Hwe du Bab Korean Assorted Sashimi Over Salad and Rice
with spicy sauce
Sushi & Sashimi Ala Carte
2 pieces per order
Tuna
BBQ Spicy Tuna
Yellow Tail
Fluke
Jumbo Shrimp
Inari
tofu pockets
Crab Stick
Sea Trout
Grouper
Broccoli
Snow Peas
Unagi
sea eel
Sea Scallops
Tako
octopus
Ika
squid
Tamago
Uni
sea urchin
Ikura
salmon roe
Ikura with Quail Egg
Tobiko
Tobiko With Quail Egg
Jumbo & Signature Rolls
Golden Phoenix
Spicy Tuna & Salmon on top Crab,Avocado & crunchy inside drizzled with Yuzu
Rainbow Roll
Tuna, fluke, salmon around avocado and cream cheese
Dragon Roll
Avocado wrapped around unagi and cream cheese
Futomaki
mixed steamed vegetables
Mozzi Maki
(spicy) Salmon, fresh Mozzarella & Scallions
Rose Maki
Tuna on top avocado & unagi inside
Salmon Tempura
Salmon cream cheese & asparagus tempura dipped
Jumbo California
Dancing Eel
Crab,avocado &cream cheese topped with Bbq Eel
Spider Roll
Soft shell crab dipped in Japanese panko crumbs
Makis
Feel free to create your own maki
Tekkamaki
Spicy Tuna Maki
Tuna Sandwich Tuna
with spicy mayo and scallions with Tobiko outside
Crunchy Spicy Tuna Maki
California Roll
Pizza Maki
Crab & avocado topped with spicy tobiko and melted mozzarella
Salmon Maki
Salmon & Asparagus
Delimaki Salmon & Cream Cheese
Buddha Maki
Dried fruit, nuts and avocado topped with coconut
Yellow Tail Maki
Spicy Yellow Tail Maki
Kappamaki
cucumber
Kimchi Maki
Oshinkomaki
Unagimaki
Tempuramaki
Volcano
Crab & cheese wrapped with avocado Topped with baked fluke in spicy Tobiko sauce
Temaki
Hand Rolls
Tuna Hand Roll
Unagi Hand Roll
Salmon Skin Hand Roll
Yellow Tail Hand Roll
California Hand Roll
Hot Appetizers
Yobo Tidbits
for two
Crab Rangoon
Glazed BBQ Ribs
Zuma Shrimp
Egg Roll
our very own
Vegetable Roll
Canton Calamari
with wasabi cilantro salts
Thai Coconut Curry Mussels
Thai Spring Rolls
Kushiyaki (Japanese BBQ Sauce) or Sate (Indonesian Peanut Sauce)
Skewers
Chicken
Shrimp
Beef
Chicken, Shrimp & Beef
Negimaki
Dimsum
Har Gow (Shrimp)
Siu Mai (Pork)
Yayo Mai (Beef)
Gai Ha Mai (Chicken & Shrimp)
Cho Chi Bao (Roast Pork Bun )
Ling Yung (Sweet Lotus Bun)
Cold Appetizers
Sesame Noodles
Cold Tofu
Kimchi (Spicy)
Yobo Salad
Soups
Clear Japanese
Miso
Wonton
Hot n' Sour
Egg Flower
Japanese Grill
Yobo Special
Hibatchi Steak
Hibatchi Chicken
Bulgogi
Hibatchi Salmon
Korean Barbecued Steak and Chicken
Japanese Grilled Shrimp
Ginza Special
Hibatchi steak, Katsu chicken and Tempura Vegetables
Tempura Bar
Tempura Shrimp & Vegetables
Chicken Katsu & Tempura
Grilled Steak & Tempura Shrimp
Seafood
Shang Hai Seafood Pot
Thai Firecracker Seafood
Peking Shrimp
Shrimp Hunan
Cantonese Steamed Salmon
Happy Family
Crispy Whole Red Snapper
Choice of sauce: Peking, Black Bean, or Spicy Szechuan
Rica Rica Flounder (Crispy)
Served with wasabi sweet potato Wasabi Lemon Shrimp (crispy)
Thai Curry Shrimp & Chicken
Peking Shrimp
Cantonese Treasure Nest
Yobo Lobster
Whole steamed lobster with served with little neck clams and shrimp. Served with fresh Canton noodles. Your choice of: Spicy Szechuan , Black Bean or Peking
M.P.
