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Little Beast Restaurant
Little Beast Restaurant
1496 Colorado Blvd
Los Angeles, CA 90041
Uber
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Dinner
Dessert
Kids Menu
Wine
Beer
Cocktails
Dinner
Small Plates
MARINATED OLIVES
$9.00
fennel, garlic, thyme, rosemary, citrus
ORGANIC MIXED GREENS
$12.00
baby kale, arugula, cucumber, heirloom tomato, chives, mint vinaigrette
ORGANIC KALE CAESAR
$12.00
lemon, garlic, parmesan bread crumbs
BRUSSELS SPROUTS
$12.00
jalapeno-agave vinaigrette, maldon sea salt
ICEBERG "WEDGE"
$14.00
tomato, bacon, stilton bleu, scallion, chipotle "blt" aioli (vegetarian version available with bleu cheese aioli)
CHIPOTLE HUMMUS
$15.00
garbanzo bean, roasted jalapeño, cilantro, garlic, tahini, chili-lime pita
SALMON BELLY MOUSSE
$16.00
white port gelee, pickled shallots, chives, house bread
CHARCUTERIE BOARD
$21.00
prosciutto, mortadella, chorizo, pickled fresno, ipa mustard, cornichon
ARTISAN CHEESE BOARD
$21.00
midnight moon, french brie, stilton, fruit & nuts, truffle honey
ARTISAN CHEESE & CHARCUTERIE DUO
$34.00
midnight moon, french brie, stilton, prosciutto, salami, chorizo, fruit, nuts, truffle honey, pickled fresno, ipa mustard, cornichon
Mains
LITTLE BEAST BURGER
$19.00
bacon jam, bleu aioli, lettuce, fries, ketchup
LB "PLANT-BASED" BURGER
$19.00
onion jam, bleu aioli, lettuce, fries, ketchup
FETTUCCINE "AL FREDO"
$19.00
lemon-butter sauce, parmesan, sicilian bread crumbs, chives
ORECCHIETTE CARBONARA
$24.00
pancetta, english peas, baby kale, caramelized onions, parmesan, fried egg
VEGETARIAN BOLOGNESE & PASTA
$26.00
plant-based meat, maitake, king trumpet, shiitake, alba, mirepoix, tomato, parmesan bread crumbs
BEEF BOLOGNESE
$26.00
tomato ragu, mirepoix, arugula, parmesan bread crumbs
ROASTED ORGANIC CHICKEN BREAST
$27.00
mushrooms & green beans, marsala jus, lemon-buttered pasta, parmesan bread crumbs, chives
WILD SHRIMP & SAFFRON RISOTTO
$28.00
applewood bacon, english peas, heirloom tomato, mirepoix, parmesan
"INDIAN" BLACKENED SALMON
$29.00
coriander, cumin, fennel seed, turmeric, french lentils, mirepoix, carrot-ginger soubise
PORK OSSO BUCCO
$30.00
cheddar grits, almond-spiked coleslaw, mint, barbecue jus
CHARRED STEAK FRITES
$34.00
flat iron steak, french fries, arugula salad, bearnaise aioli
Dessert
BELGIAN CHOCOLATE PUDDING
$10.00
chantilly crema, shaved chocolate, maldon sea salt
BRIOCHE BREAD PUDDING
$11.00
creme anglaise, dulce de leche, vanilla crumble, whipped cream
- à la mode
- $3.50
White
CHARDONNAY, TUNNEL OF ELMS, CALIFORNIA
- Glass $10.00
- Bottle $37.00
GRENACHE BLANC, "RHONE" VALLEY BLEND, LES FUSTIERS, 2016
- Glass $11.00
- Bottle $41.00
PINOT GRIGIO, CARRARA, FRIULI, ITALY, 2017
- Glass $11.00
- Bottle $41.00
CHENIN BLANC, FELLOW, CLARKSBURG, 2018
- Glass $12.00
- Bottle $45.00
SAUVIGNON BLANC, "THE VICTOR'S SPOILS", BODKIN, CALIFORNIA
- Glass $12.00
- Bottle $45.00
ALBARIÑO, TURONIA, RIAS BAIXAS, 2015
- Glass $14.00
- Bottle $53.00
CHARDONNAY, BRADY, CALIFORNIA
- Glass $14.00
