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Woodland
242 Flatbush Ave
Brooklyn, NY 11217
Uber
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Brunch
Dinner
Desserts
Events
Brunch
Starter
Woodland Jerk Chicken Wings
$13.00
with choice of Caribbean or Chipotle BBQ sauce
Avocado Salsa & Tortilla Chips
$12.00
with tomato, red onion, cilantro, extra virgin olive oil & corn chips
Fried Calamari
$12.00
with house made jerk aioli
Soups / Salads
Chicken Soup
$9.00
with habanero peppers & scallions
Soup of the Day
$9.00Woodland Caesar Salad
$9.00
romaine hearts, parmesan, garlic brioche croutons, house made Caesar dressing
Fresh Kale Salad
$9.00
pickled chestnuts, sweet plums, Wisconsin goat cheese & sherry vinaigrette
- Add Chicken
- $3.00
- Add Shrimp
- $5.00
Burgers
Woodland Burger
$16.00
ground beef, gouda cheese, apple wood smoked bacon, Chef' special sauce & truffle fries
Wild Scottish Salmon Burger
$16.00
topped with arugula, spicy mayo, pickled cucumbers & onion rings
Vegetarian Burger
$15.00
grilled Portobello mushroom, red pepper, onions, Wisconsin goat cheese & sweet potato fries
From the Griddle
Brioche French Toast
$13.00
with creamy strawberry sauce and fresh berries
Blueberry Waffles
$10.00
with fresh berries & wiped cream
Fried Chicken & Red Velvet Waffles
$15.00
three buttermilk boneless thighs with chipotle maple syrup
Fried Chicken & Waffles
$13.00
two buttermilk boneless thighs with chipotle maple syrup
Central Valley Organic Farm Fresh Eggs
Two Eggs Any Style
$11.00
with potato hash & toast
Daily Market Vegetable Omelette
$12.00
with seasonal vegetables
Egg Fritata
$14.00
with spinach, cherry tomatoes, Andouille sausage & goat cheese
Braised Short Ribs & Eggs
$16.00
pan seared eggs, potato hash, tomatoes & cheddar cheese
Skirt Steak & Eggs
$19.00
grilled steak with scrambled eggs, mixt salad and potato hash
Bottomless Mimosa
Bottomless Mimosa
$15.00
2.00 Hours Max, Bottomless Mimosa is only valid with purchase of an entrée. Woodland Restaurant encourages responsible drinking. Management reserves the right to end bottomless mimosas at any point
Cocktails
Woodland Rum Punch
$11.00
Wray & Nephew White Rum, Orange, pineapple, lemon juice, grenadine, triple sec & nutmeg
Hennessey's Brooklyn
$13.00
Cinnamon and vanilla infused Hennessy, sweet vermouth, black walnut bitters
Rosemary's Passion
$14.00
Patron Silver Tequila, Passion Fruit puree, Fresh lemon juice, Rosemary & Peychaud bitters
Green & Black
$12.00
Grey Goose, Fresh lemon juice, Blackberries, Soda and & Mint
White Rose
$13.00
Ciroc Coconut, Rose water, Coconut milk, cinnamon & angostura bitters
Park Slope Peach Punch
$9.00
Ciroc Peach, fresh lemon juice, sprite & angostura bitters
White Wine
Pinot Grigio
Della Scala, Pinot Grigio, Veneto 2014
- $8.00
- $35.00
Riesling
Nik Weis Selection, Urban, Mosel, Germany 2014
- $10.00
- $44.00
Chardonnay
Morro Bay Split Oak Estates Sur Lie, Lodi, California 2013
- $11.00
- $48.00
Picpoul
Domaine de Montredon, Picpoul de Pinet, Languedoc, France 2014
- $12.00
- $53.00
Vermentino
Villa Solais, Santadi, Sardegna, Italy 2014
- $12.00
- $47.00
Sauvignon Blanc
Saget la Perriere, La Petite Perriere, Loire, France 2014
- $12.00
- $48.00
Sparkling Wine
Grand Cuvee Rose Vino Spaumante Brut
Fantini, Franese, Basilicata, Italy NV
