Bulleit Rye, Smokey Bitters, Orange, Cherry and Maple Syrup
Hot and Dirty
$14.00
Detroit City Vodka, Hot Sauce, Olive Brine and Blue Cheese Olives
Fly Me To The Moon
$14.00
Bombay Sapphire Gin, Lemon,Maraschino Liqueur, Crème de Violette, Cherry
Across The Pond
$15.00
Hendrick's Gin, Lime Juice, Simple Syrup, St. Germain, Cucumber and Mint
Winter Wonderland Margarita
$15.00
Lunazul Tequila, Coconut Milk, Cointreau, Rosemary Simple Syrup and Lime
Winter Gin Cider NA
$14.00
Monday NA Gin, Apple Cider, Lime Juice and Ginger Beer
Bourbon Smash NA
$14.00
Kentucky 74 NA, Simple Syrup, Lemon, Honey, Juniper, Club Soda
Cosmocello
$14.00
Vodka, Cointreau, Cranberry Juice and Limoncello
Big Lake Brewing Holland, MI
Michigan Amber Ale 5.3% ABV 18 IBU 16 oz.
$10.00
Old Nation Brewing Williamston, MI
M-43 N. E. IPA 16 oz. 6.8% ABV 65 IBU
$12.00
Three Floyd's Brewery Munster, IN
Zombi Dust Undead Pale Ale 6.5% ABV 62 IBU
$7.00
Gumballhead Wheat Ale 5.6% ABV 35 IBU
$7.00
Storm Cloud Brewery Frankfort, MI
Rainmaker Pale Ale 5.5% ABV 20 IBU
$7.00
Birdwalker Blonde 5.2% ABV 18 IBU
$7.00
Left Foot Charley Traverse City, MI
Cinnamon Girl Hard Apple Cider 5% ABV 17 oz.
$10.00
Desserts
TIRAMISU
$12.00
Classic Italian dessert. layers of Savoiardi biscuits soaked in espresso and layered with mascarpone filling, dusted with cocoa powder
Turtle Sundae*
$12.00
Vanilla bean ice cream drizzled with hot fudge, caramel sauce, garnished with toasted pecans and whipped cream, all made in house
CHOCOLATE ICE CREAM*
$12.00
House-made chocolate ice cream, drizzled with orange infused olive oil and garnished with chopped chocolate
CHAMPAGNE CUPCAKES
$12.00
Vanilla Cake Cupcakes with Prosecco and a Prosecco Buttercream Frosting
PECAN PRALINE CHEESECAKE
$12.00
Vanilla Cheesecake with a Pecan and Biscoff Cookie Crust with a Pecan Praline topping
Coffee
All of our Coffee is from "Roaster Jack" Coffee in Traverse City, MI Available here for purchase $13 12 oz. bag Cannonball Espresso, Black & Tan, Stabilizer Decaf
Espresso
$4.00
Cappuccino
$5.00
Latte
$5.00
Americano
$5.00
Coffee
$5.00
Tea Service
All Tea is from Traverse City Spice and Tea Merchants All Tea is Served in a 16 oz. Tea Pot
Zucchini, Red Bell Pepper, Swiss Chard, Broccoli and Carrots in a Mild Green Curry Sauce over Fried Rice
peanut-free, tree-nut-free, gluten-free
Allergens
egg, shellfish, fish, soy
POMEGRANATE GLAZED SALMON
$38.00
8 oz. Bay of Fundy, Skin on Filet Glazed with Pomegranate Molasses and a Medley of Oranges, Fresh Herbs and Castelvetrano Olives Served with Mixed Vegetables and Buttermilk Mashed Potatoes
Panko Encrusted Fried Walleye on a Bed of Avocado and Mango Salsa Topped with a Cilantro Lime Dressing Served with Asparagus and Buttermilk Mashed Potatoes
From the Land
SMOKED DUCK BREAST
$38.00
8 oz. All Natural In House Smoked Duck Breast with a Cherry-Kirsch Caramel Sauce on a Bed of Cajun Dirty Rice Served with Asparagus
Ground Lamb, Spinach, Red Onion, Oregano, Mint and Feta Cheese Covered in a Maple Tomato Sauce Served with Mixed Vegetables and Buttermilk Mashed Potatoes
A Bone In Chicken Thigh and Leg in a Creamy Parmesan and Herb Sauce with Local Shiitake Mushrooms and Broccoli Served over a Bed of Buttermilk Mashed Potatoes
A delightfully unique Cafe and Bistro in Suttons Bay, Michigan, Martha’s can be best described as a European-style cafe where every entree is made from scratch, including the exquisite pastries. Regional cuisine is the theme and every entree is also made from the very finest ingredients available in Leelanau County and the surrounding region.