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Auntie Pasta's
211 Old Tyler Rd
Nacogdoches, US-TX 75961
Uber
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Main Menu
Happy Hour
Signature Drinks
Wine List
Party Room Menu
Kids Menu
Beer Selections
Main Menu
Appetizers
Shrimp Wontons
$11.95
Mixed cheeses, bacon and serrano peppers rolled in won tons and deep fried. Served with black cherry mustard sauce
Spinach & Artichoke Dip
$9.95
Served with fresh tortilla chips
Uncle Vito's Italian Nachos
$12.95
Pasta chips layered with italian sausage, pepperoncini, olives, roma tomatoes, jalapeños and topped with mozzarella and alfredo sauce
Fried Calamari
$9.95
Served with homemade marinara sauce
Homemade Cheese Sticks
$9.95
Served with homemade marinara sauce
Crab Cakes
Served with lemon butter sauce and remoulade dressing
- Single $8.95
- Double $16.95
12" Cheese Pizza
$8.95Dipping Sauces for Table Bread
Lemon basil cream sauce, alfredo sauce, or spicy marinara sauce
- (ea) $2.00
Bruschetta
$7.95
Toasted Italian bread topped with diced roma tomatoes, fresh basil, mozzarella, and drizzled with balsamic reduction.
Fried Artichoke Hearts
$8.95
Drizzled with jalapeño glaze. Served with a side of ranch dressing.
Soups & Salads
Tortilla Soup or Jalapeno Crawfish Chowder
Made from scratch daily
- Cup $5.95
- Bowl $9.95
Small House or Caesar Salad
$4.95Fajita Chicken Salad
$14.95
Black beans, corn, pico, tortilla strips and mixed cheeses. Tossed with chipotle ranch dressing
Chicken Caesar Salad
$14.95Classic Wedge Salad
$8.95
Topped with bleu cheese dressing, tomatoes, red onions, bacon, gorgonzola crumbles and balsamic reduction
Spinach Salad
$10.95
Sliced mushrooms, onions, green apples, chopped eggs, bacon, tomatoes, strawberries and gorgonzola cheese served with house vinaigrette. Add grilled chicken +$5.
Chicken Parmesan Salad
$14.95
Salad greens, tomatoes, black olives, onions, mushrooms, pepperoncini, provolone, basil, bow tie pasta, and sliced parmesan chicken. Tossed with our house vinaigrette.
Handmade Gourmet Pizzas
(Sub Cauliflower Crust $4)
Build Your Own Pizza
$8.95
12" Handmade pizza with tomato sauce and topped with mozzarella cheese. Additional Toppings $0.50 each: Mushrooms, Red Onions, Bell Peppers, Spinach, Black Olives, Roma Tomatoes, Jalapeños, Artichoke Hearts, Basil, Capers, Garlic, Green Onions, Red Peppers, Sun Dried Tomatoes. $1.50 each: Pepperoni, Italian Sausage, Ham, Bacon, Grilled Chicken Mozzarella Cheese, Blue Cheese Crumbles, Parmesan Cheese
True Italiano
All of our dishes are made from scratch daily
Homemade Lasagna
$15.95
Made fresh daily. When it's gone, it's gone!
Chicken Parmesan
$16.95
Served with spaghetti
Chicken Alfredo
$14.95
Tossed with fettuccine
Colizzi's Combo
$19.95
Lasagna, chicken parmesan and fettuccine alfredo
Spaghetti and Meatballs
$13.95
The very best ever!
