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Paesanos 1604
3622 Paesanos Pkwy
San Antonio, TX 78231
Uber
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Mother's Day Family Meals To-Go
Bar Book Menu (Bar)
Spirts Menu (Bar)
Wine List Menu (Bar)
Wine Emotion Menu (Bar)
Happy Hour Menu (Bar)
Catering Menu
Banquet Information Packet
Wine List
Wine Emotion - Premium Wines - Wines by the Glass
Booker "Harvey & Harriot" Red Blend - Paso Robles, California
- 3oz $9.00
- 6oz $18.00
- Bottle $70.00
Machete Red Blend by Orin Swift - California
- 3oz $12.50
- 6oz $25.00
- Bottle $99.00
Allende Tempranillo 2011 Rioja, Spain
- 3oz $8.00
- 6oz $16.00
- Bottle $60.00
Walt Pinot Noir by Kathryn Hall - Sonoma Coast, California
- 3oz $10.00
- 6oz $20.00
- Bottle $75.00
Caymus Cabernet Sauvignon - Napa Valley, California
- 3oz $19.00
- 6oz $38.00
- Bottle $175.00
IL Fauno di Arcanum Super Tuscan - Toscana, Italy
- 3oz $8.00
- 6oz $16.00
- Bottle $60.00
Marchesi Incisa della Rocchetta "Saint'Emiliano" Barbera d'Asti Superiore - Barbera d'Asti, Italy
- 3oz $7.00
- 6oz $14.00
- Bottle $52.00
Fontanafredda "Serralunga d'Alba" Barolo - Piedmont, Italy
- 3oz $13.50
- 6oz $27.00
- Bottle $105.00
Wines by the Glass - White
Santa Margherita Pinot Grigio - Alto Adige, Italy
Crisp and refreshing with aromas and flavors of pear and almond with a touch of minerality on the finish.
- $13.00
- $50.00
Jackson Estate Chardonnay - Sonoma, California
Inviting aromas of orange blossom and honey with a hint of rich crème brûlée. The palate of lush tropical flavors and a creamy texture lead to a soft round mid palate with bright refreshing acidity.
- $12.00
- $46.00
Kim Crawford Sauvignon Blanc - Marlborough, New Zealand
Aromas of intense tropical fruit and fresh cut grass with a palate of passion fruit, citrus and ripe stone fruit flavors.
- $9.50
- $36.00
Olema Rose - Cotes de Provence, France
A fresh lively wine that shows bright red fruit with notes of strawberry, cherry, and citrus zest. Bone dry with vibrant acidity and hints of minerality.
- $11.00
- $42.00
Wines by the Glass - Sparkling
Moët & Chandon Imperial Brut "Mini" - Champagne, France
Bright and fresh with aromas of pear and toasty lees with a structured palate.
- 187 ml $24.00
La Marca Prosecco - Veneto, Italy
Aromas of citrus, honey and white flowers with fresh flavors of ripe citrus, lemon, and green apple. Light and refreshing with a tickling effervescence and a crisp mineral finish.
- $9.50
- $36.00
Wines by the Glass - Red
Planet Oregon Pinot Noir by Soter - Willamette Valley, Oregon
Light, smooth and semi-dry with bright acidity and earthy undertones. Red berry flavors of cranberry, cherry, and raspberry jam with a hint of crushed dried floral.
- $11.00
- $42.00
Duckhorn "Decoy" Merlot - Sonoma County, California
Alluring aromas of black cherry and dark chocolate with subtle hints of smoke. Graceful and velvety as it glides across the palate with well balanced acidity and tannins.
- $11.00
- $42.00
Tribute Cabernet Sauvignon - California
Medium-bodied, smooth textured with ripe bright fruit like currant, black cherry, and cassis. Well integrated tannins give this wine a long velvety finish.
- $10.00
- $38.00
Beaulieu Vineyard (BV) - Napa Valley, California
Deep and intense, this wine is elegantly balanced with layers of ripe berries, black pepper, violet, mocha and spice. It has a lingering finish that leads you to another sip.
- $14.00
- $54.00
Caymus Conundrum Red Blend - California
Rich and velvety with flavors of dried berries, chocolate and baking spice with a long smooth finish.
- $14.00
- $54.00
Dona Paula Malbec - Mendoza, Argentina
Medium bodied and soft with violets, black fruit and spice flavors followed by a smooth, persistent finish.
- $9.00
- $34.00
Wines by the Glass - House
$8
Chardonnay
Moscato
Pinot Grigio
Riesling
Sparkling
White Zinfandel
Cabernet Sauvignon
Chianti
Merlot
Pinot Noir
Sparkling | Champagne
La Marca Prosecco - Veneto, Italy
$36.00Alma Negra Malbec Brute Rose - Mendoza, Argentina
$38.00Gloria Ferrer Blanc de Noirs - Carneros, Sonoma County, California
$42.00Argyle Brut - Willamette Valley, Oregon
$45.00Schramsberg "Mirabelle" Brut Rosé - North Coast, California
$66.00Perrier-Jouet Grand Brut - Champagne, France
$85.00Piper Heidsieck Brut - Champagne, France
$95.00G.H. Mumm Brut Cordon Rouge - Champagne, France
$108.00Moët & Chandon "Imperial" Brut - Champagne, France
$125.00Veuve Clicquot Brut Yellow Label - Champagne, France
$138.00Perrier-Jouet Blason Rose - Champagne, France
$152.00Dom Pérignon - Champagne, France
$380.00Pinot Grigio / Pinto Gris / Sauvignon Blanc
Ruffino Lumina - Pinot Grigio, Tuscany, Italy
$32.00Napa Cellars - Sauvignon Blanc, Napa Valley, California
$32.00Sokol Blosser - Pinot Gris, Williamette Valley, Oregon
$36.00Kim Crawford - Sauvignon Blanc, Marlborough, New Zeland
$36.00Squealing Pig - Sauvignon Blanc, Awatere Valley, Marlborough, New Zealand
$36.00Emmolo - Sauvignon Blanc by Caymus, Napa Valley, California
$42.00Santa Margherita - Pinot Grigio, Trentino, Alto Adige, Italy
$50.00Domaine Delaporte - Sancerre, Loire Valley, France
$62.00Interesting Whites
Planeta "La Segreta" Italian Blend - Sicily, Italy
$32.00R Kabinett Riesling - Rheingau, Germany
$34.00Pine Ridge Chenin Blanc / Viognier - California
$38.00Bischofliche "Dom" Riesling - Mosel, Germany
$40.00Olema - Cortes de Provence, France
$42.00Truchard Roussanne - Carneros, Napa Valley, California
$44.00Schloss Vollrads Kabinett Riesling - Rheingau, Germany
$48.00Fess Parker "Rodney's Vineyard" Viognier - Santa Barbara County, California
$65.00Chardonnay
A to Z "Unoaked" - Oregon
$32.00Imagery - California
$36.00RouteStock "Route 121" - Carneros, Napa Valley, California
$38.00Jackson Estate - Santa Maria Valley, Santa Barbara, California
$46.00Sonoma Cutrer - Russian River Valley, Sonoma County, California
$48.00Chalk Hill - Sonoma Coast, California
$50.00Stags' Leap - Stags Leap District, Napa Valley, California
$52.00North Valley - Williamette Valley, Oregon
$60.00Jordan - Russian River Valley, Sonoma County, California
$72.00William Fevre "Champs Royaux" - Chablis, France
$75.00Rombauer - Napa Valley, California
$82.00Cakebread - Napa Valley, California
$95.00Newton "Unfiltered" - Napa Valley, California
$115.00Pinot Noir
SeaGlass - Santa Barbara County, California
$32.00A to Z - Willamette Valley, Oregon
$36.00Elouan - Oregon
$38.00Planet Oregon by Soter - Willamette Valley, Oregon
$42.00Argyle - Willamette Valley, Oregon
$50.00Bouchard Bourgogne - Burgundy, France
$52.00Soter "North Valley" by Tony Soter - Willamette Valley, Oregon
$58.00Etude - Carneros, Napa County, California
$62.00Siduri "Lemoravo Vineyard" - SLH, Monterey County, California
$64.00Belle Glos "Las Alturas" - Central Coast, California
$68.00Emeritus - Russian River Valley, Sonoma County, California
$84.00Au Bon Climat "Bien Nacido Vineyard" - Santa Maria Valley, California
$86.00Goldeneye - Anderson Valley, Mendocino County, California
$112.00Wayfarer "Mother Rock" - Fort Ross-Seaview, Sonoma County, California
$200.00Merlot
Rodney Strong - Sonoma County, California
$32.00Decoy by Duckhorn - Napa Valley, California
$42.00Rutherford Hill - Napa Valley, California
$56.00Swanson - Napa Valley, California
$52.00Provenance - Napa Valley, California
$60.00Freemark Abbey - Napa Valley, California
$72.00Duckhorn - Napa Valley, California
$115.00Cabernet Sauvignon
Paesanos - California
$38.00Canoe Ridge - Horse Heaven Hills, Walla Walla, Washington
