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Ivy At The Shore
1535 Ocean Ave
Santa Monica, CA 90401
Uber
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Drinks
Lunch & Dinner
Desserts
Saturday & Sunday Late Breakfast
Thanksgiving Day Menu
Wednesday - Friday
Drinks
Prices and menu items are subject to change. Kindly note that a 20% gratuity will be added for groups of 5 or more. We kindly require a minimum of one main course or two starters per person for table service. *Our mayonnaise and caesar dressings are made in our kitchen with uncooked farm-eggs. Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. If you suffer from a food allergy or intolerance, please inform us upon placing your order. Maximum 3 credit cards per table. With thanks, Ivy at the Shore
Drinks
The Ivy gimlet
$18.00
Aris premium vodka, fresh lime juice and fresh mint
Margarita
$18.00
Herradura Silver tequila, Cointreau and fresh lime juice
Key West surf's up
$20.00
Maker's Mark bourbon, Campari, fresh pineapple juice, passion fruit purée, splash of lime
Amassita
$21.00
AMASS dry gin (Made in LA), fresh grapefruit juice and a splash of St. Germain
Old Fashioned
$19.00
Maker's Mark bourbon
Dos Hombres mezcal margarita
$21.00
classic, fresh pineapple or passion fruit
Cucumber margarita
$20.00
Don Julio Blanco tequila, organic agave nectar and serrano chiles
Passion fruit martini
$19.00
fresh market passion fruit with Chopin vodka
Classic mojito
$18.00
Myers's Jamaican rum
Myers's Jamaican rum mojito
$18.00
Strawberry and basil, pineapple or raspberry
Upper Eastsider
$18.00
Fords Gin, organic agave nectar, fresh lime, cucumber and mint
Paloma
$20.00
Don Julio Blanco tequila, grapefruit and a splash of soda, served long
Black Pearl
$18.00
Tito's vodka, muddled blackberries and fresh lime
French rosé champagne sangria
$25.00
with farmers market organic fruits served over ice in a goblet
Dos Hombres mezcal martini
$21.00
classic, spicy, raspberry, strawberry or pineapple
Raspberry Ivy gimlet cooler
$18.00
Aris premium vodka
Cucumber martini
$19.00
Chopin vodka
Tropical martini
$20.00
Ciroc coconut vodka, coconut purée and house-made pineapple purée
Cajun Bloody Mary
$18.00
fiery red and green pepper-infused Svedka vodka
Raspberries, blackberries, strawberries, tangerine or passion fruit
- - with Chamdeville Blanc De Blancs Brut $20.00
- - with Lanson Brut champagne $25.00
Espresso martini
$20.00
Stoli vanilla
Carajillo
$20.00
Licor 43 shaken with espresso
Key lime pie martini
$20.00
Liquor 43, fresh lime juice, fresh pineapple juice, dash of cream
STARTERS
Spicy fresh corn chowder
$20.00The best crab cakes
$29.00*Tuna Tartare
$29.00Guacamole and homemade chips
$19.00*Ivy caesar salad
$21.00*6 Oysters
$27.00Italian Burrata
$24.00
with roasted baby beets, arugula, radicchio and pine nuts
Fried calamari
$26.00Crispy squash blossoms
$24.00
stuffed with goat cheese
Shrimp cocktail
$26.00Caviar Oscietra, 30 gr.
$180.00Caviar Siberian Reserve, 14 gr.
$80.00PIZZA
Smoked salmon and crème fraîche
- Mini $26.00
- Main $39.00
Pizza Margherita
with Italian mozzarella, tomatoes and basil
- Mini $17.00
- Main $29.00
Cajun spiced shrimp, pancetta and four cheeses
- Mini $24.00
- Main $35.00
MAIN COURSE SALAD
Grilled vegetable salad
- - Fresh scallops $55.00
- - Zesty lime chicken (Jidori natural) $39.00
- - Gulf shrimp $41.00
- - Fresh Icelandic salmon $46.00
- -Zesty lime chicken and shrimp - Combo $41.00
- -Half Lobster $52.00
Cobb salad (lunch only)
little gem lettuce, beets, avocado, tomato, eggs, Neuske's bacon, roasted turkey breast (Free Range) and Pt. Reyes Blue cheese
- $38.00
- -with lobster $50.00
FROM OUR MESQUITE GRILL
* Served with a choice of french fries, mashed potatoes, Mexican rice or white rice.
