Traditional Thai noodles in a light spicy sweet sauce stir fried with tofu, scallion, bean sprout and topped with crushed peanuts.
Bi-Bim Bap (cold)**
$13.00
with miso soup; Korean-style brown rice bowl topped with seitan, avocado, seaweed, chick peas, spinach, mango salsa and kimchee, served with sesame sauce
Veggie Fun Macro Bowl*
$13.00
with miso soup; Chick peas, seaweed, broccoli, carrot and soft tofu over brown rice, served with mint chutney sauce
Main Course
with brown rice and choice of Miso Soup or Green Salad