$42.00Earthquake by Michael David - Lodi, California
$45.00Felino by Paul Hobbs - Valle de Uco & Lujan de Cuyo, Mendoza, Argentina
$48.00Beaulieu Vineyard (BV) - Napa Valley, California
$54.00Justin - Paso Robles, California
$58.00Austin Hope - Paso Robles, California
$60.00Charles Krug - Yountville, Napa Valley, California
$68.00Quilt "Baby Caymus" by Joe Wagner - Napa Valley, California
$72.00Hess "Allomi Vineyard" - Napa Valley, California
$77.00Greenwing by Duckhorn - Columbia Valley, Washington
$80.00Stags' Leap - Napa Valley, California
$95.00Sequoia Grove - Napa Valley, California
$99.00Caravan by Darioush - Napa Valley, California
$105.00Jordan - Alexander Valley, Sonoma County, California
$110.00Hall - Napa Valley, California
$114.00Chappellet - Napa Valley, California
$135.00Chateau Montelena - Napa Valley, California
$145.00Anakota "Helena Mountain Vineyard" - Knights Valley, Napa Valley, California
$160.00Silver Oak - Alexander Valley, Sonoma County, California
$168.00Staglin Estate "Salus - Booth Bella Oaks" - Rutherford, Napa Valley, California
$170.00Caymus - Napa Valley, California
$175.00Cade - Howell Mountain, Napa Valley, California
$195.00Paul Hobbs - Napa Valley, California
$200.00Darioush - Napa Valley, California
$210.00La Jota - Howell Mountain, Napa Valley, California
$215.00Palmaz Vineyards - Napa Valley, California
$225.00Plumpjack - Oakville, Napa Valley, California
$240.00Odette - Stags Leap District, Napa Valley, California
$265.00Caymus "Special Select" - Napa Valley, California
$300.00M. Etain "Tin Man" - Rutherford, Napa Valley, California
$315.00Vine Hill Ranch - Oakville, Napa Valley, California
$330.00Cardinale - Napa Valley, California
$400.00Shafer "Hillside Select" - Stags Leap District, Napa Valley, California
$440.00Syrah | Shiraz | Petite Sirah
Yangarra Shiraz - Kangarilla, McLaren Vale, Australia
$36.00Petite Petit by Michael David - Lodi, California
$36.00Klinker Brick "Farrah" Syrah - Mokelumne River, Lodi, California
$40.00Girard Petite Sirah - Napa Valley, California
$63.00Shafer "Relentless" Syrah - Napa Valley, California
$142.00Zinfandel
Seghesio - Sonoma County, California
$45.00Ridge "Three Valleys" - Sonoma County, California
$58.00Klinker Brick "Old Ghost" - Mokelumne River, Lodi, California
$78.00Gluttony by Michael David - Amador County, California
$85.00Interesting Reds
Halter Ranch "Synthesis" Red Blend - Paso Robles, California
$42.00Caymus Conundrum Red Blend - California
$54.00Inkblot Cabernet Franc - Lodi, California
$65.00Abstract Red Blend by Orin Swift - California
$70.00Cain Cuvee Red Vintage Blend - Napa Valley, California
$72.008 Years In The Desert by Orin Swift - California
$90.00Stags' Leap "The Investor" Red Blend - Napa Valley
$99.00Paraduxx Red Blend by Duckhorn - Napa Valley, California
$110.00Krupp Brothers "The Doctor" Red Blend - Stagecoach Vineyard, Napa Valley, California
$225.00Ovid Bordeaux Blend - Pritchard Hill, Napa Valley, California
$480.00Italian Red Varietals
Zenato Valpolicella - Veneto, Italy
$32.00Ruffino "IL Leo" Chianti Superiore - Tuscany, Italy
$34.00Tenuta di Arceno Chianti Classico - Tuscany, Italy
$38.00Tommasi "Rafael" Valpolicella - Veneto, Italy
$38.00Antonio Sanguineti "Nessun Dorma" Super Tuscan - Tuscany, Italy
$44.00La Quercia Montepulciano d'Abruzzo - Abruzzo, Italy
$48.00Volpaia Chianti Classico - Tuscany, Italy
$50.00Banfi "Belnero" Super Tuscan - Tuscany, Italy
$52.00Il Poggione Rosso di Montalcino - Tuscany, Italy
$52.00Modus Super Tuscan - Tuscany, Italy
$55.00Arcanum il Fauno Super Tuscan - Tuscany, Italy
$60.00Zenato "Ripassa" Valpolicella - Veneto, Italy
$68.00Luigi Righetti Amarone - Veneto, Italy
$82.00Carparzo Brunello di Montalcino - Tuscany, Italy
$95.00Castello di Neive Barbaresco - Barbaresco, Italy
$99.00Fontanafredda "Serralunga" Barolo - Piedmonte, Italy
$105.00Tommasi Amarone - Veneto, Italy
$135.00Michele Chiarlo "Tortoniano" Barolo - Piedmonte, Italy
$144.00Banfi Brunello di Montalcino - Tuscany, Italy
$155.00Pio Cesare Barolo - Piedmonte, Italy
$160.00Gaja Brunello di Montalcino - Tuscany, Italy
$174.00Gaja Barbaresco - Piedmonte, Italy
$348.00Sassicaia by Tenuta San Guido - Tuscany, Italy
$355.00Of the World
Dona Paula Malbec - Mendoza, Argentina
$36.00Borsao Tres Picos Garnacha - Campo de Borja, Sapin
$38.00Bianchi Malbec - Mendoza, Argentina
$40.00Antigal Uno Malbec - Mendoza, Argentina
$42.00Emilio Moro Tempranillo - Ribera del Duero, Spain
$54.00Luca Malbec - Mendoza, Argentina
$65.00Numanthia Termes Tempranillo - Toro, Spain
$72.00Department 66 "D66" Grenache Blend by Orin Swif - Languedoc, Roussillon, France
$74.00Chateau Vignot - St. Emilion Grand Cru
$88.00Nicolas Catena Zapata Red Blend - Mendoza, Argentina
$170.00Antipasto
Warm Olives, Peppers & Grissini
$8.95Select Cheese & Accompaniments
$10.95A Loaf of "Old School" Garlic Bread
$3.95Prosciutto, Mustarda, Ciabiatta, Garlic Honey
$9.95Hot Dates, Pancetta, Goat Cheese & Marcona
$8.95Shishitos, Aioli & Pepperoni Chips
$9.95Chef Clark's Black Magic Sprouts
$9.95Appetizers
Shrimp Paesano
$14.95Giant Calamari, "The Original" Sweet and Sour Chile Sauce
$13.95Rope Smoked Salmon, Bagel Chips, Everything Mascarpone Smear
$12.95Rice Crusted Oysters, Green Apple Remoulade, Flying Fish Caviar
$11.95Crispy Eggplant Stack, Pesto Goat Cheese, Tomato, Mozzarella
$11.95Angus Sirloin Carpaccio, Shaved Parm, Pickled Shiitake Salad
$12.95Ceviche "Of the Moment", 4 Citrus Juices, Avocado, E.V.O.O.
$13.95Truffle Potato Chips, Gorgonzola Crumbles, Fondue
$10.95Bruschetta, Mozzarella, Tomatoes, Sweet Basil
$10.95Black and Blue Mussels, Sourdough Toast
$14.95Salads and Soup
House Salad
$4.95Sherried Crab Soup, Lump Crabmeat
- $7.95
- $11.95
Burratta, Roasted Beets, Pistachios, Orange Zest, Raspberry Shrub, E.V.O.O.
$11.95Marinated Tomatoes, Mozzarella, Shallots, Arugula, Double Balsamic Vinaigrette
$10.95Iceberg Wedge, Gorgonzola Dressing, Grissini, Sweet Tears, Crispy Prosciutto
$11.95Baby Spinach, Candied Walnuts, Strawberries, Brie Brulee, Creamy Berry Dressing
$11.95Turkey Club Salad, Avocado, Bacon, Tomatoes, Arugula, Gorgonzola
$13.95Parmesan Chicken Special Salad
$16.95Romaine Heart Caesar Salad
$9.95The Special Salad
$10.95Pizza
All $17.95.
Pancetta, Mozzarella, Oregano, Balsamic Onions, Tomato Sauce, Goat Cheese
Baby Portobello, Applewood Bacon, Fontina, Mushroom Duxelle, Porcini Oil
Great White, Grilled Chicken, Nuskee's Bacon, Mozzarella, Mascarpone, Basil
Prosciutto, Arugula, Mozzarella, Roast Garlic, Artichokes
S.A. Style Margarita, Jalapeño Cilantro Pesto, Avocado, Seasonal Tomatoes
3P, Pepperoni, Pancetta, Prosciutto, Mozzarella, Tomato Sauce
Pasta
Fettuccini Alfredo
$14.95Lobster Ravioli, Crab & Roasted Pepper Butter, Crispy Prosciutto
$24.95Jalapeno Pesto Fazzaletti, Peroni Pot Roast, Cipollini, Goat Cheese
$20.95Fettuccini Margaret, Grilled Chicken, Poblano, Mushroom, Tomato Cream
$16.95Baked Four Cheese Ravioli, Ricotta Meatballs, Tomato Sauce
$15.95Capellini Pomodoro Crudo, Basil, Garlic, Fresh Mozzarella
$15.95Baked Ziti Bolognese, Melted Mozzarella
$14.95Angus Beef - Mushroom Lasagna
$16.95Tossed Spaghetini or Pennette
Lbg, red, bolognese, garlic herb & oil.
- $12.95
- $7.95
Classics from Over 50 Years of Paesanos
Includes house salad and spaghettini / sub Caesar salad $4.95.
Lemon Chicken
$19.95Shrimp Paesano (5)
$26.95Eggplant Parmigiana
$19.95Jay's Plate
$26.95
Eggplant & shrimp.
Chicken Parmigiana
$19.95Veal Parmigiana
$25.95Main Course
Includes house salad / sub Caesar salad $4.95.
