What's wrong with this menu?
Bali Oceanfront
2005 Kalia Road, Hilton Hawaiian Village
Honolulu, US-HI 96815
Uber
MORE PHOTOS
more menus
Dinner Menu
Children's Dinner Menu
Breakfast
New Year's Eve Prix Fixe Dinner
Thanksgiving Dinner
Christmas Eve & Day Prix Fixe Dinner
Dinner Menu
Starters
Oysters on the Half Shell*
$34.00
Half Dozen Daily Selection of Oysters, Horseradish Cocktail Sauce, Pink Peppercorn Prosecco Mignonette
gluten-free, dairy-free, egg-free
Big-Eye Ahi Poke*
$28.00
Gochujang Soy Dressing, Kahuku Papaya, Lime Pearls, Cilantro, Pink Pepper Dust, Rice Crackers
egg-free, dairy-free, peanut-free, tree-nut-free
Bali Shrimp Cocktail
$29.00
Four Iced Sake Court Bouillon U-10 Prawns, Horseradish Cocktail Sauce and Lemon
dairy-free, egg-free, gluten-free
Pan Seared Scallops*
$29.00
Smoked Bacon, Red Pepper Coulis, Pickled Ewa Onions, Potato Puree, Tobiko Butter Sauce
egg-free, gluten-free, peanut-free, tree-nut-free
Roasted Half Cauliflower
$18.00
Miso Tomato Glazed Cauliflower, Chimichurri, Macadamia Nuts, Sesame Seeds, Aleppo Chili Flakes
dairy-free, egg-free, gluten-free
Everything Seasoned Local Sweet Bread
$11.00
Parker House Style Rolls, Butter
Charred Spanish Octopus Leg
$28.00
Red Bell Pepper Coulis, Kukui Nuts, Lemon, Pickled Ewa Onion
peanut-free, tree-nut-free, gluten-free
Lobster Bisque
$19.00
White Truffle Oil, Lobster Chunks, Chives
egg-free, gluten-free
Salads
Bali Garden Salad
$22.00
Local Greens, Ho Farm Tomatoes, Cucumber, Radish, Sweet Onion Dressing
egg-free, gluten-free, dairy-free, peanut-free, tree-nut-free
Caesar Salad
$23.00
Little Gem Wedge Romaine, Radicchio, Caesar Dressing, Extra Virgin Olive Oil Croutons
peanut-free, tree-nut-free
Beets and Baby Arugula Salad
$24.00
Goat Cheese, Mint, Sunflower Seeds, Li Hing Mui, White Balsamic Vinaigrette
peanut-free, tree-nut-free, egg-free, gluten-free
3-Course Prix Fixe Menu
$89 per person, Wine Pairing +20
First Course - select one
Lobster Bisque or Bali Garden Salad
Second Course - select one
Pan Seared Local Catch of the Day, Roasted Jidori Chicken Breast or 72 Hour Braised Beef Short Rib
Third Course
Chef's Dessert Special
Pastas
Creamy Lobster Ravioli
$58.00
Lobster Meat, Caramelized Onions, Tomatoes, Lobster Brandy Cream Sauce
Vegan Marinara Pasta
$35.00
Fresh Pasta, Kale, Tomatoes, Mushroom Medley, Caramelized Onion, Homemade Marinara Sauce
dairy-free, peanut-free, tree-nut-free, egg-free
Mains
Togarashi Blackened Catch of the Day*
$56.00
Turmeric Pilaf, Pineapple Chutney, Crispy Taro Strings, Kaffir Lime Coconut Cream Sauce
egg-free
Pan Seared Kona Kampachi*
$54.00
Asian Pesto Rice, Macadamia Nuts, Sesame Seeds, Asparagus, Yuzu Ginger Butter Sauce
egg-free, gluten-free
Seared Big-Eye Ahi* **
$56.00
Truffle Risotto, Haricot Verts, Blistered Tomatoes, Lemon Butter Sauce
egg-free, gluten-free
Miso Bouillabaisse
$59.00
Lobster Tail, Shrimp, Mussels, Scallop, Catch of the Day, Fennel Saffron Miso Broth, Pesto Butter Crostini
egg-free, peanut-free, tree-nut-free
Jidori Chicken Breast*
$45.00
Local Mushroom Garlic Cream Sauce, Sundried Tomatoes, Orzo Pasta
egg-free, peanut-free, tree-nut-free
Roasted 18 oz. Chateaubriand*
$110.00
Garlic, Herb, Garden Vegetable, Smashed Potatoes, Port Wine Demi
dairy-free, peanut-free, tree-nut-free, egg-free, gluten-free
From the Grill*
All steaks are topped with butter unless requested.