- $12.00
- $48.00
Pinot Noir 'Blanc De Noir'
Cremant de Bourgogne, Bailly Lapierre, Burgundy, France NV
- $11.00
- $47.00
Moscato D'asti on Tap
$9.00
Saracco, Piedmont, Italy 2014
Prosecco Superiore Brut on Tap
$14.00
La Gioiosa, Valdobbiadene, Veneto, Italy 2014
Red Wine
Chianti Sangiovese
Poggio al Sasso, Tuscany, Italy, 2012
- $12.00
- $51.00
Corvina, Merlot, Croatina
Passione e Sentimento, Familia Pasqua, Veneto, Italy 2013
- $13.00
- $54.00
Malbec
Tinto Negro, Mendoza, Argentina, 2014
- $10.00
- $43.00
Pinot Noir
Guenoc, Pinot Noir, California, 2014
- $13.00
- $54.00
Cabernet Sauvignon
Stonewalker, Western Cape, South Africa 2013
- $12.00
- $48.00
Merlot
Stonecap Goose Ridge, Colombia Valley, Washington 2014
- $11.00
- $46.00
Petit Verdot, Merlot, Cabernet Sauvignon
Chateau Laffitte Laujac, Medoc, Bordeaux, France 2012
- $14.00
- $58.00
Appetizers
Chicken Soup
$9.00
with habanero peppers & scallions
Sweet Chili Corn Soup
$8.00
Garnished with fresh herbs and served hot or cold
Woodland Caesar Salad
$9.00
romaine hearts, parmesan, garlic brioche croutons, house made Caesar dressing
Arugula Salad
$9.00
seckel pear, grape tomatoes, spiced pecans, cucumber, sliced onion, and lemon honey vinaigrette
Fresh Kale Salad
$9.00
pickled chestnuts, sweet plums, Wisconsin goat cheese & sherry vinaigrette
- Add Chicken
- $3.00
- Add Shrimp
- $5.00
Burrata Salad
$10.00
with heirloom tomatoes & fresh herb vinaigrette
Woodland Wings
$13.00
with choice of Caribbean, Chipotle BBQ or Thai Chili Ginger
Avocado Salsa & Tortilla Chips
$12.00
with tomato, red onion, cilantro, extra virgin olive oil & corn chips
Spinach & Artichoke Dip
$12.00
with parmesan garlic toast & truffle oil
Fried Calamari
$12.00
with house made jerk aioli
Mohagany Glazed Babyback Ribs
$13.00
with Southern Coleslaw
Herb Crusted Mac & Cheese
$12.00
aged cheddar, parmesan, chive crust
Mains
Farm Hills Organic Chicken
$22.00
with grilled peach and arugula salad
Braised Pork Shank
$18.00
Slow-cooked pork served with spaghetti squash and pickled jalapeno peppers
Shrimp Scampi
$24.00
with garlic, white wine, cherry tomatoes over pasta
Whole Fish of the Day
$26.00
grilled with Meyer lemon Brulee & sautéed spinach
Skirt Steak
$30.00
with sautéed garlic broccoli & chimichurri sauce
Pan Seared Wild Scottish Salmon
$19.00
with crushed pistachios, asparagus and Dijon mustard sauce
Oxtail Stew
$20.00
Chefs selection of seasonal vegetables and steamed jasmine rice
Fried Chicken and Waffles
$18.00
Three boneless thighs, buttermilk & chipotle maple syrup
Woodland Burger
$16.00
ground beef, gouda cheese, apple wood smoked bacon, Chef's special sauce & hand cut fries
Wild Scottish Salmon Burger
$16.00
topped with arugula, spicy mayo, pickled cucumbers & onion rings
Vegetarian Burger
$15.00
grilled portobello mushroom, red pepper, onions, Wisconsin goat cheese & sweet potato fries
Sides
$8
Spinach or Broccoli Sautéed
with garlic and extra virgin olive oil
Red Bliss Mashed Potatoes
Jasmine Rice
Onion Rings
Hand Cut Fries
Sweet Potato Fries
Grilled Seasonal Vegetables
Cocktails
Woodland Rum Punch
$11.00
Wray & Nephew White Rum, Orange, pineapple, lemon, cranberry juice, triple sec & angostura bitters
Hennessey's Brooklyn
$13.00
Hennessy, mango puree, fresh lime juice, mint, orgeat & Aperol
Rosemary's Passion
