What's wrong with this menu?
Everyday Gourmet & Fine Food Merchant
204 W High St
Ebensburg, PA 15931
Uber
MORE PHOTOS
more menus
Dinner Menu
Sunday Brunch Menu
Dinner Menu
Starters
Roquefort Mousse Canapés
$12.00
rasin toast, red grape
Petite Planche Mixte
$22.00
cured meats, assorted cheese, accoutrements
Escargot
$24.00
baguette
Grilled Alligator Skewers
comeback sauce
gluten-free
- One $11.00
- Two $21.00
Spinach & Artichoke
$16.00
toasted baguette
Smoked Salmon
$21.00
gravlax, capers, egg, pumpernickel, dill cream cheese
Baked Brie
$17.00
fig jam, candied nuts, toasted baguette
Garlic Hummus
$16.00
fried naan
Shrimp Cocktail
$21.00
cocktail sauce
gluten-free
Ahi Tuna Poke
$21.00
cucumber, sesame, chili sauce, wonton crisp
Salads
Summer Mango
arugula, mango, red onion, feta, mint, candied pecan, summer vinaigrette
gluten-free
- Dinner $13.00
- Entree $19.00
Garden
mixed greens, tomato, onion, cucumber, bell pepper, mushroom, broccoli, carrot, white balsamic vinaigrette
gluten-free
- Dinner $11.00
- Entree $17.00
Caesar
romaine, kalamata olive, crouton, parmesan, caesar dressing
- Dinner $11.00
- Entree $17.00
Chef's Omesake Menu
Chef's Omesake Menu
Omesake translates literally from Japanese as "I leave it up to you." Chef will personally curate your multi-course experience as he wishes. For TWO or more guests ONLY. 90 minute minimum. All guests get the same menu, no substitutions
- (per person) $100.00
- Supplemental Wine Pairing (Per Person)
- $25.00
Pasta Specialties
Supplement Any Selection With: Grilled Chicken $11, Grilled Salmon $13, Grilled Shrimp $15, Filet Mignon $18, Lobster Tail $28. Substitute Gluten Free Pasta for Any Dish Except Ravioli $4
Cacio e Pepe
parmesan, black pepper, lemon, bottarga
- Half $13.00
- Full $18.00
Mafaldine with Funghi & Tartufo
wild mushrooms, truffled cream
- Half $13.00
- Full $18.00
Casarecce alla Vodka
ricotta, breadcrumb
- Half $13.00
- Full $18.00
Girelle di Carlo
prosciutto, english peas, marsala cream
- Half $13.00
- Full $18.00
Chicken Piccata
lemon, butter, capers, parsley
- Half $17.00
- Full $32.00
Tagliatelle alle Vongole
littleneck clams, lemon, garlic, white wine, butter
- Half $18.00
- Full $34.00
Lobster Ravioli
lobster cream sauce
- Half $20.00
- Full $38.00
Lobster Mac & Cheese
maine lobster, truffled cheese
- Half $20.00
- Full $38.00
Curated Entrees
Chilean Sea Bass
$48.00
Gnocchi, spinach, garlic, lemon beurre blanc. Wine Pairing: Twenty Acres Chardonnay, Clarksburg, California - $39 Bottle
Lump Crab Cakes
$42.00
Jasmine rice, mango black bean salsa, key lime mustard. Wine Pairing: Nik Weis Urban Riesling, Mosel, Germany - $42 Bottle
Half Rock Hen
$34.00
Potato carrot mash, garlic broccoli, poulette demi. Wine Pairing: Capitelles des Fermes Pinot Noir, Pays D'oc, France - $42 Bottle
gluten-free
Surf & Turf*
Choice of 4oz OR 8oz filet mignon, maine lobster tail, crispy smashed potato, roast asparagus. Wine Pairing: Greenwing Cabernet Sauvignon, Columbia Valley, Washington - $48 Bottle
gluten-free
- 4oz $54.00
- 8oz $68.00
Vegan Chickpea Shakshuka
$34.00
Jasmine rice, grilled naan. Wine Pairing: Senorio de Irate Grenache, Navarra Do, Spain - $36 Bottle
Grillardin a la Carte
4oz Filet Mignon*
$26.00
gluten-free
8oz Filet Mignon*
$42.00
gluten-free
16oz Bone-in NY Strip*
$52.00
gluten-free
16oz USDA Prime Delmonico*
$64.00
gluten-free
Esposito "Prime" Pork Rib Chop
$21.00
gluten-free
Rack of Lamb*
$42.00
gluten-free
Veal Rib Chop
$48.00
gluten-free
Enhancements
All Steaks/chops are Finished With Truffled Brown Butter Unless Otherwise Specified
Bleu Cheese Butter
$3.00
gluten-free
Luxardo Gastrique
$3.00Bearnaise Sauce
$3.00
gluten-free
Red Wine Demi
$3.00Lobster "Oscar Style"
$18.00
gluten-free
Maine Lobster Tail
$28.00
gluten-free
Au Poivre with Cognac Cream
$5.00Coffee Rub with Khalua Demi
$5.00Sides
Pecorino Truffle Fries
$5.00
gluten-free
Potato Carrot Mash
$5.00
gluten-free
Confit Potatoes
$5.00
gluten-free
Crispy Smashed Potato
$5.00
gluten-free
Jasmine Rice
$5.00
gluten-free
Wild Mushrooms
$5.00
gluten-free
Roast Asparagus
$5.00
gluten-free
Garlic Broccoli
$5.00
gluten-free
Maple Glazed Carrots
$5.00
gluten-free
Balsamic Glazed Brussels Sprouts
$5.00
gluten-free
Mango Black Bean Salsa
$5.00
gluten-free
Prix Fixe
$65
Choose Any Dinner-Size Salad or Soup
Choose Any Steak or Chop
16oz Bone-in Ny Strip +$6, 16oz Prime Delmonico +$12
Choose Any Two Sides
Choose Any Dessert
*Consumption of Raw or Undercooked Food of Animal Origin May Increase Your Risk of Food-borne Illness
Something Light
Berries & Cream
$9.00