Poultry
Sesame Chicken
Created by Yobo. Honey seared sliced chicken breast tossed with sesame seed Served with steamed broccoli
Spicy Nutty Chicken
Orange Duck
Sai Woo Duck
Peking Duck
one of our specialities
Beef
Orange Beef
Honey crisped sliced beef with fresh orange and spicy chili
Szechuan Beef
Shang Hai Filet Mignon
Served with wasabi sweet potato
Sa Cha Filet Mignon
Four Mushroom Steak (NY Strip)
Pork
Crispy Ginger Pork
with pickled ginger and kimchee
Mandarin Pork
Roast Pork Hunan (Spicy)
Over Fresh Noodles
Choice of egg or spinach noodles
Szechuan Seafood
Hunan Six Stars
Canton Shrimp & Basil
Drunken Shrimp & Chicken
Chap Chae (Korean)
Pad Thai
Vegetarian Entrees
Spicy Kimchi & Tofu
Moo Shoo Vegetables
Served with four pancakes and Hoisin
Buddha's Nest Mixed Vegetables Cantonese
Happy Noodles Mixed
vegetables sautéed with fresh noodles
Tofu with Vegetables
Cantonese, Szechuan or Thai Coconut Curry Sauce
Steamed Vegetables
served with Japanese Lemon and Indonesian Sate' dipping sauces
Sides
Orange Glazed Portobello
Canton Noodles & Fried Rice
Shrimp; Vegetable; Chicken, Beef or Pork
Yobo Mix Rice
Thai Spicy Rice
Wasabi Sweet Potatoes
Szechuan Broccoli
Snow Peas
Salads
Peking Duck with Salad
gluten-free
Chicken Sate with Soba and Salad
Wok
Served over Steamed Rice or over Fresh Noodles
Canton Shrimp and Snow Peas
gluten-free
Shrimp, Chicken & Fresh Vegetables
Black Pepper Sea Scallops & Beef
Tofu & Vegetables
Cantonese (Gluten Free), Thai Curry (Gluten Fre) or Spicy Hunan
Spicy Peking Shrimp, Chicken & Peanuts
Thai Coconut Curry Beef or Chicken
Crispy Orange Chicken or Beef
Foo Yung
Our own fluffy version of this classic; Cantonese omelette, Roast Pork or Shrimp
Noodle Soups
Vegetable Ramen or Udon Broth
$7.95
Miso, Spicy kimchi, or Spicy Thai Coconut Curry
Tofu
$1.00
Beef
$2.00
Chicken
$2.00
Shrimp
$3.00
Pork
$2.00
Extra Noodles
$1.00
Clams
$2.00
Crab Rangoon
$3.00
Crab Stick
$3.00
Tempura Shrimp
$3.00
Baos or Tacos
2 Tasty Asian Sandwich Buns or 3 Tacos with Sweet Soy and Spicy Sirachi
Crispy Katsu White Chicken
Crispy Tempura Shrimp
Korean Grilled Beef
Yobo Feast
Appetizers
Har Gow
Steamed Shrimp Dim Sum
Crab Rangoon
Snow crab meat and seasoned cream cheese in a crispy wonton pastry
Egg Roll
Our own version, with chicken breast, ham, snow peas and sprouts
Negimaki Grilled
skewers of sirloin wrapped around scallions & vegetables
Soup
Crispy Dumpling
Entrees
Shang Hai Filet Mignon
Filet mignon tossed with five varieties of mushrooms, and Spanish onion
Flaming Chicken
Honey seared white chicken
Drunken Seafood
Fancy stuffed shrimp, sea scallops and mixed vegetables tossed in Rice wine sauce
Yobo Mixed Rice
With shrimp, beef, pork & chicken
Vegetable Medley
Dessert
Parfait & Plum Wine Toast
Imperial
Crab Rangoon
Snow crab meat and seasoned cream cheese in a crispy wonton pastry
Egg Roll
Our own version, with chicken breast, ham, snow peas and sprouts
Soup
Entrees
Sesame Chicken Honey
seared breast of chicken tossed with sesame
Sa Cha Beef Sliced
beef tossed with mushrooms, baby corn, and snow peas
Seafood XO Jumbo
shrimp, and sea scallops tossed with mixed vegetables in a reduced cognac sauce
Vegetable Medley
Dessert
Fruit Sorbet
Plum Wine Toast
Dynasty
Egg Roll
Our own version, with chicken breast, ham, snow peas and sprouts wrapped in an egg crepe then batter dipped
Soup
Entrees
Spicy Nutty Chicken
Boneless breast of chicken tossed with cashews, peanuts and walnuts
Sesame Beef Honey
seared sliced beef tossed with sesame
Canton Seafood Shrimp
sea scallops, snow peas and broccoli sauteed in a light Rice Wine sauce
Yobo Fine Asian Restaurant, located in the Hudson valley was established in January of 1980, in Newburgh, NY. Yobo's became the first Pan-asian restaurant in the country. Since oppening Yobo has recieved many awards. Including voted best sushi by Hudson Valley Magazine, best Japanese restaurant by the Times Herald Record and recipient of the Zagat's Award of Distinction. Yobo offers the best Chinese, Korean, Japanese, including a full sushi bar, and Thai cuisine. Yobo takes pride in offering the freshest produce, meats and seafood. You can enjoy Korean bugogi, Chinese Peking Duck, a delicious assortment of fresh sushi or Thai Firecracker Seafood. At Yobo you can enjoy delicious food which is good for you. Much of the produce is organic and grown at Yobo