Da Sesto Italiano Will Be Open Valentines Day Monday February 4th, 2022!!! Reserve your space today!
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Dine In Menu
Cocktail and Fine Spirits
Catering
Wine List
Dessert after Dinner Menu
Wine By The Glass
Dine In Menu
There is a $6 charge for splitting a meal, which includes a soup or salad and fresh baked bread. There is a $4 change sauce charge for customizing menu item sauces
Antipasti - Appetizers - Small Plates
Antipasto Misto
Have it your way. Have fun creating your own antipasto board choosing three items from our custom antipasto order sheet. A totally unique antipasto experience
(per person)$9.00
Oliva All'Ascolana
$13.00
A delicacy from Mamma Angela's hometown of Ascoli Piceno: Large green olives stuffed with four meats and parmesan cheese then breaded and fried
Olive Miste
$6.00
Olive medley with Italian seasoning
Pane all'Aglio
$8.00
Garlic Bread
Pane all'Aglio e Mozzarella
$9.00
Garlic bread with melted mozzarella and tomato sauce
Bruschetta Romana
$9.00
Toasted bread served with chopped tomatoes, olive oil, garlic, and pesto
Prosciutto di Parma, Parmigiano Reggiano, Mozzarella Fresca e Pomodori Secchi
$16.00
Italian cured ham, parmesan, fresh mozzarella, sundried tomatoes and kalamata olives with a balsamic glaze
Burrata al Tartufo Nero, Bresaola e Carciofo Romano
$18.00
Black Truffle infused Burrata cheese, "Bresaola" cured beef, Roma style artichokes, olives, on a bed of arugula with balsamic glaze
Mozzarella in Carrozza
$14.00
Caprese Salad: Fresh mozzarella layered with tomato, cucumber, olives, spring mix and Sesto's pesto
Lumache al Pesto
$12.00
Escargot with Sesto's Basil Pesto Genovese
Cozze al Limone, Rosse al Pomodoro, e Curry all'Annick
$18.00
Mussels in a lemon garlic wine sauce, tomato sauce or Annick's Belgian Curry Wine Sauce
Gamberoni all'Aglio
$17.00
Eight large shrimp sautéed in a white wine, lemon, garlic, and butter sauce
Brie, Prosciutto e Fighi al Forno con Crema al Balsamico
$16.00
Baked brie with prosciutto and figs with a balsamic glaze drizzle
Calamari Fritti
$18.00
Fried calamari served with our tomato and caper aioli sauce
Calamari alla Veneziana
$18.00
Calamari sautéed with garlic in a light tomato and squid ink sauce
Polpo alla Griglia e Pancetta
$18.00
Grilled octopus on a bed of arugula, tomatoes and onions and espresso honey pork belly
Salsiccia con Cipolla e Peperone
$16.00
Sausage, onions, and peppers
Carne - Meats
All Entrees include choice of homemade soup or house salad & fresh baked bread. Add to your salad: Gorgonzola Crumbles $2. Anchovies $1.50
La Piccata
Creamy Lemon, capers, white wine sauce, served with your choice of fresh linguine, or vegetables and potatoes, spinach or broccoli
Vitello - Veal$25.00
Pollo - Chicken$22.00
La Marsala
Creamy Marsala wine and mushroom sauce, served with your choice of fresh linguine, vegetables and potatoes, spinach or broccoli
Vitello - Veal$25.00
Pollo - Chicken$22.00
Filetto - Center Cut Sirloin Steak$25.00
La Parmigiana
Breaded and topped with Napoletana sauce and mozzarella cheese, served with your choice of fresh linguine, or vegetables and potatoes, spinach or broccoli
Vitello - Veal$26.00
Pollo - Chicken$22.00
Vitello al Nonno Vincenzo
$28.00
Veal in a white wine sauce with artichokes, roasted red peppers and black olives served with fettuccine
Fagotto di Vitello
$30.00
Veal pouch stuffed with sausage, ham, pancetta, mushroom, spinach, and asiago cheese served with angel hair and napoletana sauce
Costata di Manzo Senz'Ossa Salsa Pomodorini, Cipolla e Chianti Servito con Rigatoni
$42.00
Boneless beef short rib in a cherry tomato, garlic, onion, and chianti sauce served over rigatoni
Bistecca di Manzo "Black Angus" con Patatine al Parmigiano e Tartufo, e Broccoli
$42.00
Grilled 12oz New York strip steak served with parmesan truffle fries and broccoli
Abbachio Scottadito all'Espresso o Aglio e Rosmarino
$42.00
Grilled lamb chops with our house espresso rub or rosemary and garlic, served with sauteed spinach and baked mini potatoes
Filetto Mignon Salsa al Pepe Verde, Coda d'Aragosta Grigliata e Risotto
Seared 8 oz filet mignon in a brandy cream and green peppercorn sauce, grilled lobster tail and risotto
MP
Frutti di Mare - Seafood
All Entrees include choice of homemade soup or house salad & fresh baked bread. Add to your salad: Gorgonzola crumbles $2. Anchovies $1.50
Mosselen-Friet alla Annick
$23.00
Mrs. Ramadori's Belgian Mussel Pot and Fries: Mussels in a curry white wine sauce, served with Belgian fries
Linguine al Pescatore - Bianco o Rosso
$23.00
Clams and mussels in a garlic, white wine and lemon sauce or tomato sauce served over linguine
Salmone Limone e Miele
$28.00
Salmon filet in a caramelized onion, honey-lemon sauce served with vegetables and roasted potatoes
Gamberoni Michelina
$27.00
Large shrimp in a garlic lemon wine sauce served with fettuccine
Misto di Pesce al "Jimmy V" con Fettuccine Integrale
$28.00
Shrimp, scallops and calamari in a light spicy tomato sauce over whole wheat fettuccine
Cioppino " Zuppa di Pesce" con Cozze, Vongole, Salmone, Gamberoni e Aragosta
$42.00
Seafood stew containing mussels, clams, salmon, shrimp, and lobster in a light tomato broth and served with toasted bread
Serve Over Your Favorite Pasta - Add
$3.00
Risotto Milanese con Frutti di Mare
$43.00
Italian saffron risotto with lobster, shrimp, and scallops
Lobster Lorenzo
Two 5 oz lobster tails in lemon-butter white wine sauce and mozzarella gratinee, served with fettuccine in an asiago cream sauce
MP
Contorni - Sides
Polpette
Homemade meatballs served in our tomato sauce
Two$8.00
One$4.00
Salsiccia
$7.00
Italian sausage served in our tomato sauce
Lobster Tail
Lobster tail in lemon-butter white wine sauce and mozzarella gratinee
MP
Filet Mignon
8oz filet
MP
Belgian Fries
$4.00
Sautéed Spinach with Garlic
$4.00
Sautéed Spinach and Pancetta
$8.00
Broccoli
$4.00
Roasted Potatoes
$4.00
Grilled Long Stem Roman Style Artichoke
$5.00
Grilled Eggplant
$4.00
Grilled Zucchini
$4.00
Roasted Red Pepper
$4.00
Pasta al Forno - Oven Baked Pasta
Melanzane alla Parmigiana - Eggplant Parmesan
$20.00
Fried breaded eggplant layered with tomato sauce and mozzarella, served with linguine
Lasagna Bolognese - Meat Lasagna
$20.00
Meat filled lasagna in tomato sauce
Cannelloni di Carne - Meat Cannelloni
$20.00
Meat filled cannelloni in tomato sauce
Manicotti Ricotta - Cheese Manicotti
$20.00
Cheese filled manicotti in tomato sauce
Pasta Ripiena – Stuffed Pasta
Tortellini Formaggio alla Katia
$19.00
Cheese filled tortellini in a vodka tomato cream sauce
Ravioli di Formaggio Salsa Napoletana
$19.00
Cheese filled ravioli in a classic tomato sauce
Ravioli di Pollo e Provolone Ravioli alla Salvia
$19.00