Eggplant Parmesan
$13.95
Served with spaghetti
Chicken Scallopini
$15.95
Mushrooms, bacon and diced tomatoes in a creamy lemon butter sauce. Served with spaghetti
Chicken Marsala
$15.95
Chicken medallions, mushrooms and green onions in a rich Marsala wine sauce. Served with fettuccine
Chicken Piccata
$15.95
Chicken medallions topped with a classic cream sauce of white wine, capers, tomatoes, basil, mushrooms and artichokes. Served with fettuccine
Chicken Capone
$15.95
Mushrooms, green onions, artichoke hearts and sun-dried tomatoes, all tossed in our alfredo sauce with a touch of cayenne pepper. Served on bowtie pasta
Caramelized Chicken Lombardi
$15.95
Chicken medallions cooked with aged balsamic vinegar. Served with sautéed spinach, tomatoes and chopped garlic over angel hair pasta
Vinny's Skinny Pasta
$13.95
Mixed squash, artichoke hearts, mushrooms, tomatoes, garlic, carrots, red pepper, peas, onions and parmesan cheese. Served on whole wheat spaghetti
Stuffed Manicotti
$12.95
Pasta shells stuffed with ricotta, mozzarella and parmesan cheese. Layered in marinara sauce and topped with mozzarella cheese.
Auntie's Angry Pasta
$13.95
Pepperoni, black olives, onions, serrano peppers, garlic and parmesan cheese. Served on whole-wheat spaghetti.
Build your Own Pasta
Pasta: Angel Hair, Spaghetti, Fettuccine, Penne, Whole Wheat Spaghetti, Ravioli, Bow Tie Pasta, Zoodles Sauces: Marinara, Tomato, Alfredo, Meat Sauce, Lemon Basil Cream Sauce, Lemon Butter Sauce, Pesto Sauce Add Pepperoni, Meatballs, Chicken, Ham, Shrimp, Italian Sausage, or Crawfish for $4. Baked with Mozzarella Cheese, Parmesan Cheese or Blue Cheese $1.50. Artichoke Hearts, Bell Peppers, Jalapeños, Red Onions, Tomatoes, Spinach, Basil, Capers, Green Onions, Mushrooms, Pepperoncini Peppers, Black Olives, Garlic or Sun-Dried Tomatoes $.50
Build your Own Pasta
$11.95From the Grill
Balsamic Ribeye
$28.95
Hand cut, seasoned ribeye pan seared in butter and aged balsamic vinegar. Served with roasted new potatoes and seasoned green beans
Grilled Sirloin Marsala
$24.95
Topped with sautéed mushrooms and green onions in a Marsala wine sauce. Served with roasted new potatoes and seasoned green beans
Grilled Sirloin Peppercorn
$24.95
Seasoned, grilled and topped with our Dijon peppercorn cream sauce. Served with roasted new potatoes and seasoned green beans
- Add Crawfish to Sauce
- $4.00
Grilled Garlic Chicken
$15.95
Served with garlic mashed potatoes and seasonal vegetables
- Add Dijon Peppercorn Sauce, Marsala Wine Sauce Or Piccata Sauce For
- $2.00
10 Oz. Grilled Pork Ribeye
$17.95
Served with macaroni and cheese and seasoned green beans
- Add Dijon Peppercorn Sauce, Marsala Wine Sauce Or Piccata Sauce for
- $2.00
Chicken Guadalupe
$16.95
Chicken breast topped with black bean salsa, bacon and mixed cheeses. Served with garlic mashed potatoes
Filet Gorgonzola
$34.95
Beef tenderloin, topped with gorgonzola and balsamic reduction. Served with macaroni and cheese and seasoned green beans
Fish & Seafood
Mediterranean Shrimp Scampi
$18.95
Artichoke hearts, black olives, pepperoncini and capers. Served on angel hair pasta
Shrimp Carbonara
$18.95
Sautéed shrimp, bacon, mushrooms, onions, peas and tomatoes in alfredo sauce with penne pasta
Seafood Fettuccine
$21.95
Shrimp, crawfish, salmon, mushrooms, green onions, tomatoes and red pepper flakes sautéed with lemon basil cream sauce
Mama's Spicy Chicken and Shrimp
$17.95
Green onions, sun-dried tomatoes, mushrooms and penne pasta tossed in our spicy alfredo sauce
Pan Seared Tilapia
$18.95
Topped with crawfish tails, sautéed tomatoes, green onions and Dijon peppercorn sauce. Served with garlic mashed potatoes and seasonal vegetables.
