29.00
Merlot Man Family Wines 2016 South Africa
Plum, cherry, spices, hints of dark chocolate with savory earthy notes & soft tannins.
- $9.00
- $29.00
Merlot Chateau La Vieille Cure Fronsac 2016 Bordeaux, France
$49.00
Aged on oak, balanced with firm tannins, dark fruit, dark chocolate and ripe fruit.
Garnacha Borsao 2017 Spain
$29.00
Deep ruby color, notes of dark currents, licorice, cherry, and violet naunce.
Red Blend Tenuta San Guido "Guidalberto" 2013 Tuscany, Italy
$55.00
The scent of red & black fruits with a palate that is elegant, complex, & balanced.
Monastrell Juan Gil Blue Label 2016 Spain
$37.00
Deeply spicy & smoky with plenty of toasty, roasted aromas & abundant tannins
Syrah Kemp Vineyard Sanglier 2016 Sonoma
$64.00
Ripe blackberry, black pepper and cassis flavors, wrapped into strong tannins.
Beaujolais Nouveau Kermit Lynch 2019 France
Palate that achieves clever balance of freshness and a generous finale of red fruits.
- $13.00
- $29.00
ZinfandelThe Terraces 2012 Napa
$39.00
Voluptuous with ripe flavors of blueberry pie, baking spices with a long finish.
Syrah Flanagan Bennet Valley 2013 Sonoma County
$91.00
Aromatics of bacon, herbs, & white pepper with an explosion of black fruits.
Montepulciano Umami Ronchi d'Abruzzo Podere 2014 Tuscany, Italy
Aromas of plum and morello cherry with a robust mouthfeel and slightly tannic
- $10.00
- $32.00
Primitivo Teanum Otre 2017 Italy
Full bodied and lucious with fresh figs, blueberries and baked blackberries.
- $13.00
- $40.00
Cabernet Sauvignon Madfish 2019 Western Australia
$29.00
Succulent dark fruits brimming with raspberry, mocha, and savory spice.
Malbec Red Schooner 7 by Caymus 2017 California
$49.00
Big and supple with aromas of cherries and plums in French oak and soft tannins.
Red Blend Red Mountain Thick Skinned 2015 Washington
$69.00
Very expressive, packed with rich, dense, jammy black cherry flavors.
Cabernet Sauvignon Terranoble Estate 2018 Chile
$29.00
Cabernet Sauvignon Terranoble Estate 2018 Chile
Sangiovese Montevertine Le Pergole Torte 2008 Tuscany, Italy
$229.00
Scents of black cherry, tobacco, and balsamic with spicy notes & long subtle finish.
Touriga Nacional Altano Quinta de Ataide 2010 Portugal
$39.00
Touriga Nacional Altano Quinta de Ataide 2010 Portugal
Cabernet Franc Tenuta dei Setta Cieli "Scipio" 2009 Tuscany, Italy
$129.00
Cabernet FRANC Tenuta dei Setta Cieli "Scipio" 2009 Tuscany, Italy
Cabernet Sauvignon Di Majo Norante Terre Degli Osci 2017 Italy
$29.00
Aromas of baked plums & black fruit complement notes of cassis, tobacco, & spice.
Cabernet Sauvignon Caymus 2016 Napa
$126.00
Soft & supple, peaking with flavors of cassis, dark berries, lavender and nutmeg.
Red Blend Orin Swift 8 Years In the Desert 2017 Napa Valley
$49.00
Blackberry pie, warm cassis, licorice, & raspberry with touches of tree bark.
Cabernet Sauvignon Four Vines 'Kinker' 2016 California
Full-bodied with a juicy entry, dark fruit and baking spice flavors with a zesty finish.
- $14.00
- $42.00
Bordeaux blend Eagle Eye Infatuation 2010 Napa Valley
Forward fruits, soft tannins, and dark berries ripe berries on the finish.
- $15.00
- $44.00
Cabernet Sauvignon Stewart Estates Slingshot 2017 Napa Valley
$29.00
Subtle berry & black cherry collide with caramel and coffee.