Shrimp Paesano Petite (3)
$19.95Short Smoked Salmon, Leek Mash, Roasted Angry Broccoli, Eastcider Glaze
$24.95Cioppino, Calamari, Shrimp, Mussels, Clams, Scallops, Tomato Broth
$25.95Blackened Tuna (Rare), Corn Tart, Edamame Succotash, Crystal Butter
$27.95Antipasto
Warm Olives, Peppers & Grissini
$8.95Select Cheese & Accompaniments
$10.95A Loaf of "Old School" Garlic Bread
$3.95Prosciutto, Mustarda, Ciabiatta, Garlic Honey
$9.95Hot Dates, Pancetta, Goat Cheese, Tamarind
$9.95Shishitos, Aioli & Pepperoni Chips
$9.95Chef Clark's Black Magic Sprouts
$9.95Appetizers
Shrimp Paesano
$14.95Oak Grilled Brie, Ciabatta, Tomato Marmalade
$12.95Escargot, Parsley Pesto Butter, Toasted Brioche
$12.95Giant Calamari, "The Original" Sweet and Sour Chile Sauce
$14.95Rope Smoked Salmon, Bagel Chips, Everything Mascarpone Smear
$13.95Rice Crusted Oysters, Green Apple Remoulade, Flying Fish Caviar
$12.95Crispy Eggplant Stack, Pesto Goat Cheese, Tomato, Mozzarella
$12.95Angus Sirloin Carpaccio, Shaved Parm, Pickled Shiitake Salad
$13.95Ceviche "Of the Moment", 4 Citrus Juices, Avocado, E.V.O.O.
$14.95Truffle Potato Chips, Gorgonzola Crumbles, Fondue
$11.95Bruschetta, Mozzarella, Tomatoes, Sweet Basil
$11.95Black and Blue Mussels, Sourdough Toast
$15.95Appetizer Tower
$38.95
Sampler of 3 different apps.
Salads and Soup
House Salad
$4.95Sherried Crab Soup, Lump Crabmeat
- $8.95
- $12.95
Burratta, Roasted Beets, Pistachios, Orange Zest, Raspberry Shrub, E.V.O.O.
$12.95Marinated Tomatoes, Mozzarella, Shallots, Arugula, Double Balsamic Vinaigrette
$11.95Iceberg Wedge, Gorgonzola Dressing, Grissini, Sweet Tears, Crispy Prosciutto
$13.95Baby Spinach, Candied Walnuts, Strawberries, Brie Brulee, Creamy Berry Dressing
$12.95Parmesan Chicken Special Salad
$17.95Romaine Heart Caesar Salad
$9.95The Special Salad
$11.95Pizza
All $18.95.
Pancetta, Mozzarella, Oregano, Balsamic Onions, Tomato Sauce, Goat Cheese
Baby Portobello, Applewood Bacon, Fontina, Mushroom Duxelle, Porcini Oil
Great White, Grilled Chicken, Nuskee's Bacon, Mozzarella, Mascarpone, Basil
Prosciutto, Arugula, Mozzarella, Roast Garlic Mascarpone, Artichokes
S.A. Style Margarita with Jalapeño Cilantro Pesto, Avocado, Tomatoes
3P, Pepperoni, Pancetta, Prosciutto, Mozzarella, Tomato Sauce
Pasta
Fettuccini Alfredo
$15.95Lobster Ravioli, Crab & Roasted Pepper Butter, Crispy Prosciutto
$24.95Jalapeño Pesto Fazzaletti, Peroni Pot Roast, Cipollini, Goat Cheese
$22.95Fettuccini Margaret, Grilled Chicken, Poblano, Mushroom, Tomato Cream
$17.95Baked Four Cheese Ravioli, Ricotta Meatballs, Tomato Sauce
$16.95Capellini Pomodoro Crudo, Basil, Garlic, Fresh Mozzarella
$16.95Baked Ziti Bolognese, Melted Mozzarella
$15.95Angus Beef - Mushroom Lasagna
$16.95Tossed Spaghettini or Pennette
(Lbg/red/ bolognese/garlic, herb, & oil.
- $13.95
- $8.95
Classics from Over 50 Years of Paesanos
Includes house salad and spaghettini / sub Caesar salad $4.95.
Veal Parmigiana
$28.95Jay's Plate
$27.95
Eggplant & shrimp.
Chicken Parmigiana
$21.95Eggplant Parmigiana
$21.95Shrimp Paesano
$27.95Main Course
Add two shrimp paesano to any entrée $9.95. Includes house salad / sub Caesar salad $4.95.
J & B Chicken, Pistou New Potatoes, Artichoke Bottoms, Lemon Caper Butter
$24.95Cioppino, Calamari, Shrimp, Mussels, Clams, Scallops, Tomato Broth
$28.95Short Smoked Salmon, Leek Mashed Potatoes, Roasted Angry Broccoli, Eastcider Glaze
$26.95Pan Seared Day Boat Scallops, Semolina Crab Gnocchi, Two Pepper Vinaigrette
$27.95Blackened Tuna (Rare), Corn Tart, Edamame Succotash, Crystal Butter
$29.95From the Oak Grill
Add two shrimp paesano to any grill entrée $9.95. Includes house salad / sub Caesar salad $4.95.
Bandera Quail (2), Soft Polenta, Warm Mushroom Salad
$28.95Lamb, V-8 Couscous, Feta, Kalamata, Mint Chimmichurri
$33.95Red Fish Fra Diavolo, Basmati Rice, Grilled Roman Artichoke
$29.95Beef Tenderloin, Truffle Croquettes, Napa Carbonara, Balsamic Glaze
$38.95Pork Chop, Garlic Honey Mop, Sweet Potato Wedges, Chipotle Aioli
$24.9517 Oz. Angus Shell Steak, Lavender Herb Fries, Bearnaise Aioli
$42.95Sides
$6.95.
Lavender Herb Fries/Bearnaise
Croquettes and Napa Carbonara
Grilled Asparagus/Lemon
Sweet Potato Wedges/Chipotle
Leek Mashed Potatoes
Grilled Artichokes/Lemon
Roasted Angry Broccoli
Soft Polenta/Mushroom
The Complements
Cappuccino Pie
$7.95Warm Apple Torte
$7.95Toffee Banana Bread Pudding
$7.95N.Y. Cheesecake Grand Marnier Berries
$7.95Double Chocolate Cake
$7.95Godiva White Chocolate Tiramisú
$7.95Amaretto Crème Brûlée
$7.95Kahlua Chocolate Tres Leches
$7.95Fruit Sorbet
$3.95Ice Cream
$3.95
Vanilla or Cinnamon
After Dinner Drinks
Carajillo
$12.00
Cuarenta y Tres (Liquor 43) and Espresso served Hot or On The Rocks
Paesanos Coffee
$12.00
Disaronno Amaretto Liqueur, Kahlua Coffee Liqueur, Baileys Irish Cream, Frangelico Hazelnut Liqueur and Topped with Coffee
Salted Caramel Martini
$12.00
Screwball Peanut Butter Whiskey, Godiva Dark Chocolate Liqueur, Garnished with a Caramel Salted Rim
Seasonal Cocktails
Grapefruit Basil "Mojito"
$12.00
Deep Eddy Ruby Red Vodka, St. Germain Elderflower, Liqueur, Fresh Grapefruit Juice and Muddled Basil
Blackberry Old Fashioned
$12.00
Woodford Reserve Bourbon, Blackberry Simple, Angostura Bitters, Garnished with a Fresh Orange Peel and Amarena Cherries
Cranberry Mule
$12.00
Flor De Cana 7Yr Rum, Cranberry Juice, Fresh Lime Juice, Ginger Beer, Garnished with Frozen Cranberries
Texas 75
$12.00
Deep Eddy Lemon Vodka, St. Germain Elderflower Liqueur, Topped with Prosecco
Nitro on the Rocks
$12.00
Left Hand Nitro Milk Stout, Kahlua, Creme de Cacao and Cream
Chef Clark's Black & Blue Bloody Mary
$12.00
Belvedere Vodka, Chef Clark's Black & Blue Bloody Mary Mix, Everything But The Bagel Sesame Seasoning
Pineapple Chipotle Margarita
$12.00
Pineapple Chipotle Infusion with Casa Noble Crystal, Organic Agave Nectar, Grand Marnier, Fresh Lime Juice, Garnished with a Chili Salt Rim and a Dehydrated Pineapple
Specialty Martinis
SA Style Jalapeño Martini
$12.00
Dulce Vida Pineapple Jalapeño Tequila, Cointreau, Fresh Lime Juice, Organic Agave Nectar, Muddled Jalapeño, Garnished with a Chili Salt Rim
Cucumber Mint Martini
$12.00
Ketel One Cucumber & Mint Vodka, Muddled Cucumbers, Mint Simple and Fresh Lemon Juice
Pretty in Pink Martini
$12.00
Stoli Vanil Vodka, Blueberry Vanilla Simple and Fresh Lemon Juice
Lavender LemonDrop Martini
$12.00
Stoli Vanil Vodka, Lavender Simple Syrup and Fresh Lemon Juice
Grapefruit Rose Martini
$12.00
Ketel One Grapefruit and Rose Vodka, Domine de Canton, Fresh Lime Juice, Garnished with Frozen Cranberries and Rosemary Sprig
Blood Orange Martini
$12.00
Cinco Vodka, Grand Marnier, Fresh Lime Juice, Blood Orange Puree, Garnished with a Dehydrated Orange Wheel
R&R Old Fashioned
$12.00
Stolen Rock & Rye, Fee Brothers Whiskey Barrel-Aged Bitters, Orange Peel and Amarena Cherry
White Wine
Santa Margherita Pinot Grigio - Alto Adige, Italy
- $13.00
- $50.00
Olema Rosé - Côtes de Provence
- $11.00
- $42.00
Jackson Estate Chardonnay - Sonoma, California
- $12.00
- $46.00
Kim Crawford Sauvignon Blanc - New Zealand
- $9.50
- $36.00
Sparkling Wine
Moet & Chandon Imperial Brut "Mini" Bottle
$24.00La Marca Prosecco - Veneto, Italy
- $9.50
- $36.00
Red Wine
Planet Oregon Pinot Noir - Oregon
- $12.00
- $46.00
Caymus Conundrum Red Blend - California
- $14.00
- $54.00
Duckhorn "Decoy" Merlot - Sonoma, California
- $11.00
- $42.00
Dona Paula Malbec - Mendoza, Argentina