Ravioli filled with chicken and provolone cheese in a butter, sage white wine sauce
Ravioli di Carne Salsa Napoletana
$19.00
Ravioli filled with a blend of four meats, ricotta, and parmesan cheese in our Napoletana sauce
Ravioli di Funghi Salsa Pugliese
$19.00
Ravioli filled with mushroom and cheese in a grilled vegetables and tomato sauce
Ravioloni di Formaggio Gorgonzola e Pera con Salsa al Zafferano
$21.00
Jumbo ravioli filled with gorgonzola cheese and pear in a saffron white wine cream sauce
Ravioli all'Aragosta con Salsa Gamberoni
$25.00
Lobster filled ravioli in a shrimp and garlic cream sauce
Pasta Fresca e Sughi – Fresh Pasta & Sauces
Mix & match your favorite pasta and sauce. We offer whole wheat, gluten free & other specialty flavored pasta. All our pastas are made fresh for us locally by Tampasta Pasta Company and are available for you to take home
Spaghetti e Polpette
$20.00
Spaghetti and two meatballs in tomato sauce
Capelli d'Angelo Sesto's Pesto
$17.00
Angel hair in Sesto's Basil Pesto Genovese
Spaghetti Aglio e Olio
$18.00
Spaghetti served in an oil and garlic sauce
Puttanesca alla Francesca
$18.00
Spaghetti served in tomato sauce with kalamata olives, capers, anchovies, garlic and roasted red peppers
Fettuccine Alfredo
$18.00
Fettuccine served in a traditional Alfredo cream sauce
Bucatini Amatriciana
$18.00
Bucatini pasta with our sautéed guanciale, pancetta and Napoletana sauce
Penne alla Katia
$18.00
Penne served in our tomato cream vodka sauce
Penne alla Sesto
$19.00
Penne served in cream sauce with sundried tomatoes, onions, and mushrooms
Linguine Pollo Aglio e Broccoli
$20.00
Chicken, broccoli & pancetta in olive oil & garlic
Pappardelle Amore Mio alla Norcina
$20.00
Pappardelle in a light tomato sauce with porcini mushroom, sausage, and a drizzle of truffle oil
Capellini Napoletana
$17.00
Angel hair pasta with our homemade tomato sauce
Rigatoni Bolognese
$19.00
Rigatoni served with our homemade meat sauce
Penne Arrabbiata
$18.00
Penne served with our spicy tomato sauce
Pappardelle Mamma Angela
$20.00
Pappardelle served in a white wine cream sauce, capers, mushrooms, ham, Italian sausage and pancetta
Gnocchi Gorgonzola
$19.00
Potato gnocchi served in a creamy gorgonzola cheese sauce
Spaghetti Carbonara
$18.00
Traditional sauce made with egg, pancetta, guanciale, and romano cheese
Risotto Milanese
$17.00
Italian arborio rice with onions, chicken broth and saffron
Tomato sauce, mozzarella cheese and Pepperone sausage
Vegetariana
$18.00
Tomato sauce, mozzarella, grilled vegetables, mushrooms, black olives, onions
Minestra Fatta in Casa – Homemade Soup
Minestrone or Soup of the Day
Cup$4.00
Bowl$8.00
Insalate - Salads
Insalata del Contadino - House Salad
Romaine, spring mix, tomatoes, cucumbers, black olives, parmesan, house made balsamic vinaigrette
Small$6.00
Large$10.00
Insalata Caesar - Caesar Salad
Romaine, house made croutons, parmesan cheese tossed in our house made Caesar dressing
Small$7.00
Large$12.00
Insalata Caesar con Pollo - Caesar Salad with Chicken
$18.00
Romaine, chicken breast, house made croutons, parmesan, house made Caesar dressing
Insalata da Sesto - Chef Antipasto Salad
$18.00
Romaine, spring mix, ham, salami, hot capicola, provolone, long stem artichoke, tomato, cucumber, black olives, balsamic vinaigrette
Insalata di Verdura Grigliata - Grilled Vegetable Salad
$19.00
Romaine, grilled zucchini, eggplant, red peppers, artichokes, asiago cheese, black olives, house made balsamic vinaigrette
Insalata con Filetto - Grilled Sirloin Steak Salad
$21.00
Romaine, spring mix, steak, tomatoes, cucumbers, house made gorgonzola dressing
Insalata del Fresca al Pollo - Chicken Spinach Salad
$18.00
Grilled chicken, spinach, gorgonzola cheese, mandarin oranges, toasted almonds, honey, house made balsamic vinaigrette
Insalata Con Salmone al Limone e Carciofi - Grilled Lemon Salmon Salad
$21.00
Romaine, spring mix, salmon, Roman long stem artichoke, tomatoes, cucumbers, housemade balsamic dressing
Caffe, Tea Bevande
Add flavors to your drinks: Raspberry, Mango, Cherry, Peach $0.35
Regular Coffee or Tea
$3.00
Cappuccino / Caffe Latte
$6.00
Hot or Iced
Espresso
Single$3.00
Double$5.00
Panna Italian Natural Water
0.5 Lt$3.50
1 Lt$6.00
San Pellegrino Mineral Water
0.5 Lt$3.50
1 Lt$6.00
San Pellegrino Arranciata, Limonata
$4.00
Coke
$2.50
Diet Coke
$2.50
Sprite
$2.50
Root Beer
$2.50
Ice Tea
$2.50
Regular or Sweetened
Milk
$2.50
Specialty Cocktails
Margherita Italiana
$13.00
patron, grand marnier, amaretto and fresh lime juice, with a sugar rim
Italian Breeze
$11.00
amaretto, bacardi rum, pineapple juice and cranberry juice
Signorina Margherita
$12.00
tequila reposado, pineapple, tarragon syrup, lime juice
Paloma Italiana
$13.00
patrón, campari, grapefruit juice, fresh lime Juice & orange san pellegrino, sugar rim
Hilmer's Manhattan
$13.00
maker's mark, sweet vermouth and a bada-bing cherry, just like papa likes his
The Sinatra
$12.00
crown royal, peach schnapps, amaretto and cranberry juice
Chambord Kir Royale
$11.00
a swanky prosecco and chambord cocktail that is sure to class up your night
Negroni Ramadori
$11.00
tanqueray, sweet vermouth and campari a delicious bitter-sweet palate cleanser
The Don Sesto
$14.00
barrel-aged in house: woodford reserve, amaro, sweet vermouth and bitters
French Martini
$13.00
grey goose, chambord and a splash of pineapple juice
Italian Orange Mule
$11.00
tito's vodka, fernet branca, ginger beer and orange juice
Espresso Martini
$13.00
tito's vodka, kahlúa, espresso, crème de cacao, with a ghirardelli chocolate rim
Aperol Spritz
$11.00
prosecco and aperol one of Italy's most popular apéritifs
Bloody Mary Antipasto
$12.00
tito's vodka and a flavorful bloody mary blend with pasta straw and antipasto skewer
Selezione di Birre - Beer Selection
Draft Peroni, Italy
$6.00
Draft Stella, Belgium
$6.00
Draft Irish Red Ale 81Bay, Tampa
$6.00
Mastri Monkey Summer IPA, Italy
$8.00
Mastri Golden Ale, Italy
$7.00
Mastri Red Ale, Italy
$7.00
Lindemans Framboise Lambic, Belgium
$12.00
Bud Light
$5.00
Budweiser
$5.00
Michelob Ultra
$5.00
Miller Lite
$5.00
Organic Chocolate Stout S. Smith
$8.00
Estrella Galicia Non Alcoholic, Spain
$5.00
Grappa
Grappa is a distilled liquor made from pomace (the skins, seeds and stems left over from winemaking). It is classified as a brandy. Ask about our custom infused grappa flavors
Castagner Fuori Classe Chardonnay
$12.00
fresh, full flavor and has an unmistakable, elegant aroma which is delicately herbaceous with fruity perfumes and green apple
Castagner Grand Cru Prosecco
$12.00
From glera grape, fermented using the 'grappa system" method and vacuum distilled at a low temperature. Soft and mellow on the palate
Gra' It Grappa
$14.00