Tinta De Toro Numanthia 2011 Spain
$59.00
Aromas of charred lemony oak & a palate of black pepper, chocolate & blackberries
Cabernet Sauvignon Sailor's Grave 2017 Napa Valley
$43.00
Tobacco, cassis, blueberries, and bright red cherries leap from the glass.
Cabernet Sauvignon Larkmead 2012 Napa Valley
$124.00
Cabernet Sauvignon Larkmead 2012 Napa Valley
Cabernet Franc Lava Vine 2012 Napa
$79.00
Full bodied, vanilla and chocolate with ripe black cherries and sweet oak.
Cabernet Sauvignon Chateau Ducru-Beaucaillou 2009 Saint-Julien Bordeaux
$499.00
Dark purple & full bodied with aromas of graphite, creme de cassis, & blueberries.
Cabernet Sauvignon Louis Martini Red Label 2014 Sonoma Valley
$99.00
Succulent with black pepper, cigar and dark chocolate that linger on the finish.
Cabernet Sauvignon Newton The Puzzle 2012 Napa Valley
$99.00
Aromas of cocoa, mulberry, vanilla, and oak lead to a plush and rich palate.
Red Blend Rindo 2011 Napa Valley
$129.00
Racy herbaceous style with smoky oak aromas, ripe plum and cherry flavors.
Cabernet Sauvignon Venge Family Reserve 2016 Napa
$214.00
Aromas and flavors of cassis, chocolate, scorched earth, truffle and violets.
Cabernet Sauvignon Ancient Peaks 2016 Paso Robles15
Aromas of plum, tobacco, and toasted oak rounded with flavors of black cherry and black currant with earthy notes.
- $15.00
- $46.00
SPARKLING WINES
Veuve Dubary NV France
- $9.00
- $28.00
St Kilda Brut Cuvée NV Australia
- $10.00
- $32.00
"J" California Cuvee NV California
$42.00Mumm de Cremant Blanc de Blanc NV France
$90.00Taittinger La Francaise Brut NV France
$49.00Cocktails
NOT SO IRISH COFFEE
$9.00
1792 Small Batch Kentucky Straight Bourbon Whiskey, Buffalo Trace Bourbon Cream, French Press Coffee
BLACKBERRY BASIL MULE
$10.00
Wheatley Vodka, Basil Simple Syrup, Ginger Beer, Blackberry Crème de Mure, Blackberry Snow
CUCUMBER DETOX
$9.00
Broker's Gin or Wheatley Vodka, Cucumber, Elderflower Liqueur, Lime Juice, Cucumber Bitters
HELL'S KITCHEN
$10.00
Iron Smoke Whiskey, Dolin Rouge Vermouth, Luxardo Cherry Liquor, Smoked Glass, Orange Bitters
HORSE OF A DIFFERENT COLOR
$10.00
Butterfly Pea Infused Wheatley Vodka, Luxardo Maraschino Liqueur, Simple Syrup, Lime Juice
SOUTHERN PECAN OLD FASHIONED
$8.00
Ballotin Caramel Turtle Whiskey, Rye Whiskey, Peychaud Bitters, Filthy Black Cherry (Available for $5 Happy Hour)
PINEAPPLE PICKER
$8.00
Picker's Pineapple Vodka, Pineapple Juice, Lime Juice, Simple Syrup, Tiki Bitters (Available for $5 Happy Hour)
SPICED HIBISCUS MARGARITA
$10.00
Infused Corazon Tequila, Ancho Reyes, Tres Amigos Bitters, Lime Juice (Available for $5 Happy Hour)
SIX OUT OF SIX
$10.00
Roku Gin, Dolin Genepy des Alpes, Meyer Lemon & Lemongrass Syrup, Lemon Juice (Available for $5 Happy Hour)
HAVANA COFFEE COOLER
$9.00
Zaya Rum, Miami Club Coffee Liqueur, Irish Cream, Coconut Milk & Cold Brew (Available for $5 Happy Hour)
Bottled Beers
Back Forty Truck Stop Honey Brown Ale
$5.00Breckenridge Vanilla Porter
$5.00Founders All Day IPA
$5.00Elysian Space Dust IPA
$6.00Grayton 30A Beach Blonde
$5.00Grayton 30A Rosé Gold
$5.00Krombacher NA Pils
$5.00Michelob Ultra
$4.00Pensacola Bay Brewery Riptide Amber
$5.00Props Hard Water Raspberry Lemon
$5.00Stella Artois
$5.00Stella Cidre
$5.00Swamphead Midnight Oil Stout