- $9.00
- $34.00
Beaulieu Vineyard (BV) Cabernet Sauvignon - California
- $14.00
- $54.00
Paesanos Cabernet Sauvignon - California
- $10.00
- $38.00
House Wine by the Glass
$8
Chardonnay
Pinot Grigio
Riesling
White Zinfandel
Cabernet Sauvignon
Chianti
Merlot
Pinot Noir
Moscato
Sparkling
Domestic Beer
$4
Bud Light
Coors Light
Michelob Ultra
Miller Lite
Shiner Bock
Karbach Hopadillo IPA
Sierra Nevada IPA
O'Doul's
Austin Eastciders Original
Left Hand Nitro
Milk Stout
The Complements
Cappuccino Pie
$7.95Warm Apple Torte
$7.95N.Y. Cheesecake Grand Marinier Berries
$7.95Toffee Banana Bread Pudding
$7.95Double Chocolate Cake
$7.95Godiva White Chocolate Tiramisu
$7.95Amaretto Crème Brûlée
$7.95Kahlua Chocolate Tres Leches
$7.95Fruit Sorbet
$3.95Ice Cream
$3.95
Vanilla or Cinnamon
After Dinner Drinks
Paesanos Coffee
$12.00
Disaronno Amaretto Liqueur, Kahlua Coffee Liqueur, Baileys Irish cream, Frangelico Hazelnut Liqueur and Topped with Coffee
Carajillo
$12.00
Cuarenta y Tres (Liquor 43) and Espresso served Hot or On The Rocks
Salted Caramel Martini
$12.00
Screwball Peanut Butter Whiskey, Godiva Dark Chocolate Liqueur, Garnished with a Caramel Salted Rim
Antipasto
Warm Olives
$7.95
Peppers & Grissini
Shishitos
$7.95
Aioli & Pepperoni Chips
Hot Dates
$7.95
Pancetta, Goat Cheese & Marcona
Select Cheese & Accompaniments
$9.95Prosciutto
$9.95
Mustarda, Ciabiatta, Garlic Honey
Appetizer Specials
Giant Calamari
$10.95
with Sweet and Sour Chili Sauce
Crispy Eggplant Stack
$9.95
Pesto Goat Cheese, Tomato Sauce and Mozzarella
Crispy Oysters
$10.95
with Green Apple Remoulade
Ceviche
$11.95
4 Citrus Juices, Avocado and E.V.O.O.
Angus Sirloin Carpaccio
$9.95
Shaved Parmesan Cheese and Pickled Shiitake Salad
Bruschetta
$9.95
Mozzarella, Tomatoes and Basil
Black and Blue Mussels
$10.95
Sourdough Toast
Truffle Potato Chips
$9.95
Gorgonzola Crumbles, Fondue
Pepperoni or Cheese Pizza
$14.00Menu #1
$75.95; Choose of: Baked 4 Cheese Ravioli Bolognese or Penne Alfredo with Grilled Chicken
Paesanos House Salad
Sub Caesar $7.50
Baked 4 Cheese Ravioli Bolognese
Penne Alfredo with Grilled Chicken
Cheesecake with Strawberry Sauce (4 Slices)
Seasonal Cocktails
Grapefruit Basil "Mojito"
$12.00
Deep Eddy Ruby Red Vodka, St. Germain Elderflower, Liqueur, Fresh Grapefruit Juice and Muddled Basil
Blackberry Old Fashioned
$12.00
Woodford Reserve Bourbon, Blackberry Simple, Angostura Bitters, Garnished with a Fresh Orange Peel and Amarena Cherries
Cranberry Mule
$12.00
Flor De Cana 7Yr Rum, Cranberry Juice, Fresh Lime Juice, Ginger Beer, Garnished with Frozen Cranberries
Texas 75
$12.00
Deep Eddy Lemon Vodka, St. Germain Elderflower Liqueur, Topped with Prosecco
Nitro on the Rocks
$12.00
Left Hand Nitro Milk Stout, Kahlua, Creme de Cacao and Cream
Chef Clark's Black & Blue Bloody Mary
$12.00
Belvedere Vodka, Chef Clark's Black & Blue Bloody Mary Mix, Everything But The Bagel Sesame Seasoning
Pineapple Chipotle Margarita
$12.00
Pineapple Chipotle Infusion with Casa Noble Crystal, Organic Agave Nectar, Grand Marnier, Fresh Lime Juice, Garnished with a Chili Salt Rim and a Dehydrated Pineapple
Specialty Martinis
SA Style Jalapeño Martini
$12.00
Dulce Vida Pineapple Jalapeño Tequila, Cointreau, Fresh Lime Juice, Organic Agave Nectar, Muddled Jalapeño, Garnished with a Chili Salt Rim
Cucumber Mint Martini
$12.00
Ketel One Cucumber & Mint Vodka, Muddled Cucumbers, Mint Simple and Fresh Lemon Juice
Pretty in Pink Martini
$12.00
Stoli Vanil Vodka, Blueberry Vanilla Simple and Fresh Lemon Juice
Lavender LemonDrop Martini
$12.00
Stoli Vanil Vodka, Lavender Simple Syrup and Fresh Lemon Juice
Grapefruit Rose Martini
$12.00
Ketel One Grapefruit and Rose Vodka, Domine de Canton, Fresh Lime Juice, Garnished with Frozen Cranberries and Rosemary Sprig
Blood Orange Martini
$12.00
Cinco Vodka, Grand Marnier, Fresh Lime Juice, Blood Orange Puree, Garnished with a Dehydrated Orange Wheel
R&R Old Fashioned
$12.00
Stolen Rock & Rye, Fee Brothers Whiskey Barrel-Aged Bitters, Orange Peel and Amarena Cherry
White Wine
Santa Margherita Pinot Grigio - Alto Adige, Italy
- $13.00
- $50.00
Olema Rosé - Côtes de Provence
- $11.00
- $42.00
Jackson Estate Chardonnay - Sonoma, California
- $12.00
- $46.00
Kim Crawford Sauvignon Blanc - New Zealand
- $9.50
- $36.00
Sparkling Wine
Moet & Chandon Imperial Brut "Mini" Bottle
$24.00La Marca Prosecco - Veneto, Italy
- $9.50
- $36.00
Red Wine
Planet Oregon Pinot Noir - Oregon
- $12.00
- $46.00
Caymus Conundrum Red Blend - California
- $14.00
- $54.00
Duckhorn "Decoy" Merlot - Sonoma, California
- $11.00
- $42.00
Dona Paula Malbec - Mendoza, Argentina
- $9.00
- $34.00
Beaulieu Vineyard (BV) Cabernet Sauvignon - California
- $14.00
- $54.00
Paesanos Cabernet Sauvignon - California
- $10.00
- $38.00
House Wine by the Glass
$8
Chardonnay
Pinot Grigio
Riesling
White Zinfandel
Cabernet Sauvignon
Chianti
Merlot
Pinot Noir
Moscato
Sparkling
Domestic Beer
$4
Bud Light
Coors Light
Michelob Ultra
Miller lIte
Shiner Bock
Karbach Hopadillo IPA
Sierra Nevada IPA
O'Doul's
Austin Eastciders Original
Left Hand Nitro
Milk Stout
The Complements
Cappuccino Pie
$7.95Warm Apple Torte
$7.95N.Y. Cheesecake Grand Marinier Berries
$7.95Toffee Banana Bread Pudding
$7.95Double Chocolate Cake
$7.95Godiva White Chocolate Tiramisu
$7.95Amaretto Crème Brûlée
$7.95Kahlua Chocolate Tres Leches
$7.95Fruit Sorbet
$3.95Ice Cream
$3.95
Vanilla or Cinnamon
After Dinner Drinks
Paesanos Coffee
$12.00
Disaronno Amaretto Liqueur, Kahlua Coffee Liqueur, Baileys Irish cream, Frangelico Hazelnut Liqueur and Topped with Coffee
Carajillo
$12.00
Cuarenta y Tres (Liquor 43) and Espresso served Hot or On The Rocks
Salted Caramel Martini
$12.00
Screwball Peanut Butter Whiskey, Godiva Dark Chocolate Liqueur, Garnished with a Caramel Salted Rim
Bourbon
Amador Double Barrel
Angel's Envy
Basil Hayden's
Belle Meade
Blanton's Buffalo Trace
Bulleit Eagle Rare
E.H. Taylor Single Barrel
E.H. Taylor Small Batch
Garrison Brothers
George T. Stagg
Jim Beam
Knob Creek
Maker's Mark
Maker's 46
Wild Turkey 101
W.L. Weller 12 yr
Old Weller Antique
Stagg Jr. Barrel Proof
Stolen Whiskey 11 yr
Woodford Reserve
Van Winkle 12 yr
Vodka
Absolut
Absolut Citron
Absolut Mandrin
Belvedere
Cinco
Ciroc
Chopin
Deep Eddy Lemon
Deep Eddy Ruby Red
Grey Goose
Kettle One
Stoli
Stoli Vanil
Titos
Whiskey
Canadian Club
Crown Royal
Crown Royal Reserve
Crown XO
Jack Daniels
Jack Daniels Gentleman Jack
Jack Daniels Single Barrel
Rebecca Creek
Scotch Whiskey Blends
Buchanans Deluxe 12 yr
Chivas Regal 12 yr
Dewar's White Label
Johnnie Walker Red
Johnnie Walker Black
Johnnie Walker Blue
Tequila
Don Julio 1942
Don Julio Añejo
Don Julio Blanco
Don Julio Reposado
Dulce Vida Grapefruit
Dulce Vida Pineapple Jalapeño
Gran Patrón Piedra
Herradura Añejo
Herradura Reposado
Herradura Silver
Patrón Añejo
Patrón Reposado
Patrón Silver
Cordials
Aperol
Carpano Antica
B & B
B. Lo Nardini Grappa
Baileys Irish Cream
Benedictine
Campari
Caravella Limoncello
Chambord
Cointreau
Disaronno
Drambuie
Fireball
Goldschlager
Grand Marnier
Jägermeister
Licor 43
Sambuca
Sambuca Black
Tuaca
Rye
Angels Envy
Bulleit
Mitchers
Sazerac
Stolen
Templeton
Whistle Pig 10 yr Rye
Whistle Pig 12 yr Rye
Whistle Pig 15 yr Rye
Whistle Pig Farm Stock
Wines by the Glass - White
Santa Margherita Pinot Grigio - Alto Adige, Italy
Crisp and refreshing with aromas and flavors of pear and almond with a touch of minerality on the finish.
