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Conrad's Seafood Restaurant - Perry Hall
9629 Belair Road
Perry Hall, MD 21236
Uber
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Spring/Summer 2024
Crab Prices
Weekly Specials
Happy Hour (BAR ONLY)
Kids Menu
Brunch
Spring/Summer 2024
$4 split plate charge per dish. No split checks on parties of 15 or more
Starters
Crab Pretzel Dip
$15.00
Pretzels baked in crab dip, topped with cheddar cheese
Crab Fries
$15.00
Crab meat, cream of crab, bacon, cheddar cheese, fries
Crab Balls
$20.00
Four beer-battered crab balls, sriracha aioli
Deviled Eggs
$9.00
Chef's choice of fresh toppings
Wings
$15.00
Buffalo, Chesapeake, Texas dry rub, Thai chili, Chesapeake honey mustard
Chicken Tinga Nachos
$15.00
Slow cooked chicken thigh, pico de gallo, jalapeños, queso fresco, cilantro aioli, corn tortilla chips
Mussels
$15.00
White Wine or Fra Diavolo, crostini
Fried Calamari
$18.00
Italiano or Boom-Boom
Jameson Scallops
$20.00
Pan-seared scallops, crispy brussels sprouts, mandarin orange, sweet thai chili Jameson sauce
Tuna Tataki
$17.00
Seared rare ahi tuna, rice vermicelli, jalapeno, pickled carrots, radish sprouts, wasabi mustard
Pad Thai Sprouts
$12.00
Fried brussels sprouts, toasted almonds, garlic, sesame seeds, pad thai sauce
vegetarian
Chef's Pizza
$15.00
Chef's choice of fresh ingredients
Softshell Romesco
$22.00
Lightly fried softshell crab, succotash, romesco sauce, radish sprouts
Buffalo Cauliflower Bites
$12.00
Crispy local cauliflower tossed in buffalo sauce, bleu cheese, celery
vegetarian
Crabs
Crabs
Available in Small: 5" - 5 3/4", Medium: 5 3/4" - 6 1/4", Large: 6 1/4" - 6 3/4", Ex-Large: 6 3/4" - 7 1/4", Jumbo: 7 1/4" - 7 3/4"
- Market Price
Raw Bar
Chesapeake Steamer
$29.00
Gulf shrimp, PEI mussels, blue crab cluster, potatoes, carrots, onions
Snow Crab Clusters
- Lb. $36.00
Steamed Shrimp
- 1/2 Lb $15.00
- Lb $28.00
Steamed Littleneck Clams
$14.00Steamed PEI Mussels
$12.00Oysters on the 1/2 Shell
- Market Price
Salads
Conrad's Salad
$12.00
Mixed greens, feta, olives, tomatoes, cucumber, red onion, white balsamic vinaigrette
vegetarian
Caesar Salad
$10.00
Romaine, radicchio, parmesan cheese, croutons, caesar dressing
Wedge Salad
$14.00
Iceberg lettuce, crispy bacon, red onion, cucumber, bleu cheese crumbles, green goddess dressing
Strawberry Salad
$17.00
Spinach, mixed greens, red onion, cucumber, strawberries, toasted almonds, fried goat cheese, strawberry vinaigrette
vegetarian
Add To any Salad or Entree
Ahi Tuna
$15.00Chicken
$9.00Crab Cake
$20.00Crab Imperial
$18.00Gulf Shrimp
$14.00Fried Goat Cheese
$7.00Jumbo Lump
$17.00Salmon
$12.00Scallops
$15.00Sirloin Strip
$12.00From the Sea
Crab Cake
5 oz. jumbo lump, fries, cabbage slaw, tartar
- $27.00
- $43.00
Crab Fluff
Beer-battered jumbo lump crab cake, fries, cabbage slaw, tartar
- $27.00
- $43.00
Fried Hard Crab
$29.00
Large hard crab, 5 oz. crab cake, beerbattered and fried, fries, slaw
Stuffed Shrimp
$39.00
Gulf shrimp, crab imperial, hasselback potatoes, asparagus
Fish & Chips
$19.00
Beer-battered cod, fries, cabbage slaw, tartar
Fresh Catch
Choice of fish, preparation, and 2 sides
- Market Price
Captain's Platter
$39.00
5 oz. crab cake, scallops, gulf shrimp, fries, asparagus, seafood cream
Fried Shrimp
$25.00
Beer-battered gulf shrimp, fries, cabbage slaw, cocktail
Honey Butter Shrimp & Grits
$25.00
Honey butter poached shrimp, sage, chili flakes, cheddar corn grits, crispy bacon
Buttermilk Fried Softshells
Cornmeal crusted and lightly fried, fries, cabbage slaw, tartar
- $27.00
- $43.00
Salmon Al' Orange
$25.00
Pan-roasted salmon, red onion, oranges, mild chili sauce, toasted almonds, rice vermicelli, spinach
Spanish Cioppino
$28.00
Gulf shrimp, calamari, scallops, PEI mussels, garlic, oregano, seafood romesco broth, crostini