*India's hamburger
$35.00
prime beef, bacon, brie, crispy basil and garlic basil aioli on a sun-dried tomato brioche bun, served with french fries
Wagyu carne asada
$48.00
served with Mexican rice, pinto beans and coleslaw
*12 oz. Prime New York steak
$64.00
brushed with our house steak sauce
*8 oz. center cut filet mignon
$67.00
brushed with our house steak sauce
*Fresh Icelandic Salmon
$45.00*Japanese Wagyu Ribeye Grade A-5
- 5 oz. $130.00
- 10 oz. $260.00
- 15 oz. $390.00
MAIN COURSES
Fish and chips
$44.00
fresh wild sea bass, shrimp, fresh scallops, calamari, French fries, onion rings and coleslaw
*Fresh wild swordfish
$45.00
mesquite grilled with lime and herbs or house cajun spices, or oven roasted with butter, capers and white wine
Mesquite grilled natural pork baby back ribs
$39.00
with Ricky's homemade barbecue sauce served with freshly cut french fries
Shrimp tacos with ortega chili aioli or spicy swordfish tacos
$39.00
with Mexican rice and pinto beans
Ricky's fried chicken (Jidori natural)
$39.00
choice of boneless white meat or half chicken, served with mashed potatoes, grilled corn and mango chutney
*Roasted Colorado rack of lamb
$72.00*Cold seafood platter
1.5 lb. lobster, assorted oysters, tuna tartare and shrimp
- (half order) $85.00
- (full order) $160.00
Hot seafood platter
mesquite grilled Eastern lobster, fresh scallops, shrimp, crab cakes and calamari
- (half order) $95.00
- (full order) $185.00
PASTA
1.25 lb. fresh Eastern lobster with homemade tagliatelle and The Ivy pink sauce
$68.00Lobster ravioli with The Ivy pink sauce
$49.00Seafood spaghetti
$45.00
clams, mussels, scallops, shrimp and calamari
Fusilli with fresh mozzarella and tomato sauce
$35.00Classic spaghetti and meatballs
$36.00Homemade spinach and cheese ravioli
$35.00
with tomato sauce or butter and sage
Ivy at the Shore Desserts
* Contains nuts A la mode add $4. All our desserts are homemade including the sorbet, gelato, hot fudge and hot butterscotch sauces
Espresso martini affogato
$22.00
Italian espresso and vanilla vodka served over house made Tahitian vanilla gelato
Homemade profiteroles
$17.00
with stracciatella, pistachio and Meyer lemon and our hot fudge sauce
Raspberry coconut cake
$16.00Key lime pie
$16.00*Killer banana split
$25.00
praline, stracciatella, pistachio and vanilla gelato, organic berries and pineapple, hot fudge and butterscotch sauces, roasted almonds and whipped cream
Tarte Tatin with whipped cream
$17.00Fresh blackberry apple crumble
$17.00
with Tahitian vanilla gelato
Old fashioned red velvet cake
$16.00*Hot pecan square
$16.00
topped with praline gelato and hot fudge sauce
*Brownie
$16.00
topped with vanilla gelato and hot fudge sauce
*The Ivy sundae
$17.00
vanilla and praline gelato,hot fudge and butterscotch sauces, whipped cream and roasted almonds
Cup of organic berries
$17.00Housemade sorbet
$15.00
2 scoops - choice of passion fruit with tangerine, or coconut
Housemade gelato
$15.00
2 scoops - choice of Meyer lemon, stracciatella, pistachio, *praline or vanilla
*One pound box of chocolate chip cookies
$22.00*1 chocolate chip cookie
$1.50*5 chocolate chip cookies
$7.50BREAKFAST SPECIALS
Breakfast pizza
farmers market potatoes, chorizo, four cheeses, rosemary and scallions topped with a crispy fried egg
- $32.00
- -with half lobster $49.00
Chilaquiles
scrambled eggs, crispy tortillas, chorizo, crème fraîche and black beans