- $13.00
- $50.00
Jackson Estate Chardonnay - Sonoma, California
Inviting aromas of orange blossom and honey with a hint of rich crème brûlée. The palate of lush tropical flavors and a creamy texture lead to a soft round mid palate with bright refreshing acidity.
- $12.00
- $46.00
Kim Crawford Sauvignon Blanc - Marlborough, New Zealand
Aromas of intense tropical fruit and fresh cut grass with a palate of passion fruit, citrus and ripe stone fruit flavors.
- $9.50
- $36.00
Olema Rose - Cotes de Provence, France
A fresh lively wine that shows bright red fruit with notes of strawberry, cherry, and citrus zest. Bone dry with vibrant acidity and hints of minerality.
- $11.00
- $42.00
Wines by the Glass - Sparkling
Moët & Chandon Imperial Brut "Mini" - Champagne, France
Bright and fresh with aromas of pear and toasty lees with a structured palate.
- 187 ml $24.00
La Marca Prosecco - Veneto, Italy
Aromas of citrus, honey and white flowers with fresh flavors of ripe citrus, lemon, and green apple. Light and refreshing with a tickling effervescence and a crisp mineral finish.
- $9.50
- $36.00
Wines by the Glass - Red
Planet Oregon Pinot Noir by Soter - Willamette Valley, Oregon
Light, smooth and semi-dry with bright acidity and earthy undertones. Red berry flavors of cranberry, cherry, and raspberry jam with a hint of crushed dried floral.
- $11.00
- $42.00
Duckhorn "Decoy" Merlot - Sonoma County, California
Alluring aromas of black cherry and dark chocolate with subtle hints of smoke. Graceful and velvety as it glides across the palate with well balanced acidity and tannins.
- $11.00
- $42.00
Tribute Cabernet Sauvignon - California
Medium-bodied, smooth textured with ripe bright fruit like currant, black cherry, and cassis. Well integrated tannins give this wine a long velvety finish.
- $10.00
- $38.00
Beaulieu Vineyard (BV) - Napa Valley, California
Deep and intense, this wine is elegantly balanced with layers of ripe berries, black pepper, violet, mocha and spice. It has a lingering finish that leads you to another sip.
- $14.00
- $54.00
Caymus Conundrum Red Blend - California
Rich and velvety with flavors of dried berries, chocolate and baking spice with a long smooth finish.
- $14.00
- $54.00
Dona Paula Malbec - Mendoza, Argentina
Medium bodied and soft with violets, black fruit and spice flavors followed by a smooth, persistent finish.
- $9.00
- $34.00
Wines by the Glass - House
$8
Chardonnay
Moscato
Pinot Grigio
Riesling
Sparkling
White Zinfandel
Cabernet Sauvignon
Chianti
Merlot
Pinot Noir
Sparkling | Champagne
La Marca Prosecco - Veneto, Italy
$36.00Alma Negra Malbec Brute Rose - Mendoza, Argentina
$38.00Gloria Ferrer Blanc de Noirs - Carneros, Sonoma County, California
$42.00Argyle Brut - Willamette Valley, Oregon
$45.00Schramsberg "Mirabelle" Brut Rosé - North Coast, California
$66.00Perrier-Jouet Grand Brut - Champagne, France
$85.00Piper Heidsieck Brut - Champagne, France
$95.00G.H. Mumm Brut Cordon Rouge - Champagne, France
$108.00Moët & Chandon "Imperial" Brut - Champagne, France
$125.00Veuve Clicquot Brut Yellow Label - Champagne, France
$138.00Perrier-Jouet Blason Rose - Champagne, France
$152.00Dom Pérignon - Champagne, France
$380.00Pinot Grigio / Pinot Gris / Sauvignon Blanc
Ruffino Lumina - Pinot Grigio, Tuscany, Italy
$32.00Napa Cellars - Sauvignon Blanc, Napa Valley, California
$32.00Sokol Blosser - Pinot Gris, Willamette Valley, Oregon
$36.00Kim Crawford - Sauvignon Blanc, Marlborough, New Zealand
$36.00Squealing Pig - Sauvignon Blanc, Awatere Valley, Marlborough, New Zealand
$36.00Emmolo - Sauvignon Blanc by Caymus, Napa Valley, California
$42.00Santa Margherita - Pinot Grigio, Trentino-Alto Adige, Italy
$50.00Domaine Delaporte - Sancerre, Loire Valley, France
$62.00Interesting Whites
Planeta "La Segreta" Italian Blend - Sicily, Italy
$32.00R Kabinett Riesling - Rheingau, Germany
$34.00Pine Ridge Chenin Blanc / Viognier - California
$38.00Bischofliche "Dom" Riesling - Mosel, Germany
$40.00Olema - Cotes de Provence, France
$42.00Truchard Roussanne - Carneros, Napa Valley, California
$44.00Schloss Vollrads Kabinett Riesling - Rheingau, Germany
$48.00Fess Parker "Rodney Vineyard" Viognier - Santa Barbara County, California
$65.00Chardonnay
A to Z "Unoaked" - Oregon
$32.00Imagery - California
$36.00RouteStock "Route 121" - Carneros, Napa Valley, California
$38.00Jackson Estate - Santa Maria Valley, Santa Barbara, California
$46.00Sonoma Cutrer - Russian River Valley, Sonoma County, California
$48.00Chalk Hill - Sonoma Coast, California
$50.00Stags' Leap - Stags Leap District, Napa Valley, California
$52.00North Valley - Willamette Valley, Oregon
$60.00Jordan - Russian River Valley, Sonoma County, California
$72.00William Fevre "Champs Royaux" - Chablis, France
$75.00Rombauer - Napa Valley, California
$82.00Cakebread - Napa Valley, California
$95.00Newton "Unfiltered" - Napa Valley, California
$115.00Pinot Noir
SeaGlass - Santa Barbara County, California
$32.00A to Z - Willamette Valley, Oregon
$36.00Elouan - Oregon
$38.00Planet Oregon by Soter - Willamette Valley, Oregon
$42.00Argyle - Willamette Valley, Oregon
$50.00Bouchard Bourgogne - Burgundy, France
$52.00Soter "North Valley" by Tony Soter - Willamette Valley, Oregon
$58.00Etude - Carneros, Napa County, California
$62.00Siduri "Lemoravo Vineyard" - SLH, Monterey County, California
$64.00Belle Glos "Las Alturas" - Central Coast, California
$68.00Emeritus - Russian River Valley, Sonoma County, California
$84.00Au Bon Climat "Bien Nacido Vineyard" - Santa Maria Valley, California
$86.00Goldeneye - Anderson Valley, Mendocino County, California
$112.00Wayfarer "Mother Rock" - Fort Ross-Seaview, Sonoma County, California
$200.00Merlot
Rodney Strong - Sonoma County, California
$32.00Decoy by Duckhorn - Napa Valley, California