Tuna au Poivre
$24.00
Cracked pepper crusted rare tuna, shiitakemushrooms, leeks, hasselback potatoes, creamy sherry sauce
Build Your Own Penne Pasta
$16.00
Choose from the following: Vodka Sauce (Vegetarian), Alfredo (Vegetarian), Tomato Basil (Vegetarian)
- Add Protein: Shrimp
- $14.00
- Add Protein: Chicken
- $9.00
From the Land
Creamy Tuscan Chicken
$23.00
Crispy prosciutto, roasted tomatoes, spinach, mushrooms, garlic cream sauce, linguine noodles
Fried Chicken & Pasta
$21.00
Buttermilk fried chicken, garlic and oil linguine tossed with spinach, succotash, roasted tomatoes, cotija cheese
Steak & Cake Oscar
$52.00
4 oz center-cut filet mignon, 5 oz jumbo lump crabcake, asparagus, hasselback potatoes, crabby beurre blanc
Everything Filet
$52.00
Sesame, poppy and garlic crusted 8oz center-cut filet mignon, hasselback potatoes, broccolini, garlic beurre blanc
Sirloin Strip
$33.00
Texas BBQ dry rubbed 8 oz. sirloin strip, hasselback potatoes, asparagus, Dr. Pepper steak sauce
Tacos
all tacos are served on corn tortillas flour tortillas are available upon request
Birria Tacos
$15.00
Slow-cooked shredded beef, au jus, queso fresco, onion, cilantro, lime
Fish Tacos
$14.00
Fresh catch, pico de gallo, shredded lettuce, cotija, sriracha aioli
Shrimp Tacos
$14.00
Gulf shrimp, pico de gallo, shredded lettuce, cotija, sriracha aioli
Chicken Tacos
$12.00
Chicken breast, pico de gallo, shredded lettuce, cotija, sriracha aioli
Sandwiches
Served with Chesapeake Chips or cabbage Slaw. French Fries $2, Onion Rings $3
Admiral
$23.00
5 oz. jumbo lump crab cake, lettuce, tomato, brioche bun, tartar
Shrimper
$15.00
Shrimp salad, lettuce, tomato, brioche bun
Messhall
$15.00
Sloppy Joe, cabbage slaw, firecracker onions, toasted sub roll
Baltimore Clipper
$28.00
Fried jumbo lump crab cake, shrimp salad, lettuce, tomato, white toast
Deckhand
$15.00
Buttermilk fried chicken, bruleed honey mustard, dill pickles, lettuce, onion, ciabatta
Skipjack
$23.00
Fried softshell crab, mixed greens, avocado, red onion, cucumber, radish sprouts, green goddess dressing, flour tortilla
Mainsail
$17.00
Blackened salmon, slaw, 1000 island dressing, swiss cheese, marbled rye
Codzilla
$15.00
Cornmeal crusted cod, shredded lettuce, pickled carrots, jalapenos, radish sprouts, wasabi mustard, toasted sub rol
Double Deck
$15.00
Two 4 oz. smashed beef patties, american cheese, shredded lettuce, dill pickles, 1000 island, brioche
Sides
Chesapeake Chips
$4.00French Fries
$5.00Hasselback Potatoes
$5.00Corn on the Cob
$2.50Onion Rings
$10.00Cabbage Slaw
$4.00Broccolini
$5.00Spinach
$4.00Asparagus
$5.00Succotash
$5.00Crushes
$9. We Crush Our Own! Flavored vodkas, fresh fruit juices or purées, triple sec, lemon-lime soda
Orange
Grapefruit
Perfect Lemon
Strawberry
Watermelon
Lime
Key Lime
Mango
Creamsicle
Blueberry
Sour Berry Lemon
Blueberry Lemon
Specialty Cocktails
Strawberry Hennessey
$13.00
Hennessey, strawberry purée, lemon juice, simple syrup
Aperol Spritz
$13.00
Aperol, Prosecco
Cranberry Orange Whiskey Sour
$11.00
Maker's Mark, cranberry, orange, lemon juices, simple syrup
Spiced Rum Old Fashioned
$9.00
Captain Morgan, spiced syrup, walnut bitters, orange
Austin Mule
$10.00
Tito's vodka, lime juice, ginger beer
Baybilly
$11.00
Maker's Mark, lemon juice, honey rosemary, simple syrup, lemonade
Crab Prices
Every crab that comes into Conrad's is hand sorted to its appropriate size and the light crabs are sorted out to the best of our ability. They are then seasoned with our signature blend and steamed to order to always ensure you get the BEST crabs possible! Please call us for current specials and availability. Crab Prices are subject to change without notice. Valid only at 9654 Belair Road. Please Note: 18% gratuity will be added to any dine-in table ordering crabs.
