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Nobu
105 Hudson St
New York, NY 10013
Uber
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Dessert
Dinner Menu
Lunch Menu
New Year's Eve
Dessert
Dessert
Yuzu Lime Bar
$16.00
Shortbread, Yuzu Lime Curd, Caramel Apple Sauce, Ginger Pear Sorbet
Calpico Carrot Cake
$16.00
Carrot Sponge, Marscapone Cream, Calpico Yogurt Sorbet
Caramel Soba Cha Brownie
$17.00
Brownie, Salted Caramel, Milk Chocolate Cremeux, Caramel Soba Cha Gelato
Pineapple Coconut Cake
$16.00
Coconut Sponge, Vanilla Roasted Pineapple, Coconut Mousse, Shiro Goma Praline, Lemon Sorbet
Whisky Cappuccino
$15.00
Cardamom Cream, Toasted Cinnamon Crunch, Espresso Gelato, Whisky Foam
Bento Box
$17.00
Valrhona Dark Chocolate Fondant, Imperial Matcha Gelato
Banana Soy Toban
$16.00
Soy Caramelized Banana, Candied Pecans, Malaga Gelato
Assorted Mochi Ice Cream
$15.00Seasonal Fruit Plate
$18.00House Made Gelato or Sorbet
$14.00After Dinner Drinks
Sake Fresca
$16.00
Hokusetsu Sake is extracted using a slow drip process that highlights delicate flavors of a 72 hour seasonal fruit infusion Coconut or Kiwi Ichigo
Matcha Milk Whisky
$18.00
Akashi White Oak Japanese Whisky, Pistachio, Matcha Green Tea & Condensed Milk
Dessert Wine & Sake
Nobu Plum Sake
$12.00Chiarlo Nivole, Moscato d'Asti, 2016 (Italy)
$12.00Pacific Rim, Riesling Glaciere 2014 (Washington)
$13.00Dolce, Late Harvest 2010 (Napa Valley)
$37.00Chateau D'Yquem 2005 (Sauternes)
- Btl $550.00
Cold
Yellowtail Sashimi with Jalapeño*
$27.00Spicy Miso Chips with Bigeye Tuna*
- 4 Pieces $15.00
Bigeye & Bluefin Toro Tartar with Caviar*
$42.00Salmon or Yellowtail Tartar with Caviar*
$32.00New Style Sashimi with Salmon or White Fish*
$26.00Tiradito*
$26.00Tuna Tataki with Tosazu*
$26.00Sashimi Salad with Matsuhisa Dressing*
$28.00Salmon Skin Salad with Tosazu
$23.00Lobster Shiitake Salad with Spicy Lemon Dressing
$54.00Seafood Ceviche*
$28.00Lobster Ceviche
- 2 Pieces $20.00
Kumamoto Oysters with Maui Onion Salsa*
- 3 Pieces $18.00
Field Green Salad
$12.00Shiitake Mushroom Salad
$17.00Kelp Salad
$15.00Oshinko
$10.00Oshitashi
$10.00Hot
Black Cod with Miso
$42.00Black Cod Butter Lettuce
- 2 Pieces $14.00
Chilean Seabass with Black Bean Sauce
$44.00Arctic Char with Crispy Shiso*
$36.00Squid "Pasta" with Light Garlic Sauce
$28.00Matsuhisa Shrimp & Caviar
- 2 Pieces $22.00
Rock Shrimp Tempura with Creamy Spicy or Ponzu
$28.00Lobster Tempura with Creamy Spicy, Ponzu or Smoked Jalapeño Aioli
$54.00Lobster with Wasabi Pepper Sauce
$54.00Creamy Spicy Crab*
$36.00Sea Urchin Tempura
$22.00Beef Toban Yaki*
$39.00Mushroom Toban Yaki
$24.00Cold
Crispy Rice with Spicy Tuna or Yellowtail*
$28.00Bluefin Tuna Sashimi with Hearts of Palm*
$30.00Bigeye Tuna Tataki with Eringii Mushroom*
$30.00Salmon Tataki Yuzu Miso*
$24.00Fluke Sashimi with Dry Miso*
$27.00Spicy Uni Shooter*
$21.00Spicy Kumamoto Shooter*
$14.00Baby Spinach Salad with Dry Miso & Yuzu Truffle Oil
- $19.00
- Add Grilled Shrimp $36.00
