Sautéed in garlic, butter, and brandy, topped with parmesan & served with grilled artisan bread
FAMOUS ANGUS BEEF MEATBALLS
$12.95
Four of our famous meatballs in our house-made marinara, served with grilled artisan bread
GARLIC BREAD
$7.50
Famous house artisan garlic bread, finished off in our wood-fired pizza oven
REALLY GOOD BRUSCHETTA
$10.95
Signature herb blend, tomato, fresh basil & EVOO on grilled artisan bread
PEPERONATA
$12.95
A unique twist on bruschetta with infused garlic oil, roasted red peppers, tomatoes, shallots & goat cheese on grilled artisan bread
GARLIC-BRANDIED PRAWNS
$16.95
Five large gulf prawns sautéed in garlic butter & brandy, served with grilled artisan bread, great for dipping in the sauce
BURRATA & ROASTED TOMATOES
$13.95
Fresh burrata topped with our house-made pesto Genovese, crowned with sweet oven-roasted tomatoes, and finished with fresh basil & a balsamic glaze; served with grilled ciabatta
CALAMARI
$14.95
Calamari that is both light and crispy, served with house-made garlic lemon aioli and our spicy marinara dipping sauces
HOUSE-MADE CRAB CAKES
$14.95
Two freshly made crab cakes, served with our house-made chipotle mayo and tartar sauce
BEEF TENDERLOIN SLIDERS
$14.95
Two hanging beef tenderloin sliders, served on grilled brioche buns with our basil aioli, arugula, and French fried shoestring onions
Soup & Salads
(Our dressings are all house-made) Split salad plus $1.50 for extra garnish
SIGNATURE SOUP
Our famous house-made roasted red pepper tomato soup, served with grilled artisan bread
C$7.95
B$10.95
CLAM CHOWDER
House-made clam chowder, made with white wine and a special blend of herbs; served with grilled artisan bread
Cup$7.95
Bowl$10.95
SIMPLE SIDE SALAD
$7.95
A bowl of salad topped with diced tomatoes and red onion; served with your choice of our Point-Reyes blue cheese, Italian Dijon mustard vinaigrette, ranch, or honey-sherry vinaigrette dressing
SIGNATURE SOUP & SALAD
$16.95
A cup of our roasted red pepper tomato soup with your choice of side salad & a slice of grilled artisan bread
CALAMARI & SOUP or SALAD
$17.95
Our light and crispy calamari, house-made garlic lemon aioli, and our spicy marinara dipping sauces; served with a cup of our signature soup or your choice of side salad
SIGNATURE SALAD
$13.95
Fresh arugula & baby greens, candied pecans, gorgonzola crumbles, and Bosc pear slices; tossed with our honey-sherry vinaigrette
CAESAR
$12.95
Fresh romaine, diced tomatoes & grated parmesan; tossed in our house-made white anchovy dressing
Marinated Grilled Chicken
$6.00
ITALIAN CHOPPED
$15.95
Fresh romaine with soppressata, provolone, diced Roma tomatoes, red onion, pepperoncini, and garbanzo beans; tossed in our Italian vinaigrette dressing
HEART BEET SALAD
$15.95
Fresh spinach, goat cheese, house-roasted red & golden beets, red onion, and candied pecans; served with our honey-sherry vinaigrette
DECONSTRUCTED WEDGE
$15.95
Fresh romaine hearts with diced tomato, bacon, red onion, crumbled blue cheese & your choice of our buttermilk ranch or Point-Reyes blue cheese dressing.
POINT–REYES BLUE CHEESE
$15.95
Our favorite blue cheese dressing makes this flavorful salad, with fresh Romaine, diced tomatoes, bacon, sliced egg, and fresh chives.
