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Zuzap
12871 University Ave
Clive, IA 50325
Uber
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Main Menu
Appetizers
Spring Rolls (4 Pieces) Vegetarian (or) Pork
$4.95
deep-fried vegetable & pork spring rolls served with sweet & sour sauce.
Tofu Delight (8 Pieces)
$4.95
deep-fried crispy outside but soft inside served with a thai sweet & sour sauce topped with ground peanut and cilantro.
Golden Triangle Wonton (5 Pieces)
$4.95
crispy triangle shape wonton stuffed with ground chicken topped with our special homemade sauce.
Fruity Rolls Paradiso (4 Rolls)
$5.95
a rich and creamy blend of cream cheese and mixed fruit wrapped in spring roll skin deep-fried to golden perfection; served with sweet & sour sauce.
Siam Sweet Corn Cake
$5.95
deep-fried patties of sweet corn, ground pork, and egg; served with sweet & sour sauce.
Chicken Curry Puff (3 Pieces)
$5.95
seasoning ground chicken, potato, pea and carrot stuffed in a triangle pie shell.
Soups
Spicy Dishes Can Be Ordered To Satisfy Your Particular Taste
1=mild, 2=medium, 3=hot, 4=very Hot, 5=thai Hot, 6=iowan Hot
Gaw Laow
a surprise thai interpretation of a classic flavorful beef soup with meatballs, bean sprout, garlic, and spinach.
- S $3.95
- M $5.95
- L $9.95
Zuzap Signature Soup (tom Saab)
this clear tropical herb soup with your choice of meat and mushrooms has spice to jump-start your day or night.
- S $3.95
- M $5.95
- L $9.95
Buddha Feast (gang Liang)
a rare traditional thai vegetable soup with zucchini, pumpkin, mushroom, spinach, corn, basil, and your choice of shrimp or tofu.
- S $3.95
- M $5.95
- L $9.95
Gulf Of Thailand(gang Jaud Salaitalay)
full of mineral! finest quality imported seaweed and your choice of meat in delicious broth. substitute with shrimp add $2.00 for medium (or) $3.00 for large.
- S $3.95
- M $5.95
- L $9.95
Thai Coconut Soup (tom Kha Gai)
thailands famous chicken coconut soup with mushrooms, flavored with lemongrass, limes juice and chili. substitute with shrimp add $2.00 for medium (or) $3.00 for large.
- S $3.95
- M $5.95
- L $9.95
Thai Hot & Sour Soup (tom Yum)
hot & sour lemongrass soup with mushroom and your choice of chicken, pork, or beef. substitute with shrimp add $2.00 for medium (or) $3.00 for large.
- S $3.95
- M $5.95
- L $9.95
Shrimp Wonton Soup
wontons stuffed with ground shrimp in a special broth.
- S $3.95
- M $5.95
- L $9.95
Salads
Spicy Dishes Can Be Ordered To Satisfy Your Particular Taste
1=mild, 2=medium, 3=hot, 4=very Hot, 5=thai Hot, 6=iowan Hot
Seaweed Salad
$4.95Papaya Salad
$6.95
shredded green papaya, tomato, and peanuts, topped with spicy garlic lime dressing and crisp shrimp wonton.
Yum Woon Sen Salad
$7.95
steamed glass noodle in spicy limejuice and seasoning sauce with fresh chili, onion, tomato, cilantro, peanut, and your choice of ground chicken.
Thai Herbal Shrimp Salad
$8.95
classic spicy thai shrimp salad with combination of herb included lemongrass, mint, lime leaves, onion, cilantro, and fresh lime dressing
Rice Dishes
Spicy Dishes Can Be Ordered To Satisfy Your Particular Taste
1=mild, 2=medium, 3=hot, 4=very Hot, 5=thai Hot, 6=iowan Hot
Your Choice Of Meat Includes: Chicken, Beef Pork Or Tofu.