Males by the Dozen
Pricing for dine-in and carryout at this location only. Please call us for availability.
- Small $50.00
- Medium $80.00
- Large $110.00
- Ex-Large $150.00
- Jumbo $180.00
Females by the Dozen
- Small $40.00
- Medium $60.00
- Large $80.00
- Ex-Large $100.00
www.conradscrabs.com/perryhall
Monday - TRIVIA 7:30pm - Bar
$5 Titos (BAR ONLY)
Steamed Shrimp
Ex-large Gulf shrimp steamed with onions (min. 10 each)
- (each) $0.95
Wings
Buffalo or Chesapeake (min. 10 each)
- (each) $0.95
Chesapeake Steamer Pot
$22.00
Mussels, shrimp, blue crab cluster, potatoes, carrots, onions
Wednesday - MUSIC BINGO 7:30pm - Bar
$2 OFF all Whiskey and Wine on Tap (BAR ONLY)
Crab Cake Day! - $5 OFF
Single Entrée / Sandwich
- Market
Thursday - OYSTER DAY!
$4 White Claws, $5 Mules (BAR ONLY)
Local Oysters
Increments of 6
- (each) $1.00
1/2 Priced Oyster Appetizers
Fried Oyster Entree - $5 OFF
Fries and Slaw
Fish & Chips - $5 OFF
Beer Batterd Cod with Fries and Cabbage Slaw
Sunday
$7 Crushes & $17 Buckets ALL DAY in the bar!
$5 OFF Burgers
Hand pressed 8 oz. patty, Vermont cheddar, lettuce, tomato, brioche bun, Chesapeake chips
conradscrabs.com/perryhall
GREAT DEALS!
Ex-Large Steamed Shrimp
Minimum of 10
- (each) $0.95
Local Oysters
Increments of 6
- (each) $1.00
APPETIZERS
Goat Cheese Balls
$7.00Meat Lovers Grilled Cheese
$7.00Birria Mac & Cheese
$9.00Chef's Pizza
$9.00Everything Salmon Sliders
$11.00Buffalo Calamari
$11.00Savory
Deviled Eggs
$9.00
Chef's choice of seasonal toppings
Chorizo Gravy and Toast
$17.00
SOS style chorizo gravy made to order and served on toasted Italian baguettes
Conrad Benedict
$25.00
Two sunny side up fried eggs over crispy prosciutto, crabby patties with Chesapeake hollandaise sauce, potatoes
Egg and Prosciutto Sandwich
$14.00
Grilled egg, prosciutto, avocado, arugula, red onion topped with sriracha mayo on toasted ciabatta, Chesapeake chips
Crabby Patty Melt
$23.00
Two crabby patties, caramelized onions and melted provolone served on a brioche bun, Chesapeake chips
Sweet
Creme Brulee Bagels
$11.00
Bruleed cream cheese bagel with almonds, honey drizzle and strawberries
vegetarian
Blackberry French Toast
$15.00
Thick cut Challah bread with lemon cream and a mixed berry compote. Topped with blackberries, creme anglaise and a dusting of powdered sugar
vegetarian
Nutella Pancakes
$15.00
Three house-made buttermilk pancakes topped with caramelized bananas and Nutella sauce
vegetarian
Browse Nearby
General Info
Payment Types
All Major Cards
Cuisine
Seafood
Meals
Lunch
Dinner
Hours
Monday:
11:00am - 11:00pm
Tuesday:
11:00am - 11:00pm
Wednesday:
11:00am - 11:00pm
Thursday:
11:00am - 11:00pm
Friday:
11:00am - 12:00am
Saturday:
11:00am - 12:00am
Sunday:
11:00am - 11:00pm
Additional Information:
Kitchen closes 1 hour prior to bar closing
OPEN ALL holidays except Thanksgiving Day and Christmas Day