8 oz. Center Cut Angus Beef Tenderloin*
$69.00
egg-free, gluten-free
16 oz. Angus Bone-In Ribeye Delmonico*
$79.00
egg-free, gluten-free
14 oz. Center Cut Angus New York Strip*
$67.00
egg-free, gluten-free
Finishes
Grilled 4 oz. Maine Lobster Tail*
$26.00
dairy-free, egg-free, gluten-free
Sautéed Garlic Shrimp*
$20.00
egg-free, gluten-free
Seared Sea Scallops*
$24.00
dairy-free, egg-free, gluten-free
Sauces
Port Wine Demi-Glace
$7.00
dairy-free, egg-free, gluten-free, peanut-free, tree-nut-free
Chimichurri Sauce
$6.00
dairy-free, peanut-free, tree-nut-free, egg-free, gluten-free
Horseradish
$4.00
dairy-free, peanut-free, tree-nut-free, gluten-free
Sides
Sautéed Mushroom Medley
$16.00
dairy-free, egg-free, gluten-free, peanut-free, tree-nut-free
Grilled Asparagus
$17.00
dairy-free, egg-free, gluten-free, peanut-free, tree-nut-free
Mashed Potatoes
$14.00
egg-free, gluten-free, peanut-free, tree-nut-free
Truffled Smashed Potato with Parmesan
$16.00
gluten-free, peanut-free, tree-nut-free, egg-free
Truffle Risotto
$16.00
egg-free, gluten-free, peanut-free, tree-nut-free
Steamed Rice
$10.00
dairy-free, peanut-free, tree-nut-free, egg-free, gluten-free
Desserts
Dulcey Finger and Raspberry
$18.00
Vanilla Mousse, Crunchy Feuillantine, Caramel Sponge Cake, Fresh Raspberry
Exotic Cheesecake
$19.00
Passion Fruit Cheesecake, Mango Confit, Mascarpone and Vanilla Cream, Fresh Mango
peanut-free, tree-nut-free, gluten-free
The Black Forest
$18.00
Creamy Layered Cake, Waialua Chocolate Mousse, Raspberry Confit, Fresh Berries
Tahitian Vanilla Creme Brulee
$17.00
peanut-free, tree-nut-free, gluten-free
Specialty Cocktails
Humuhumunukunukuapua'a
$20.00
Gin, Fresh Pineapple, Lemon, Orgeat, Peychaud's Bitters
Village Old Fashioned
$20.00
Bourbon, Orange, Tropical Bitters
Americano
$17.00
Campari, Noilly Prat Rouge, Soda Water
Island Cosmo
$19.00
Vodka, Cointreau, Pineapple, Passion Fruit
Boulevardier
$18.00
Bourbon, Campari, Noilly Prat Rouge
Kauai Tai
$20.00
Koloa Silver Rum, Koloa Dark Rum, Orange Curacao, Trader Vic's Oregeat, Sweet and Sour, Pineapple Juice
Prosecco Colada
$18.00
Malibu Rum, Re'al Coconut, Pineapple Juice, Prosecco
Champagne and Sparkling Wines
DOC Prosecco, Riondo Spumante, Veneto, Italy
- Glass $16.00
Brut, Domaine Chandon, California
- Glass $17.00
Brut, Moet & Chandon 'Imperial', Epernay
- Glass $26.00
Brut, Taittinger, 'La Franciase', Reims
- Glass $35.00
Brut Rose, Domaine Chandon, Napa Valley
- Glass $22.00
Whites
Pinot Grigio, Terlato, Italy
- 6 oz. Glass $17.00
- 9 oz. Carafe $24.00
Sauvignon Blanc, Mt. Beautiful, North Cantebury
- 6 oz. Glass $16.00
- 9 oz. Carafe $23.00
Sauvignon Blanc, Rombauer, Napa Valley
- 6 oz. Glass $21.00
- 9 oz. Carafe $29.00
Riesling, Chateau Ste. Michelle 'Eroica', Columbia Valley, Washington
- 6 oz. Glass $17.00
- 9 oz. Carafe $23.00
Chardonnay, Sonoma-Cutrer, Russian River Valley, California
- 6 oz. Glass $16.00
- 9 oz. Carafe $23.00
Chardonnay, J. Wilkes, Santa Maria Valley, Central Coast
- 6 oz. Glass $16.00
- 9 oz. Carafe $23.00
Chardonnay, Au Bon Climat, Santa Barbara
- 6 oz. Glass $19.00
- 9 oz. Carafe $27.00
Rosé, Chateau D'esclans 'Whispering Angel', Provence
- 6 oz. Glass $17.00
- 9 oz. Carafe $24.00
Moscato D'Asti, Tintero, Gramella
- 6 oz. Glass $17.00
