Brazilian dozen (13) in light chardonnay cream sauce or spicy chorizo sauce, served with toast points.
Coconut breaded shrimp (6), pineapple relish and mango mustard
1/2 Pound of fried lamb chislic, toast points, mojito aioli
Golden hash browns stuffed with choice of chicken, beef, lamb, or heart of palm and mushrooms
Slices of smoked trout, capers, red onions, creme fraiche, mango mustard, served with bruchetta
5 Seared U-10 scallops, served with a charred lemon beurre blanc sauce
Sweet & Salty Bites
Medjool dates stuffed with sausage & gouda cheese, wrapped in bacon & roasted
2 Roasted marrow bones, served with toast points
Seasonal Sausage Platter
3 seasonal sausages, served with toast points
3 Soft shell flour tortillas with Carnaval pineapple slaw & house aoili. Choice of parmesan chicken, barramundi, or picanha & lamb
Signature Rodizio Service
The Gaucho Meal
our signature gaucho meal. the selections of churrasco roasted meats are served to you table side straight from the churrasqueira skewer by our gauchos. turn your token to green to start, then to red to signal you are finished or just taking a break, then turn it to green to start again! Meal also includes unlimited trips to hot and cold salad bar.
We are South Dakota's only Brazilian-style steakhouse. Our Gaucho chef grills our selection of meats in our special rotisserie, and the meats are served table-side which is complemented with our hot and cold salad bar. We also offer a more traditional a-la-carte menu with options from burgers made fresh daily from our prepared meats; incredible thin crust pizzas; seafood; pasta; steaks.