Distilled from a blend of the finest italian grape pomace including barolo, boscato, amarone, prosecco, brunello, aglianico and nero d'avola. It owes its straw-yellow color to the aging in slavonian oak casks for twelve months
Castagner Grand Cru Amarone
$14.00
Aged in small casks, giving it its characteristic amber color and soft yet intense flavor. Intense hints of sour cherry, ripe fruity and aromas blend together
Nardini Grappa White Label
$15.00
The nose is fragrant, delicate and harmonious. On the palate, this grappa is intense and complex, but with a smooth texture and mouth feel, followed by a long finish
Sarpa di Poli Grappa
$15.00
Fresh herbs, mint, rose, geranium, rustic, sincere, generous and virile. "Sarpa" in Venetian dialect means "grape-pomace", the raw material from which Grappa is made
it conveys a spirit of meditation equal to the great distillate products from across the alps and over the seas, a concentration of passion and experience with notes of apricot, cocoa and red fruits
Cordiale
Bonollo Amaro con Grappa
$10.00
Amaro Lucano
$8.00
Amaro Meletti
$8.00
Fernet Branca
$8.00
Fernet Meletti
$8.00
Anisette Meletti
$8.00
Amaro Negro Amaro
$8.00
Amaretto Disaronno
$8.00
Bailey's Irish Cream
$8.00
Chambord
$9.00
Sambuca
$8.00
Sambuca Meletti
$8.00
Vin Santo Riserva Casa di Monte
$10.00
Courvoisier VSOP
$9.00
Frangelico
$10.00
Grand Marnier
$10.00
Kahlúa
$8.00
Chocolate Liquer Meletti
$8.00
Caffè Liqueur Lucano
$8.00
Port Tawny 10 Yrs
$8.00
Port Tawny 20 Yrs
$12.00
Limoncello
$8.00
Tequila
Siete Leguas Reposado Tequila
$14.00
Patron
$12.00
Cabo Wabo
$12.00
Milagro
$8.00
Herraduro Silver
$14.00
Bourbon
Bulleit
$11.00
Maker's Mark
$11.00
Woodford Reserve
$10.00
Whiskey
Crown Royal
$12.00
Jack Daniels
$9.00
Jameson
$8.00
Vodka
Tito's
$8.00
Grey Goose
$9.00
Smirnoff Vanilla
$8.00
Rum
Bacardi
$8.00
Captain Morgan
$8.00
Myers's Dark
$8.00
Diplomatico Ron Antiguo
$12.00
Bumbu 15 Yr Aged Rum
$12.00
Gin
Greenalls Blueberry
$9.00
Tanqueray
$8.00
Hendriks
$11.00
Malfy Blood Orange
$10.00
Scotch
Glenlivet 12 Yr
$12.00
Dalmore 12 Yr
$15.00
Dewars White
$10.00
Dalmore 15 Yr
$18.00
Cognac
Courvoisier Vsop
$9.00
Antipasto Platters
Small - serves up 12, Large - serves up to 24
Bruschetta Romana
Toasted Italian bread, tomatoes, olive oil, garlic, Sesto's pesto
Small$28.00
Large$58.00
Insalata Caprese
Fresh tomatoes & fresh mozzarella cheese
Small$39.00
Large$72.00
Antipasto Modico
Salami, provolone cheese, ham, capicola, olive medley, giardiniera, olives
Small$38.00
Large$74.00
Antipasto di Lusso
Prosciutto, soppressata, fresh mozzarella, roasted red peppers, artichokes, olives
Small$45.00
Large$88.00
Grilled Vegetable Platter
Grilled zucchini, eggplant, roasted red peppers, artichokes, marinated veggies
Grilled chicken breast, roasted red peppers, provolone, sun dried tomato pesto
Small (1 Loaf)$20.00
Large (2 Loaf)$39.00
Vegetali Arrost
Grilled Zucchini, red pepper, eggplant, Fontina cheese, arugula and balsamic vinaigrette
Small (1 Loaf)$21.00
Large (2 Loaf)$41.00
Pane - Fresh Bread
Sliced loaf approximately 25pcs
Bread and Butter
$8.00
Bread and Two Dipping Oils
$8.00
Garlic Bread with Romano Cheese
$8.00
Pasta Dishes
Half pan - serves 8 to 10, Full pan - serves 16 to 20. Penne, Bucatini, Fusilli, Fettuccine, Rigatoni. Add chicken or sausage to pasta: Half Pan - $15, Full Pan - $28; Add mozzarella gratinee to any pasta: Half Pan - $10, Full Pan - $19; Gluten Free Pasta Penne, WW Fettuccine Add Half Pan - $6, Full Pan - $12. Long pasta available but not reccomended . Spaghetti, Angelhair, Fettuccine, Linguine, Pappardelle, Bucatini
Napoletana
Tomato sauce
Half Pan$32.00
Full Pan$61.00
Arrabbiata
Spicy garlic tomato sauce
Half Pan$32.00
Full Pan$61.00
Katia
Tomato cream vodka sauce
Half Pan$32.00
Full Pan$61.00
Bolognese
Classic tomato meat sauce
Half Pan$39.00
Full Pan$76.00
Alfredo
Classic cream sauce
Half Pan$38.00
Full Pan$75.00
Gorgonzola
Creamy gorgonzola cheese sauce
Half Pan$42.00
Full Pan$77.00
Sesto's Pesto
Basil, olive oil, parmesan, pine nuts, walnuts, garlic, salt spices
Half Pan$32.00
Full Pan$61.00
Alla Sesto
Cream sauce, sun dried tomato, onions, and mushrooms
Half Pan$42.00
Full Pan$82.00
Mamma Angela
Ham, Italian sausage, pancetta, mushrooms, white wine, cream, capers
Half Pan$42.00
Full Pan$82.00
Amatriciana
Tomato sauce with guanciale ham and Romano cheese
Half Pan$38.00
Full Pan$75.00
Desserts
Mini Cannoli
One Dozen$24.00
Cannoli
One Dozen$42.00
Tiramisu al Mascarpone da Sesto
Small (Up to 25 Pieces)$45.00
Large (Up to 60 Pieces)$88.00
Tiramisu al Limoncello da Sesto
Small (Up to 25 Pieces)$45.00
Large (Up to 60 Pieces)$88.00
Chocolate Confusion Cake
14 Pieces$45.00
Cheese Cake
10-12 Pieces$45.00
Italian Limoncello Cake
12 Pieces$45.00
Mini Mixed Pastries Assorted
Small (30 Pieces)$35.00
Large (60 Pieces)$65.00
Mixed Italian Cookie Platter
Small (24 Pieces)$15.00
Large (48 Pieces)$30.00
Spuntini - Hors d'Oeuvres
Gamberoni alla Pancetta
Large shrimp wrapped with pancetta and drizzled with balsamic glaze. Minimum order 24 pieces per type
(each)$2.50
Olive Ascolane
Green olives stuffed with meats and parmesan, then breaded and fried. Minimum order 24 pieces per type
(each)$2.50
Spiedini di Pollo
Chicken skewers served with a roasted red pepper sauce. Minimum order 24 pieces per type
(each)$2.00
Spiedini Antipasto
Salame, capicola, and provolone skewer. Minimum order 24 pieces per type
(each)$2.25
Spiedini Vegetali Arrosti e Fontina
Grilled zucchini, eggplant, red pepper and fontina cheese. Minimum order 24 pieces per type
(each)$2.75
Spiedini di Mozzarella e Pomodorini
Fresh mozzarella and cherry tomato skewers. Minimum order 24 pieces per type
(each)$2.25
Brie al Forno con Fighi
Mini baked puff pastry with Brie cheese and fig jam. Minimum order 24 pieces per type
(each)$3.00
Funghi al Granco
Crab stuffed mushrooms. Minimum order 36 pieces per type
(each)$2.75
Rondelle Citrioli Mascarpone e Salmone Affumicato
Cucumber rounds with cheese and smoked salmon. Minimum order 36 pieces per type
(each)$2.25
Funghi al Mascarpone All'Erbette
Herbed mascarpone cheese stuffed mushrooms. Minimum order 36 pieces per type
(each)$2.25
Funghi all Salsiccia
Italian sausage stuffed mushrooms. Minimum order 36 pieces per type
(each)$2.50
Aspargi al Prosciutto e Parmigiano
Pancetta wrapped asparagus and parmesan cheese. Minimum order 36 pieces per type
(each)$2.75
Cestini di Prosciutto e Formaggi
Baked prosciutto and cheese cups. Minimum order 36 pieces per type
(each)$3.00
Prosciutto e Melone
Prosciutto and cantaloupe bites. Minimum order 36 pieces per type
(each)$2.25
Preset Family Style Dinner
More family style options Available on line
Lasagna Dinner Party
Serves 5 to 9 From $66; Serves 16 to 24 From $156
Salad
Balsamic or Cesar
Lasagna