greek yogurt, granola, fresh berries, honey
Old Fashion Oatmeal GF
$9.00
maple syrup, blueberries
Sweet Morning
Buttermilk Pancakes †
$14.00
Choice of: traditional, blueberry, or chocolate chip
Bananas Foster French Toast
bourbon soaked brioche, berry compote
- one $8.00
- two $14.00
Entrees
Avocado Toast †
pickled onion, tomato, capers, greens, multigrain toast
- one $8.00
- two $14.00
- one egg any style
- $2.00
- smoked salmon
- $6.00
Lox Bagel †
$16.00
smoked salmon, cream cheese, tomatoes, greens, pickled onion, capers, everything bagel
- one egg any style
- $2.00
Eggs Benedict
$16.00
grilled ham, poached eggs*, english muffin, hollandaise
- substitute smoked salmon
- $6.00
The Omelette
$11.00
Choice of: mushrooms, onions, bell peppers, spinach, asparagus, bacon, ham, and cheddar, american, or swiss
- Hashbrowns or Home Fires
- $5.00
- Side Bacon or Sausage
- $5.00
- Sourdough, Rye, or Multigrain Toast
- $4.00
American Breakfast †
$18.00
two eggs, bacon or sausage, home fries, hash browns, or sliced tomato, toast choice
Everything Bagel Sandwich
$12.00
folded eggs, white cheddar, mixed greens, choice of applewood bacon or grilled ham
- smashed avocado
- $3.00
Bacon Cheddar Burger †
$14.00
sautéed onion, garlic & mushrooms, applewood bacon, white cheddar, mixed greens, tomato, pesto aioli, brioche bun
- fried egg
- $2.00
Reuben Sandwich †
$14.00
corned beef, sauerkraut, swiss cheese, thousand island, grilled marbled rye
Cranberry & Arugula Salad
$12.00
arugula & mixed greens, dried cranberries, red onion, shredded carrots, crumbled bleu cheese, granola, winter fig dressing
- Grilled Chicken
- $9.00
Bread Corner
Accompanied with choice of mixed berry, strawberry jam, or orange marmalade
Plain Bagel
$5.00- cream cheese
- $1.50
Everything Bagel
$5.00- cream cheese
- $1.50
GLUTEN FREE Bagel
$6.00- cream cheese
- $1.50
English Muffin
$5.00- cream cheese
- $1.50
Rye Toast
$4.00- cream cheese
- $1.50
Sourdough Toast
$4.00- cream cheese
- $1.50
Multigrain Toast
$4.00- cream cheese
- $1.50
GLUTEN FREE Toast
$5.00- cream cheese
- $1.50
Sides
Two Eggs Any Style GF
$4.00Fresh Berries GF
$5.00Applewood Bacon GF
$5.00
3 slices
Breakfast Sausage GF
$5.00
2 links
Sliced Tomato GF
$4.00Avocado GF
$5.00
half
Home Fries GF
$5.00
with peppers & onions
Hashbrowns GF
$5.00Truffled Fries GF
$5.00Beverages
Orange Juice
$5.25Cranberry Juice
$5.25Fresh Brewed Iced Tea
$3.50Hot Tea
$3.50Coffee
$3.50Espresso
$4.25Cappuccino
$5.25Coca~Cola
$4.25Diet Coke
$4.25Sprite
$4.25Cherry Coke
$4.252% Milk
$4.25Chocolate Milk
$5.25
* These Items are GLUTEN FREE.
Browse Nearby
General Info
Payment Types
All Major Cards
Cuisine
International
Vegetarian
American - Contemporary
European
Mediterranean
French
Italian
Locally Sourced
Seafood
Meals
Dinner
Hours
Monday:
Closed
Tuesday:
Closed
Wednesday:
Closed
Thursday:
5:00pm - 10:00pm
Friday:
5:00pm - 10:00pm
Saturday:
5:00pm - 10:00pm
Sunday:
10:00am - 2:00pm
Additional Information:
CLOSED NEW YEAR'S DAY, CLOSED EASTER SUNDAY, CLOSED MEMORIAL DAY, CLOSED JUNETEENTH, CLOSED INDEPENDENCE DAY, CLOSED LABOR DAY, CLOSED THANKSGIVING DAY, CLOSED CHRISTMAS EVE & CLOSED CHRISTMAS DAY
About Us
We opened the Everyday Gourmet & Fine Food Merchant, in Ebensburg, on January 10, 2011 and haven't looked back!
I always wanted to open my own restaurant, but was not sure how I could. Then, a few years back, I invited my grandfather over for dinner to visit and see what we had done with his house, since we had purchased it from him. He took me into the basement and showed me all of the inventions he had created over the years. Some of which are actual products on the market now, patented by someone else. He would show me an invention and excitedly explain his idea. Then his eyes would drop and he would say "I wish I would have done something with this."
A year later, my grandfather passed away. I told my wife, Mindy, that I did not want to be 80 something and saying I wish I would have opened a restaurant. So, with her unequaled support, and the support of my family, I cashed in every penny of my retirement, mortgaged the house and went for broke!
I believe that we will be successful, because we have the love and dedication to make the Everyday Gourmet something special. I also believe that my grandfather is proud of us and is supporting us in heaven. Our faith is strong, and God has always carried us through the tough times. We have the support of our families and we are building wonderful relationships within the town of Ebensburg. The support of the town is the final lynchpin and we are on our way!