Parmesan Crusted Salmon
$20.95
Topped with sauteed tomatoes, green onions, garlic, basil, red pepper flakes and lemon butter sauce. Served over Angel Hair Pasta.
Salmon Piccata
$20.95
White wine cream sauce with capers, tomatoes, mushrooms and artichokes. Served with garlic mashed potatoes and seasonal vegetables
Pan Seared Redfish
$22.95
Topped with a white wine Creole mustard sauce and tender crawfish tails. Served with garlic mashed potatoes and seasoned green beans
Lemon Mahi
$20.95
Sliced mushrooms, garlic, tomatoes, jalapenos, red onions and white wine, topped with lemon butter sauce. Served with green beans and sauteed vegetables.
Redfish Garcia
$21.95
Topped with crawfish tails, garlic, pico de gallo, white wine, and lemon butter sauce. Served with angel hair pasta topped with Lombardi spinach
Mediterranian Mahi
$21.95
Topped with jumbo shrimp, artichokes, black olives, tomatoes, capers, garlic,pepperoncini peppers, white wine, lemon juice and lemon butter. Served with angel hair pasta.
Lunch Menu
Served Monday – Friday, 11 a.m. – 3 p.m.
Build Your Own Pizza (Lunch)
$7.95
12" Handmade pizza with tomato sauce and topped with mozzarella cheese. Additional Toppings $0.50 each: Mushrooms, Red Onions, Bell Peppers, Spinach, Black Olives, Roma Tomatoes, Jalapeños, Artichoke Hearts, Basil, Capers, Garlic, Green Onions, Red Peppers, Sun Dried Tomatoes. $1.50 each: Pepperoni, Italian Sausage, Ham, Bacon, Grilled Chicken, Mozzarella Cheese, Blue Cheese Crumbles, Parmesan Cheese,
Homemade Lasagna
$10.95
Made fresh daily. When it's gone, it's gone!
Mama's Spicy Chicken and Shrimp
$11.95
Sautéed chicken & shrimp with green onions, sun-dried tomatoes, mushrooms and penne pasta tossed in our spicy alfredo sauce
Chicken Alfredo
$9.95
Tossed with fettuccini
Chicken Capone
$10.95
Marinated chicken , mushrooms, green onions, artichoke hearts, sun dried tomatoes, alfredo sauce and cayenne pepper. Served on bowtie pasta
Pan Seared Tilapia
$12.95
Pan seared fillet topped with sautéed tomatoes, green onions and Dijon peppercorn sauce. Served with garlic mashed potatoes and seasonal vegetables.
Lunch Chicken Parmesan
$11.95
Served with spaghetti.
Lunch Chicken Guadalupe
$12.95
Chicken breast topped with black bean salsa, bacon and mixed cheeses. Served with garlic mashed potatoes.
Lunch Chicken Eggplant
$9.95
Hand breaded eggplant, topped with chunky marinara and mozzarella cheese. Served with spaghetti.
Lunch Manicotti, Salad and Bread
$10.95Lunch Soup, Salad and Bread
$12.95
Choice of Soup and choice of Small House or Caesar Salad served with bread.
Beverages
Tea
Sweet Tea
Coke
Diet Coke
Coke Zero
Root Beer
Sprite
Dr. Pepper
Fanta Orange
Lemonade
Coffee
Desserts
Classic Crème Brulee
$7.95
Vanilla bean, cream and sugar, topped with a crunchy caramel top and fresh strawberries. A classic way to end your meal
Homemade Chocolate Cake
$5.95
Served warm with vanilla ice cream
N.Y. Style Cheesecake
$7.95
Served with strawberry sauce
Tiramisu
$6.95
Classic Italian treat with rum soaked ladyfingers, mascarpone cheese, whipped cream and topped with powdered sugar
Sopamias
$5.95
Lightly fried pastries topped with hazelnut chocolate sauce, sweet milk and powdered sugar.