- Bottle $53.00
Red
CABERNET SAUVIGNON , TUNNEL OF ELMS, CALIFORNIA
- Glass $10.00
- Bottle $37.00
MALBEC, FINCA EL ORIGEN, MENDOZA, 2017
- Glass $11.00
- Bottle $41.00
MERLOT, CARLSON, SANTA BARBARA COUNTY, 2017
- Glass $12.00
- Bottle $45.00
OLD VINE ZINFANDEL, BEDROCK, CALIFORNIA, 2018
- Glass $13.00
- Bottle $49.00
CABERNET SAUVIGNON, BULL BY THE HORNS, CALIFORNIA
- Glass $14.00
- Bottle $53.00
SANGIOVESE, CAMPI NUOVI, MONTECUCCO, 2015
- Glass $14.00
- Bottle $53.00
PINOT NOIR, TRUCHARD, NAPA, 2016
- Glass $15.00
- Bottle $57.00
BLAUFRANKISCH, MARKUS ALTENBURGER, AUSTRIA
- Glass $15.00
- Bottle $57.00
PORTUGUESE RED BLEND, NIEPOORT, DUORO
- Glass $16.00
- Bottle $61.00
Signature Seasonal Cocktails
SAWTOOTH OLD-FASHIONED
$14.00
bourbon, amaro, licor 43, orange bitters
CHIPOTLE ANTIBIOTICO
$14.00
house-infused chipotle mezcal, lime, ginger beer, bitters
BLACK CURRANT COSMOPOLITAN
$14.00
house-infused black currant vodka, triple sec, creme de cassis, lime
MEXICAN MULE
$14.00
house-infused ginger tequila, ginger beer, lime
HIBISCUS MARGARITA
$14.00
house-infused hibiscus tequila, triple sec, citrus, tajin rim
ELDERFLOWER GIMLET
$14.00
gin, elderflower, cucumber, jalapeno, lime, rosemary
BLOOD ORANGE WHISKEY SOUR
$14.00
house-infused blood orange whiskey, citrus, mint
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General Info
Payment Types
Visa
MasterCard
American Express
Cuisine
American - Contemporary
Meals
Dinner
Hours
Monday:
Closed
Tuesday:
Closed
Wednesday:
5:00pm - 9:00pm
Thursday:
5:00pm - 9:00pm
Friday:
5:00pm - 10:00pm
Saturday:
5:00pm - 10:00pm
Sunday:
5:00pm - 9:00pm
About Us
The Little Beast Restaurant came to be because of our desire to have a restaurant on the East Side that rivals the great “foodie” spots that so easily populate Silverlake and to the west. We East Siders want and deserve the same quality of delicious, progressive food that the West Siders have enjoyed for so many years. The Little Beast serves progressive American comfort food. We make seasonal modern cuisine with integrity that is fresh, vibrant, and delicious – served as it’s ready, and meant to be shared. We hope to be known as the sophisticated neighborhood dining spot of the East Side, and strive to be the best Neighborhood Restaurant in Los Angeles. The name “Little Beast” came from our term of endearment for our 10 year old son, Miles. A spitfire of a hockey playing little chef who loves the blues and plays guitar – we felt that his spirit perfectly exemplifies who we are as a restaurant. Chef, Sean Lowenthal got his degree in Culinary Arts at The Art Institute of Colorado. He was the Chef at Greenbriar in Boulder before moving to LA in 2010. Until he left to start The Little Beast, Sean was the Sous Chef at Chateau Marmont for the last two years. His wife and partner of The Little Beast, Deborah Schwartz-Lowenthal, is a Photographer’s Agent and owner of DSREPS in Los Angeles and New York City. Together, they look forward to creating the best dining experience to hit the East Side of LA.