What's wrong with this menu?
Zagara Restaurant and Wine Bar
216 7th Ave
New York, NY 10011
Uber
MORE PHOTOS
more menus
Brunch Menu
Dinner Menu
Lunch Menu
Brunch Menu
Eggs
All Eggs are from Five Acre Farm (New Jersey) served with Mix Green Salad and French Fries
Uova al Tegamino " Zagara"
$15.00
Sunny-Side Eggs in Tomato Sauce, Shaved Parmesan Cheese and White Truffle Oil
Uova Sbattute con Salsiccia e Pancetta Affumicata
$12.00
Scrambled Eggs with Sweet Sausage and Smoked Bacon
Uova Benedettine
$13.00
Toasted House Bread, Canadian Bacon, Poached Eggs & Hollandaise Sauce
- Smoked Norwegian Salmon Add
- $3.00
Uova Florentine
$13.00
Toasted House Bread, Sauteéd Spinach, Poached Eggs & Hollandaise Sauce
Frittata di Verdure
$12.00
Open Face Omelette with Seasonal Mixed Vegetables
Crepe con Spinaci, Funghi Trifolati e Mozzarella
$14.00
Omelette with Spinach, Mixed Mushrooms and Melted Mozzarella
Crepe con Prosciutto cotto ai Quattro Formaggi
$14.00
Omelette with Ham and Four Cheeses
Torta di Pane con Frutta fresca e Sciroppo di Acero
$9.00
Pancake served with Fresh Fruit and Maple Syrup
- Gluten-free Bread Available Add
- $2.00
Pane Tostato all'Uovo con Frutta fresca e Sciroppo di Acero
$9.00
Almond French Toast served with Fresh Fruit and Maple syrup
Battuta di Manzo con Uova all'occhio di Bue
$17.00
Grilled seared Beef Skirt served with Fried Eggs and Sarmoriglio Sauce
Panini
$12
Prosciutto, Pomodoro, Mozzarella di Bufala e Basilico
Parma Prosciutto, Tomato, Imported Buffalo Mozzarella and Basil
Mortadella, Provolone, Peperoni Dolci e Rucola
Italian Imported Mortadella, Hard Cheese, Sweet Pepper and Arugula
Pollo Grigliato, Pomodoro, Lattuga e Salsa Tartara
Grilled Organic Chicken Breast, Tomato, Lettuce and Aioli
Grigliata di Verdure con Caprino e Pesto Genovese
Grilled Eggplant, Zucchine, Radicchio, Tomato, Goat Cheese and Basil Pesto
Le Insalate
Add Chicken $6 - Shrimp $7
Italian Spelt
$12.00
Cucumber, Zucchine, Celery, Carrots, Peppers and String Beans
Arugula Salad
$13.00
with Fennel, Caramelized Walnuts, Gorgonzola, Lemon dressing
Romaine Hearts
$11.00
with Rosemary Croutons in an Anchovies Dressing
Belgium Endive
$13.00
with Artichokes, Toasted Almond, Avocado, Parmesan & Lemon Dr
Frisee
$13.00
with Marinated Red Beets topped with Warm Honey Goat Cheese
Fennel
$13.00
with Orange Segments, Gaeta Black Olives and Shaved Tuscan Cheese
Heirloom Tomato
$13.00
Red Onion, Cucumber, Castelvetrano Olives, Aged Ricotta
Gli Antipasti
Zuppa: Minestrone - Vegetarian Mix Vegetable Soup $10
Grilled Local Farm Eggplant
$14.00
Zucchine, Tomato, Endive, Roasted Pepper, Radicchio Topped with Smoked Cheese
Coconut Coated Jumbo Shrimp
$19.00
with Frisee Mango Salad and Ginger Honey Chutney
Fried Calamari
$17.00
with Zucchine
Grilled Mediterranean Octopus
$18.00
with Radicchio & Endive Salad
Meatball In a Tomato Sauce Confit
$15.00Imported Buffalo Mozzarella
$15.00
with Tomato, Roasted Peppers & Basil
Imported Italian Cheeses or Cold Cuts Plate
$24.00
with Italian Olives
Baked Zucchine Soufflé In a Parmesan Fondue and Aged Balsamic Vinegar
$15.00Baked Eggplant Layers
$14.00
with Mozzarella Cheese, Tomato Sauce & Basil
Herbed Crusted Thin Sliced Veal Tenderloin
$18.00
with Tuna Fish Sauce
Mussels Messina's Style
$14.00
with Capers in a Spicy Tomato Fumet
Le Paste
Organic Whole Wheat - Gluten Free Bread & Pasta Available (add $2), Homemade Pasta
Artisanal Tuscan Spaghetti
$19.00
with Pistachio Pesto Sauce, Beans and Boiled Potatoes
Green Fresh Thin Pasta In a Meat Ragu
$19.00Gragnano's Spaghetti Pasta
$17.00
in a Fresh Chunk Tomato Basil sauce
Potato Pasta
$24.00
in a Creamy White Truffle Oil sauce
Large Tube Pasta
$19.00
with Eggplant & Aged Ricotta Cheese
Flat Fresh Pasta
$22.00
