Vodka, Butter Ripple Schnapps, Sour Apple & Lemon Juice
CAD$16.00
Aperol Spritz 路 2oz
Aperol, Prosecco & Soda
CAD$16.00
Beer & Cider
Bottle 路 330mL-440mL
CAD$12.00
Draft on Tap 路 16oz
CAD$10.00
Flight 路 20oz
CAD$15.00
Scotch Whisky
Glenlivet
12 Years, Single Malt
CAD$18.00
Glenfidich
12 Years, Single Malt
CAD$18.00
Macallan
15 Years, Single Malt
CAD$30.00
Johnnie Walker
18 Years, Blended
CAD$20.00
Chivas
12 Years, Blended
CAD$18.00
Ballentine's
Blended
CAD$15.00
Prices do no include applicable 15% taxes. For complete Wine List see our website.
Appetizer
Mushroom Duck Risotto
Creamy Arborio risotto slowly simmered in a rich stock with a medley of mushrooms and tender duck, garnished with delicate Asiago shavings, a drizzle of truffle oil, and fresh pea shoots
Albacore Tuna Tataki
Rare seared albacore tuna, delicately sliced and finished with a light ponzu, served with a bright cilantro aioli and crisp garnish
Second Course
Classic Caesar
Prepared table-side for 2+ | with romaine hearts, parmesan & freshly baked croutons
Main Course
Fresh Haida Gwaii Halibut
Pan-seared and finished with lemon brown butter and crisp capers, garnished with fresh pea shoots
Filet Mignon & Crab
Hand-cut beef tenderloin, perfectly seared and crowned with fresh crab, finished with a silky B茅arnaise sauce
Dessert
Dubai Chocolate Strawberries
Fresh, ripe strawberries with silky milk chocolate mousse, layered with rich pistachios and crisp kataifi, a decadent, Middle Eastern鈥搃nspired indulgence
18% Gratuity on parties of 8 or more people.
Mains
Add carrots and celery, seasonal vegetables, or fries
Chicken Strips
CAD$25.00
Filet Mignon Bites
CAD$25.00
Fish of the Day
CAD$25.00
Pasta
Tomato Sauce
CAD$22.00
Alfredo Sauce
CAD$22.00
Cheese & Butter Sauce
CAD$22.00
Add vegetables or chicken
CAD$3.00
Pizza
3 Cheese
CAD$22.00
Chorizo and Cheese
CAD$22.00
Dessert
Double Scoop Vanilla Ice Cream
Cream Rose and Chocolate Garden
Drinks
Shirley Temple
Mad Melon
Ocean Blue
Swamp Water
Orange Juice
Apple Juice
Pineapple Juice
Pop
18% Gratuity on parties of 8+
Appetizer
Mushroom Duck Risotto
creamy Arborio risotto slowly simmered in a rich stock with a medley of mushrooms and tender duck, garnished with delicate Asiago shavings, a drizzle of truffle oil, and fresh pea shoots
Jumbo Prawns
pan-seared with red onions, garlic & vine ripened tomatoes, garnished with fresh lemon
Soup of the Day
Our chef's daily soup, thoughtfully prepared from fresh ingredients
Main Course
Pork Schnitzel
Golden-crusted pork cutlet, delicately fried and served with traditional mushroom demi-glaze
Seafood Pasta
a rich, indulgent dish featuring prawns, fish, and mussels in a cream sauce lightly flamed with Sambuca, topped with freshly grated parmesan
Peppercorn Filet Frites
5oz filet tenderloin, expertly grilled and rested, then finished with a velvety brandy green peppercorn sauce. Served with golden frites
Dessert
Chocolate Cake
Rich chocolate cake with smooth chocolate ganache
Strawberry Rhubarb Cheesecake
garnished with whipped cream
Cr猫me Br没l茅e
light custard with a hard crust of sugar, topped with whipped cream
18% Gratuity on parties of 8 or more people.
$60
Table-Side Caesar Salad
Crisp romaine hearts coated in a velvety Parmesan鈥揳nchovy emulsion, finished with hand-torn garlic croutons, shaved 24-month Grana Padano
Peppercorn Filet Frites
5oz filet tenderloin, expertly grilled and rested, then finished with a velvety brandy green peppercorn sauce. Served with golden frites
Dark Chocolate Cake
A layered dark chocolate cake with silky cocoa ganache, Madagascar vanilla Chantilly
The Old Surrey Restaurant, serves up fresh, inspired dishes with local ingredients including lamb and veal from the family's Chilliwack farm. From the complimentary fresh baguette and amuse bouche right through to the Caesar Salad or flambeed Crepes Suzette, prepared tableside, your classically French dining experience will be a night to remember.