$42.00Rutherford Hill - Napa Valley, California
$56.00Swanson - Napa Valley, California
$52.00Provenance - Napa Valley, California
$60.00Freemark Abbey - Napa Valley, California
$72.00Duckhorn - Napa Valley, California
$115.00Cabernet Sauvignon
Paesanos - California
$38.00Canoe Ridge - Horse Heaven Hills, Walla Walla, Washington
$42.00Earthquake by Michael David - Lodi, California
$45.00Felino by Paul Hobbs - Valle de Uco & Lujan de Cuyo, Mendoza, Argentina
$48.00Beaulieu Vineyard (BV) - Napa Valley, California
$54.00Justin - Paso Robles, California
$58.00Austin Hope - Paso Robles, California
$60.00Charles Krug - Yountville, Napa Valley, California
$68.00Quilt "Baby Caymus" by Joe Wagner - Napa Valley, California
$72.00Hess "Allomi Vineyard" - Napa Valley, California
$77.00Greenwing by Duckhorn - Columbia Valley, Washington
$80.00Stags' Leap - Napa Valley, California
$95.00Sequoia Grove - Napa Valley, California
$99.00Caravan by Darioush - Napa Valley, California
$105.00Jordan - Alexander Valley, Sonoma County, California
$110.00Hall - Napa Valley, California
$114.00Chappellet - Napa Valley, California
$135.00Chateau Montelena - Napa Valley, California
$145.00Anakota "Helena Mountain Vineyard" - Knights Valley, Napa Valley, California
$160.00Silver Oak - Alexander Valley, Sonoma County, California
$168.00Staglin Estate "Salus - Booth Bella Oaks" - Rutherford, Napa Valley, California
$170.00Caymus - Napa Valley, California
$175.00Cade - Howell Mountain, Napa Valley, California
$195.00Paul Hobbs - Napa Valley, California
$200.00Darioush - Napa Valley, California
$210.00La Jota - Howell Mountain, Napa Valley, California
$215.00Palmaz Vineyards - Napa Valley, California
$225.00Plumpjack - Oakville, Napa Valley, California
$240.00Odette - Stags Leap District, Napa Valley, California
$265.00Caymus "Special Select" - Napa Valley, California
$300.00M. Etain "Tin Man" - Rutherford, Napa Valley, California
$315.00Vine Hill Ranch - Oakville, Napa Valley, California
$330.00Cardinale - Napa Valley, California
$400.00Shafer "Hillside Select" - Stags Leap District, Napa Valley, California
$440.00Syrah | Shiraz | Petite Sirah
Yangarra Shiraz - Kangarilla, McLaren Vale, Australia
$36.00Petite Petit by Michael David - Lodi, California
$36.00Klinker Brick "Farrah" Syrah - Mokelumne River, Lodi, California
$40.00Girard Petite Sirah - Napa Valley, California
$63.00Shafer "Relentless" Syrah - Napa Valley, California
$142.00Zinfandel
Seghesio - Sonoma County, California
$45.00Ridge "Three Valleys" - Sonoma County, California
$58.00Klinker Brick "Old Ghost" - Mokelumne River, Lodi, California
$78.00Gluttony by Michael David - Amador County, California
$85.00Interesting Reds
Halter Ranch "Synthesis" Red Blend - Paso Robles, California
$42.00Caymus Conundrum Red Blend - California
$54.00Inkblot Cabernet Franc - Lodi, California
$65.00Abstract Red Blend by Orin Swift - California
$70.00Cain Cuvee Red Vintage Blend - Napa Valley, California
$72.008 Years In The Desert by Orin Swift - California
$90.00Stags' Leap "The Investor" Red Blend - Napa Valley
$99.00Paraduxx Red Blend by Duckhorn - Napa Valley, California
$110.00Krupp Brothers "The Doctor" Red Blend - Stagecoach Vineyard, Napa Valley, California
$225.00Ovid Bordeaux Blend - Pritchard Hill, Napa Valley, California
$480.00Italian Red Varietals
Zenato Valpolicella - Veneto, Italy
$32.00Ruffino "IL Leo" Chianti Superiore - Tuscany, Italy
$34.00Tenuta di Arceno Chianti Classico - Tuscany, Italy
$38.00Tommasi "Rafael" Valpolicella - Veneto, Italy
$38.00Antonio Sanguineti "Nessun Dorma" Super Tuscan - Tuscany, Italy
$44.00La Quercia Montepulciano d'Abruzzo - Abruzzo, Italy
$48.00Volpaia Chianti Classico - Tuscany, Italy
$50.00Banfi "Belnero" Super Tuscan - Tuscany, Italy
$52.00Il Poggione Rosso di Montalcino - Tuscany, Italy
$52.00Modus Super Tuscan - Tuscany, Italy
$55.00Arcanum il Fauno Super Tuscan - Tuscany, Italy
$60.00Zenato "Ripassa" Valpolicella - Veneto, Italy
$68.00Luigi Righetti Amarone - Veneto, Italy
$82.00Carparzo Brunello di Montalcino - Tuscany, Italy
$95.00Castello di Neive Barbaresco - Barbaresco, Italy
$99.00Fontanafredda "Serralunga" Barolo - Piedmonte, Italy
$105.00Tommasi Amarone - Veneto, Italy
$135.00Michele Chiarlo "Tortoniano" Barolo - Piedmonte, Italy
$144.00Banfi Brunello di Montalcino - Tuscany, Italy
$155.00Pio Cesare Barolo - Piedmonte, Italy
$160.00Gaja Brunello di Montalcino - Tuscany, Italy
$174.00Gaja Barbaresco - Piedmonte, Italy
$348.00Sassicaia by Tenuta San Guido - Tuscany, Italy
$355.00Of the World
Dona Paula Malbec - Mendoza, Argentina
$36.00Borsao Tres Picos Garnacha - Campo de Borja, Sapin
$38.00Bianchi Malbec - Mendoza, Argentina
$40.00Antigal Uno Malbec - Mendoza, Argentina
$42.00Emilio Moro Tempranillo - Ribera del Duero, Spain
$54.00Luca Malbec - Mendoza, Argentina
$65.00Numanthia Termes Tempranillo - Toro, Spain
$72.00Department 66 "D66" Grenache Blend by Orin Swif - Languedoc, Roussillon, France
$74.00Chateau Vignot - St. Emilion Grand Cru
$88.00Nicolas Catena Zapata Red Blend - Mendoza, Argentina
$170.00Premium Wines - Wines by the Glass
Booker "Harvey & Harriot" Red Blend - Paso Robles, California
- 3oz $9.00
- 6oz $18.00
- Bottle $70.00
Machete Red Blend by Orin Swift - California
- 3oz $12.50
- 6oz $25.00
- Bottle $99.00
Allende Tempranillo 2011 - Rioja, Spain
- 3oz $8.00
- 6oz $16.00
- Bottle $60.00
Walt Pinot Noir By Kathryn Hall - Sonoma Coast, California
- 3oz $10.00
- 6oz $20.00
- Bottle $75.00
Caymus Cabernet Sauvignon - Napa Valley, California
- 3oz $19.00
- 6oz $38.00
- Bottle $175.00
IL Fauno di Arcanum Super Tuscan - Toscana, Italy
- 3oz $8.00
- 6oz $16.00
- Bottle $60.00
Marchesi Incisa della Rocchetta "Saint'Emiliano" Barbera d'Asti Superiore - Barbera d'Asti, Italy
