Our menu changes daily based on seasonal availability of the best quality ingredients, which are non-GMO, organic and gluten-free whenever possible. Items are labeled: (v) vegetarian and (gf) gluten free. The menu below is for Wednesday, December 5, 2018.
***STARTERS TO SHARE***
Salads & Deep Fry
Chrysanthemum Ten Ingredient Salad, Plum & Tea Vinaigrette (v, gf)
Spicy Pomelo, Pickled Kale & Chicory Winter Salad
Peking Duck Chopped Salad, Asian Pop 'Confetti', Plum-Mustard Dressing
China Live includes a Chinese Market-Restaurant, curated retail, and the lively all-day Oolong Café, - all featuring Greater Chinese cuisine in a modern communal space. On the second floor are three separately designed areas: Eight Tables by George Chen - an elegant restaurant offering a seasonal 8-course tasting menu, a craft cocktail bar overlooking Broadway Street, and the Gold Mountain Lounge - a private dining/lounge space.