Shrimp, Salmon Or Seafood Add $4.00
Healthy Fried Rice (kao Pad Kao Klong)
$7.95
your choice of meat stir-fried with egg, sweet pea, carrot, pumpkin, and corn with brown rice.
Ambrosia Chicken (kao Na Gai)
$8.95
succulent stir-fry blends tender slices of chicken, mushroom, bamboo shoot, baby corn, and green onion over steamed jasmine rice.
Basil Fried Rice (kao Pad Kaprao)
$8.95
a special your choice of chicken, beef, or pork stir-fried with bell pepper and a smooth peanutty panang curry sauce.
Curry Fried Rice(kao Pad Pad Gang Dang/keul)
$8.95
choice of meat stir-fried with choice of red (or) green curry (or) panang curry and assorted vegetable in a special homemade sauce.
Curry Fried Rice(kao Pad Pad Gang Dang/keul)
$8.95
stir-fried tender sliced beef with garlic & pepper in oyster sauce; serve over brown rice.
The Street Bbq Pork With Rice (kao Moo Dang)
$8.95
bangkok street vendor style rice dish with tender sliced of thai bar-b-que pork, chinese sausage, egg, andd bar-b-que gravy on top. served with garnished cucumber, sweet soy sauce, and onion soup.
Singapore Chicken With Ginger Rice (kao Man Gai)
$8.95
tender slices of chicken breast and a special ginger cooked in jasmine rice; serve with ginger sauce, cucumber, and onion soup.
Prik Khing Fried Rice (kao Pad Prik Khing)
$8.95
a special your choice of chicken, beef, or pork stir-fried with bell pepper and a smooth peanutty panang curry sauce.
House Special Fried Rice
$9.95
our special version of a combination fried rice included egg, pineapple, carrot, onion, green pea, and your choice of meat in yellow curry sauce.
Noodle
Spicy Dishes Can Be Ordered To Satisfy Your Particular Taste
1=mild, 2=medium, 3=hot, 4=very Hot, 5=thai Hot, 6=iowan Hot
Your Choice Of Meat Includes: Chicken, Beef Pork Or Tofu.
Shrimp, Salmon Or Seafood Add $4.00
Boat Noodle Soup (guay Tiew Rua)
$7.95
thai's favorite beef noodle soup with your choice of small or large rice noodle, egg noodle, or vermicelli, meatballs, bean sprouts, green onion, cilantro and special herb soup sauce.
Royal Noodle (guay Tiew Pad Sauce)
$7.95
historic palace favorite. stir-fried flat rice noodles with garlic, onion, carrot, sweet pea, and your choice of meat in tomato base sauce.
Pad Woon Sen
$7.95
delicately light stir-fried glass noodles with egg, mixed vegetables, and your choice of meat.
Spicy Noodle
$8.95
stir-fried wheat noodle with mixed vegetables included tomato, bell pepper, carrot, onion, celery, and your choice of meat in spicy and sour sauce.
Kua Kai
$7.95
rice noodles glazed with egg, topped with chicken and vegetable for a flavorful, non-spicy favorite.
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General Info
Hours
Monday:
11:00am - 2:30pm
Tuesday:
11:00am - 2:30pm
Wednesday:
11:00am - 2:30pm
Thursday:
11:00am - 2:30pm
Friday:
11:00am - 2:30pm
Saturday:
11:00am - 2:30pm
Sunday:
Closed
About Us
Without a doubt, one of the sublime pleasures of Thailand is the food. The variety of ingredients and different combinations of flavors make for an unforgettable national cuisine. Four basic flavors are blended in different proportions, depending on the ultimate taste desired: HOT AND SPICY produced by fresh or dried hot peppers; SWEET produced by palm sugar, or a molasses-like syrup, or refined white sugar; SOUR produced by tamarind or fresh lime juice; and SALTY produced by fish sauce or oyster sauce - never salt.