- Add King Crab or Scallop* $38.00
- Add Lobster $54.00
Baby Artichoke Salad
$26.00Hearts of Palm Salad with Jalapeño Dressing
$23.00Hot
Umami Chilean Seabass
$44.00Roasted Chilean Seabass & Cauliflower with Jalapeño Dressing
$44.00Pan Seared Scallop with Jalapeño Salsa*
- 2 Pieces $20.00
King Crab Tempura Amazu Ponzu
$43.00Grilled Octopus with Choclo Salsa
$22.00Sizzling Uni Yaki
$26.00Umami Wings
$18.00Short Ribs Jalapeño Salsa
- (per piece) $9.00
Wagyu Gyoza
$35.00Dry Aged Tomahawk Ribeye Steak*
$180.00Colorado Lamb Chop with Anticucho Miso*
- (per piece) $23.00
Nobu Main Dishes
Served with Miso Soup and Rice
Salmon*
$34.00
with Teriyaki, Anticucho or Wasabi Pepper Sauce
Shrimp or Scallop Spicy Garlic*
$39.00Chicken Teriyaki
$33.00
Anticucho or Wasabi Pepper Sauce
Beef Tenderloin Teriyaki*
$45.00
Anticucho or Wasabi Pepper Sauce
Assorted Sushi*
$46.00Assorted Sashimi*
$46.00Vegetable Dishes
Eggplant Miso
$13.00Warm Mushroom Salad
$25.00Cauliflower with Jalapeño Dressing
$16.00Brussels Sprouts with Jalapeño Salsa
$16.00Vegetables with Spicy Garlic Sauce
$16.00Shojin Tempura
$14.00Kushiyaki
2 pieces per order. Tare, Teriyaki or Anticucho Sauce
Shrimp
$16.00Scallop*
$18.00Salmon*
$14.00Squid
$14.00Vegetable
$9.00Chicken
$13.00Beef
$16.00Wagyu
- (per piece) $38.00
Shuko Snacks
Edamame
$8.00Spicy Edamame
$9.00Soramame
$12.00Shishito Peppers
$10.00Soba Fritters
$13.00Baby Corn
$14.00Nobu Tacos
Price per piece - minimum 2 pieces
Bigeye Tuna*
$9.00Salmon*
$9.00Lobster
$10.00King Crab
$10.00Short Rib
$9.00Wagyu
$18.50Nigiri Sushi And Sashimi*
Price per piece
Bigeye Tuna
$7.25Bluefin Toro
- MP
Yellowtail
$7.00Kanpachi
$7.75Shima Aji
$8.50Fluke
$6.75Japanese Red Snapper
$8.50Kinmedai
$9.00Salmon
$6.75King Salmon
$8.00Gen Saba
$8.00Sawara
$6.50Aji
$7.00Kohada
$7.00Smelt Egg
$5.00Sea Urchin
$11.00Octopus
$6.50Japanese Scallop
$6.00Shrimp
$6.00Snow Crab
$7.75King Crab
$10.00Tamago
$5.00Salmon Egg
$7.00Japanese Anago
$8.00Unagi
$8.50Sushi Rolls*
Bigeye Tuna
- Hand $10.50
- Cut $11.50
Spicy Bigeye Tuna
- Hand $11.50
- Cut $12.50
Bigeye & Bluefin Toro Scallion
- Hand $16.00
- Cut $20.00
Salmon Avocado
- Hand $11.25
- Cut $12.25
Yellowtail Scallion
- Hand $10.00
- Cut $11.00
Yellowtail Jalapeño
- Hand $11.00
- Cut $12.00
California
- Hand $12.50
- Cut $15.00
Spicy Scallop
- Hand $9.50
- Cut $10.50
Shrimp Tempura
- Hand $10.00
- Cut $13.50
Unagi Cucumber
- Hand $12.50
- Cut $14.50
Kappa
- Hand $5.50
- Cut $6.75
Vegetable
- Hand $7.75
- Cut $9.75
Salmon Skin
- Hand $9.00
- Cut $12.00
Soft Shell Crab
- Cut $20.00
House Special
- Cut $19.50
Toro Rossa
- Cut $27.00
Lobster
- Cut $33.00
Downtown Style Handrolls*
Downtown Style Handrolls*
$56.00
Make your own Hand Rolls with Assorted Nigiri, Toasted Nori and sides of Uni, Cilantro, Jalapeño, Creamy Spicy Sauce, Marudaizu Soy, and Dry Miso
Featured Items
Wagyu Beef Special*
Japanese Wagyu. Choice of Styles and Sauces: Tataki, New Style, Toban, Steak
- (per oz) $38.00