- $32.00
- - with half lobster $49.00
Huevos tomatillo
$32.00
black beans, chorizo and tomatillo salsa topped with two fried eggs, cotija and queso fresco, served with homemade corn tortillas, avocado and crème fraîche
Huevos rancheros
$29.00
homemade corn tortillas, eggs over easy, black beans and mesquite grilled tomato and tomatillo salsas
Soft scrambled eggs with smoked salmon and Capri toast
$36.00Eggs Benedict
$34.00
griddled ham, poached eggs and herbal hollandaise on a sourdough English muffin
Crab Benedict
$44.00
on a sourdough English muffin
Shrimp Benedict
$41.00
on a sourdough English muffin
Crab cake Benedict
$39.006 oz. Prime New York steak and eggs
$45.00Lobster scramble
$49.00
half lobster, soft scrambled eggs, crispy bacon, onion, bell peppers and cheese
STARTERS choice of
Fresh burrata
with roasted baby beets, pine nuts & wild arugula
Homemade fresh pumpkin ravioli
with butter & sage
Fresh crab cakes
with homemade tartar sauce
Spicy chicken Gumbo Ya-Ya
Spicy fresh corn chowder
Shrimp cocktail
Ivy Caesar salad
6 oysters
MAIN COURSES choice of
Thanksgiving turkey
fresh roasted turkey (free range) served with Ricky's French bread dressing, mashed potatoes, candied sweet potatoes, brussels sprouts with pancetta & homemade cranberry sauce
Fresh Mediterranean branzino & shrimp
roasted with lemon, rosemary & extra virgin olive oil, served with Farmers Market cannellini beans & fresh spinach
* New York steak, USDA Prime -
brushed with our house steak sauce & served with fresh spinach & a choice of french fries or mashed potatoes
Homemade wild Maine lobster ravioli
with The Ivy pink sauce
*8 oz. center cut filet mignon
brushed with our house steak sauce & served with fresh spinach & a choice of french fries or mashed potatoes
HOMEMADE DESSERT
--- A taste of The Ivy ---
Apple blackberry crumble with homemade vanilla gelato, pecan square & a pumpkin cookie
Dinner -- $100 -- Includes starter, main course with sides & dessert (Gratuity & tax not included). *Additional $10
BREAKFAST SPECIALS
Breakfast pizza
$32.00
farmers market potatoes, chorizo, four cheeses rosemary and scallions topped with a crispy fried egg
- with half lobster
- $49.00
Chilaquiles
$32.00
scrambled eggs, crispy tortillas, Spanish chorizo, crème fraîche and black beans
- - with half lobster
- $49.00
Huevos tomatillo
$29.00
black beans, Spanish chorizo and tomatillo salsa topped with two fried eggs, cotija and queso fresco, served with homemade corn tortillas, avocado and crème fraîche
Huevos rancheros
$29.00
homemade corn tortillas, eggs over easy, black beans and mesquite grilled tomato and tomatillo salsas
Soft scrambled eggs with smoked salmon and Capri toast
$36.00Eggs Benedict
$34.00
griddled ham, poached eggs and herbal hollandaise on a sourdough English muffin
Crab Benedict
$44.00
on a sourdough English muffin
Shrimp Benedict
$41.00
on a sourdough English muffin
Crab Cake Benedict
$39.006 oz. Prime New York steak and eggs
$45.00Lobster scramble
$49.00
half lobster, soft scrambled eggs, crispy bacon, onion, bell pepper and cheese
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General Info
Cuisine
American - Contemporary
Seafood
Meals
Breakfast
Lunch
Dinner
Hours
Monday:
Closed
Tuesday:
Closed
Wednesday:
9:00am - 9:30pm
Thursday:
9:00am - 9:30pm
Friday:
9:00am - 9:30pm
Saturday:
9:00am - 9:30pm
Sunday:
9:00am - 9:30pm
About Us
The Ivy