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Boojum Brewery Taproom
50 N. Main St
Waynesville, NC 28786
Uber
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TAPROOM MENU
Beer & Wine Menu
Cocktail Menu
TAPROOM MENU
Starters
Brew Day Pretzel
Soft baked Bavarian style pretzel with Helles Beer Cheese & Boojum Beer Mustard. 9
Green Bean Fries
Breaded, fried & served with spicy ranch. 8.5
Beer Cheese Nachos
House potato chips with Boojum beer cheese, NC Cheshire bacon, green onions & sour cream. 8.5
Whistle Pigs
Soft baked pretzel stick stuffed with bacon & pimento cheese & served with spicy ranch. 1/2 Order 6.5, Full 12.5
Parmesan Truffle Fries
Crispy fries with white truffle oil, parmesan cheese & herbs. Served with our tangy lemon aioli. 7.5
Boojum Wings
Crispy golden chicken wings tossed in our Blackening Dry Rub, Lemon Pepper Dry Rub, Sweet Korean BBQ, Maple Bourbon, Honey Sriracha, Mild Buffalo or Hot Buffalo sauces. Eight wings for $12.5
Ahi Tuna Nachos
Crispy wonton chips, raw ahi tuna, mango, green onion, sesame seeds, pico de gallo, guacamole, eel sauce & sweet chili aioli. 16.5
Burgers
Served with fries. Sub regular side $2. Sub Green Bean Fries or Truffle Fries $3. Sub soup or salad for $3.5. Sub black bean or Beyond plant-based patty for no charge. Sub gluten free bun for 50¢.
The Boojum*
Local Hickory Nut Gap bacon, crispy onion rings, cheddar & BBQ sauce on a baked pretzel bun. 15.5
The Goat*
Two smash patties stacked with goat cheese, arugula & our sweet & savory tomato jam on a toasted brioche bun. 14.5
The Smash*
Two smash patties stacked with American cheese, onions, lettuce, pickles & special sauce on a toasted brioche bun. 14.5
The Bandito*
House-made black bean burger with cheddar cheese, guacamole, fresh pico de gallo & spicy ranch. 13.5 Sub beef patty +2
Sandwiches & Such
Served with fries. Sub regular side $2. Sub Green Bean Fries or Truffle Fries $3. Sub soup or salad for $3.5. Sub black bean or Beyond plant-based patty for no charge. Sub gluten free bun for 50¢.
Hot Honey Fried Chicken
Crispy fried Springer Mountain Farms chicken tossed in our house Hot Honey glaze with pickles & coleslaw on a toasted brioche bun. 14.5 Sub Vegetarian Breaded Chik'n Patty
Baja Fish Tacos
Wild-caught, Boojum beer battered cod, cole slaw, IPA pickled onions, fresh cilantro, pico de gallo & our key lime-cilantro crema. Served with chips & salsa. 14
Chicken Tenders
Served with fries & choice of BBQ, ranch or honey mustard. 12
Beer Cheese Philly
Shaved sirloin steak, Swiss cheese, peppers, fried onions & Boojum Beer Cheese on a toasted hoagie roll. 15
Cubano
House rubbed & roasted local Hickory Nut Gap Farms pork, sliced ham, Swiss cheese, pickles, Duke's mayo & mustard on pressed bread. 14
Korean BBQ Tacos
Local Hickory Nut Gap Farms pork, Carolina Kimchi, crispy wonton strips, cucumbers & sweet chili mayo. Served with chips & salsa. 13.5
