What's wrong with this menu?
Outerlands
4001 Judah St
San Francisco, US-CA 94122
Uber
MORE PHOTOS
more menus
dinner - winter
dinner cocktails, wine & beer - sample
brunch
beverages - sample
Monday Menu
dinner - winter
We are open for dinner 7 days a week. We take reservations through our website and resy. For questions about reservations please email reservations@outerlandssf.com. We look forward to seeing you!
Dinner
SAMPLE MENU - SUBJECT TO CHANGE AND LAST MINUTE ADJUSTMENTS
pain au levain
$10.00
with house cultured butter
chicken bone broth
$10.00
chive, ginger, lemon and chili oil
squash soup
$11.00
roasted heirloom squash, creme fraiche, aleppo
fried brussels sprouts
$13.00
pomegranate seed, maple syrup, lemon
yellowtail crudo
$20.00
blood orange aguachile, pomelo, evoo
fried salt & pepper oyster mushrooms
$16.00
jalapeño, sweet onion, scallion
broccolini
$18.00
nam prik, stracciatella, breadcrumb
kale salad
$17.00
caesar dressing, toasted almond, pecorino
castelfranco chicory salad
$16.00
supremed cara cara orange, parsley, medjool date vinaigrette. (vegan)
- smoked salmon
- $12.00
pork chop
$37.00
romanesco, chermoula, honey pickled apple, cultured butter
house made tagliatelle
$29.00
pork ragu, rapini, grana padano
mt. lassen trout
$33.00
chickpea, tatsoi, chanterelle, fumet broth
risotto verde
$27.00
kale, garlic confit, grana padano, chili flake, hazelnut. vegan possible
roasted chicken
$36.00
levain crouton, chicory, fennel, fried caper, shallot vinaigrette
burger - wednesdays only
$20.00
regenerative beef, cheddar, OL pickles, house potato brioche bun, fries
- Only Available Wednesdays
fried chicken - monday and tuesday only
$28.00
honey, lemon, calabrian chili, sage
dinner - dessert
chocolate rye cake
$14.00
blood orange curd, tahini buttercream, candied blood orange
rice pudding
$12.00
almond & coconut milk, toasted coconut, candied lemon, quince jam
pear tart
$14.00
almond frangipane, lemon curd, whipped creme fraiche
chocolate chip cookie
$5.00cake cutting fee
$3.00
per person
Cocktails - Seasonal Specials
señor spooky
$18.00
mezcal, green chartreuse, lime, coconut
road tripping
$16.00
bourbon, amaro, tamarind, lemon
sunset negroni
$17.00
gin, vermouth blanc, cocchi americano, genziana
sand & stone
$17.00
scotch blend, cherry, lemon, absinthe mist
pisco pop
$16.00
pisco, apricot, lemon, orgeat
rum punch
$16.00
blended aged rum, citrus vermouth, bitter bianco
orange julius
$16.00
vodka, licor 43, orange juice, lemon, cream
Cocktails - House Classics
river crossing
$15.00
bourbon, grapefruit, ginger, lemon, bitters
tbd 2
$15.00
pot still white rum, grapefruit liqueur, lime
spiked hot cider
$15.00
apple, lemon, bourbon, ginger
run with it
$17.00
mezcal, lemon, orange liqueur, fernet, habanero
outerlands house martini
$17.00
olive leaf gin, olive vermouth
Draft Beer
nine dollars each
faction pilsner
olfactory lager
ghosttown wc ipa
alvarado street sour
moonlight black lager
standard deviant pale ale
Cans
rationale mexican lager
$7.00
non-alcoholic
shindig cider
$8.00anderson valley briney melon gose
$6.00wine by the glass
avinyó, reserva, cava, brut '20
$14.00
macabeo/xarel-lo
zanasi, lambrusco di sorbara '23
$15.00
lambrusco
almirante, 'vanidade,' rias baixas '24
$15.00
albariño
bernhard ott, am berg, wagram '23
$15.00
gruner veltliner
sébastian brunet, 'arpent,' vouvray '23
$15.00
chenin blanc
bardet et fils, chablis '23
$15.00
chardonnay
martha stouman, 'post flirtation,' california nv
$16.00
zinfandel/vermentino blend - rosé
kiki & juan, utiel-roqueña '23
$15.00
macabeo - skin contact
martha stouman, benchlands, mendocino county '22
$17.00
red blend
oddero, barbera d'alba '22
$115.00
barbera
piedrassasi, 'ps,' santa barbara county '21
$16.00
syrah
cosimo taurino, rosso riserva, salice salentino '12
$16.00
negroamaro
corkage
$30.00wine by the bottle
sparkling
champagne rosé, lebeau-batiste, 'tradition,' chavot-coucourt, brut nv
$114.00valdigué pétulant natural, cruse, rancho chimiles, napa valley 2021
$110.00champange, lagille, blanc de noirs, brut nv
$126.00wine by the bottle
white
sauvignon blanc, domaine ricard, 'les trois chenes,' touraine '22
$68.00reisling, von winning, pfalz, trocken '21
$68.00pinot blanc, weingut niklas, alto adige '23
$75.00vermentino, ryme, 'hers,' las brisas vineyard, carneros '23
$68.00chardonnay, domaine bersan, cotes d'auxerre '22
$82.00wine by the bottle
rose & skin contact
altesse, ca boit libre, mon blanc de la haute, savoie '23
$84.00pinot gris, jolie-laide, suisan valley '24
$64.00wine by the bottle
red
pinot noir, lioco, mendocino county '22
$70.00pinot noir, domaine besson, 'le haut colombier,' givry rouge '22
$100.00nero d'avola, gurrieri, vittoria '21
$61.00tempranillo, la rioja alta, viña alberdi, rioja reserva '20
$70.00zinfandel, maitre de chai, stampede vineyard, clement hills '23
$68.00sangiovese, bucciarelli, chianti classico riserva '16
$118.00sangiovese, bolsignano, rosso di montalcino '22
$75.00cabernet sauvignon, random ridge, 'fortuna,' mt. veeder '22
$80.00cabernet sauvignon, gail, 'doris,' sonoma valley '22
$74.00
our commitment to sustainability is reflected in our relationships with local farms, ranches and specialty food purveyors. menus subject to change; a 5% surcharge will be added to the final bill in support of employee health benefits.