Martinis
Key Lime Martini
Stoli Vanil Vodka, Crème De Cacao, fresh lime juice and cream. Graham cracker crumbs on rim
The Cosmo
Absolut Mandarin Vodka, Cointreau, Cranberry juice, and fresh squeezed lime juice
The Classic
Tito's Vodka, Vermouth, and Three Jumbo Olives. Shaken not stirred
Mexican Martini
Hornitos Tequila (Reposado, Añejo, or Plata), Grand Marnier, fresh lime juice, and a salted rim
Gruene Appletini
Dripping Springs Vodka, Triple Sec and Sour Apple Pucker, garnished with a slice of Green Apple
Signature Drinks
Bellini
A perfect blend of peaches, wine, champagne and rum served frozen
Italian Margarita
Tequila, Triple Sec and just a touch of Amaretto makes this a great way to start your meal off
Old Fashioned
Classic recipe made with Bulleit Rye Whiskey muddled with orange, cherry and served on the rocks
Manhattan
Classic recipe made with Rebecca Creek Bourbon, sweet vermouth and served up garnished with a cherry
Premium Beer
Yuengling Traditional Lagar
Corona
Dos Equis
Shiner Bock
Heineken
Sam Adams Boston Lager
Blue Moon
Angry Orchard Hard Cider
Peroni
Michelob Lime
Saint Arnold Hideaway
Fredonia College Haze IPA
Fredonia Nine Flags Amber Ale
Fredonia Curbfeeler Pilsner
Saint Arnold Spring Bock
Fredonia Macho Milk Stout
Fredonia Angry Axe IPA
Karbach Tasty Waves
Saint Arnold Summer Pilsner
Fredonia Purple Lights
Shiner Prickly Pear
Premium Beers
$3.75
Corona
Shiner Bock
Stella Artois
Peroni
Heineken
Sam Adams
Dos Equis
Blue Moon
Angry Orchard Hard Cider
House Wine
Happy Hour Red Wine
$5.00
by the Glass
House Chardonnay Wine
$5.00
by the Glass
House Pinot Grigio
$6.50
By the Glass
Featured Drinks
Well Drinks
$4.00House Frozen Margarita
$4.00House Rocks Margarita
$4.00Belini
$7.00Italian Margarita
$7.00Appetizer Specials
12" Cheese Pizza
$7.95
Served with homemade marinara sauce
Homemade Cheese Sticks
$8.00
Served with homemade marinara sauce
Spinach & Artichoke Dip
$8.00
Served with fresh tortilla chips
Shrimp Wontons
$10.00
Mixed cheeses, bacon and serrano peppers rolled in wontons and deep fried. Served with cherry mustard sauce
Fried Calamari
$8.00
Served with homemade marinara sauce
Please inform your server of any food allergies prior to ordering. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
Local Favorites
Italian Margarita
Tequila, triple sec, and just a touch of amaretto
Bellini
A perfect blend of peaches, wine, champagne and rum served frozen
Top Shelf Margarita
Patrón Silver, Cointreau, fresh lime juice, and a float of Grand Marnier served on the rocks.
The Rattler
Sauza Tres Generaciones, Grand Marnier, Cointreau, and lime juice. Served with a shaker.
Blue Hawaiian
1800 Coconut Tequila, Blue Curacao, and sweet & sour served in a giant schooner.
Mexican Martini
Sauza Hornitos Añejo, Grand Marnier and fresh lime juice
Gruene Appletini
Dripping Springs vodka, triple sec, and sour apple pucker.
Hill Country Mule
Dripping Springs orange vodka muddled with fresh jalapeño and cucumber. Served with Barritts ginger beer in a copper mug
Dangerous Redhead
Amaretto, Ginger Beer, and fresh squeezed orange juice
Bluebonnet
Desert Door Sotol, Cointreau, Fresh Lime Juice, Simple Syrup, Blue Curacao and Grenadine.