Meat, Cheese or Vegetable
Garlic Bread
Mamma Angela Knows Best
Serves 5 to 9 From $80; Serves 16 to 24 From $180
Bruschetta Romana
Salad
Balsamic or Cesar
Rigatoni Mamma Angela
Garlic Bread
The Don Sesto Party
Serves 5 to 9 From $130; Serves 16 to 24 From $260
Antipasto Modico
Salad
Balsamic or Cesar
Penne alla Sesto
Chicken Marsala
Garlic Bread
Mini Cannoli
Festa Italiana
Serves 5 to 9 From $180; Serves 16 to 24 From $370
Bruschetta Romana
Salad
Balsamic or Cesar
Sausage Pepper Onions
Tortellini alla Katia Vodka
Chicken Parmesan
Tiramisu al Mascarpone
Garlic Bread
Buffet Set Up, Family Style or Full Service
We offer you a unique catering alternative. Our menu and service is prepared with your needs and wishes in mind! From our gourmet foods to our professional service, Sesto and his staff will work with you to make your event a memorable one for you and your guests
Professional Full Event Planning Available
Basic Buffet Service
Includes one buffet attendant, Delivery, Buffet table set up take-down
Starts at(per 4 hrs)$90.00
Ask Chef Sesto About a Private Chef Dinner in Your Home
Chafing Dish Fuel Charge
$10.00
Free Basic Plasticware with Every Order
Premium Plastic Dinnerware $2 pp & Up
24 Hour Notice Required
Delivery Charge May Apply
Let Us Handle All Your Rental Needs
25% upcharge on Rental City cost
China, Glass Wear and Cutlery Etc.
Table, Chairs, Linen Etc.
Red Wine
Aglianico Vulcanico 2013 Conte Calevi, Campania
$95.00
Sweet dark cherry flavor, very bold. Great pairing with meat
Deep garnet ruby red color. Intense, elegant, and ample, with prune and cherry in spirit aromas. On the palate it is dry, warm, soft, and full bodied. Elegance, persistence and complex with spices, pepper, cloves, coffee, cocoa, overripened fruit and balsamic flavors. Four to five years in small old French barrels
Deep ruby. Very ripe, roasted nose of dried cranberry, kirsch, brown spices, figs macerated in sugar syrup and botanical herbs. Then fresher and suave, with clean and precise flavors of cinnamon, pepper, tobacco and pot-pouri. Finishes long with young, chewy but polished tannins
Aromas of mature black-skinned berries, mocha and tobacco emerge from the glass. The chewy palate delivers ripe black cherry, licorice and a hint of cocoa alongside smooth tannins
Ruby red with lilaceous reflections, intense, persistent. Encircling, in continuous olfactory evolution. Fragrance that reminds of red fruits, cherry jam, fruits of the brushwood, united with spices like cacao, cinnamon, black pepper. Complexity whose fragrance is confirmed in the mouth; velvety with a very persistent aftertaste, classical for a great Amarone
Ruby red in color. Fruity with light spicy flavors. On the palate, dry, warm, soft and full bodied, with rounded tannins perfectly blended with ripe red cherry and plum. Aged around three years in small old French barrels
Ripasso wine is obtained through the winemaking technique known as 're-pass', to referment the skins of the fermentation of Amarone wine with the young Valpolicella wine, it is rich, warm and soft with a perfect balance between tannins and freshness
Nebbiolo (100%) 18 months in French and Slovenian oak barrels 6 months in the bottle. Color: ruby red with shades of garnet. Aroma: subtle and elegant, with hints of violet, liquorish and autumn leaves. Flavor: rich and harmonious, pleasantly tannic when young
Ruby red color in color. Scent of great complexity and finesse, elegant with hints of ripe plum, licorice and violet well harmonized. Full, richly structured and harmonious, long taste olfactory
Deep ruby red color with a rich aroma, full and complex, full of personality with elegant notes of blueberry and blackberry, hints of vanilla, caramel, and spices. Full and structured yet balanced with a long finish
Barbera d'Alba 2018 Guidobono, Piemonte
$43.00
The fragrances are the ones of the undergrowth, of the egriot cherry. In mouth the wine is powerful but very soft
Barolo DOCG Le Corte di Monforte, Nebbiolo 2013 Guidobono, Piemonte
$91.00
Full bodied, balanced with tannins for a persistent aftertaste. Warm & dry with notes of spiced rose & licorice
Garnet red color with a bright full aroma. Large and persistent fragrance with notes of dried flowers and tobacco. Harmonious taste and great structure
Garnet red color with a bright full aroma. Large and persistent fragrance with notes of dried flowers and tobacco. Harmonious taste and great structure
Ruby red color with great complexity and finesse; the wine shows elegant notes of ripe plum and licorice. Full, richly structured and harmonious with a lingering taste
Dolcetto d'Alba 2018 Lodali, Piemonte
$36.00
Full ruby red color with purple hues. Fine and intense aroma with nice notes of red fruits. Full bodied and harmonious, with a pleasantly bitter aftertaste
Schioppetino 2018 Petrussa, Friuli
$88.00
Schioppettino is an elegant wine. It carries an aroma of spices with a predominance of white and green pepper, with a slight accent of wild berries
Bordeaux 2010 Chateau Moulin Pey-Labrie, France
$69.00
Deep purple in appearance with defined aromas of mocha with black cherry and currant fruit. Juicy on the palate with plum - like texture and dark, ipe fruits underscored by lots of spice
Burgundy Bourgogne Pinot Noir 2018 Maison Chanzy, France
$59.00
Red Burgundy shows the complex aromas and flavors of the Pinot Noir variety with notes varying from red strawberries to black cherries, along with earth, spice, herbs, and flowers. It is typically a mediumbodied wine with high acidity that allows it to age well and pair easily
Nebbiolo 2018 Lodali, Piemonte
$45.00
Lightly colored red wine. Aromas and flavors such as violets, tar, wild herbs, cherries, raspberries, truffles, tobacco, and prunes
Alchimia, Nebbiolo Petit Verdot 2016 Lodali, Piemonte
$89.00
50% Nebbiolo - 50% Petit Verdot., 15 months in French oak barrels and casks 6 months in bottle. Color deep red and bright full. Aroma: large, with hints of dried flowers, tobacco and tar flavor: harmonious and well structured. Full bodied and lingering taste
Deep garnet color and has an excellent elegance at the nose with hints of ripe red fruit, tobacco and enchanting spices. Elegant and persistent tannin with a long and balanced finish
Deep garnet color and has an excellent elegance at the nose with hints of ripe red fruit, tobacco and enchanting spices. Elegant and persistent tannin with a long and balanced finish
Brunello di Montalcino DOCG, Sangiovese 2011 Terre Nere, Montalcino Toscana
$105.00
Garnet red color reflects the tradition of this vine variety. Structured, elegant and refined, and has a soft, silky tannic weft. Fruity ripe flavors with notes of mint and tobacco