$5.00Beers On Tap
Oyster City Hooter Brown Ale
$7.00Wicked Weed Pernicious IPA
$5.00Props Dos Pilotos Cerveza
$5.00Vermouth | White
Served Chilled, On the rocks or Barcelona Style (lime & olives on the rocks)
BroVo Witty
$5.00BroVo Pink
$5.00La Pivon Blanco
$7.00Dolin Blanc
$6.00Del Professore
$7.00Vermouth | Red
Served Chilled, On the rocks or Barcelona Style (lime & olives on the rocks)
Cocchi
$6.00La Pivon Rojo
$7.00Dessert Libations
Alvear Medium Dry Sherry
$6.00Barbadillo Pedro Ximenez Sherry
$11.00Blandy's Madeira 5 Year
$10.00Fahrenheit 19 Ice Wine, Austria
$9.00Graham's 10 Year Tawny Port
$10.00Highland Park Scotch 12 Year
$16.00al Fleury Muscat de Beaumes de Venise
$6.00Warre's 1985 Vintage Port
$40.00Warre's 2000 Vintage Port
$35.00Warre's 2003 Vintage Port
$30.00Warre's Fine White Port
$6.00Warre's Otima Colheita Port 1995
$17.00Warre's Vintage Flight (1oz each)
$50.00Yalumba Antique Tawny Port
$8.00Irish Whiskey Cocktails
Limited Time
Irish Reviver
$8.00
Writer's Tears Copper Pot Whiskey, honey syrup, lemon juice with an absinthe rinse
Lucky Clover
$8.00
Tullamore D.E.W. Triple Distilled Irish Whiskey, cucumber water, lemon juice, simple syrup and garnished with cucumber & mint
Irishman In Manhattan
$8.00
Irishman Single Malt Irish Whiskey, Luxardo Cherry, Dolin Rouge Vermouth and garnished with fresh orange peel
Chilled Irish Coffee
$8.00
Slane Irish Whiskey, Irish cream, simple syrup & cold brew
Brunch Libation Bar
BOTTOMLESS BUBBLES & FRUIT BAR
$10.00
With purchase of entrée or 2 appetizers per person or $20
FRENCH PRESS AMAVIDA COLUMBIAN COFFEE
$5.00
2018 Micro-Roaster of the Year
FRENCH PRESS BLACK HOT TEA
$5.00DIXIE BLOODY MARY
$5.00
choice of regular, black pepper or citrus dixie vodka with hickory smoked bacon strip
FRENCH PRESS BLACK HOT TEA
$5.00
Happy Hour Prices Available During Brunch | 1/2 Off Wines By The Glass, $4 Beers On Tap & $5 Cocktails
Brunch Features
LOBSTER BENEDICT
$16.00
poached lobster, poached eggs, buttermilk biscuit, herb hollandaise (gluten-free available)
Allergens
shellfish
POT ROAST BENEDICT
$14.00
shredded pot roast, poached eggs, buttermilk biscuit, herb hollandaise (gluten-free available)
VEGETARIAN BENEDICT
$12.00
oven-dried tomato, wilted arugula, poached eggs, buttermilk biscuit, herb hollandaise (gluten-free available)
PASTRAMI HASH & EGGS
$12.00
peppered pastrami, 2 poached eggs, shredded potato hash
gluten-free
CHICKEN & WAFFLES
$15.00
boneless chicken thigh, hazelnuts, waffles, maple syrup
Allergens
tree-nut
- sub chicken breast
- $4.00
HANGOVER BURGER
$13.00
brisket & short rib blend, cheddar, fried egg, thick-cut bacon (gluten-free available)
- Sub Gluten Free Bun
- $1.00
OMELETTE
$11.00
pot roast, caramelized onions, swiss cheese, brown gravy
gluten-free
STEAK & EGGS
$16.00
8 oz prime new york double-cut prime strip,2 eggs any style
gluten-free
Allergens
egg
- Add Bacon
- $3.00
C-BLT SANDWICH
$12.00
rotisserie chicken salad, hickory smoked bacon, pesto aioli, lettuce, heirloom tomatoes, ciabatta (gluten-free available)
*GARY'S POT ROAST & EGGS
$15.00
slow-roasted, gravy, 2 eggs any style (gluten-free available)
BISCUITS & GRAVY
$15.00
buttermilk biscuits, veal cutlet, tasso country gravy
FRENCH DIP
$12.00
