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Outerlands
4001 Judah St
San Francisco, US-CA 94122
Uber
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dinner - summer
dinner cocktails, wine & beer - sample
brunch
beverages - sample
Monday Menu
dinner - summer
We are open for dinner 7 days a week. We take reservations through our website, our google profile and the doordash reservation platform sevenrooms. For questions about reservations please email reservations@outerlandssf.com. We look forward to seeing you!
Dinner
SAMPLE MENU - SUBJECT TO CHANGE AND LAST MINUTE ADJUSTMENTS
pain au levain
$10.00
with house cultured butter
chicken bone broth
$10.00
chive, ginger, lemon and chili oil
tomato soup
$14.00
early girl tomato, 'nduja butter. vegan possible
stone fruit salad
$18.00
yellow wax beans, sherry vinaigrette, chili crisp, basil
kanpachi crudo
$22.00
milpero tomatillo salsa verde, cilantro oil, flaked salt
fried salt & pepper oyster mushrooms
$16.00
shishito, scallion
summer squash alla plancha
$18.00
yellow zucchini, tzatziki, mexican chili oil, dill
little gem salad
$17.00
caesar dressing, toasted almond, pecorino
watermelon salad
$18.00
feather river farm watermelon, miso vinaigrette, french feta, sungold tomato, aleppo, mint
pork chop
$40.00
brentwood corn salsa, namprik, shishito pepper, walnut, purslane
rigatoncini "carbonara"
$30.00
lardo, zucchini, ricotta salata, pangrattato, chive
local halibut
$32.00
sunblaze farm sungold tomato, heirloom polenta, salsa verde
hand cut sourdough pappardelle
$28.00
hazelnut basil pesto, burrata
roasted chicken
$36.00
levain crouton, chicory, fennel, fried caper, shallot vinaigrette
burger - wednesdays only
$20.00
regenerative beef, cheddar, OL pickles, house potato brioche bun, fries
- Only Available Wednesdays
dinner - dessert
brioche bread pudding
$13.00
chocolate, orange zest, maple anglaise
corn panna cotta
$14.00
blackberry, vanilla creme anglaise, dark chocolate
cucumber melon cooler
$14.00
watermelon sorbet, cucumber granita, mint-melon relish
chocolate chip cookie
$5.00cake cutting fee
$3.00
per person
Cocktails - Seasonal Specials
the avenues
$18.00
barrel aged in-house - rye, vermouth, red bitter, umeshu
sand & stone
$17.00
scotch, lemon, cherry liqueur, absinthe rinse
bridge view
$16.00
bourbon, tamarind, lemon, amaro, bitters
high key
$17.00
mezcal, grapefruit, amaro, manzanilla
pisco pop
$17.00
pisco, apricot, lemon, orgeat
Cocktails - House Classics
outerlands house martini
$17.00
olive leaf gin, olive vermouth
string theory
$15.00
gin, lemon, aperitivo rosa, gentian, peychaud's
river crossing
$15.00
bourbon, grapefruit, ginger, lemon, bitters
tbd #3
$16.00
pot still rum, clairin, lime, sugar
run with it
$17.00
mezcal, lemon, orange liqueur, fernet, habanero
spiked hot cider
$15.00
apple, lemon, bourbon, ginger
visible horizon
$17.00
coconut washed gin, blanc vermouth, umeshu
Draft Beer
nine dollars each
half acre lager
standard deviant kolsch
ghosttown ipa
moonlight black lager
morgan territory sour
cellarmaker italian pils
Cans
rationale kolsch
$7.00
non-alcoholic
shindig cider
$8.00anderson valley briney melon gose
$6.00wine by the glass
avinyó, reserva, cava, brut '20
macabeo/xarel-lo
- $14.00
- $68.00
zanasi, lambrusco di sorbara '23
lambrusco
- $15.00
- $68.00
dom chevallier-bernard, savoie '24
jacquere
- $15.00
- $60.00
almirante, 'vanidade,' rias baixas '24
albariño
- $16.00
- $75.00
sébastian brunet, 'arpent,' vouvray '23
chenin blanc
- $15.00
- $68.00
dominique piron, bourgogne '24
chardonnay
- $17.00
- $85.00
ameztoi, 'rubentis,' getariako txkolina '24
hondarribi beltza/zuri - rosé
- $15.00
- $64.00
martha stoumen, post flirtation n.2 california
vermentino blend - skin contact
- $16.00
- $80.00
stolpman, 'ggt,' ballard canyon '23
grenache blend - chilled
- $16.00
- $68.00
david trousselle, cote de beaune '22
gamay
- $15.00
- $64.00
oddero, barbera d'alba superiore '23
barbera
- $16.00
- $68.00
stolpman, 'crunchy roastie,' ballard canyon '23
syrah
- $16.00
- $70.00
chateau malaire, medoc '16
bordeaux blend
- $16.00
- $68.00
corkage
$30.00wine by the bottle
sparkling
champagne rosé, lebeau-batiste, 'tradition,' chavot-coucourt, brut nv
$114.00valdigué pétulant natural, cruse, rancho chimiles, napa valley 2021
$110.00champange, lagille, blanc de noirs, brut nv
$126.00wine by the bottle
white
hondarrabi zuri, artomaña, xarmant, txakolina '24
$62.00gruner veltliner, bernhard ott, am berg, wagram '23
$70.00sauvignon blanc, domaine ricard, 'les trois chenes,' touraine '22
$68.00cortese, la colombera, colli tortonesi '24
$68.00reisling, von winning, pfalz, trocken '21
$68.00pinot blanc, weingut niklas, alto adige '23
$75.00vernaccia, montenidoli, san gimignano '23
$62.00chardonnay, domaine goisot, blaumont, cote d'auxerre '20
$92.00wine by the bottle
rose & skin contact
altesse, ca boit libre, mon blanc de la haute, savoie '23
$84.00pinot gris, jolie-laide, suisan valley '24
$72.00wine by the bottle
red
gamay, domaine antoine lienhardt, coteaux bourguignons '23
$84.00pinot noir, lioco, mendocino county '22
$70.00pinot noir, domaine besson, 'le haut colombier,' givry rouge '22
$100.00tempranillo, la rioja alta, viña alberdi, rioja reserva '20
$70.00nebbiolo, oddero, langhe '23
$86.00nero d'avola, cos, 'nero di lupo,' terre siciliane '23
$68.00sangiovese, bucciarelli, chianti classico riserva '16
$118.00sangiovese, bolsignano, rosso di montalcino '22
$75.00cabernet sauvignon, inconnu, mendocino county '22
$78.00
our commitment to sustainability is reflected in our relationships with local farms, ranches and specialty food purveyors. menus subject to change; a 5% surcharge will be added to the final bill in support of employee health benefits.