Brunello di Montalcino DOCG, Sangiovese 2012 Corte dei Venti, Montalcino Toscana
$145.00
The great balance between acidity and mellowness with an extraordinary tannin structure give an elegance and persistence to this wine and assure it of a long life
Brunello di Montalcino DOCG, Sangiovese 2014 Corte dei Venti, Montalcino Toscana
$115.00
The great intensity in the mouth, the fullness and roundness are excellently supported by freshness and structure; the tannins robust and soft at the same time give an elegance and persistence to this wine and assure it of a long life
Brunello di Montalcino DOCG, Sangiovese 2012 Collosobro, Montalcino, Toscana
$175.00
Ripe red fruits, hints of sweet spices, vanilla & rounded tannins
The purity of fruit in this is very impressive with cherry and raspberry character. Full body, chewy and rich yet ultra-fine tannin texture and a long, long finish of focused and subtle fruit
The purity of fruit in this is very impressive with cherry and raspberry character. Full body, chewy and rich yet ultra-fine tannin texture and a long, long finish of focused and subtle fruit
The purity of fruit in this is very impressive with cherry and raspberry character. Full body, chewy and rich yet ultra-fine tannin texture and a long, long finish of focused and subtle fruit
Rosso di Montalcino DOC, Sangiovese 2017 Collosobro, Montalcino, Toscana
$59.00
Ruby red color with garnet reflections, expresses hints of maraschino and violet. Great fineness in the mouth with young tannins leaves a delight fully fruity aftertaste
Rosso di Montalcino DOC, Sangiovese 2017 Castello Romitorio, Montalcino, Toscana
$63.00
We refine it for 12 months in barrels, barriques and at least 4 months bottled in rooms at controlled temperature. It is an ample, persistent and lively wine, with a thin and fine tannin structure
Chianti DOCG, Sangiovese Canaiolo Trebbiano Malvasia 2019 Casa di Monte, Toscana
Ruby color with fruity and fresh scent. Harmonious and slight tannic flavor
$8.00
$30.00
Chianti Classico DOCG, Sangiovese 2015 Casa di Monte, Toscana
Made from the best sangiovese grapes from our vineyards. Ruby color with garnet reflections with aging with hints of violets, typical of chianti, with warm taste, elegant, slightly tannic
$12.00
$36.00
Chianti Classico Riserva DOCG, Sangiovese 2013 Casa di Monte, Toscana
$54.00
Ruby color with garnet reflections with aging with hints of violets, typical of chianti, with warm taste, elegant, slightly tannic
Chianti Classico Riserva DOCG Gran Selezione, Sangiovese 2011 Casa di Monte, Toscana
$69.00
The chianti classico great selection is obtained from a careful and accurate selection of the best sangiovese grapes of our vineyards. Ruby color with garnet reflections. Hints of red ripe fruit and spicy notes with flavor of red berry fruit.
Ciro 2018 Librandi, Calabria
$34.00
Don't let the pale color fool you, this is a substantial wine. Aromas of red fruits and spice complement undertones of cranberries, wild berries, and plums. On the palate, ripe tannins and substantial body make for an incredibly rich, yet easygoing red wine
Sangiovese 2015 San Felo, Toscana
$34.00
The rich flavors range from rustic to fruity red and black cherry, to a smoky and earthy note
Rosso Regale Super Tuscan, Sangiovese Merlot 2013 Tenuta Forconi, Toscana
$60.00
A blend of 50% Cabernet Sauvignon, 30% Merlot and 20% Sangiovese, this offers aromas of black currant, caramel and mocha. The dense palate delivers toast, leather and cedar alongside teeth-coating tannins that grip the finish
Morellino di Scansano DOCG Lampo, Sangiovese Ciliegiolo 2015 San Felo, Toscana
$48.00
Produced with carefully selected Sangiovese grapes, the vineyards are planted in land exposed to the mistral winds. The wine has a beautiful ruby red color and a complex and refined aroma of red fruits such as raspberries and black cherries. A soft and enveloping taste with refined tannins
Morellino di Scansano DOCG Dicciocatore Sangiovese, Cabernet Sauvignon 2010 San Felo, Toscana
Intense ruby color, complex scent of ripe red fruits, bold and structured taste
Magnum (1.5 Lt)$105.00
Cabernet Sauvignon 2016 Primo Quarto, Italia
Typical dry wine, ruby red in color, with a herbal bouquet. The finish leaves characteristic notes of mature red fruits
$8.00
$30.00
Cabernet Sauvignon 2013 Louis Martini, California
Fresh ripe flavors of black cherry and spice
$13.00
$47.00
Cabernet Sauvignon "Aulus" 2013 San Felo, Toscana
$58.00
Intense ruby color, complex scent of ripe red fruits. Soft and smooth taste. Silky tannins
Cabernet Sauvignon 2017 Cakebread Cellars, California
$149.00
Our classic Napa Valley Cabernet Sauvignon reveals aromas of ripe blackberry and boysenberry with hints of dark chocolate and sweet oak. On the palate, the dark fruit is balanced by fresh acidity and lush tannins that carry all the way over a lingering, elegant finish with just a kiss of minerality
Cotes du Rhone Syrah 2019 Saint Cosme, France
$40.00
Requires a warm climate to fully ripen but enough moderating effect to produce intense, aromatic wines that are not overwhelmed by sweetness and alcohol. This Syrah grows in ideal terroirs of the southern Rhône and shows the varietal' s typical spicy notes of sandalwood, violets, and black pepper
Malbec Uvas 2019 Miterruna, Mendoza Argentina
Spice, vanilla, tobacco and berries. Tannins are nice & soft
$8.00
$30.00
Malbec Reserva 2017 Caligiori, Mendoza Argentina
$41.00
Ripe plums and complex floral aromas. The large, ample palate continues with smooth berries and notes of chocolate with mocha
Merlot 2018 Vita di Mezzo, Italy
Smooth and rich palate of dark fruit flavors, with delicate hints of toasted oak and caramel. the wine has excellent structure and flavors of blueberry, plum, blackberry and black cherry. Soft tannins, firm acidity and refined red fruit notes are featured on the long finish
$9.00
$32.00
Merlot 2018 William Hill, California
$32.00
Smooth and rich palate of dark fruit flavors, with delicate hints of toasted oak and caramel. This wine has excellent structure and flavors of blueberry, plum, blackberry and black cherry. Soft tannins, firm acidity and refined red fruit notes are featured on the long finish
Merlot Quercegrosse 2017 Vallepicciola, Toscana
$89.00
Ruby red color, black cherry, raspberry, balsamic notes. Elegant and silky notes
Mossone, Merlot Chef's Choice 2015 Santa Barbara Stefano Antonucci, Marche
$89.00
Notes of mature fruit, vanilla, coffee and coffee. Warm and well bodied with soft balanced tannins
Pathos, Merlot, Cabernet, Syrah, Chef's Choice 2017 Santa Barbara Stefano Antonucci, Marche
$89.00
Long aging in barrique. On the nose are plenty of dark berries, black pepper, vegetal tones, cocoa and tobacco accents with prune and cherry undertones.