Pasta
Our pasta is made using premium noodles & served with a side of grilled artisan bread. Gluten-free pasta is available +$3.50
BELLO FORNO 6-LAYER LASAGNA
$20.95
House-made meat sauce layered with lasagna noodles, oven-baked in a light bechamel sauce & topped with marinara & fresh basil
SPAGHETTI & ANGUS MEATBALLS
$20.95
Three of our now-famous Angus beef meatballs with spaghetti and our herbed red sauce
BOLOGNESE "18"
$20.95
House-made Angus beef meat sauce with over 18 ingredients, slow-simmered with red wine to perfection, served with a dollop of Mascarpone cheese & freshly-grated parmesan
FETTUCCINE ALFREDO
$16.95
House recipe blend of cheeses forms the foundation for our white cream sauce
Add Grilled Chicken Breast
$6.00
VODKA TOMATO CREAM SAUCE
$18.95
Vodka tomato cream sauce with mushrooms & roasted red peppers; served over penne pasta
Fennel Sausage
$3.00
GARLIC-BRANDIED PRAWN PASTA
$22.95
Three large prawns in our garlic-brandied cream sauce, topped with parmesan and fresh parsley
SHRIMP SCAMPI & CAPELLINI
$20.95
Three large prawns sautéed in garlic, butter, white wine, diced tomatoes & lemon; served over capellini pasta & topped with fresh basil
BEEF SHORT RIB TORTELLINI
$19.95
One of our most popular dishes! Served in our white mushroom vermouth reduction cream sauce & topped with freshly-grated aged parmesan
Kiddie Meals
(for young children 5 & under)
BUTTER & PASTA NOODLES
$6.95
SPAGHETTI & 1 MEATBALL
$8.95
Pizzas
Artisan gluten-free pizza dough available +$4.00 | Vegan cheese available +$3.50 | You may substitute any ingredient listed for any of our vegetables | All beef pepperoni available upon request
MARGHERITA
$17.95
Crushed vine-ripened tomatoes, house-made fresh mozzarella & dusted with parmesan. Topped with fresh basil and a drizzle of EVOO
EZZO PEPPERONI
$17.95
Herbed red sauce with premium Ezzo pepperoni, and mozzarella, dusted with parmesan and a dash of oregano
5 CHEESE
$17.95
Herbed red sauce with provolone, fontina, gouda, mozzarella & parmesan cheeses
GREEK
$21.95
Genovese pesto sauce with feta, mozzarella, Roma tomato, red onion, deli green olives & Kalamata olives (Wanna add jalapeños?)
NORTH BEACH
$21.95
Genovese pesto sauce with mozzarella and fontina cheeses, topped with roasted plum tomatoes and toasted pine nuts
BBQ CHICKEN PIZZA
$21.95
Tangy BBQ sauce, smoked mozzarella, gouda, and red onion, and finished with freshly chopped cilantro
ASPARAGUS & ARTICHOKE
$22.95
Pesto Genovese with mozzarella, asparagus, artichoke hearts, and goat cheese, topped with a balsamic glaze
PESTO VEGGIE SUPREME
$22.95
Pesto Genovese with a fontina/mozzarella blend, artichokes, cremini mushrooms, roasted red peppers, Roma tomatoes, and an olive mix; topped with arugula and a drizzle of EVOO
CHICKEN BIANCA
$22.95
Creamy white garlic sauce with mozzarella, wood-fired chicken, artichokes, black olives & fresh chives
TART CHERRIES & SAUSAGE
$22.95
EVOO with herbed tart cherries, Italian fennel sausage, mozzarella, and goat cheese; topped with arugula
PEAR & PROSCIUTTO
$22.95
EVOO with a buttery blend of cheeses, and fresh Bosc pears; topped with imported Italian prosciutto. We began serving this pizza at catering events over 15 years ago. Today it is still one of our most popular pizzas!
FIG JAM & PROSCIUTTO
$22.95
Dollops of fig jam, mozzarella, and a sprinkle of gorgonzola; topped with locally-sourced arugula & a drizzle of sweet balsamic reduction
HOT HONEY PEPPERONI
$22.95
Herbed red sauce with pepperoni, house-made fresh mozzarella, caramelized onion, candied jalapeno & a light honey drizzle
MEAT LOVERS
$22.95
A PBF classic! Herbed red sauce with Molinari Italian fennel sausage, pepperoni, mozzarella & parmesan
PEPPS ON PEPP
$22.95
Herbed red sauce with nitrate-free pepperoni, artisan pasilla peppers, red onion, and smoked mozzarella; finished with a dusting of parmesan & oregano
NEW YORKER
$22.95
Herbed red sauce with Ezzo pepperoni, mozzarella, parmesan, cremini mushrooms, red onion & red bell pepper
3 BEER NAUGHTY OAK – SPICY
$22.95
Herbed red sauce with premium andouille sausage, jalapeno, red onion, and green onion; finished with Cajun spices
WHERE'S THE BEEF?