- 9 oz. Carafe $23.00
Reds
Pinot Noir, The Four Graces, Willamette Valley
- 6 oz. Glass $16.00
- 9 oz. Carafe $23.00
Pinot Noir, Au Bon Climat, Santa Barbara
- 6 oz. Glass $18.00
- 9 oz. Carafe $26.00
Merlot, Chateau Ste. Michelle 'Indian Wells', Columbia Valley
- 6 oz. Glass $17.00
- 9 oz. Carafe $24.00
Cabernet Sauvignon, Mac& Billy, Paso Robles
- 6 oz. Glass $18.00
- 9 oz. Carafe $26.00
Zinfandel, Seghesio, Alexander Valley
- 6 oz. Glass $19.00
- 9 oz. Carafe $27.00
Tempranillo, Campo Viejo 'Reserva', Rioja
- 6 oz. Glass $16.00
- 9 oz. Carafe $23.00
Red Blend, The Prisoner, Napa Valley
- 6 oz. Glass $25.00
- 9 oz. Carafe $38.00
Beer
Budweiser
$10.00Bud Light
$10.00Kona Longboard Lager
$11.00Kona Big Wave Golden Ale
$11.00Blue Moon
$11.00Lagunitas IPA
$11.00Heineken
$11.00Stella Artois
$11.00Corona
$11.003-Course Prix Fixe Menu
$65 per person
First Course
Choice of Lobster Bisque or Bali Garden Salad
Second Course
Choice of Pan Seard Kona Kampachi, Roasted Jidori Chicken Breast or 72 Hour Braised Beef Short Rib
Third Course
Chef's Dessert Special
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness. Prices are exclusive of state excise tax. A 20% service charge will be automatically charged to parties of 6 or more. A 20% gratuity will be automatically charged to each check for parties of 5 or more where more that 1 check is requested.
Entrees
Market Salad
$15.00
Island Greens, Tomatoes, Cucumbers, Carrots, Ranch Dressing
peanut-free, tree-nut-free
Soup of the Day
$16.00
peanut-free, tree-nut-free, egg-free, gluten-free
Marinara Pasta
$19.00
Parmesan Cheese
tree-nut-free, peanut-free
Bolognese Pasta
$22.00
Parmesan Cheese
tree-nut-free, peanut-free
Butter Pasta
$16.00
Parmesan Cheese
peanut-free, tree-nut-free
Roasted Chicken Breast
$26.00
Smashed Potatoes, Broccolini, Natural Chicken Jus
gluten-free, tree-nut-free, peanut-free, dairy-free, egg-free
Sautéed Island Catch
$28.00
Smashed Potatoes, Broccolini, Lemon Butter Sauce
egg-free, gluten-free, tree-nut-free, peanut-free
Grilled Beef Tenderloin
$29.00
Smashed Potatoes, Broccolini, Clarified Butter
peanut-free, tree-nut-free, egg-free, gluten-free
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Fresh Fruit
KAHUKU FARMS PAPAYA BOAT
$21.00
Greek Yogurt, Seasonal Berries, Granola
peanut-free, tree-nut-free, egg-free
KAHUKU FARMS HALF PAPAYA
$13.00
dairy-free, peanut-free, tree-nut-free, egg-free, gluten-free
SEASONAL FRESH FRUIT BOWL
$14.00
Dole Pineapple, Cantaloupe, Honeydew Melon
dairy-free, peanut-free, tree-nut-free, egg-free, gluten-free
SEASONAL FRESH FRUIT & BERRIES
$18.00
Dole Pineapple, Cantaloupe, Honeydew Melon, Berries
dairy-free, peanut-free, tree-nut-free, egg-free, gluten-free
Eggs
Substitute Fruit for Potato, Rice or Salad $7 Substitute Fried Rice for Potato or Salad $4
WAIALUA FARMS CAGE FREE ORGANIC 2 EGG BREAKFAST WITH BREAKFAST POTATOES
$32.00
Two Eggs any style, Choice of: Applewood Smoked Bacon, Pork Link Sausage, Chicken Mango Sausage or Kukui Brand Pineapple Portuguese Sausage
peanut-free, tree-nut-free, gluten-free
KANAKA OMELETTE
$36.00
Bacon, Sausage, Ham, Caramelized Onions, Cheddar Jack Cheese, Breakfast Potatoes
tree-nut-free, peanut-free, gluten-free
DA SURFER OMELETTE
$35.00