Cannonau di Sardegna 2019 Salana, Sardegna
$48.00
Clear notes of spice and ripe fruit, a dense and fresh palate with delicate and sweet tannins and a simply unique depth. It matches well with game, all kinds of red meat dishes and mature cheeses
Ruby red color with Intense fruity scent, containing hints of spice, cherry plum and jam. Well balanced with a long-lasting taste
Montepulciano d'Abruzzo DOC "In & Out" Limited 2014 Collefrisio, Abruzzo
$95.00
Dark garnet-red colour with purple hues. The bouquet shows aromas of berries, pomegranate, violet, black truffle with hints of spices. On the palate is soft, velvety, with a great elegance and very persistent
Late harvest allowing slight withering on the vine. Ruby red, complex with continually evolving fruity and flowery nuances which are reminiscent of small wild berries and wild flowers
Il Confronto, Montepulciano d'Abruzzo Primitivo 2015 Collefrisio, Abruzzo
$69.00
Intense ruby red color. Fruity, with hints of plum, berries and marasca cherry. Slightly spicy. Complex and full-bodied wine, also soft, velvety and very
Rosso Piceno, Montepulciano d'Abruzzo Sangiovese 2015 Le Caniette, Le Marche
$34.00
Sesto's home Town pick. Ruby red; Strong and persistent, with notes of red fruits, cherries, rose and violet; pleasantly fresh, savory, rich in alcohol. Full bodied and soft, this wine leaves the palate clean
Rosso Piceno Superiore D.O.P Marinus, Montepulciano d'Abruzzo Sangiovese 2017 Il Conte Villa Prandone, Le Marche
$45.00
Attractive, characteristic, intense ruby color. Clear scents, with intense aromatic hints of red fruit, blackcurrant and raspberry. Light, full-bodied long and velvety tannin. Top 100 Wine Spectator
Rosso I.G.P. Lu Kont, Montepulciano 2016 Il Conte Villa Prandone, Le Marche
$69.00
Sesto's home town pick. Deep ruby red color, limpid and intense. Strong liquorice and wild berries scents, full-bodied and robust, with a tannic component, enveloped in the aromatic texture of the grape variety. A wine of great structure and complexity
Red fruits and spice are apparent with some nice acidity to finish off this wine
Negroamaro 2017 Mocavero, Puglia
layered, full bodied, notes of cassis, chocolate and dark berries, very easy to drink yet full red wine
$10.00
$38.00
Nero d'Avola 2017 Feudo Disisa, Sicilia
$35.00
Aromas and flavors of blackberry, wild cherry and accents of licorice and ground pepper all come together in the glass. It's fresh, savory and extremely accessible with round tannins and a soft mouth feel
Nero d'Avola DOC "Vuaria" 2013 Feudo Disisa, Sicilia
$54.00
Underbrush, toast and prune aromas lead the way. The lean, evolved palate offers raisin, dried blackcurrant, sage and anise but the fruit richness has dried out
Pinot Noir 2020 Le Sentier, France
Ruby red in color. Fruity with hints of ripe apple and pear. Floral with sensations of acacia. Delicate and elegant. Black currants and marasca cherries linger on the pallet
$8.00
$30.00
Pinot Noir "Kalihart" 2018 Talbott, California
Italian herbs on the nose, alongside tart red cherries and dried tobacco. Graphite minerality, showing red cherries cooked with thyme
$11.00
$45.00
Pinot Noir "Sleepy Hollow" 2016 Talbott, California
$70.00
Barrel aged 10 months in French oak. Full bodied, rich texture with flavors of Bing cherry and red plum leading to a long finish with vanilla oak and lively acidity
Primitivo 2017 Mocavero, Puglia
layered, full bodied, notes of cassis, chocolate and dark berries, very easy drinking yet full bodied red wine
$10.00
$38.00
Refosco RSV "Tao" 2015 Pierpaolo Pecorari, Friuli
$79.00
Color intense red. Aroma red fruit and wildflowers. Light wood and intense flavor of red berries
Tornamira, Syrah, Merlot, Cabernet Sauvignon 2014 Feudo Disisa, Sicilia
$68.00
Intense ruby red with purple hues, fruity with notes of cherry and raspberry, full, persistent and harmonic
White Wine
Chardonnay, Vita di Mezzo, Abbruzzo
Smooth and rich palate of dark fruit flavors, with delicate hints of toasted oak and caramel. the wine has excellent structure and flavors of blueberry, plum, blackberry and black cherry. Soft tannins, firm acidity and refined red fruit notes are featured on the long finish
$8.00
$28.00
Chardonnay, Lodali, Piemonte
Pale straw yellow with shades of green. Delicate, lingering, elegant, dry, tangy and aristocratic
$13.00
$39.00
Chardonnay Kali Heart, Talbott, California
Notes of ripe stone fruit and juicy tropical notes meet aromas of Madagascar vanilla for a bright mouthfeel straight through to the finish
$13.00
$39.00
Chardonnay Lorens, Lodali, Piemonte
$89.00
Color is straw yellow with greenish reflections. Aroma is rich and complex with hints of green apple, white currants and sea salt. Full-bodied and elegant taste with a good balance between structure and finesse
Falanghina IGT Terre di Chieti, Collefrisio, Abruzzo
$38.00
Straw yellow color with green reflections, the nose has intense notes of banana, strawberry and citrus on a background of green tea. Very persistent
Straw yellow color with intense golden reflections. The nose has intense notes of yellow peach, apricot jam, honey and vanilla with a bread crust finish. Complex wine, excellent structure, great taste olfactory persistence
Lu Bancu, Catarratto, Feudo Disisa, Sicilia
$38.00
Straw yellow with green reflections and peachy bouquet. Tastes fresh, fruity and harmonious
Etna Bianco Enrico IV, Grecanico, Valenti, Sicilia
$44.00
Straw yellow wine, the scents range from yellow flowers to tropical fruits. The taste is refreshing and persistence
Fiano, Feudo Disisa, Sicilia
$35.00
Aromas of melon, fennel, hay and tomato vine float out of the glass. The crisp, creamy palate offers white peach, lemon and Mediterranean herb alongside fresh acidity. A mineral note energizes the finish
Friulano, Pierpaolo Pecorari, Friuli
$44.00
Aroma intense scent of almond, hay and a good wildflowers bouquet. Great taste featuring roundness and softness
Grillo, Feudo Disida, Sicilia
$35.00
The mouthfeel is as intense as the aroma and has a nice salty note and countervailing acidity. Suave balances grace to the finish. Straightforward & balanced, fruity wine
Roero Arneis, Recit, Piemonte
$38.00
The taste is intense and persistent, with an apricot and apple fragrance, a hint of chamomile and sometimes slightly spicy. It stimulates. the palate with a harmonious taste and a good structure
Pinot Grigio, Vita di Mezzo, Friulli
Pleasing mix of ripe apricot, pickled ginger, apple blossom and Thai basil notes. Dry Flavor and pleasingly bitter aftertaste
$9.00
$30.00
Pinot Grigio IGT, Pierpaolo Pecorari, Friulli
Aromas of golden apple, pineapple, hay, Cherry blossom that is elegant and fresh on the palate. Full body, with bright acidity. Fruity and stony minerality
