A selection of Italian cured meats and cheeses, cut in house, served with pickled red onions, whole grain mustard and toasted ciabatta
Mussels Verdicchio
$17.99
Prince Edward Island mussels in a lemon, garlic, wine sauce
Mussels Marinara
$17.99
Prince Edward Island mussels in our classic marinara sauce
Fried Zucchini
$14.99
Hand breaded and fried zucchini served with tomato jam
Bruschetta
$16.99
Red grape and vine ripened tomatoes, tossed with extra virgin olive oil, red onion, and balsamic glaze, garnished with basil and shaved parmesan cheese
Calamari Fritti
$17.99
Hand breaded and fried calamari served with marinara sauce
Meatball Sliders
$16.99
Handmade beef and veal meatballs on Martin's potato rolls
Caprese
$16.99
Sliced tomatoes and fresh mozzarella with basil and balsamic reduction
Mozzarella Fritti
$17.99
Hand battered fried mozzarella served with marinara sauce
Gregorio's Wings
$17.99
One pound of fresh jumbo wings tossed in our special buffalo sauce, with ranch dressing
Sandwich
Served With A Side Of French Fries
Hot Italian Sub
$16.99
Salami, capicola, mortadella, prosciutto, provolone, cheese, on a sub roll
Meatball Parmigiana
$16.99
Our award winning meatballs topped with mozzarella and tomato sauce on a sub roll
Chicken Parmigiana
$17.99
Breaded and fried chicken breast topped with mozzarella and tomato sauce on a sub roll
Steak & Cheese
$16.99
Thinly sliced ribeye steak, onion, green peppers and mozzarella cheese on an Italian sub roll
Eggplant Parmigiana
$16.99
Sliced eggplant, breaded and fried topped with mozzarella and tomato sauce on a sub roll
Salads
Add Grilled Chicken $7 | Shrimp $11 | Salmon* $12
Gregorio's
Chopped romaine with diced tomatoes, radish, bacon, olives, cucumber, croutons and feta tossed with balsamic vinaigrette
Small$12.99
Large$17.99
Arugula Pear
Baby arugula, pears, candied walnuts and gorgonzola tossed with sherry vinaigrette
Small$12.99
Large$17.99
Greek
Romaine lettuce, kalamata olives, pickled red onions, banana peppers, pepperoncini, cucumbers, tomatoes and feta cheese with balsamic vinaigrette
Small$11.99
Large$14.99
Garden
Spring greens, shredded carrots, cucumber, and cherry tomatoes served with balsamic vinaigrette
Small$9.99
Large$13.99
Caesar
Romaine lettuce, croutons, parmesan cheese with Caesar dressing
Small$9.99
Large$13.99
Antipasto
Assorted italian meats and cheeses, artichoke hearts and roasted red peppers over salad greens tossed with balsamic vinaigrette
Small$12.99
Large$17.99
Salmon*
$22.99
7 oz pan-seared salmon, spring greens, roasted red peppers, cherry tomatoes, shredded carrots, pickled red onions with red sherry vinaigrette
Seafood
Frutti di Mare
$36.99
Shrimp, calamari, clams and mussels over linguine with marinara sauce
Salmon Rose*
$27.99
Grilled salmon with broccolini and linguine rose
Shrimp Scampi
$26.99
Pan seared shrimp over lemon butter sauce and linguine
Salmon Griglia*
$27.99
Grilled salmon over roasted vegetables pomodoro and balsamic glaze
Linguine Vongole
$26.99
Little neck clams in a lemon, garlic and white wine sauce served over linguine
Gamberetti Fra Diavolo
$26.99
Wild caught shrimp in a spicy marinara sauce served over linguine
Pasta
Add Grilled Chicken $7 | Shrimp $11 | Salmon* $12. Any Pasta Dish Substitute Gluten Free Pasta for $2 | Zuccini Linguini for $4
Rigatoni al Capone
Sliced italian sausage, meatballs and meat sauce. Served over rigatoni
L$21.99
D$27.99
Fettuccine Bolognese
Ground veal and tomato sauce with a hint of cream tossed with fettuccini
L$16.99
D$20.99
Spaghetti con Polpette
Our award winning meatballs and tomato sauce
L$16.99
D$20.99
Spaghetti Ragu
Spaghetti tossed with meat ragu
L$16.99
D$20.99
Penne Vodka
Prosciutto and vodka in creamy marinara
L$17.99
D$20.99
Fettuccini Alfredo
Fettuccine tossed in a parmesan cream sauce
L$16.99
D$20.99
Seasonal Vegetable Pasta
Linguine tossed with garlic, olive oil and seasonal vegetables
L$20.99
D$22.99
Lasagna
$22.99
Baked layers of ground veal, ricotta, mozzarella and pasta topped with tomato sauce. Available in L, D
Cheese Ravioli
Choice of tomato, rose or alfredo sauce
L$19.99
D$21.99