Sangria Mexican Mule
Tres Generaciones Tequila, Berringer Cabernet, Lime Juice, Blackberry Syrup and Ginger Beer.
Key Lime Pie Martini
Stoli Vanil vodka, crème de cacao, fresh lime juice and cream with graham cracker crumbs on the rim
The Cosmo
Absolut Mandarin vodka, Cointreau, cranberry juice, and fresh squeezed lime juice
Classic Martini
Tito's vodka, vermouth, and three jumbo olives. Shaken, not stirred
Old Fashioned
Classic recipe made with Bulleit Rye
Manhattan
Classic recipe made with your choice of bourbon, sweet vermouth and a cherry.
Seasonal Cocktails
Boulevardier
Bulliet Rye, Campari and Sweet Vermouth.
Aperol Spritz
Candoni Moscato, Aperol and Soda.
Venetian Blush
Tito's Vodka, Campari, Orange Juice, Cranberry Juice, Pomegranate Syrup and Soda.
Negroni
Aviation Gin, Sweet Vermouth and Campari.
Maz Chingoni
Tres Generacions Tequila, Dessert Door Sotol, Aperol and Sweet Vermouth.
Amaretto Old Fashioned
Maker's Mark Bourbon, Amaretto, Angostura Bitters and Agave Syrup.
Easter Egg Martini
Description 1800 Coconut Tequila, Cointreau, Pineapple Juice, Lime Juice, with Tajin Lined Rim
Dreamsicle
Stoli Vanil Vodka, Triple Sec, Fresh Orange Juice, Heavy Cream and Fanta Orange
Blueberry Chilton
Tito's Vodka, Blueberry Syrup, Lemon Juice and Soda
White Wines
White Zinfandel, Beringer, California
The "Pink Cadillac" of all White Zinfandels. Very clean with sprightly flavors
- Glass $6.00
- Bottle $18.00
Moscato Candoni D'italia, Italy
This is a sweet semi-sparkling wine that has aromas of fresh nectarine and honey, followed by sweet and refreshing flavors of ripe peach and apricot
- Glass $8.50
- Bottle $25.50
Moscato, Linderman Bin 90, Australia
Pale in color with delightfully fruit sweet flavors – think ripe, juicy grapes and subtle musk and tropical notes and a lingering finish
- Glass $6.00
- Bottle $8.00
Riesling, Schmitt Sohne, Germany
Up front fruit flavors of peach and apricots. This wine has a well-rounded middle that is soft and rich, with a lingering dry finish
- Glass $6.50
- Bottle $19.50
Pinot Grigio, Barone Fini, Italy
Soft, round fruits fills the mouth with ripe juicy flavors. A long finish glided into flavors of ripe apple and lychee nuts
- Bottle $27.50
Sauvignon Blanc, Kunde, Magnolia Lane, California
A crisp yet smooth wine offering lemon zest and orange rind aromatics, grapefruit and yellow nectarine flavors, with lovely length across the palate
- Glass $8.50
- Bottle $25.50
Chardonnay, La Crema, California
This wine opens with aromas of Meyer lemon and yellow apple, punctuated by hints of butterscotch and subtle floral notes. The palate adds flavors of juicy yellow plum, lemon curd and vanilla custard
- Bottle $36.50
Chardonnay, Kendall Jackson, Vintner's Reserve, California
Integrated tropical flavors such as pineapple, mango, and papaya with citrus notes. These flavors delicately intertwine with aromas of vanilla and honey to create depth and balance throughout. A hint of toasted oak rounds out the long, lingering finish
- Glass $8.50
- Bottle $25.50
Chardonnay, Josh Cellar, California
Ripe citrus summer fruit, peach, pear aligned with a touch of vanilla and smoke. This classic Chardonnay offers inviting stone fruit aromas accented by notes of tropical fruit
- Glass $8.50
- Bottle $25.50
Red Wines
Pinot Noir, the Crossings, New Zealand
This wine boasts an effusive nose of roses, cherries, dusty earth and mocha. It's medium to full in the mouth, delivering cherry fruit and under pinnings of earth and spice. The finish is long, spicy and firm without being hard