Cage Free Egg Whites, Shrimp, Spinach, Mushrooms, Roasted Bell Peppers, Smashed Avocado, Swiss Cheese, Breakfast Potatoes
tree-nut-free, peanut-free, gluten-free
CHORIZO AND MUSHROOM OMELETTE
$32.00
Chorizo Sausage, Mushrooms, Caramelized Onions, Red Bell Pepper, Green Onions, Pepper Jack Cheese, Breakfast Potatoes
tree-nut-free, peanut-free, gluten-free
GREEK OMELETTE
$33.00
Cage Free Egg Whites, Spinach, Feta Crumble, Country Olives, Sautéed Mushrooms, Roasted Bell Pepper, Local Green Salad, Lemon Vinaigrette
peanut-free, tree-nut-free, gluten-free
Specialties
STEAK LOCO MOCO
$42.00
10 oz. New York Striploin Steak, Two Sunnyside Eggs, Island Style Fried Rice, Maui Onion Demi-Glace (Fried Rice Contains Pork)
peanut-free, tree-nut-free
ULTIMATE BREAKFAST SANDO
$33.00
Goteborg Sausage, Shaved Black Forrest Ham, Bacon, Avocado, Sliced Roma Tomatoes, Fontina Cheese, Waialua Sunny Side Egg, Roasted Garlic Aioli, Toasted House Made Brioche Bun
peanut-free, tree-nut-free
BUTTER POACHED LOBSTER BENEDICT
$45.00
Butter Poached Maine Lobster, Toasted English Muffin, Two Poached Eggs, Hollandaise Sauce, Breakfast Potatoes
peanut-free, tree-nut-free
SMOKED SALMON BENEDICT
$40.00
Smoked Salmon, Sautéed Spinach, Two Poached Eggs, Calamansi Hollandaise Sauce, Breakfast Potatoes
peanut-free, tree-nut-free
SWEET
BRUX BERRIES & CREAM WAFFLE
$31.00
Fresh Berries, Chantilly Whipped Cream, Powdered Sugar
peanut-free, tree-nut-free
BRUX GOURMET WAFFLE
$35.00
Apple Banana Slices, Fresh Berries, Vanilla Streusel Crumble, Nutella, Powdered Sugar
PUNALU'U SWEET BREAD FRENCH TOAST
$32.00
Cinnamon Sugar Egg Custard, Raspberry Sauce, Fresh Berries, Powdered Sugar, Chantilly Whipped Cream
peanut-free, tree-nut-free
Sides
Two Cage Free Eggs any style
$10.00
peanut-free, tree-nut-free, gluten-free
Maui Turbinado Sugar, Jalapeno Glazed Bacon
$15.00
dairy-free, peanut-free, tree-nut-free, egg-free, gluten-free
Applewood Smoked Bacon
$13.00
dairy-free, peanut-free, tree-nut-free, gluten-free, egg-free
Pork Link, Pineapple Portuguese, or Chicken Mango Sausage
$13.00
peanut-free, tree-nut-free, gluten-free, egg-free
Fried Rice
$8.00
peanut-free, tree-nut-free, gluten-free, egg-free
Add on for Omelette
Ham, Sausage, Bacon, Chicken Mango Sausage, Chorizo, Shrimp, Spinach, Mushroom, Tomato, Smashed Avocado, Onions, Swiss, Pepper Jack, Cheddar Jack, Feta
- (each) $3.00
Breakfast Potatoes
$10.00
dairy-free, peanut-free, tree-nut-free, egg-free, gluten-free
Seasonal Berries
$17.00
peanut-free, tree-nut-free, dairy-free, gluten-free, egg-free
Avocado
$9.00
dairy-free, peanut-free, tree-nut-free, egg-free, gluten-free
Sliced Tomatoes
$6.00
dairy-free, peanut-free, tree-nut-free, egg-free, gluten-free
Smoked Salmon
$16.00
dairy-free, peanut-free, tree-nut-free, egg-free, gluten-free
Greek Yogurt
$14.00
peanut-free, tree-nut-free, egg-free, gluten-free
English Muffin
$6.00
peanut-free, tree-nut-free, egg-free
Toast
$5.00
Choice of Sourdough, Wheat or White
Gluten Free Toast
$6.00
Choice of White or Wheat
peanut-free, tree-nut-free, gluten-free
Prices are exclusive of state excise tax. A 20% service charge will be automatically charged to parties of 6 or more. A 20% gratuity will be automatically charged to each check for parties of 5 or more where more that 1 check is requested.