Brunch
sample menu
smashed potatoes
$10.00
salsa verde, aioli. Vegetarian.
chicken bone broth
$10.00
lemon, ginger, chive, chili
tomato soup
$14.00
early girl tomato, corn stock, 'nduja butter (vegan possible)
chia bowl
$10.00
Almond milk chia pudding with seasonal fruit compote and coconut pecan granola. Vegan, gluten free. Contains nuts.
breakfast sandwich
$17.00
Fried egg, cheddar, aioli, arugula, house potato bun. Vegetarian. Served with salad.
- Avocado - available seasonally
- $4.00
- Bacon
- $4.00
- house hot sauce
- tomato - available seasonally
- $3.00
- herbed pork sausage patty
- $6.00
french toast
$20.00
topped with seasonal fruit and nuts
- bacon
- $3.00
dutch pancake
$20.00
topped with seasonal fruit & nuts. vegetarian.
- House-made Ricotta
- $2.00
congee
$24.00
togarashi braised chard, chicken bone broth, jammy egg, ginger, chili, chive, chopped bacon
- Avocado - available seasonally
- $4.00
- herbed pork sausage patty
- $6.00
falafel
$24.00
whipped tahini, pickled onion, herb salad, pita, EVOO
- Avocado - available seasonally
- $4.00
- farm egg
- $3.00
little gem salad
$24.00
bodega bay smoked salmon, pickled red onion, caper, dill creme fraiche dressing
- jammy egg
- $4.00
- avocado - available seasonally
- $4.00
grilled cheese
$16.00
Cast iron grilled with garlic oil. Vegetarian.
- add bacon
- $3.00
- herbed pork sausage
- $10.00
fried mortadella sandwich
$18.00
over easy egg, provolone, whole grain mustard, potato brioche bun, pickle
Drinks
Non-Alcoholic
Hot or Iced Lemon Ginger Apple Cider
$5.00Boylan Cola
$4.00Fever Tree Ginger Beer
$4.00Saratoga Sparkling Water
$9.00
750ml
juice shop pineapple mint tonic
$7.00Coffee
house coffee
$5.00espresso
$4.00cortado
$4.50americano
$5.00cappuccino
$5.00- Oat Milk
- $0.50
latte
$6.00- Oat Milk
- $0.50
mocha
$7.00Tea by the Pot
Song Tea snow jasmine green
$8.00Song Tea red
$8.00Song Tea meadow
$8.00
Lemongrass, tarragon, mint (no caffeine)
Brunch Cocktails
$15
carajillo
licor 43, espresso, orang twist
stargarita
blanco tequila, house red bitter, lime, agave
elderflower spritz
cocchi americano, blanc vermouth, elderflower liqueur
outerlands bloody mary
hot spiked lemon ginger apple cider
with your choice of spirit
iykyk
mezcal, amaro, lemon, aperitivo rosa
N/A sunrise spritz
$12.00
red bitter, orange sec, bitters, soda
monday menu
SAMPLE - SUBJECT TO CHANGE AND LAST MINUTE ADJUSTMENTS
corn bread
$8.00
jalapeño, house cultured butter
celery root soup
$10.00
green apple, coconut milk, dill oil, crème fraîche
hush puppies
$14.00
smoked salmon, orange zest, 'o.l. bay' aioli
roasted broccolini
$17.00
fontal fonduta, calabrian chili, sesame seed
beans & greens
$17.00
cannellini bean, rapini, chicken bone broth, grana padano, grilled levain
little gem salad
$16.00
house ranch dressing, bacon, breakfast radish, goat feta, crispy shallot
- smoked salmon
- $12.00
fried chicken
$28.00
calabrian chili, fried sage, honey, lemon
hand-cut tagliatelle
$31.00
manila clams, garlic, pagrattato
braised daikon
$27.00
agedashi tofu, kale, ginger, soy mushroom broth, crispy maitake
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General Info
Payment Types
All Major Cards
Visa
MasterCard
American Express
Cuisine
American - Contemporary
American - Traditional
Locally Sourced
Organic
Meals
Breakfast
Lunch
Dinner
Brunch
Hours
Monday:
Closed
Tuesday:
Closed
Wednesday:
5:00pm - 10:00pm
Thursday:
5:00pm - 10:00pm
Friday:
9:00am - 3:00pm
5:00pm - 10:00pm
Saturday:
9:00am - 3:00pm
5:00pm - 10:00pm
Sunday:
9:00am - 3:00pm
5:00pm - 10:00pm
About Us
Locally sourced, organic fare served in a warm, handcrafted setting.