shredded pot roast, caramelized onions, swiss, au jus, ciabatta
Shareables
DEVILED EGGS
$8.00
applewood smoked bacon, chicken cracklings, smoked paprika (gluten-free available)
EGG ROLLS
$10.00
pot roast, caramelized onions, swiss, sriracha and au jus for dipping
SEARED TUNA
$12.00
chilled, cajun spices, black peppercorn cream
gluten-free
CRAB CLAWS
$14.00
cast iron skillet, garlic parmesan aioli, potatoes, asiago bread (gluten-free available)
LAMB LOLLIPOPS
$14.00
harissa-rubbed and grilled, pesto, arugula & pickled onion salad
gluten-free
BRUSSELS SPROUTS
$7.00
hickory smoked bacon, balsamic reduction
gluten-free
GRILLED OCTOPUS & GRITS
$12.00
pear & pecan smoked, C&D pecorino grits, arugula, pickled onions, paprika oil, herbed hollandaise (gluten-free available)
CHEESE BOARD
3/5 selections
- $18.00
- $24.00
POTATO TOTS
$8.00
white truffle oil, pecorino, thyme, pomegranate ketchup
Salads
8oz prime new york double-cut prime strip +8 roasted chicken +4 seared tuna +9
BEET
$12.00
roasted red & golden beets, goat cheese, baby arugula, citrus herb vinaigrette (vegan friendly available)
gluten-free
HARVEST CHOP HOUSE SALAD
$16.00
Mixed leaf lettuces, dried cherries, spiced pepitos, tri-colored quinoa, crispy onions, pomegranate vinaigrette (vegan)
gluten-free
THAI RARE BEEF SALAD
$16.00
new york strip double-cut prime strip, wonton crisp, mixed greens, mint
SIGNATURE SALAD
$13.00
rotisserie chicken, pickled onions, lettuce, heirloom tomatoes, hickory smoked bacon, lemon basil vinaigrette
BLUE CRAB HEIRLOOM TOMATO CAPRESE
Crescere Farms hoophouse heirloom tomatoes, fresh basil, burrata cheese, cold pressed olive oil, balsamic reduction
gluten-free
Sandwiches
served with house salt and pepper chips add cheese +1 add egg +1.5 sub gluten-free bun +1.5 sub potato tots +4 add hickory smoked bacon +3 add foie gras +11 add fried onion straws +1
French Dip
$9.00
shredded pot roast, caramelized onions, swiss, au jus, ciabatta (gluten-free available)
Burger
$12.00
brisket & short rib blend, oven-dried tomatoes, lettuce, garlic aioli, brioche bun (gluten-free available)
C-BLT
$12.00
rotisserie chicken salad, hickory smoked bacon, lettuce, sliced tomatoes, ciabatta (gluten-free available)
Veggie Philly Cheesesteak
$8.00
roasted assorted mushrooms, caramelized onions, roasted red peppers, provolone cheese, mushroom au jus, ciabotta (gluten-free available)
Soft Shell Crab Sandwich
$12.00
cajun fried, pickled onions, lettuce, sliced tomatoes, remoulade, ciabatta (gluten-free available)
Tuna Sandwich
$14.00
seared tuna, sliced tomatoes, asian sesame slaw, ponzu aioli, ciabatta (gluten-free available)
Entrées
Chicken & Waffles
$15.00
boneless chicken thighs, hazelnuts, waffles, maple syrup
Allergens
tree-nut
- sub chicken breast
- $2.00
- add bacon
- $3.00
Mac & Cheese
$15.00
cold water lobster, assorted cheeses, gemelli pasta (gluten-free available)
- sub gluten free pasta
- $2.00
Pot Roast
$16.00
slow-roasted, carrots, gravy, house potatoes (gluten-free available)
Meatloaf
$16.00
beef and pork, shiitake mushrooms, pomegranate ketchup, seasonal vegetables, house potatoes
gluten-free
Chicken Fried Steak
$16.00
veal cutlet, onion and mushroom smashed potatoes, tasso country gravy, crispy onions
Cheese Board
3 / 5 Selections. Served with seasonal accompaniments.