Chicken Caesar Wrap
Springer Mountain Farms Chicken, chopped local Hickory Nut Gap bacon, sourdough croutons, parmesan cheese, chopped greens & our house Caesar dressing. 13
Turkey Bacon Avocado
Sliced turkey, Applegate Farms bacon, avocado, pepperjack cheese, & lemon-herb aioli on toasted sourdough. 14
SIDES
French Fries $4
Mashed Potatoes $4
Smoked Gouda Grits $4
Cauliflower Mash $4
Cole Slaw $4
Side Green Salad $6
Seasonal Vegetable Medley $4 *Dinner Only*
Salads & Soups
Add Grilled Springer Mountain Farms Chicken +6, Pan Seared Salmon* +10.5 or Maple-Soy Tempeh +5.5
Beet Salad
Roasted red & golden beets, arugula, goat cheese, toasted walnuts & our Green Pepper Citrus Vinaigrette. 11
Thai Crunch Salad
Marinated skirt steak, cucumbers, red peppers & carrots over bright honey-lime-ginger dressed lettuce & cabbage. Topped with fresh Thai-style herbs & crispy wonton strips. 15.5
House Salad
Spring mix greens, cherry tomatoes, red onion & cheddar jack cheese with your choice of dressing. 9
Soup of the Day
Chef`s choice. Bowl 7 Cup 5
Boojum Beef Chili
Ground beef deglazed with Balsam Brown Ale, garlic, black beans & tomatoes. Topped with cheddar & sour cream. Served with tortilla chips. Bowl 7 Cup 5
Mains
Dinner Options Available After 4pm
Fish N Chips *All Day*
Wild-caught, Balsam Brown Ale beer battered cod, fries & fresh cole slaw. Served with our tangy tartar sauce. 16
Ahi Tuna Poke Bowl *All Day*
Raw ahi tuna, avocado, cucumbers, mangos & pickled onions over white rice. Topped with sweet chili mayo,, eel sauce, crispy wonton strips & sesame seeds. 16
Pulled Pork Grit Bowl *All Day*
Local HNG Farms slow-cooked pork, smoked gouda cheese grits, collard greens, pickled onions, Alabama White BBQ sauce & pork rind dust. 14.5
So Gouda Chicken *Dinner Only*
Panko crusted Springer Mountain Farms Chicken breast, stuffed with local bacon & smoked Gouda cheese. Topped with a savory mushroom cream sauce & served with mashed potatoes & braised collard greens. 18.5
Steak Frites *Dinner Only*
10oz Black Angus New York Strip served with parmesan truffle fries & garlic-herb compound butter. 31.5
Maple Bourbon Salmon *Dinner Only*
Maple bourbon glazed Antarctic salmon with smoked Gouda grits, sautéed green beans & citrus crema. 21
Wild Mushroom & Leek Gnocchi *Dinner Only*
House-made potato gnocchi with a garlic, lemon & herb cream sauce, Hen-of-the-Woods mushrooms & sauteed green beans & citrus crema. 18.5
Five Spice Sticky Ribs *Dinner Only*
North Carolina Cheshire Pork baby back ribs, rubbed, slow roasted & finished with our peach-ginger glaze. Served over white rice with sautéed green beans, caramelized onions, house Carolina kimchi & quick pickles. 22
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness. Please inform your server if you have any allergies.