$22.95
Herbed red sauce with all beef pepperoni, mozzarella & romano cheeses, cremini mushrooms, and fresh basil; garnished with dried oregano
ITALIAN HAWAIIAN
$22.95
Herbed red sauce with prosciutto, fresh pineapple, and mozzarella; garnished with fresh chives
Sandwiches
HANGING BEEF TENDERLOIN
$16.95
Grilled tenderloin steak on a fresh brioche bun with our basil aioli, arugula, and gourmet crispy fried onions
ANGUS BEEF MEATBALL
$15.95
Our famous Angus meatballs with marinara sauce, topped with melted provolone & parmesan, served on a soft roll
CHIPOTLE GRILLED CHICKEN
$15.95
Marinated grilled chicken with our chipotle mayo, fresh lettuce, tomatoes, and pickled onion; served on a fresh brioche bun
Beverages
PEET'S PREMIUM COFFEE
$3.50
Regular / Decaf
ESPRESSO
Single Shot$3.00
Double Shot$4.50
LATTE/CAPPUCCINO
$3.50
Vanilla or Hazelnut
PELLEGRINO
$3.50
HIBISCUS ICED TEA
$3.50
LEMONADE
$3.50
STRAWBERRY LEMONADE
$3.50
DR. PEPPER, PEPSI, DIET PEPSI, SPRITE, ROY ROGERS, SHIRLEY TEMPLE
$3.50
KIDS LEMONADE/SOFT DRINK
$1.50
Dessert
WARM CHOCOLATE RUM ESPRESSO CAKE
$11.00
Signature dessert with rich organic vanilla ice cream. Chef's choice! A perfect dessert to share.
EMMY'S WEDDING CHEESECAKE
$9.95
Some cheesecakes are dry by nature. We cook ours with steam in the process, which translates to a cheesecake that is decadent, smooth
CARROT CAKE WITH MASCARPONE FROSTING
$9.95
We put a little spin on traditional carrot cake, replacing the often too sweet cream cheese frosting with a lighter mascarpone frosting. We added a hint of orange zest and Grand Marnier. Moist and textured best describes our carrot cake
CRÈME BRÛLÉE
$9.95
Real vanilla bean crème brûlée, made in house almost every day. We top this dessert with a turbinado glaze and fresh berries
AFFOGATO
$6.95
Illy Italian Espresso shot poured over a scoop of organic vanilla ice cream. Simple & delicious
Family Pizza Meal - $39
Includes two 12" standard pizzas & Caesar salad. Standard pizzas:
Margherita
North Beach
Chicken Bianca
Pear & Proscuitto
Pepperoni
Fennel Sausage
Salumi
Family Pasta Meal
Includes pasta, Caesar salad & artisan baguette. Choose from:
Fetuccini Alfredo with Chicken
$45.00
Spaghetti & 8 Meatballs
$45.00
Bolognese
$45.00
Vodka Tomato Cream Sauce
$45.00
Lasagna
$50.00
Family Combo Meal - $45
Includes one 12" standard pizza (listed above), your choice of standard pasta (listed below), Caesar salad & artisan baguette. Standard pastas:
Fetuccini Alfredo with Chicken
Spaghetti & 8 Meatballs
Vodka Tomato Cream Sauce
Bolognese
Family Meals' Salad Upgrade - +$5
Choose from:
Signature Arugula & Baby Greens
Rockin' Stilton Blue Cheese
Italian Chopped
Deconstructed Wedge
Bello Forno Market
DOUGH BALL
$4.50
GF DOUGH BALL
$6.00
EMMY'S WEDDING CHEESECAKE
$50.00
CARROT CAKE WITH MASCARPONE FROSTING
$50.00
RUM ESPRESSO CAKE
$50.00
BELLO FORNO TRIVIA: The bench seating inside the restaurant is from old church pews, purchased from a Christian church in Santa Barbara. We purchased several pews, cut them to size, and modified the ends, making it easier to slide in and out. We believe they are from the early 1900s.