Omakase - Chef's Choice
Experience the essence of Chef Matsuhisa's cuisine with this multi-course tasting menu. Available until one half hour before doors close
- Starting at (per person) $135.00
- Starting at (per person) $195.00
*Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness
Cold Dishes
Yellowtail Sashimi with Jalapeño*
$27.00Crispy Rice with Spicy Tuna or Yellowtail*
$28.00Bigeye & Bluefin Toro Tartar with Caviar*
$42.00Salmon or Yellowtail Tartar with Caviar*
$32.00New Style Sashimi with Salmon or White Fish*
$26.00Tiradito*
$26.00Fluke Sashimi with Dry Miso*
$26.00Sashimi Salad with Matsuhisa Dressing*
$28.00Lobster Shiitake Salad with Spicy Lemon Dressing
$54.00Baby Spinach Salad with Dry Miso and Yuzu Truffle Oil
- $19.00
- Add Grilled Shrimp $36.00
- Add King Crab or Scallop* $38.00
- Add Lobster $54.00
Seafood Ceviche*
$28.00Lobster Ceviche
- 2 Pieces $20.00
Shiitake Mushroom Salad
$17.00Hearts of Palm Salad with Jalapeño Dressing
$23.00Hot
Black Cod Miso
$42.00Black Cod with Miso on Butter Lettuce
- 2 Pieces $14.00
Arctic Char with Crispy Shiso*
$36.00Squid "Pasta" with Light Garlic Sauce
$28.00Rock Shrimp Tempura with Creamy Spicy or Ponzu
$28.00King Crab Tempura with Amazu Ponzu
$43.00Creamy Spicy Crab*
$36.00Lobster with Wasabi Pepper
$54.00Beef Toban Yaki*
$39.00Vegetable Dishes
Eggplant Miso
$13.00Warm Mushroom Salad
$25.00Cauliflower Jalapeño Dressing
$16.00Brussels Sprouts Jalapeño Salsa
$16.00Noodles
Chicken Udon
$19.00Tempura Udon
$19.00Cha Soba
$16.00
Hot or Cold
Inaniwa
$16.00
(available only in our Dining Room) Hot or Cold
Shuko Snacks
Edamame
$8.00Spicy Edamame
$9.00Soramame
$12.00Shishito Peppers
$10.00Baby Corn
$14.00Nobu Tacos
Price per piece - minimum 2 pieces
Bigeye Tuna*
$9.00Salmon*
$9.00Lobster
$10.00King Crab
$10.00Short Rib
$9.00Nobu Soups
Miso
$7.00Akadashi
$7.50Mushroom Soup
$9.00Clear Soup
$10.00Spicy Seafood Soup
$18.00Nobu Lunches
Served with Miso Soup, Field Greens, and Rice
Salmon*
$33.00
with Anticucho, Teriyaki or Wasabi Pepper Sauce
Chicken
$32.00
with Anticucho, Teriyaki or Wasabi Pepper Sauce
Skirt Steak
$28.00
with Anticucho or Balsamic Teriyaki
Beef Tenderloin*
$43.00
with Anticucho, Teriyaki or Wasabi Pepper Sauce
Assorted Sushi*
$44.00Assorted Sashimi*
$44.00Assorted Sushi & Sashimi*
$44.00Chirashi*
$42.00Unagi Donburi
$38.00Vegetable Spicy Garlic Donburi
$17.00Lunch Box Bento*
A selection of Chef Matsuhisa's Signature Dishes (Available only in our Dining Room. No Substitutions)
Now Bento
$50
Sashimi Salad
Rock Shrimp Creamy Spicy
Assorted Shushi
Skirt Steak Balsamic Teriyaki
Miso Soup and Rice
Power Bento
$70
Sashimi Salad
Yellowtail Jalapeño
Assorted Sushi
King Crab Amazu
Black Cod Miso
Tenderloin Anticucho
Miso Soup and Rice
Featured Items
Wagyu Beef Special*
Japanese Wagyu. Choice of Styles and Sauces: Tataki, New Style, Toban, Steak
- (per oz) $38.00
Downtown Style Handrolls*
Downtown Style Handrolls*
$56.00