Beer List
King of the Mountain Double IPA
Big, citrusy, hoppy West Coast style Double IPA. 8% ABV
Blue Ridge Haze NE IPA
Fresh, juicy & tropical NE style IPA with fruit flavors of papaya, pineapple & strawberry & notes of citrus & pine. 6.5% ABV
Godzilla Rice Lager
Collaboration with Holy City Brewing in Charleston. Light, Japanese-style lager made with malt & rice for a delicate, clean & crisp brew. 4.2% ABV
Hounds of Helles Lager
Light, malty, crisp & refreshing Munich style lager. 5.5% ABV
Balsam Brown Ale
Northern English style ale with nutty, roasty flavor, with a smooth finish. 5% ABV
Jackolope Coffee Blonde
Crisp & refreshing, this blonde ale is made with cold-steeped, whole-bean, light roast coffee, which imparts smooth notes of chocolate, berry & citrus. 5% ABV
Get Off My Cloud NE IPA
Juicy & smooth, this hazy NE style IPA drips with delicious citrus, fruity and tropical flavors. 6.5% ABV
Boojum Light
Our light lager brewed with 100% American-grown barley, corn & hops. Crisp, clean & easy. 4.5% ABV
The Tower ESB - Nitro
Light, easy drinking ale brewed in the tradition of cask ales found in pubs throughout England. Sessionable & smooth with a subtle malt backbone & an earthy hop finish. Served on Nitro. 4.2% ABV
White Rabbit
Light, smooth & citrusy, this White Ale is crafted with white wheat, oranges & coriander. Subtle spice notes & bright citrus create a unique & refreshing flavor, while wheat & oats provide a soft feel & crisp finish. 5% ABV
Breezy Blonde Ale
Clean, drinkable blonde ale made with El Dorado & Idaho 7 hops. 4.7% ABV
Festbier
A pale German-style lager with a light toast & biscuit malt character, balancing hops & a crisp finish. 5.5% ABV
Reward Pale Ale
Crisp, hop forward and dangerously drinkable. This dry-hopped American style Pale Ale opens with an orange, citrusy aroma and finishes nice and clean. 5.6% ABV
Island Time Tropic Ale
Sweet, tart & refreshing ale made with a tasty combination of real passionfruit, guava, tangerine & lime. 5% ABV
Hop Fiend IPA
Generously hopped with a glorious blend of Mosaic, Simcoe & Citra hops, this IPA is the perfect blend of tropical fruit, citrus, & pine. 6.5% ABV
Nightfall Oatmeal Stout
Smooth, silky stout with notes of dark chocolate & coffee & a touch of caramel & roasted nuts. 6.2%
Small Batch Releases
Ever rotating selection of small, test batches from the brewery.
Cider, Ginger Beer, Sours, NA
Bold Rock Carolina Apple Cider
Crisp and refreshing, in this expertly crafted blend of North Carolina apples, the green apple taste of Granny Smith comes through in every sip. Slightly higher acidity and sparkling effervescence give it liveliness that dances on the tongue. 4.7%
Best Day Brewing NA Beer
Currently offer Hazy, Kolsch and West Coast IPA.
White
Lagaria Pinot Grigio, Italy
Apricot, Pear, Lightly Floral
Tohu Sauvignon Blanc, New Zealand
Citrus, Passionfruit, Lemongrass
Hayes Ranch Chardonnay, California
Vanilla, Oak, Green Apple
Cocktails
Mountains to Sea
Captain Morgan Spiced Rum, Malibu Coconut Rum, Triple Sec, pineapple, sweet & sour mix, & grenadine.
18 Hours
Absolut Vanilla Vodka, Kahlua, Toasted Marshmallow simple syrup, & bizzy espresso.
The Author
Makers Mark Bourbon, orange, toasted almond bitters, & amaretto.
Elder Road
Bombay Sapphire, rhubarb bitters, basil simple syrup, & elderflower tonic.
Double Cross
Titos Vodka, Strawberry puree, lime juice, mint simple syrup, & ginger beer.
Palomarita
Sauza Silver Tequila, Tripel Sec, Grapefruit Juice, Lime Juice, Jalapeno.
*Ask About Mocktail Options*
Browse Nearby
General Info
Cuisine
Pub
American - Contemporary
Burgers
Pizza
Sandwiches
Soups & Salads
Wings
Meals
Lunch
Dinner
Hours
Monday:
11:30am - 10:00pm
Tuesday:
Closed
Wednesday:
11:30am - 10:00pm
Thursday:
11:30am - 10:00pm
Friday:
11:30am - 12:00am
Saturday:
11:30am - 12:00am
Sunday:
12:00pm - 9:00pm
About Us
Located in the shadow of the Smoky Mountains, our Downtown Waynesville taproom has a relaxed atmosphere where you can enjoy lunch, dinner, or drinks. Choose from 10+ taps of fresh, delicious & ever rotating Boojum Beer plus guest taps, wine, & craft cocktails. The taproom features seasonal pub faire including local, grass-fed burgers, sandwiches, shareables and daily specials that pair perfectly with our beer. We take pride in our beer and in our food and would love to share it with you!