- 3oz $7.00
- 6oz $14.00
- Bottle $52.00
Fontanafredda "Serralunga d'Alba" Barolo - Piedmont, Italy
- 3oz $13.50
- 6oz $27.00
- Bottle $105.00
Antipasto
Warm Olives
$7.95
Peppers & Grissini
Shishitos
$7.95
Aioli & Pepperoni Chips
Hot Dates
$7.95
Pancetta, Goat Cheese & Marcona
Select Cheese & Accompaniments
$9.95Prosciutto
$9.95
Mustarda, Ciabiatta, Garlic Honey
Appetizer Specials
Giant Calamari
$10.95
with Sweet and Sour Chili Sauce
Crispy Eggplant Stack
$9.95
Pesto Goat Cheese, Tomato Sauce and Mozzarella
Crispy Oysters
$10.95
with Green Apple Remoulade
Ceviche
$11.95
4 Citrus Juices, Avocado and E.V.O.O.
Angus Sirloin Carpaccio
$9.95
Shaved Parmesan Cheese and Pickled Shiitake Salad
Bruschetta
$9.95
Mozzarella, Tomatoes and Basil
Black and Blue Mussels
$10.95
Sourdough Toast
Truffle Potato Chips
$9.95
Gorgonzola Crumbles, Fondue
Pepperoni or Cheese Pizza
$14.00Appetizers
Tomato Mozzarella Bruschetta
- 12pcs $22.95
Toasted Jalapeno Jack Ravioli
- 12pcs $22.95
Pancetta Wrapped Dates
- 12pcs $22.95
Meatballs with Tomato Sauce
- 12pcs $19.95
Olives and Peppers
- 8oz $6.95
Loaf of Garlic Bread
$3.95Salads
Each item serves 6-8 people. Add Grilled Chicken $19.95
House Salad
$12.95
with Cucumber, Tomato, Crouton and Lemon Vinaigrette
Caesar Salad
$26.95The Special Salad
$36.95
with Artichoke, Hearts of Palm, Avocado and Lemon Vinaigrette
Pastas
Each item serves 6-8 people. Pasta with Sauce ($43.95) - Choose one Pasta: Spaghetti, Penne. Choose one Sauce: Meat Sauce, Tomato Sauce, Lemon Butter Garlic Sauce, Herb Oil & Garlic
Fettuccini Alfredo
$48.95Fettuccini Alfredo with Grilled Chicken
$63.95Angus Beef and Mushroom Lasagna
$58.954-Cheese Ravioli with Ricotta Meatballs
$57.95Fettuccini Margaret
$58.95
with Poblanos, Grilled Chicken, Mushrooms and Tomato Cream
Pizzas
$17.95. Assorted 12in. Pizzas
Pancetta, Mazzarella, Oregano, Balsamic Onions, Tomato Sauce, Goat Cheese
Baby Portobello, Applewood Bacon, Fontina, Mushroom Duxelle, Porcini Oil
Great White, Grilled Chicken, Nuskee's Bacon, Mozzarella, Mascarpone, Basil
Prosciutto, Arugula, Mozzarella, Roast Garlic Mascarpone, Artichokes
S.A. Style Margarita with Jalapeno Cilantro Pesto, Avocado, Tomatoes
3p, Pepperoni, Pancetta, Prosciutto, Mozzarella, Tomato Sauce
Entrees
Each item serves 6-8 people
Eggplant Parmigiana
$64.95
with Tomato Sauce, Mozzarella and Spaghetti
Chicken Parmigiana
$70.95
with Tomato Sauce, Mozzarella and Spaghetti
Veal Parmigiana
$84.95
with Tomato Sauce, Mozzarella and Spaghetti
Lemon Chicken
$78.95
Lightly Breaded Chicken Breast with Spaghetti and Lemon Butter Garlic Sauce
Shrimp Paesano
$99.95
with Spaghetti and Lemon Butter Garlic Sauce
Restaurant Policies, Charges and Fees
Please read through entire page before signing and returning the event contract. By signing and submitted your completed event contract, you are agreeing to all term s listed below. Private Dining at Paesanos 1604 may be subject to additional fees supplementary to food, beverage, tax and gratuity
Optional White Linen Service
$25 to $100 fee, depending on party size. Outside linen and decor must be approved by the catering director
Audio Visual Service
a complimentary screen is included in the rental of a private room. A projector is required, and may be rented for a $100 fee Handheld wireless microphone available for a $25 fee. Outside audio visual must be approved by the catering director
Bar Setup
a bar set up with a private bar tender may be added upon request for a $100 fee
Outside Desserts
any dessert brought in to the restaurant will ensue a $1.50 per person fee
Extra Hours/Outside Hours
hosting an event beyond our normal operating hours may be subject to a $100 fee. This includes breakfast and late-night events. Choosing to extend your event longer than the allotted 4 hours will also require the extra charge. Event timing must be approved by catering director
Courtyard Set-Up
special events requinng the outdoor courtyard to be cleared or rearranged will be up to a $300 set up fee. This includes wedding ceremonies, entertainment set up, and other special requests
Extra Server
Paesanos 1604 will accordingly staff events. If you request extra assistance, w e may implement a $100 server fee to bring in additional staff
Info
Billing Instructions
In order to guarantee your reservation, we require a signed event contract. The event host will be presented with one single bill; no separate checks will be provided. The balance is due in full at the completion of your event. An 8.25% sales tax and 20% gratuity will automatically be added to your bill
Minimums/Guarantees
We require a food and beverage minimum at time of booking, which upon receiving cannot be reduced. Your final guaranteed guest count is due at least three working days prior to your event. You will be billed for your guaranteed guest count or the actual number of guests, whichever is greater. In the case that your food and beverage minimum is not reached, an un-met minimum charge will be applied to make up the difference
Food/Beverage
Menu selections must be supplied to the catering department at least 7 working days prior to the date of your function. Menu items provided in this informational packet are subject to seasonal changes. To abide by all Texas Alcohol and Beverage Commission laws, no alcohol (including wine) can be brought on property and consumed. All beverages must be purchased from the restaurant
Cancellations
Paesanos 1604 must receive all cancellations in writing - via fax or email - and followed by phone notification. If a cancellation request is received at least 30 days prior to an event, no fee will apply. If a cancellation request is received within 30 days prior to an event, a $250 cancellation fee will apply to the credit card on file. If a cancellation request is received within 7 days prior to an event, a $500 cancellation fee will apply to the credit card on file. If you fail to show up for your event without submitting a cancellation request you will be charged 100% of the total estimated cost of the function, to include food, beverage, tax, and 20% gratuity
Set-Up Arrangements
The catering director will suggest a table arrangement to best accommodate your reserved space and guest count
Rentals & Goods Brought in to Restaurant
Paesanos 1604 is not liable for any items brought in that are not booked or arranged through the restaurant in the event that they are lost, left behind, stolen or damaged. Such items include, but are not limited to, cakes, centerpieces, cameras, a/v equipment, cake cutters, flowers, champagne flutes and decorations
Entertainment & Special Requirements
Any entertainment must be approved by your catering manager. Any special concessions required must be made known to ensure the arrangement can be honored. This would include, but is not limited to, early access to room for decorating, arrangements for equipment storage, electricity requirements, etc. DJs and live music are permitted in outdoor areas only
Decor
The catering director will be happy to assist you with your decoration needs. Please note that the restaurant will not perm it the affixing of anything on the walls, floors, or ceilings with nails, staples, tape, or any other substance. G litter and confetti are not permitted. Should a situation arise whereby a guest associated with your event destroys restaurant property, a clean-up or replacement fee will apply
Wine Room (1st Floor) & Tower (2nd Floor)
Lunch F & B Minimum
$300 in January - November, $500 in December
Dinner F & B Minimum
$800 in January - November, $1000 in December. $250 room rental charge applies for Friday/Saturday evenings in December
Seating Capacity
30 people maximum with Audio/Visual, 35 people maximum without Audio/Visual
Amenities
Projection Screen
Sun Room
Lunch F&b Minimum
$500 in January - November, $700 in December
Dinner F&b Minimum
$1, 500 in January - November, $2, 000 in December. $250 room rental charge applies for Friday/Saturday evenings in December
Seating Capacity
55 people maximum with Audio/Visual, 75 people maximum without Audio/Visual
Amenities
Fireplace, Projection Screen, Access to Private Courtyard
Semi-Private Rooms
F&B Minimums and Room Fee to be determined based on function time, date, and guest count
Solarium
Seating Capacity
80 people maximum with Audio/Visual, 100 people maximum without Audio/Visual
Amenities
Projection Screen, Courtyard Views
Main Dining Room
Seating Capacity
120 people maximum with Audio/Visual, 170 people maximum without Audio/Visual
Outdoor Courtyard
Seating Capacity
250 people maximum
Amenities
Heaters, Private Bar, Active Water Features and Koi Ponds
Main
Assorted Bagels and Cream Cheese
Smoked Salmon
with Cucumber, Tomato, Red Onions and Capers
Homemade Banana Bread Muffins
Seasonal Fresh Fruit
Main
Scrambled Eggs
Country Sausage
Crispy Hashbrowns
Applewood Smoked Bacon
French Toast
with Whipped Butter and Syrup
Housemade Banana Bread Muffins
Seasonal Fresh Fruit
Main Course
Choice of:
Four Cheese Ravioli with Meatballs
baked cheese ravioli served with our house tomato sauce and ricotta meatballs
Chicken Parmigiana
lightly breaded chicken breast baked with fresh tomato sauce and whole milk mozzarella cheese, served over spaghetti
Shrimp Paesano Petite
three jumbo shrimp dusted in flour, pan sautéed then baked, served with lemon butter garlic sauce and spaghetti
Main Course
Choice of:
Peroni Braised Pot Roast
pot roast braised in italian beer served with buttermilk mashed potatoes and onion gravy
Shrimp Paesano
four jumbo shrimp dusted in flour, pan sauteed then baked, served with lemon butter garlic sauce and spaghetti
Chicken Picatta
lightly breaded chicken breast with lemon and capers served over leek mashed potatoes
Salad
Caesar Salad
romaine lettuce tossed in our house caesar dressing with parmesan cheese and croutons
Main Course
Choice of:
Lobster Ravioli
lobster filled ravioli with asparagus, tomatoes, lump crab and garlic butter
Petite Beef Tenderloin