Spaghetti Carbonara
Caramelized italian bacon in a cream and egg sauce with spaghetti
L$16.99
D$20.99
Spaghetti Pomodoro
Tossed with our tomato sauce
L$15.99
D$18.99
Baked Ziti
Oven Baked Penne, Ricotta and Tomato Sauce with Mozzarella
L$16.99
D$20.99
Veal
Veal Saltimbocca
$44.99
Topped with prosciutto and mozzarella in a marsala wine sauce over spaghetti. Available in L, D
Veal Piccata
$42.99
Lemon and White Wine Sauce Accented with Capers Served Over Spaghetti. Available in L, D
Veal Marsala
$42.99
Veal medallions sautéed with fresh mushrooms in a marsala wine sauce over spaghetti. Available in L, D
Soups
Minestrone
$8.99
Italian vegetable soup
Pasta Fagioli
$8.99
White beans, pasta, smoked bacon and prosciutto
Parmigiana
Chicken
Chicken breast, breaded and fried topped with mozzarella cheese served with spaghetti pomodoro
L$22.99
D$27.99
Veal
$42.99
Veal, breaded and fried topped with mozzarella cheese and tomato sauce, served with spaghetti pomodoro. Available in L, D
Eggplant
Eggplant, breaded and fried topped with mozzarella cheese, served with spaghetti pomodoro
L$19.99
D$24.99
Steaks & Chops
Steak Florentine*
$54.99
16 oz bone-in ribeye, served with roasted seasonal vegetables
Pork Chop
$30.99
Grilled 14 oz bone-in pork chop over mushroom risotto topped with crispy fried onions
Filet Mignon*
$54.99
8 oz grilled filet mignon served with red skin mashed potatoes and grilled asparagus
Braised Beef Short Ribs
$39.99
Boneless short rib braised in red wine and veal stock served with braised vegetables over risotto
Chicken
Saltimbocca
Topped with Prosciutto and Mozzarella in a Marsala Wine Sauce, Served Over Spaghetti
L$22.99
D$28.99
Alla Hinda
Grilled chicken breast over grilled zucchini, spinach and tomato sauce
L$21.99
D$27.99
Marsala
Chicken breast sautéed with mushrooms and marsala wine over spaghetti
L$21.99
D$27.99
Francese
Lightly egg battered chicken breast over spaghetti with lemon white wine sauce
L$21.99
D$27.99
Donaldo
$27.99
Half chicken, asparagus, mashed potato with lemon butter sauce. Available in L, D
Piccata
Chicken breast, capers, lemon, and white wine over spaghetti
L$21.99
D$27.99
Pizza
Additional Toppings: Italian sausage, green peppers, roasted red peppers, black olives, pepperoni, meatball, ham, mushrooms, onion, bacon, anchovies, pineapple, banana peppers, jalapeno, artichokes, garlic, extra cheese 10" - $2.99, 14" - $3.99, 18" - $4.99. Premium Toppings: fresh grilled chicken or eggplant $5.99 each for all sizes
NY Style
Hand tossed, house made sauce and whole milk mozzarella
10"$15.99
14"$20.99
18"$23.99
Supreme
Pepperoni, sausage, mushrooms, ham, meatballs, onion, green peppers, black olives
10"$23.99
14"$33.59
18"$37.19
Margherita
Marinara sauce, fresh mozzarella and basil
10"$18.99
14"$25.99
18"$28.99
Bianco di Kate
White pizza topped with a spinach and ricotta mixture and sliced tomato
10"$18.99
14"$25.99
18"$28.99
Quattro Formaggio
Mozzarella fontina, romano, parmesan cheeses with garlic oil sauce and oregano
10"$17.99
14"$23.99
18"$28.99
BBQ Chicken Pizza
Mozzarella and Fontina Cheese Topped with Grilled Chicken and BBQ Sauce
10"$19.99
14"$27.99
18"$30.99
Combo
Create your own any 3 toppings
10"$17.99
14"$23.99
18"$28.99
Sides
Meatballs
$14.99
Three meatballs with tomato sauce and parmesan cheese
Sautéed Mushrooms
$9.99
With olive oil and garlic
Seasonal Vegetables
$10.99
Sautéed in a light marinara sauce
Sautéed Broccolini
$10.99
With olive oil and garlic
Redskin Mashed Potatoes
$9.99
Red potatoes, butter, cream, and salt
Asparagus
$12.99
Grilled jumbo asparagus
Pasta
$11.99
With your choice of sauce
Sautéed Spinach
$9.99
With olive oil and garlic
*This item may be served undercooked, consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness
Gregorio's Trattoria is a local, family-owned restaurant where we want you to feel right at home, like you're eating at our house. Our goal is to create a comfortable, warm atmosphere with consistently fresh, delicious food and amazing service. We're not a franchise restaurant, and serve only the freshest food made with locally grown ingredients whenever possible.