- Bottle $35.00
Pinot Noir, Hob Nob, France
As elegant as a bouquet of violets and bursting with cherry flavors. Medium-bodied with soft tannins, to create a smooth, rich texture
- Glass $6.50
- Bottle $19.50
Chianti, Banfi, Wicker, Italy
A vibrant, ruby red wine with a full bouquet reminiscent of violets. Mouth – filling, lively and fruity Chianti
- Glass $8.50
- Bottle $25.50
Merlot, Rombauer, California
Vibrant and concentrated aromas of tobacco and cedar intertwine with plum and boysenberry. Medium to full bodied, the wine shows elegance as it spreads across the palate, subtle tannins round out the texture
- Bottle $55.50
Merlot, 14 Hands, Washington
This round, structured Merlot is packed with rich flavors and aromas of blackberry, plum, cherry and mocha
- Glass $7.50
- Bottle $25.50
Merlot, Joseph Carr, Napa, California
The wine features aromas of black cherry, chocolate, mint, root beer, vanilla, cedar and roast beef. On the palate, a soft attack of roast meat, cherry, chocolate pudding, and sage is highlighted by a medium body and food friendly acidity, leading to a textured finish
- Bottle $39.50
Malbec, the Show, Argentina
This is a delicious wine with flavors of blackberry, cranberry, white pepper and spice, the toasty vanilla and violets. The wine has smooth tannins, a velvety texture and long, lingering finish
- Glass $8.50
- Bottle $25.50
Malbec, Ruta 22, Argentina
Elegant yet focused, with a solid core of raspberry and crushed plum fruit framed by grilled herbs, spice and a fine minerality that carries the stony finish
- Glass $8.50
- Bottle $25.50
Cabernet Sauvignon, Joseph Carr, Napa, California
The wine features aromas of fig, red cherry, blackberry pie, forest floor, mince meats, and cocoa. Full-bodied with food-friendly acidity, flavor of nutmeg, clove and cinnamon add complexity to the finish
- Bottle $43.50
Cabernet Sauvignon, Becker, Texas
Fruit forward with intense black cherry, bold and full bodied with robust tannins
- Glass $6.50
- Bottle $19.50
Cabernet Sauvignon, Josh Cellar, Napa, California
A forward, complex blend with ripe fruit flavors, black currant and spicy berry fruit with gentle oak nuances
- Glass $8.80
- Bottle $25.50
Cabenet Sauvignon, the Calling, Alexander Vallely, California
Deep burgundy in color and full-bodied, this impressive wine present black cherry, currant and vanilla spice aromas. Soft, well-integrated tannins and a velvety texture combine with delicious flavors to black cherry, ripe raspberry, and a hint of clove for a powerful palate and lingering finish
- Bottle $61.50
Cabernet Sauvignon, the Sum, 75 Wine Company, California
This wine boasts an inky deep purple color accompanied by a nose of blueberries, expresso and dark chocolate. Full bodies and multilayered, the wine exhibits what can be achieved through meticulous winemaking and blending
- Bottle $39.50
Cabernet Sauvignon, Simi, Alexander Valley, California
Opaque I color, deep, dark red with a ruby edge. Big bold and brooding aromas of black fruit. On the palate, the wine has a rich and focused entry that builds to a full mid-palate and finishing with smooth ripe tannins. Balancing big bold, ripe flavors of black cherry, red plum, cassis with smoky, toasty notes and sweet herbs, spice and structured tannins
- Bottle $37.50
Zinfandel, Bogle, Old Vine, California