$11.00
$36.00
Pecorino, Collefrisio, Abruzzo
$34.00
Straw like yellow color with gold reflections. A strong green tea and peach scent. A well balanced and lasting taste
Sauvignon Blanc IGT, Pierpaolo Pecorari, Friulli
Aromas of green pepper, orange, peach and peppermint. Good acidity and minerality, very long aftertaste with a flavor of peppermint and green pepper
$11.00
$36.00
Lugana Le Creete, Ottella, Veneto
$40.00
Bright straw-yellow to slightly greenish shade. Exceptional structure. Intense, ample, well-balanced and persistent on the palate. Aged 1 year in French oak
Verdicchio Classico di Jesi, S. Barbara Stefano Antonucci, Le Marche
$49.00
Intense smell of fruit featuring a sapid voluminous taste, with an appealing sour ending. The aromatic mark of barrique does not overpower the rich fruit vein
Vermentino, San Felo, Toscana
$32.00
This wine has a straw yellow color and a refined scent with complex aromas of ripe fruit and a soft, full and round taste
Riesling, Niersteiner Spiegelberg, Rhein Hessen Valley Germany
$35.00
Tart tangerine, yellow peach and mango flavors. Fruity, vibrant & crisp, resonating long on the finish. Straight forward & balanced, fruity wine
Sauvignon Blanc, Pierpaolo Pecorari, Friuli
This is a medium bodied wine with finely balanced acidity, and bursting with fragrant fruit flavors that persist on the long, clean, crisp finish
$11.00
$36.00
Sauvignon Blanc, White Haven, Marlborough, New Zealand
$40.00
A full flavored, medium-bodied wine, with an abundance of vibrand currant and gooseberry flavors, that linger on the dry, clean finish
Cherry red color with pink reflections. Nice fruity scent, containing hints of cherry and plum. A fresh, fragrant and lasting taste, well balanced and with good structure. The fruitage is well integrated with the olfactory sensation
$9.00
$34.00
Poesia, Nerello Mascalese, Valenti, Sicilia
This rose has a beautiful cadmium red color coming from the lightly colored Nerello Mascalese grapes, an indigenous grape to Mt. Etna. Elegant and floral, this is not your delicate rose however, being quite rich and remaining so beyond a year after bottling. Red fruits dominate with fresh strawberries and raspberries standing out above all. This wine has incredible minerality and a very refreshing quality. The finish is quite long
$13.00
$42.00
Magali, Cotes de Provence, Figuiere, Provence France
$45.00
Pale salmon in color, clear and bright. The nose is expressed through notes of citrus and small red berries. A wonderfully supple and full- bodied attack on the palate, finishing up with notes of yellow fruit ranging from peach to nectarine
Champagne Prosecco Sparkling Wines
Prosecco DOC, Ca Furlan, Veneto
Medium bodied & dry. Fruity with hints of apple & pear
$8.00
$32.00
Moscato d'Asti, La Marenca, Piemonte
Finely balanced Moscato, full-on sweet while still finishing crisp and clean. There's refinement and lift to its spicy grape flavors
Crystalline straw yellow color with golden reflections, fine and persistent perlege. A strong white fruity note with hints of exotic fruit, bread crust and toasted almonds. Well-balanced, fresh and very persistent
Le Cave Brut Rose Method Classic, Pinot Noir 100% Collefrisio, Abruzzo
$85.00
The bouquet shows aromas of berries, slight scents of rose hips and tuberose with mineral notes, bread crust, pastries and toasted almonds. Well balanced, fresh and very persistent
Champagne "Brut" Vueve Bonneval, France
$72.00
Light yellow with green reflections. Plentiful moss with fine bubbles. Fruity nose with aromas of ripe fruits. Good coolness, fruits with white flesh, spicy final
Sweet Dessert Wines
Reciotto della Valpolicella, Stefano Accordini, Verona
Intensely flavored, sweet red wine made from dried (passito) grapes
1.5oz$10.00
$69.00
Brachetto Birbet, Guidobono, Piemonte
Delicate bouquet. Hints of lime blossom, rose, peach & berries. Full, fresh, balanced, with good persistence
Wine with sour cherry is a traditional product of Abruzzo region. There is different version, even including some liquor addition. In our case, we use exclusively our Montepulciano d' Abruzzo to which blend some sour cherry juice
5oz$9.00
$45.00
Passito Secco, Giardini d'Arimei, Ischia
Tropical fruit, dry fruit, honey, flowers, spices
1.5oz$8.00
$45.00
Vin Santo Riserva 1994 Casa di Monte, Tuscany
Vin Santo made from Trebbiano and Malvasia grapes left to dry in ventilated rooms. In January the grapes are crushed. The fermentation takes place in oak barrels for 4-5 years and aged in the bottle for 6-8 months
1.5oz$12.00
$95.00
Port, Tawny 10 Years Old, Sandeman, Portugal
The intense red tawny color with shades of brick, typical of this style of aged yet youthful wine, anticipates the elegant and complex aroma, combining ripe fruit, jam and nuts, with hints of vanilla and raisins. In the mouth it is a flavorsome wine, full-bodied and appealing, with a persistent finish
1.5oz$8.00
Port, Tawny 20 Years Old, Sandeman, Portugal
A rich yet elegant combination of flavors - dried apricots, honey, nuts, spices, vanilla - creates an endlessly complex wine that unfolds smoothly and develops in the mouth
1.5oz$12.00
Antipasto - Pizza
Antipasto Misto Charcuterie
$14.00
cheese and cold cut platter
Prosciutto di Parma, Parmigiano Reggiano e Mozzarella Fresca
$16.00
italian cured ham, parmesan, fresh mozzarella, sundried tomato and olive medley
Olive all'Ascolana
$12.00
A delicacy from Mamma Angela's home town of Ascoli Piceno. Large green olives stuffed with four meats and parmesan cheese then breaded and fried
Olive Miste
$6.00
olive medley with Italian seasoning
Pane all'Aglio e Mozzarella
$9.00
garlic bread with melted mozzarella and tomato sauce
Bruschetta Romana
$9.00
toasted bread served with chopped tomatoes, olive oil, and sesto's pesto
Pizza al Formaggio
$15.00
tomato sauce and mozzarella cheese
Pizza Margherita
$16.00
fresh tomato, fresh mozzarella, pesto
Pizza Sesto's Pesto
$16.00
sesto's pesto, fresh mozzarella, arugula
Pizza alla Salsiccia
$16.00
Tomato sauce, mozzarella cheese, sausage
Pizza Prosciutto
$17.00
Tomato sauce, prosciutto, arugula, black olives, mozzarella, gorgonzola
Grappa is a distilled liquor made from pomace (the skins, seeds and stems left over from winemaking). It is classified as a brandy. Ask about our custom infused grappa flavors
Castagner Fuori Classe Chardonnay
$12.00
this grappa has a fresh, full flavor and has an unmistakable, elegant aroma which is delicately herbaceous with fruity perfumes and green apple
Castagner Grand Cru Prosecco
$12.00
This grappa is made from glera grape, fermented using the 'grappa system" method and vacuum distilled at a low temperature. Soft and mellow on the palate