Make your own Hand Rolls with Assorted Nigiri, Toasted Nori and sides of Uni, Cilantro, Jalapeño, Creamy Spicy Sauce, Marudaizu Soy, and Dry Miso
Nigiri Sushi & Sashimi*
Price per piece
Bigeye Tuna
$7.25Kohada
$7.00Bluefin Toro
- MP
Smelt Egg
$5.00Yellowtail
$7.00Sea Urchin
$11.00Kanpachi
$7.75Octopus
$6.75Shima Aji
$8.50Japanese Scallop
$6.00Fluke
$6.75Shrimp
$6.00Japanese Red Snapper
$8.50Snow Crab
$7.75Kinmedai
$9.00King Crab
$10.00Salmon
$6.75Tamago
$5.00King Salmon
$8.00Salmon Egg
$7.00Gen Saba
$8.00Japanese Anago
$8.00Sawara
$6.50Unagi
$8.50Aji
$7.00Sushi Rolls*
Bigeye Tuna
- Hand $10.50
- Cut $11.50
Spicy Bigeye Tuna
- Hand $11.50
- Cut $12.50
Bigeye & Bluefin Toro Scallion
- Hand $16.00
- Cut $20.00
Salmon Avocado
- Hand $11.25
- Cut $12.25
Yellowtail Scallion
- Hand $10.00
- Cut $11.00
Yellowtail Jalapeño
- Hand $11.00
- Cut $12.00
California
- Hand $12.50
- Cut $15.00
Spicy Scallop
- Hand $9.50
- Cut $10.50
Shrimp Tempura
- Hand $10.00
- Cut $13.50
Unagi Cucumber
- Hand $12.50
- Cut $14.50
Kappa
- Hand $5.50
- Cut $6.75
Vegetable
- Hand $7.75
- Cut $9.75
Salmon Skin
- Hand $9.00
- Cut $12.00
Soft Shell Crab
- Cut $20.00
House Special
- Cut $19.50
Toro Rossa
- Cut $27.00
Lobster
- Cut $33.00
Dessert
Yuzu Lime Bar
$16.00
Shortbread, Yuzu Lime Curd, Caramel Apple Sauce, Ginger Pear Sorbet
Calpico Carrot Cake
$16.00
Carrot Sponge, Marscapone Cream, Calpico Yogurt Sorbet
Caramel Soba Cha Brownie
$17.00
Brownie, Salted Caramel, Milk Chocolate Cremeux, Caramel Soba Cha Gelato
Pineapple Coconut Cake
$16.00
Coconut Sponge, Vanilla Roasted Pineapple, Coconut Mousse, Shiro Goma Praline, Lemon Sorbet
Whisky Cappuccino
$15.00
Cardamom Cream, Toasted Cinnamon Crunch, Espresso Gelato, Whisky Foam
Bento Box
$17.00
Valrhona Dark Chocolate Fondant, Imperial Matcha Gelato
Banana Soy Toban
$16.00
Soy Caramelized Banana, Candied Pecans, Malaga Gelato
Assorted Mochi Ice Cream
$15.00Seasonal Fruit Plate
$18.00House-Made Gelato or Sorbet
$14.00
*Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness
Browse Nearby
General Info
Payment Types
All Major Cards
American Express
Cuisine
Sushi
Meals
Dinner
Hours
Monday:
12:00pm - 11:30pm
Tuesday:
12:00pm - 10:30pm
Wednesday:
12:00pm - 10:30pm
Thursday:
12:00pm - 10:30pm
Friday:
12:00pm - 10:30pm
Saturday:
5:30pm - 10:30pm
Sunday:
5:30pm - 10:30pm
About Us
Nobu New York, the flagship restaurant of Chef Nobu Matsuhisa, has been a pioneer for Japanese cuisine since its opening in 1994. Nobu partnered with actor Robert De Niro, producer Meir Teper, restaurateur Drew Nieporent, and managing partner Richard Notar to bring his modern Japanese to Tribeca. Nobu draws upon his classical training at sushi bars in Tokyo and his life abroad in Peru, Argentina, and around the world to create a whole new trend in Japanese cuisine. The resulting dishes, including Tiradito Nobu Style, Yellowtail with Jalapeno, Squid Pasta, and Black Cod with Miso, make Nobu the innovator of new style Japanese food
See Us On
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