Vibrant, ripe notes of summer raspberry intoxicate the senses. Once on the palate, plush and round flavors of pomegranates meld with fresh cracked peppercorn, juniper and anise. Playful and serous at the same time, the mouth-coating tannins relax into a smooth and supple finish – long, lingering and full of enjoyment
- Glass $7.50
- Bottle $22.50
Blend, the Prisoner, Orwin Swift, Napa. California
The wine is a blend of Zinfandel, Cabernet Sauvignon, Syrah, Petite Sirah and Charbono. It features enticing aromas of Bing cherry, espresso, and roasted fig. Persistent flavors of ripe raspberry, pomegranate and wild berry linger harmoniously for a smooth and luscious finish
- Bottle $71.50
Blend, Essential Red, Bogle, California
A captivating blend of Zinfandel, Petite Sirah, Cabernet Sauvignon, and Syrah. Barrel aged in French and American oak to combine the richness of the varietals. Rich-Ripe-Luscious-Juicy
- Glass $7.50
- Bottle $22.50
Blend, Location I, Italy
This wine is composed of NeroD'Avola and Negroamaro from Paglia, Barbara from Piedmont, and a small percentage of Sangiovese from Tuscany. It displays notes of wild herbs, licorice, tomato skins, black olives, red and black currants, cherries, barbecue spice and burning embers. This serious medium to full-bodied wine is tasty and distinctive
- Bottle $31.50
Blend, Abstract, California
Inky blue purple in complexion, the wine bursts with a perfume of dark fruit, sage, acacia flowers, kirsch, and a hint of California chaparral. Voluptuous in texture, the wine is remarkably fresh on the palate with ripe blackberry, mulberry, roasted plum, black tea and bitter chocolate
- Bottle $51.50
Please inform your server of any food allergies prior to ordering. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
Package A
$16.50 per person. Choice of Three:
Homemade Lasagna
Chicken Parmesan
Fettuccine Alfredo
Spaghetti with Meatballs
Package B
$17.50 per person. Choice of Three:
Homemade Lasagna
Chicken Parmesan
Chicken Fettuccini Alfredo
Chicken Capone
Package C
$18.50 per person. Choice of Three:
Homemade Lasagna
Chicken Parmesan
Chicken Fettuccini Alfredo
Chicken Capone
Spicy Chicken and Shrimp
Shrimp Carbonara
Chicken Piccata
Whole Homemade Desserts
Whole Key Lime
- 6 Orders $18.00
Chocolate Cake
- 15 Pieces $30.00
New York Cheesecake
- 12 Pieces $39.00
Tiramisu
- 12 Pieces $39.00
20% delivery and set-up fee for parties catered off the premises. Price subject to change without notice.
Specialty Beer
Yuengling Traditional Lager
Corona
Dos Equis
Shiner Bock
Heineken
Sam Adams Boston Lager
Blue Moon
Angry Orchard Hard Cider
Peroni
Michelob Lime
Fredonia Nine Flags Amber Ale
Fredonia Curbfeeler Pilsner
Fredonia Macho Milk Stout
Fredonia Purple Lights
Fredonia College Haze IPA
Fredonia Banita Blonde
Fredonia Professional Texan
Estrella Jalisco
Independence Red Bud
Big Country Tex Mex
Browse Nearby
General Info
Payment Types
All Major Cards
Cuisine
Italian
Bar
Seafood
Steakhouse
Meals
Lunch
Dinner
Hours
Monday:
11:00am - 9:00pm
Tuesday:
11:00am - 9:00pm
Wednesday:
11:00am - 9:00pm
Thursday:
11:00am - 9:00pm
Friday:
11:00am - 9:00pm
Saturday:
11:00am - 9:00pm
Sunday:
11:00am - 9:00pm
About Us
We are a favorite stop for the locals, and the tourists learn quickly where to go for great food and service. One visit to Auntie Pasta’s and you will experience the history and culture that this building was once famous for.
See Us On
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Auntie Pasta's
211 Old Tyler Rd
Nacogdoches, US-TX