APPETIZERS
GARLIC & BRANDY MUSHROOMS
$10.95
Sautéed in garlic, butter, and brandy, topped with parmesan & served with grilled artisan bread
FAMOUS ANGUS BEEF MEATBALLS
$12.95
Four of our famous meatballs in our house-made marinara, served with grilled artisan bread
GARLIC–BRANDIED PRAWNS
$16.95
Five large gulf prawns sautéed in garlic butter & brandy, served with grilled artisan bread, great for dipping in the sauce
REALLY GOOD BRUSCHETTA
$10.95
Signature herb blend, tomato, fresh basil & EVOO on grilled artisan bread
PEPERONATA
$12.95
A unique twist on bruschetta with infused garlic oil, roasted red peppers, tomatoes, shallots & goat cheese on grilled artisan bread
CALAMARI
$14.95
Calamari that is both light and crispy, served with house-made garlic lemon aioli and our spicy marinara dipping sauces
HOUSE-MADE CRAB CAKES
$14.95
Two freshly made crab cakes served with our house- made chipotle mayo and tartar sauce
SOUP & SALADS
All of our dressings are house-made
SIGNATURE SOUP
Our famous house-made roasted red pepper tomato soup, served with grilled artisan bread
Cup$7.95
Bowl$10.95
CLAM CHOWDER
House-made clam chowder, made with white wine and a special blend of herbs; served with grilled artisan bread
Cup$7.95
Bowl$10.95
SIMPLE SIDE SALAD
$7.95
A bowl of salad topped with diced tomatoes and red onion; served with your choice of our Point-Reyes blue cheese, Italian Dijon mustard vinaigrette, ranch, or honey-sherry vinaigrette dressing
SIGNATURE SOUP & SALAD
$16.95
A cup of our roasted red pepper tomato soup with your choice of side salad & a slice of grilled artisan bread
CALAMARI & SOUP or SALAD
$17.95
Our light and crispy calamari, house-made garlic lemon aioli, and our spicy marinara dipping sauces; served with a cup of our signature soup or your choice of side salad
SIGNATURE SALAD
$13.95
Fresh arugula & baby greens, candied pecans, gorgonzola crumbles, and Bosc pear slices; tossed with our honey-sherry vinaigrette
CAESAR
$12.95
Fresh romaine, diced tomatoes & grated parmesan; tossed in our house-made white anchovy dressing
Marinated Grilled Chicken Breast
$4.75
ITALIAN CHOPPED
$15.95
Fresh romaine with soppressata, provolone, diced Roma tomatoes, red onion, pepperoncini, and garbanzo beans; tossed in our Italian vinaigrette dressing
HEART BEET SALAD
$15.95
Fresh spinach, goat cheese, house-roasted red & golden beets, red onion, and candied pecans; served with our honey-sherry vinaigrette
DECONSTRUCTED WEDGE
$15.95
Fresh romaine hearts with diced tomato, bacon, red onion, crumbled blue cheese & your choice of our buttermilk ranch or Point-Reyes blue cheese dressing
POINT–REYES BLUE CHEESE
$15.95
Our favorite blue cheese dressing makes this flavorful salad, with fresh Romaine, diced tomatoes, bacon, sliced egg, and fresh chives
SANDWICHES
Served with kettle chips
SLIDERS & SOUP or SALAD
$15.95
2 beef tenderloin sliders on grilled artisan brioche buns, topped with our basil aioli & arugula; served with a cup of signature soup or any of our salads
HANGING BEEF TENDERLOIN
$16.95
Grilled tenderloin steak on a fresh brioche bun with our basil aioli, arugula, and gourmet fried onions strings
ANGUS BEEF MEATBALL
$15.95
Our famous Angus beef meatballs with marinara sauce, topped with melted provolone & parmesan, prepared on a soft roll topped with fresh parsley & parmesan
CHIPOTLE GRILLED CHICKEN
$15.95
Marinated grilled chicken with our chipotle mayo, fresh lettuce, tomatoes, and pickled onion; served on a fresh brioche bun
PBF ITALIAN CLUB
$15.95
Freshly-baked ciabatta roll, stacked with thinly sliced Genoa salami, prosciutto, mortadella, and provolone; dressed with our Castelvetrano olive tapenade
PIZZAS
Artisan gluten-free pizza dough available +$5.00 | Vegan cheese available +$4.50 | You may substitute any ingredient listed for any of our vegetables | All beef pepperoni available upon request
MARGHERITA
Crushed vine-ripened tomatoes, house-made fresh mozzarella & dusted with parmesan. Topped with fresh basil and a drizzle of EVOO
8"$11.95
12"$17.95
EZZO PEPPERONI
Herbed red sauce with premium Ezzo pepperoni, and mozzarella, dusted with parmesan and a dash of oregano
8"$11.95
12"$17.95
5 CHEESE
Herbed red sauce with provolone, fontina, gouda, mozzarella & parmesan cheeses
8"$11.95
12"$17.95
GREEK
Genovese pesto sauce with feta, mozzarella, Roma tomato, red onion, deli green olives & Kalamata olives (Wanna add jalapeños?)