Appetizer
Select One
Botan Ebi and Kahuku Corn Soup
Spot Shrimp, Lemongrass, Kaffir Lime
Hearts of Palm Salad
Mango, Orange, Frisee, Truffle Vinaigrette
Lump Crab Cake
Edamame Puree, Avocado, Crystalized Ginger
Main Course
Select One
Sea Urchin Carbonara and Squid Ink Cavatappi
65 degree Egg, Bottarga Roe
Washugyu Beef Tenderloin Steak
Foie Gras, Fresh Winter Truffle, Cipollini Onion, Mashed Potatoes, Dark Port Sauce
Roasted Chilean Sea Bass
Prosciutto Crisp, Puttanesca Sauce
Dessert
Chestnut & Blueberry
Chestnut Vanilla Mousse, Almond Biscuit, Blueberry Compote, Candied Chestnuts, Meringue, Blueberry Sorbet
Menu subject to change without notice. Price exclude sales tax and gratuity. Regular menu will also be available. This menu will only be served on Wednesday, December 31, 2025.
Dinner Specials
Kiawe Wood Smoked Marlin Salad
$22.00
Garden Mix Greens, Kabocha, Celery Roots, Pecan Nuts, White Balsamic Vinaigrette
egg-free, gluten-free, dairy-free
Slow Roasted Tom Turkey
Creamy Mashed Potatoes, Roasted Brussel Sprouts, Taro Bread Stuffing, Pineapple Cranberry Relish, Garden Vegetable, Guava Turkey Jus
peanut-free, tree-nut-free
- Adult $54.00
- Child - 12 yr & under $31.00
Pumpkin Tart
$19.00
Salted Caramel, Roasted Pumpkin Seed, Vanilla Cream, White Chocolate Curls, Vanilla Powder, Cilantro Cress
peanut-free, tree-nut-free
Available only on Thursday, November 27. Prices are exclusive of sales tax and gratuity. Regular menu also available. Subject to change without notice.
4-Course Dinner
$150 per person
Coconut Blue Crab and Kabocha Bisque en Croute
Puff Pastry Crust, House Curry Essence
Ahi Tartare Parfait
Mango, Avocado Wasabi Crema, Hackleback Caviar and Tobiko
egg-free, dairy-free, peanut-free, tree-nut-free
Grilled Washugyu Beef Tenderloin and Duck Liver Rossini or Island Cioppino
Chocolate and Lilikoi
Intense Manjari Cremeux, Cocoa Nibs, Butter Shortbread, Sponge Cake, Exotic Confit, Lilikoi Sorbet
Price is exclusive of sales tax and gratuity. Regular menu also available. Subject to change without notice. This menu is only available on December 24 and 25, 2025.
Browse Nearby
General Info
Payment Types
All Major Cards
Cuisine
Seafood
American - Contemporary
Meals
Dinner
Breakfast
Hours
Monday:
Closed
Tuesday:
5:00pm - 9:00pm
Wednesday:
5:00pm - 9:00pm
Thursday:
7:00am - 11:00am
5:00pm - 9:00pm
Friday:
7:00am - 11:00am
5:00pm - 9:00pm
Saturday:
7:00am - 11:00am
5:00pm - 9:00pm
Sunday:
7:00am - 11:00am
About Us
With a spectacular oceanfront view of Waikiki Beach, Bali Oceanfront’s stunning new space is bright, fresh and open-air – the perfect setting from which to embark a culinary excursion through island flavors. Bali Oceanfront’s chef-driven expression of Island Harvest Cuisine focuses on partnerships with local farmers, fishermen and ranchers. Freshly harvested produce, fresh seafood and select meats come to life beneath an artisan’s touch of exotic island spices and flavors, in dishes presented with elegant simplicity. Come dine with us and be swept away on a delicious island-to-island journey.