- $18.00
- $24.00
Impossible Bolognese
$18.00
penne pasta, impossible bolognese red sauce, Violife Parmesan, fresh basil (vegan)
gluten-free
Shareables
Deviled Eggs
$8.00
applewood smoked bacon, chicken cracklings, smoked paprika (gluten-free available)
Potato Tots
$8.00
white truffle oil, pecorino, thyme, pomegranate ketchup (vegetarian friendly)
Brussels Sprouts
$7.00
bacon, balsamic reduction (gluten-free and vegan available)
Egg Rolls
$10.00
pot roast, caramelized onions, swiss, sriracha and au jus for dipping
Seared Tuna
$12.00
chilled, cajun spices, black peppercorn cream
gluten-free
Crab Claws
$14.00
cast iron skillet, garlic parmesan aioli, potatoes, asiago bread (gluten-free available)
Lamb Lolipops
$14.00
harissa-rubbed and grilled, pesto, arugula & pickled onion salad
gluten-free
Grilled Octopus & Grits
$12.00
pear & pecan smoked, C&D pecorino grits, arugula, pickled onions, paprika oil, herbed hollandaise (gluten-free available)
Salads
8oz prime new york double-cut prime strip +8 roasted chicken +4 seared tuna +9
Beet
$12.00
roasted red & golden beets, aged goat cheese, baby arugula, citrus herb vinaigrette (vegan available)
gluten-free
Signature Salad
$13.00
rotisserie chicken, pickled onions, lettuce, heirloom tomatoes, hickory smoked bacon, lemon basil vinaigrette (vegan available)
gluten-free
Harvest Chop House Salad
$13.00
Mixed leaf lettuces, dried cherries, spiced pepitos, tri-colored quinoa, crispy onions, pomegranate vinaigrette (vegan)
gluten-free
Thai Rare Beef
$16.00
new york double-cut prime strip, wonton crisp, mixed greens, mint (gluten-free available)
Blue Crab Heirloom Tomato Caprese
$14.00
Crescere Farms hoophouse heirloom tomatoes, fresh basil, burrata cheese, cold-pressed olive oil, balsamic reduction
gluten-free
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General Info
Payment Types
All Major Cards
Cuisine
American - Contemporary
American - Traditional
Diner
Meals
Dinner
Late Night
Brunch
Lunch
Hours
Monday:
11:00am - 10:00pm
Tuesday:
11:00am - 10:00pm
Wednesday:
11:00am - 10:00pm
Thursday:
11:00am - 10:00pm
Friday:
11:00am - 1:00am
Saturday:
10:00am - 1:00am
Sunday:
10:00am - 10:00pm
Additional Information:
HAPPY HOUR: EVERY DAY 11AM - 7PM | LATE NIGHT HAPPY HOUR: FRI & SAT 10PM - CLOSE
About Us
An adventurous take on classic American comfort food with a eclectic modern wine list.