8"$13.95
12"$21.95
NORTH BEACH
Genovese pesto sauce with mozzarella and fontina cheeses, topped with roasted plum tomatoes and toasted pine nuts
8"$13.95
12"$21.95
BBQ CHICKEN PIZZA
Tangy BBQ sauce, smoked mozzarella, gouda, and red onion, and finished with freshly chopped cilantro
8"$13.95
12"$21.95
ASPARAGUS & ARTICHOKE
Pesto Genovese with mozzarella, asparagus, artichoke hearts, and goat cheese, topped with a balsamic glaze
8"$13.95
12"$22.95
PESTO VEGGIE SUPREME
Pesto Genovese with a fontina/mozzarella blend, artichokes, cremini mushrooms, roasted red peppers, Roma tomatoes, and an olive mix; topped with arugula and a drizzle of EVOO
8"$13.95
12"$22.95
CHICKEN BIANCA
Creamy white garlic sauce with mozzarella, wood-fired chicken, artichokes, black olives & fresh chives
8"$13.95
12"$22.95
TART CHERRIES & SAUSAGE
EVOO with herbed tart cherries, Italian fennel sausage, mozzarella, and goat cheese; topped with arugula
8"$13.95
12"$22.95
PEAR & PROSCIUTTO
EVOO with a buttery blend of cheeses, and fresh Bosc pears; topped with imported Italian prosciutto. We began serving this pizza at catering events over 15 years ago. Today it is still one of our most popular pizzas!
8"$13.95
12"$22.95
FIG JAM & PROSCIUTTO
Dollops of fig jam, mozzarella, and a sprinkle of gorgonzola; topped with locally-sourced arugula & a drizzle of sweet balsamic reduction
8"$13.95
12"$22.95
HOT HONEY PEPPERONI
Herbed red sauce with pepperoni, house-made fresh mozzarella, caramelized onion, candied jalapeno & a light honey drizzle
8"$13.95
12"$22.95
PEPPS ON PEPP
Herbed red sauce with nitrate-free pepperoni, artisan pasilla peppers, red onion, and smoked mozzarella; finished with a dusting of parmesan & oregano
8"$13.95
12"$22.95
MEAT LOVERS
A PBF classic! Herbed red sauce with Molinari Italian fennel sausage, pepperoni, mozzarella & parmesan
8"$13.95
12"$22.95
NEW YORKER
Herbed red sauce with Ezzo pepperoni, mozzarella, parmesan, cremini mushrooms, red onion & red bell pepper
8"$13.95
12"$22.95
3 BEER NAUGHTY OAK – SPICY
Herbed red sauce with premium andouille sausage, jalapeno, red onion, and green onion; finished with Cajun spices
8"$13.95
12"$22.95
WHERE'S THE BEEF?
