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X2O Xaviars on the Hudson
71 Water Grant Street
Yonkers, NY 10701
Uber
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Main Menu
Lunch Menu
Main Menu
Please inquire about Port Selections to accompany
A Few Sushi Bar Items
Inside-Out Spicy Tuna Roll
$16.00
with Avocado
Hamachi / Yellowtail "Jalapeño"
$16.00
with Chilled Ponzu
Sashimi King Salmon
$16.00
with Mango & Crushed Garlic Sauce
Ahi Tuna Poke
$18.00
with Chili & Yuzu, Sushi Rice, Avocado, Cucumber & Sesame
Appetizers
Baby Arugula Salad
$16.00
with Golden Beets, Shaved Fennel, Stilton Blue & Citrus Vinaigrette
Butternut Squash Bisque
$14.00Shellfish Crepe of Lobster, Shrimp, Crabmeat & Scallop
$18.00
with Star Anise Glaze
Short Rib & Foie Gras Ravioli
$19.00
with Truffle Butter
Classic Caesar Salad
$16.00
with White Anchovies & Garlic Croutons
Yuzu & Chili Tempura Shrimp
$18.50
with Baby Spinach Salad, Enoki Mushrooms & Onion Dressing
Chicken Liver Mousseline
$16.00
with Onion Jam & Sliced Baguette
Grilled Portuguese Octopus
$19.00
with Green & Ripe Papaya Salad, Cucumber, Red Onion & Cilantro
Jumbo Coconut Shrimp
$18.00
with Dijon Mustard Sauce
Prosciutto di Parma
$18.00
with House-made Burrata, Basil and Yellow Beefsteak Tomatoes
Entrees
Braised Short Ribs of Beef
$42.00
with Truffle Potatoes & Roasted Cauliflower
Pan Roasted Hudson Valley Chicken
$36.00
with Wild Mushroom Risotto
Pan Seared Chatham Cod Lemon Crumbs & Braised Fennel
$38.00Grilled Pure Ossabaw Pork Chop
$40.00
with Creamy Polenta & Mostarda
Jumbo Shrimp
$39.00
with Herb Butter, Basmati Rice & Vegetables
Miso Glazed Salmon
$38.00
with Orzo and Mushroom Ragout
Long Island Duck Breast
$38.00
with Togorashi, Duck Sushi Fried Rice, Snow Peas, Peppers & Shitake Mushrooms
Grilled USDA Prime NY Sirloin 14 Ounces
$58.00Aged & Grilled Cowboy Ribeye (40oz)
with Brown Sugar & Cayenne Creamed Spinach & Gratin Potatoes with Sauce Béarnaise
- For Two $130.00
First Courses & Starters
Roasted Butternut Squash Bisque
Slovenian Pumpkin Seed Oil
Mousseline of Chicken Liver
Onion Jam & Sliced Baguette
Baby Arugula Salad
Golden Beets, Shaved Fennel, Stilton Blue Cheese & Citrus Vinaigrette
Classic Caesar Salad
Shaved Parmesan & Garlic Croutons
Entrees
Grilled Shrimp & Baby Spinach Salad
Del Cabo Tomatoes, Pickled Red Onion, Cucumber & Sesame Onion Vinaigrette
Hudson Valley Chicken
Wild Mushroom Risotto & Medley of Vegetables
Short Rib & Foie Gras Ravioli
Truffle Butter
"Classic" Duck Confit Leg
Farro Risotto With Baby Spinach, Pommes Frites & Mango Chutney
Pan-Seared Chatham Cod
Almond Romesco & Snow Peas
Honey And Sake Glazed King Salmon
Ragout of Orzo, Broccoli Rabe, Del Cabo Tomatoes & Mushroom Jus
Desserts
Crème Caramel
Fresh Fruit
Belgian Chocolate Tart
Shortbread & Pistachio Foam
Almond Pound Cake
Blueberry Compote & Candied Almonds
A Few a La Carte Selections
Shellfish Crepe
$18.00
with Star Anise Glaze
Grilled Portuguese Octopus
$18.00
with Green & Ripe Papaya Salad
Crispy "Tempura" Tuna Roll
$16.50
with Wasabi & Sweet Soy
14 Oz Grilled USDA Prime Sirloin
$48.00
with Truffle Potato & Creamed Spinach
Breast of Duckling
$36.00
with Sushi Fried Rice & Hakurei Turnip
Jumbo Shrimp & Meyer Lemon & Herb Risotto
$34.00
with Red Wine Reduction
Browse Nearby
General Info
Hours
Monday:
-
Tuesday:
12:00pm - 10:00pm
Wednesday:
12:00pm - 10:00pm
Thursday:
12:00pm - 10:00pm
Friday:
12:00pm - 10:00pm
Saturday:
5:00pm - 10:00pm
Sunday:
12:00pm - 10:00pm
About Us
X2O Xaviars on the Hudson is Peter X Kelly’s latest addition to the Xaviars Restaurant Group. It sits in the water on the only turn of the century Victorian pier still in use on the Hudson River. X2O’s Main Dining Salon's 25 foot vaulted ceiling and 3 walls of glass frame offers views of the George Washington and Tappan Zee Bridges, as well as sunsets over the Palisades. Guests encounter dishes incorporating classic French technique with Italian and Spanish influences, and Asian embellishments which create a wholly original cuisine unique to the Hudson Valley.