Brunch
sample menu
smashed potatoes
$10.00
jalapeño salsa verde, aioli. Vegetarian.
chicken bone broth
$10.00
lemon, ginger, chive, chili
squash soup
$11.00
roasted heirloom squash, creme fraiche, aleppo (vegan possible)
chia bowl
$10.00
Almond milk chia pudding with seasonal fruit compote and coconut pecan granola. Vegan, gluten free. Contains nuts.
breakfast sandwich
$17.00
Fried egg, cheddar, aioli, arugula, house potato bun. Vegetarian. Served with salad.
- Avocado - available seasonally
- $4.00
- Bacon
- $4.00
- house hot sauce
- tomato - available seasonally
- $3.00
- herbed pork sausage patty
- $6.00
french toast
$20.00
topped with seasonal fruit and nuts
- bacon
- $3.00
dutch pancake
$20.00
topped with seasonal fruit & nuts. vegetarian.
- House-made Ricotta
- $2.00
congee
$24.00
togarashi braised chard, chicken bone broth, jammy egg, ginger, chili, chive, chopped bacon
- Avocado - available seasonally
- $4.00
- herbed pork sausage patty
- $6.00
focaccia sandwich
$16.00
mozzarella, kale pesto, calabrian chili oil
- Avocado - available seasonally
- $4.00
- farm egg
- $3.00
little gem salad
$24.00
bodega bay smoked salmon, pickled red onion, caper, dill creme fraiche dressing
- jammy egg
- $4.00
- avocado - available seasonally
- $4.00
grilled cheese
$16.00
Cast iron grilled with garlic oil. Vegetarian.
- add bacon
- $3.00
- herbed pork sausage
- $10.00
fried mortadella sandwich
$18.00
over easy egg, provolone, whole grain mustard, potato brioche bun, pickle
Drinks
Non-Alcoholic
Hot or Iced Lemon Ginger Apple Cider
$5.00Boylan Cola
$4.00Fever Tree Ginger Beer
$4.00Saratoga Sparkling Water
$9.00
750ml
juice shop pineapple mint tonic
$7.00Coffee
house coffee
$5.00espresso
$4.00cortado
$4.50americano
$5.00cappuccino
$5.00- Oat Milk
- $0.50
latte
$6.00- Oat Milk
- $0.50
mocha
$7.00Tea by the Pot
Song Tea snow jasmine green
$8.00Song Tea red
$8.00Song Tea meadow
$8.00
Lemongrass, tarragon, mint (no caffeine)
Brunch Cocktails
$15
carajillo
licor 43, espresso, orang twist
stargarita
blanco tequila, house red bitter, lime, agave
elderflower spritz
cocchi americano, blanc vermouth, elderflower liqueur
outerlands bloody mary
hot spiked lemon ginger apple cider
with your choice of spirit
iykyk
mezcal, amaro, lemon, aperitivo rosa
N/A sunrise spritz
$12.00
red bitter, orange sec, bitters, soda
monday menu
SAMPLE - SUBJECT TO CHANGE AND LAST MINUTE ADJUSTMENTS
corn bread
$8.00
jalapeño, house cultured butter
celery root soup
$10.00
green apple, coconut milk, dill oil, crème fraîche
hush puppies
$14.00
smoked salmon, orange zest, 'o.l. bay' aioli
roasted broccolini
$17.00
fontal fonduta, calabrian chili, sesame seed
beans & greens
$17.00
cannellini bean, rapini, chicken bone broth, grana padano, grilled levain
little gem salad
$16.00
house ranch dressing, bacon, breakfast radish, goat feta, crispy shallot
- smoked salmon
- $12.00
fried chicken
$28.00
calabrian chili, fried sage, honey, lemon
hand-cut tagliatelle
$31.00
manila clams, garlic, pagrattato
braised daikon
$27.00
agedashi tofu, kale, ginger, soy mushroom broth, crispy maitake
Browse Nearby
General Info
Payment Types
All Major Cards
Visa
MasterCard
American Express
Cuisine
American - Contemporary
American - Traditional
Locally Sourced
Organic
Meals
Breakfast
Lunch
Dinner
Brunch
Hours
Monday:
Closed
Tuesday:
Closed
Wednesday:
5:00pm - 10:00pm
Thursday:
5:00pm - 10:00pm
Friday:
9:00am - 3:00pm
5:00pm - 10:00pm
Saturday:
9:00am - 3:00pm
5:00pm - 10:00pm
Sunday:
9:00am - 3:00pm
5:00pm - 10:00pm
About Us
Locally sourced, organic fare served in a warm, handcrafted setting.