Gra' It Grappa
$14.00
This grappa is distilled from a blend of the finest italian grape pomace including barolo, boscato, amarone, prosecco, brunello, aglianico and nero d'avola. It owes its straw-yellow color to the aging in slavonian oak casks for twelve months
Castagner Grand Cru Amarone
$14.00
This grappa is aged in small casks, giving it its characteristic amber color and soft yet intense flavor. Intense hints of sour cherry, ripe fruity and aromas blend together
Nardini Grappa White Label
$15.00
The nose is fragrant, delicate and harmonious. On the palate, this grappa is intense and complex, but with a smooth texture and mouth feel, followed by a long finish
Sarpa di Poli Grappa
$15.00
Fresh herbs, mint, rose, geranium, rustic, sincere, generous and virile. "Sarpa" in Venetian dialect means "grape-pomace", the raw material from which Grappa is made
Michele Chiarlo Grappa di Nebbiolo da Barolo Palas
$25.00
it conveys a spirit of meditation equal to the great distillate products from across the alps and over the seas, a concentration of passion and experience with notes of apricot, cocoa and red fruits
Specialty Cocktails
Margherita Italiana
$13.00
patron, grand marnier, amaretto and fresh lime juice, with a sugar rim
Signorina Margherita
$12.00
tequila reposado, pineapple, tarragon syrup, lime juice
Hilmer's Manhattan
$13.00
maker's mark, sweet vermouth and a bada-bing cherry, just like papa likes his
Chambord Kir Royale
$11.00
a swanky prosecco and chambord cocktail that is sure to class up your night
The Don Sesto
$14.00
barrel-aged in house: woodford reserve, amaro, sweet vermouth and bitters
Italian Orange Mule
$11.00
tito's vodka, fernet branca, ginger beer and orange juice
Aperol Spritz
$11.00
prosecco and aperol one of Italy's most popular apéritifs
Italian Breeze
$11.00
amaretto, bacardi rum, pineapple juice and cranberry juice
Paloma Italiana
$13.00
patrón, campari, grapefruit juice, fresh lime Juice & orange san pellegrino, with a sugar rim
The Sinatra
$12.00
crown royal, peach schnapps, amaretto and cranberry juice
Negroni Ramadori
$11.00
tanqueray, sweet vermouth and campari a delicious bitter-sweet palate cleanser
French Martini
$13.00
grey goose, chambord and a splash of pineapple juice
Espresso Martini
$13.00
tito's vodka, kahlúa, espresso, crème de cacao, with a ghirardelli chocolate rim
Bloody Mary Antipasto
$12.00
tito's vodka and a flavorful bloody mary blend with pasta straw and antipasto skewer
Cigari
"Every cigar goes well with a refreshing San pellegrino". Jennifer Torres
Connecticut Cigars
Connecticut wrapped with a milder smoother filler pairs well with coffee and sweeter beverages
Da Sesto House Exclusive Coffee Cured Connecticut
$11.00
Hand rolled fresh, Connecticut wrapper, long leaf Dominican blend filler. Cured in Espresso. Pairs perfectly with cappuccino da sesto
Hand Rolled Connecticut Sublime / Toro / 4" Chubby
$11.00
Hand rolled fresh, Nicaraguan broadleaf Connecticut wrapper, long leaf Dominican blend filler. Pairs divinely with the castagner grand cru Amarone
Undercrown Shade Connecticut Robusto
$16.00
Ecuadorian Connecticut Shade Binder: Sumatra Filler: Dominican Republic / Nicaraguan. Pairs well with dry white wines, we recommend a Chardonnay
Candela Cigars
Candela (green) wrapped considered the mildest wrapper, with sweet grassy notes, made bolder with a medium peppery filler pairs well with dry, bitter beverages
Premium Candela Toro
$11.00
Broadleaf Nicaraguan wrapper and Nicaraguan medium blend filler. Pairs well with the Hilmer Manhattan
Habano Cigars
Considered the crown jewel of cigars, the habano Cuban seed broad leaf cappa creates a medium cigar, with fillers that display notes of cedar, leather and spices
Handrolled Habano Sublime / Churchill / 4" Gordo
$11.00
Hand rolled fresh in Ybore City, Nicaraguan broadleaf habano wrapper, long leaf blend filler featuring Cuban seed grown in Dominican, Nicaraguan, and Dominican. Pairs well with the paloma Italiana or just a shot of Captain Morgan
Premium Habano Toro / Salomon
$11.00
Nicaraguan Habano wrapper features a medium spicy filler with a peppery finish. Pairs well with the Italian Orange Mule meeting the bite of the ginger beer but complimenting and not overpowering the tropical flavors
Da Sesto House Exclusive Rum Cured Habano
$11.00
Our Super Premium Habano lovingly cured in Spiced Rum for no less than 30 days. Adds a sweet and smooth finish to an already perfect cigar. Pairs perfectly with the Italian breeze or an after dinner caffe Alessandra
Padron 4000
$16.00
All tobacco used in the manufacture of this series is sungrown and aged for a minimum of two and one-half years. A Nicaraguan puro with medium strength. The rustic notes pair well with the sarpa di Poli grappa
Arturo Fueno Habano
$16.00
Medium-bodied smoke is well-balanced notes of cedar, oak, roasted nuts, and sweet tobacco. Pairs well with the margherita Italiana
Artisanos Hand Crafted Designer Cigars
$11.00
Filled with our habano filler, offering the medium strength with notes of leather, cocoa, and spice. Any vitola will pair well with the equally festive caffè irlandese irish coffee
Maduro Cigars
The maduro wrapper is aged the longest giving it a strong bold flavor. Tho bold and strong it also offers a sweetness making it a great pairing for strong and sweet beverages
Our Premium Nicaraguan long leaf maduro is aged to perfection and provides a bold flavor with a sweet finish. Pairs perfectly with the Sinatra
Da Sesto House Exclusive Bourbon Cured Maduro
$11.00
Our Premium maduro uniquely cured for no less than 30 days in vanilla bourbon, adding to the natural sweet notes and giving a smooth finish. Pairs amazingly with the espresso Martini
Red
Chianti DOCG, Valvirginio, Tuscany
$9.00
Chianti Classico DOCG Sangiovese, Casa di Monte, Tuscany
$12.00
Morellino di Scansano Sangiovese Cerigniolo, Lampo DOCG San Felo, Tuscany
Da Sesto Italiano Ristorante e Vino, we pride ourselves on serving you the finest and freshest pasta made for us by the Tampasta Pasta Company. Many of our dishes incorporate a touch of flavor from the Marche Region of Italy. Our goal is to combine flavors that will introduce you to the finer cuisine of a true Italian experience. We invite you to start of your dinner by creating your own custom antipasto. Choose a great tasting wine from our wine list of many fine Italian wines that will surely enhance your dining experience. Don't miss our monthly gourmet wine dinners!
Pinellas County readers choice awards 2013. Tampa Bay Magazine best Italian restaurant 2013. Trip Advisor Award of Excellence 2013.
Come visit our newly remodeled restaurant.