pan seared beef tenderloin served with potato croquettes, cabbage carbonara and balsamic glaze
Salmon Paesano
pan roasted salmon served over spaghetti with artichokes, mushrooms, capers, tomatoes and lemon butter garlic sauce
Main Course
Choice of:
Baked Ziti Bolognese
ziti pasta baked with housemade meat sauce and mozzarella cheese
Five Cheese Tortellini with Chicken
baked cheese tortellini with chicken, broccoli and basil pesto cream sauce
Penne Puttanesca with Shrimp
penne pasta tossed in a spicy tomato sauce with sautéed shrimp and olives
Main Course
Choice of:
Salmon
oven roasted salmon served with leek mashed potatoes and lemon butter garlic sauce
Penne Margaret with Grilled Chicken
penne pasta in a creamy tomato sauce with mushrooms, poblano peppers and grilled chicken
Four Cheese Ravioli with Meatballs
baked cheese ravioli served with house tomato sauce and ricotta meatballs
Salad
Caesar Salad
romaine lettuce tossed in our house caesar dressing with parmesan cheese and croutons
Main Course
Choice of:
Veal Parmigiana
parmesan crusted veal cutlet baked with tomato sauce and monarella served over spaghetti
Lemon Chicken
lightly breaded chicken breast served over spaghetti with lemon butter garlic sauce
Oak Grilled Fish of the Day
oak grilled seasonal fish served with mascarpone mashed potatoes and grilled tomato butter
Salad
Caesar Salad
romaine lettuce tossed in our house caesar dressing with parmesan cheese and croutons
Main Course
Choice of:
Center Cut Tenderloin of Beef
oak grilled beef tenderloin served with leek mashed potatoes and béarnaise aioli
Chicken Parmigiana
lightly breaded chicken breast baked with fresh tomato sauce and whole milk mozzarella cheese, served over spaghetti
Shrimp Paesano
five jumbo shrimp dusted in flour, pan sautéed then baked, served with lemon butter garlic sauce and spaghetti
First Course
Shrimp Paesano
two jumbo shrimp dusted in flour, pan sautéed, baked and drizzled with lemon butter garlic sauce
Salad
The Special Salad
mixed greens tossed in lemon vinaigrette with tomato, artichokes, hearts of palm and avocado
Main Course
Choice of:
Chicken Parmigiana
lightly breaded chicken breast baked with fresh tomato sauce and whole milk mozzarella cheese, served over spaghetti
Day Fish Paesano
pan roasted seasonal fish served over spaghetti with artichokes, mushrooms, capers, tomatoes and lemon butter garlic sauce
Center Cut Tenderloin of Beef
oak grilled beef tenderloin served with potato croquettes, cabbage carbonara and balsamic glaze
First Course
Shrimp Paesano
two jumbo shrimp dusted in flour; pan sautéed, baked and drizzled with lemon butter garlic sauce
Salad
The Special Salad
mixed greens tossed in lemon vinaigrette with tomato, artichokes, hearts of palm and avocado
Main Course
Choice of:
Lobster Ravioli
lobster filled ravioli with asparagus, tomatoes, lump crab, and garlic butter
Chicken Picatta
lightly breaded chicken breast with lemon and capers served over leek mashed potatoes
Oak Grilled Pork Tenderloin
served with mashed potatoes and bourbon apple sauce
Appetizers for the Table
Giant Calamari
with Sweet Chile Sauce & Bruschetta with Tomato, Mozzarella and Basil
First Course
Shrimp Paesano
two jumbo shrimp dusted in flour, pan sautéed, baked and drizzled lemon butter garlic sauce
Salad
Baby Iceberg Wedge
baby iceberg wedge with crispy prosciutto, sweet peppers and gorgonzola dressing
Main Course
Choice of:
Angus Shell Steak
oak grilled bone-in strip served with leek mashed potatoes and house made steak sauce
Crab Cake Entrée
two 3.5 oz panko crusted Blue Crab Cakes, topped with citrus butter and served with leek mashed potatoes and a seasonal vegetable
Appetizers for the Table
Warm Olives and Peppers
Giant Calamari with Sweet Chile Sauce
Bruschetta with Tomato, Mozzarella and Basil
First Course
Shrimp Paesano
two jumbo shrimp dusted in flour, pan sautéed, baked and drizzled with lemon butter garlic sauce
Salad
Baby Iceberg Wedge
baby iceberg wedge with crispy prosciutto, sweet peppers and gorgonzola dressing
Main Course
Choice of:
Day Fish Paesano
pan sautéed seasonal fish served over spaghetti with artichokes, mushrooms, capers, tomatoes and lemon butter garlic sauce
Angus Ribeye
oak grilled angus ribeye served with mashed potatoes and cilantro chimichurri
Dessert
Godiva White Chocolate Tiramisu
ladyfingers soaked in espresso and godiva white chocolate liqueur layered with whipped cream
Pasta
Choice of Pastas (limit three):
Baked Four Cheese Ravioli
with Tomato Sauce and Ricotta Meatballs
Baked Ziti Bolognese
with Melted mozzarella
Baked Cheese Tortellini
with Chicken, Broccoli and Basil Pesto
Farfalle Pasta
with Prosciutto, English Peas and Parmesan Cream Sauce
Penne Pasta Puttanesca
with Eggplant, Shrimp and Olives
Cheese Tortellini
with Grilled Chicken and Jalapeño pesto
Penne Pasta Primavera
with Basil Pesto Cream
Penne Pasta #1
with House Tomato Sauce and Ricotta Meatballs
Penne Pasta #2
with Grilled Chicken and Alfredo Sauce
Penne Arrabiata
with Italian Sausage and Spicy Tomato Sauce
Penne Pasta Margaret
with mushrooms, Poblano Peppers, Grilled Chicken and Tomato Cream Sauce
Carving Station
Only available in conjunction with salad/pasta Buffet. Minimum of 30 guests required. $19.95 ++ per person, $100 carving chef fee
Sides
Choice of Sides (limit 2):
Parmesan Kale
Seasonal Vegetables
'Black Magic' Brussel Sprouts
Leek Mashed Potatoes
Crushed Red Potatoes
Appetizers for the Table
may we recommend 1 order per 3-4 people
'Old School' Garlic Bread
$3.95Warm Olives & Peppers
$6.95Crispy Eggplant Stack
$10.95
w/ Pesto Goat Cheese
Bruschetta
$11.95
w/ Tomato & Mozzarella
Truffle Potato Chips
$11.95
w/ Gorgonzola Fondue
Oak Grilled Brie
$12.95
w/ Tomato Marmalade
Giant Calamari
$13.95
w/ Sweet & Spicy Chile Sauce
Beef Carpaccio
$12.95
with Pickled Shiitake Salad
Escargot
$12.95
w/ Parsley Butter & Brioche
Crispy Oysters
$12.95
w/ Green Apple Remoulade
Black & Blue Mussels
$13.95
w/ Sourdough Toast
Ceviche
$13.95
with Citrus Juices and Avocado
Shrimp Paesano
- 3 Piece $14.95
Assorted Pizzas
$17.95Appetizer Displays
each item requires a 12 person minimum order
Antipasti Display
with Seasonal Fruit, Domestic/Imported Cheese, Cured Italian Meats and Assorted Crackers
- (per person) $6.95
Seasonal Fruit and Domestic/Imported Cheese Assortment
with Crackers
- (per person) $4.95
Bloody Mary Shrimp Cocktail
- (per person) $3.95
Chafing Pans
each pan includes 25 appetizer-portioned servings
Spinach and Artichoke Dip
with Focaccia
- (per pan) $100.00
Meatballs
with Tomato Sauce and Parmesan
- (per pan) $100.00
Buffalo Chicken Dip
with Celery Sticks
- (per pan) $125.00
Penne Pasta
with Chicken, Mushrooms, Poblanos and Creamy Tomato Sauce
- (per pan) $135.00
Passed or Buffet Appetizers
each item requires a 12 piece minimum order
Angus Tenderloin
with Truffle Mushrooms
- (per piece) $3.95
Lemon, Artichoke and Chicken Spedini
- (per piece) $3.95
Shrimp Paesano on Bamboo Skewer
- (per piece) $3.95
Prosciutto Wrapped Asparagus
- (per piece) $3.95
Eggplant Crisp
with Sundried Tomato Pesto
- (per piece) $2.95
Stuffed Peppadews
with Herb Goat Cheese
- (per piece) $1.95
Blackened Ahi Tuna
with Wasabi Avocado
- (per piece) $3.95
Mini Crab Cake
with Smoked Tomato Aioli
- (per piece) $4.95
Pancetta Wrapped Dates
with Goat Cheese
- (per piece) $1.95
Citrus Ceviche in Crispy Corn Cups
- (per piece) $4.95
Smoked Salmon
with Dill-Mascarpone and English Cucumber
- (per piece) $2.95
Warm Brie Crostini
with Strawberry Vinaigrette
- ( per piece) $1.95
Toasted Jalapeno-Jack Cheese Ravioli
with Roasted Pepper Ranch
- (per piece) $1.95
Beef Tenderloin Slider
- (per piece) $6.95
Meatball & Mozzarella Slider
- (per piece) $4.95
Tortellini Skewers
with Basil Vinaigrette
- (per piece) $2.95
Pork Medallion
with Tomato Marmalade
- (per piece) $3.95
Prosciutto Wrapped Quail Breast
- (per piece) $3.95
Domestic
Bud Light
$4.00Coors Light
$4.00Michelob Ultra
$4.00Miller Lite
$4.00Shiner Bock
$4.00Sam Adams
$4.00Karbach Hopadillo IPA
$4.00Sierra Nevada IPA
$4.00O' Doul's
$4.00Domestic Keg
$300.00House Banquet Wine
Red, White and Sparkling
Brands vary according to seasonal availability. Full wine list available upon request. Larger groups can be accommodated with three days advanced notice. A 10% wine discount will be applied for parties who guarantee at least one case of any wine (12 bottles)
- Starting at (per 750ml bottle) $36.00
Cocktails
Frozen Bellini
$7.00Margarita
$7.00House Liquor
$7.00Premium Liquor
$8.00Ultra Premium
$9.00Specialty Cocktail
$9.00Signature Martini
$10.00Cocktails by the Batch
Sangria Rosso
- Includes 25 Servings (each) $150.00
Sangria Bianco
- Includes 25 Servings (each) $150.00
Margaritas on the Rocks
- Includes 25 Servings (each) $150.00
Grapefruit Basil 'Mojito'
deep eddy ruby red vodka, st germain elderflower liqueur, freshly squeezed grapefruit juice, muddled basil
- Includes 25 Servings (each) $225.00
Blackberry Old Fashioned
woodford reserve bourbon, blackberry preserves, bitters, garnished with house made candied cherries
- Includes 25 Servings (each) $225.00
Cucumber Mint Martini
cinco vodka, muddled cucumber, mint infused simple syrup, fresh lime juice
- Includes 25 Servings (each) $225.00
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General Info
Payment Types
All Major Cards
Cuisine
Italian
Pizza
Meals
Lunch
Dinner
Hours
Monday:
8:30am - 5:00pm
Tuesday:
8:30am - 5:00pm
Wednesday:
8:30am - 5:00pm
Thursday:
8:30am - 5:00pm
Friday:
8:00am - 2:00pm
About Us
Wrap yourself in the warm hospitality and scenic views that surround Paesanos 1604. We have left no detail unattended, from the sleek contemporary interiors and inviting Solarium to the tranquil courtyards. Chef Clark McDaniel ignites your taste buds with the flavors of the Mediterranean complemented by the perfect wine pairings. After 45 years as a vibrant icon of the local dining scene, Paesanos continues to set the benchmark for exceptional service and Italian dining in San Antonio. We invite you to experience Paesanos.