Herbed red sauce with all beef pepperoni, mozzarella & romano cheeses, cremini mushrooms, and fresh basil; garnished with dried oregano
8"$13.95
12"$22.95
ITALIAN HAWAIIAN
Herbed red sauce with prosciutto, fresh pineapple, and mozzarella; garnished with fresh chives
8"$13.95
12"$22.95
PASTA
Our pasta is made using premium noodles & served with a side of grilled artisan bread. Gluten-free pasta is available +$3.50
BELLO FORNO 6-LAYER LASAGNA
$20.95
House-made meat sauce layered with lasagna noodles, oven-baked in a light bechamel sauce & topped with marinara & fresh basil
SPAGHETTI & ANGUS MEATBALLS
$20.95
Three of our now-famous Angus beef meatballs with spaghetti and our herbed red sauce
BOLOGNESE "18"
$20.95
House-made specialty Angus beef meat sauce with over 18 ingredients, slow-simmered with red wine to perfection, served with a dollop of Mascarpone cheese & freshly-grated parmesan
FETTUCCINE ALFREDO
$16.95
House recipe blend of cheeses forms the foundation for our white cream sauce
Grilled Chicken Breast
$6.00
KIDDIE MEALS
For young children 5 & under
BUTTER & PASTA NOODLES
$6.95
SPAGHETTI & 1 MEATBALL
$8.95
Beverages
PEET'S PREMIUM COFFEE
Regular & Decaf
Drip$3.50
ESPRESSO
Single$3.00
Double$4.50
LATTE/CAPPUCCINO
$3.50
Vanilla or Hazelnut
PELLEGRINO
$3.50
HIBISCUS ICED TEA
$3.50
LEMONADE (Regular/Strawberry)
$3.50
DR. PEPPER, PEPSI, DIET PEPSI, SPRITE, SHIRLEY TEMPLE, ROY ROGERS
$3.50
KIDS LEMONADE/SOFT DRINK
$1.50
Desserts
WARM CHOCOLATE RUM ESPRESSO CAKE
$11.00
Signature dessert with rich organic vanilla ice cream. Chef's choice! A perfect dessert to share.
EMMY'S WEDDING CHEESECAKE
$9.95
Some cheesecakes are dry by nature. We cook ours with steam in the process, which translates to a cheesecake that is decadent, smooth
CARROT CAKE WITH MASCARPONE FROSTING
$9.95
We put a little spin on traditional carrot cake, replacing the often too sweet cream cheese frosting with a lighter mascarpone frosting. We added a hint of orange zest and Grand Marnier. Moist and textured best describes our carrot cake
CRÈME BRÛLÉE
$9.95
Real vanilla bean crème brûlée, made in house almost every day. We top this dessert with a turbinado glaze and fresh berries
AFFOGATO
$6.95
Illy Italian Espresso shot poured over a scoop of organic vanilla ice cream. Simple & delicious
Family Pizza Meal - $39
Includes two 12" standard pizzas & Caesar Salad Upgrade to any other pizza for $5
Margherita
North Beach
Chicken Bianca
Pear & Proscuitto
Pepperoni
Fennel Sausage
Salumi
Family Pasta Meal
Includes Caesar Salad for 4, 1 of the following pastas, baguette with EVOO
Fetuccini Alfredo with Marinated Grilled Chicken Breasts
$45.00
Spaghetti & 8 Large Meatballs
$45.00
Bolognese
$45.00
Vodka Tomato Cream Sauce w/ Mushrooms & Red Bell Pepper
$45.00
Lasagna
$50.00
Family Combo Meal - $45
Includes one 12" standard pizza (listed above), your choice of standard pasta (listed below), Caesar Salad & Artisan Baguette.
Fetuccini Alfredo with Marinated Grilled Chicken Breasts
Spaghetti & 8 Large Meatballs
Vodka Tomato Cream Sauce w/ Mushrooms and Red Bell Pepper
Bolognese
Family Meals' Salad Upgrade - +$5
Signature Arugula & Baby Greens
Rockin' Stilton Blue Cheese
Italian Chopped
Deconstructed Wedge
Bello Forno Market
Pizza Dough Ball
$4.50
GF Dough Ball
$6.00
BELLO FORNO MARKET
Dough Ball
$4.50
GF Dough Ball
$6.00
Emmy's Wedding Cheesecake
$50.00
Some cheesecakes are dry by nature. We cook ours with steam in the process, which translates to a cheesecake that is decadent, smooth
CARROT CAKE WITH MASCARPONE FROSTING
$50.00
We put a little spin on traditional carrot cake, replacing the often too sweet cream cheese frosting with a lighter mascarpone frosting. We added a hint of orange zest and Grand Marnier. Moist and textured best describes our carrot cake.