with Black Tiger Shrimps, Mushrooms in a Tomato Parmesan Fondue
Ravioli Stuffed
$23.00
with Spinach & Ricotta Cheese in a Pachino Cherry Tomato Sauce
Penne Pasta
$18.00
with Braised Local Mixed Vegetables in a Garlic Oil sauce
Porcini Mushroom Ravioli
$24.00
served with Zucchine Veloute' & Pecorino Cheese
Flat Large Pasta
$24.00
with Short Ribs Ragu
Le Carni
Pan-Seared Free-Range Chicken Breast
$27.00
Topped with Prosciutto & Melted Mozzarella with Rosemary Potatoes in a Lemon sauce
Grilled Organic Flank Steak
$32.00
with Spelt, Sautee Vegetable & Green Peppercorn sauce
10 Oz. Grass-Fed Filet Mignon Grilled
$39.00
with crispy Potato, Spinach in a Fig sauce
Braised Pork Ossobuco
$32.00
in a Demy-Glaze sauce with Mushpotato
Lunch
Zuppa del Giorno
$8.00
Soup of the Day
"La Burghessa" con Pan Brioscia
$16.00
Grilled Grass-Fed Brandt Ground Beef with Tomato, Lettuce, Tropea Onion, Cheese & French Fries
Prosciutto di Parma Etichetta Nera, Mozzarella di Bufala, Pomodoro e Basilico
$12.00
Black Label Parma Prosciutto Sandwich with Imported Bufalo Mozzarella, Tomato & Basil
Panino con Pollo Organico, Pomodoro, Lattuga e Maionaise
$12.00
Grilled Organic Chicken Sandwich with Tomato, Lettuce & Mayonnaise
Panino con Speck, Crema di Olive e Formaggio Soffice
$11.00
Smoked Pork Sandwich with Black Olives Pate' & Brie Cheese
Le Insalate
Add: Chicken $4, Shrimp $5
Insalata Cesare
$8.00
Romaine Hearts, House Bread Croutons, Anchovy Dressing
Insalata di Campo
$9.00
Organic Mixed Green with Grape Tomato, Shaved Parmesan Cheese in a Balsamic Vinaigrette
Insalata di Finocchio, Arance, Olive di Gaeta e Aceto di Modena
$10.00
Fennel, Orange Segments & Black Gaeta Olives in a Red Wine Vinaigrette
Rucola, Pera, Noci Caramellizzate e Gorgonzola Dolce
$11.00
Arugula, Pears, Caramelized Walnuts & Gorgonzola Cheese
Antipasti
Parmiggiana di Melenzane
$12.00
Baked Eggplant Layers with Fresh Mozzarella, Parmesan Cheese, Tomato Sauce & Basil
Piatto di Verdure alla Griglia e Gocce di Balsamico
$9.00
Grilled Eggplant, Zucchine, Roast Pepper, Endive, Tomato & Balsamic Vinegar
Polipo del Mediterraneo
$15.00
Grilled Mediterranean Octopus with String Beans, Cherry Tomato Salad
Arancini di Carne
$13.00
Breaded Rice Balls Stuffed with Meat, Mozzarella, Green Peas
Tagliere di Salumi e Formaggi
$15.00
Imported Cold Cuts & Cheese Selection
Mozzarella Caprese
$12.00
Imported Buffalo Mozzarella with Tomato & Basil
Le Paste
Gluten free & Whole Wheat Pasta & Bread (add $2). *Homemade Pasta
Spaghetti al Filetto di Pomodoro e Basilico
$13.00
Gragnano's Spaghetti with Fresh Tomato & Basil
Gnocchetti con Gamberetti, Pachini e Rucola
$18.00
*Potato Pasta with Black Tiger Shrimp, Cherry Tomato & Arugula in a Garlic Oil
Pappardelle ai Funghi Misti Trifolati
$15.00
*Flat Wide Fresh Pasta with Mixed Mushrooms in a Parsley Garlic Oil Sauce
Tagliatelle al Ragu' Bolognese
$16.00
*Flat fresh Pasta with Meat Ragu
Penne Rigate alle Verdure in Bianco
$15.00
Penne Pasta with Braised Local Vegetables in a Garlic Oil Sauce
I Pesci & Le Carni
Filetti di Branzino Grigliati con Spinaci al Salto
$26.00
Grilled Mediterranean Sea Bass Filets with Sauteéd Spinach & Lemon Sauce
Filetto di Salmone Scozzese con Verdure in Padella e Salsa di Sarmoriglio
$22.00
Grilled Scottish Salmon Filet with Sauteéd Mix Vegetables & Sarmoriglio Chutney
Battuta di Pollo con Insalata Verde
$22.00
Pounded Organic Chicken Breast served with Organic Mixed Green
Tagliata di Manzo con Rucola, Pachini e Scaglie di Parmiggiano
$23.00
Grilled Seared Beef Skirt with Arugula, Cherry Tomatoes & Shaved Parmesan Cheese
Scaloppine di Vitello con Funghi al Marsala
$24.00
Pounded Veal Tenderloin with String Beans & Roast Potatoes in a Mushroom Marsala Wine Sauce