$14.00
Patron Silver Tequila, Passion Fruit puree, Fresh lemon juice, Rosemary & angostura bitters
Green & Black
$12.00
Grey Goose, Fresh lemon juice, Blackberries, Soda & Mint
Park Slope Peach Punch
$9.00
Ciroc Peach, fresh lemon juice, sprite & angostura bitters
White Wine
Pinot Grigio
Della Scala, Pinot Grigio, Veneto 2014
- $8.00
- $35.00
Riesling
Nik Weis Selection, Urban, Mosel, Germany 2014
- $10.00
- $44.00
Chardonnay
Morro Bay Split Oak Estates Sur Lie, Lodi, California 2013
- $11.00
- $48.00
Picpoul
Domaine de Montredon, Picpoul de Pinet, Languedoc, France 2014
- $12.00
- $53.00
Vermentino
Villa Solais, Santadi, Sardegna, Italy 2014
- $12.00
- $47.00
Sauvignon Blanc
Saget la Perriere, La Petite Perriere, Loire, France 2014
- $12.00
- $48.00
Sparkling Wine
Grand Cuvee Rose Vino Spumante Brut
Fantini, Franese, Basilicata, Italy NV
- $12.00
- $48.00
Pinot Noir 'Blanc De Noir
Cremant de Bourgogne, Bailly Lapierre, Burgundy, France NV
- $11.00
- $47.00
Moscato D'asti
$9.00
Saracco, Piedmont, Italy 2014
Wycliff Brut Champagne
Modesto, Central Valley, California
- $8.00
- $32.00
Red Wine
Chianti Sangiovese
Poggio al Sasso, Tuscany, Italy, 2012
- $12.00
- $51.00
Corvina, Merlot, Croatina
Passione e Sentimento, Familia Pasqua, Veneto, Italy 2013
- $13.00
- $54.00
Malbec
Tinto Negro, Mendoza, Argentina, 2014
- $10.00
- $43.00
Pinot Noir
Guenoc, Pinot Noir, California, 2014
- $13.00
- $54.00
Cabernet Sauvignon
Stonewalker, Western Cape, South Africa 2013
- $12.00
- $48.00
Merlot
Stonecap Goose Ridge, Colombia Valley, Washington 2014
- $11.00
- $46.00
Petit Verdot, Merlot, Cabernet Sauvignon
Chateau Laffitte Laujac, Medoc, Bordeaux, France 2012
- $14.00
- $58.00
Main
Peanut Butter Chocolate Cake
$9.00
caramel cream, chocolate sauce
Juniper Panna Cotta
$8.00
juniper syrup, huckleberry sauce, twillet crisp
New York Cheese Cake
$9.00Orange Cinnamon Creme Brulee
$9.00Tiramisu
$9.00Fresh Berries
$8.00
bourbon-sorghum
3 Scoops of Ice Cream
$6.00
vanilla or strawberry
Woodland Buffet Style
Pan Seared Salmon in Dijon Creme
- Feeds (10-15) $95.00
Penne Ala Vodka
- Feeds (8-12) $50.00
Chicken Marsala
- Feeds (10-15) $70.00
Lamb Meatballs
- Feeds (10-15) $90.00
Grilled Pork Chops Pineapple Salsa
- Feeds (15-20) $85.00
Fried Chicken
- Feeds (20-25) $80.00
Pan Seared Branzino (Fish)
- Feeds (10-15) $85.00
Seafood Linguini
- Feeds (8-12) $90.00
Pasta Primovera
- Feeds (8-12) $70.00
Lunch Menu Options
Design A Unique Menu for Your Event. Base Package $30 Per Person; Guest Chooses One of Each: (1) Starter, (1) Sandwich / Entree, (1) Dessert; Additionals: Starters $5 Per Person, Sand / Entrees $7 Per Person
Sandwich / Entree
Please Select (1)
Buttermilk Fried Chicken
Woodland Burger
Salmon Burger
Grilled Vegetable Sandwich
Tuna Melt Sandwich
Flat Iron Steak & Fries
Farmer's Spaghetti
Desserts
Tiramisu
Juniper Panna Cotta
Peanut Butter Chocolate Cake
Fresh Berries
New York Cheese Cake
Carrot Cake
Citrus Creme Brulee
Brunch Menu Options
Create A Unique Menu for Your Event. Base Package $35 Per Person (1) Starter, (1) Entree; For extra items add: Starter $5 Per Person, Entrees $7 Per Person, Side $3 Per Person
Entrees
Select (1)
Fried Chicken & Waffles
Butcher Burger
Woodland French Toast
Woodland Omelette
Egg Fritatta
Pan Seared Salmon
Blueberry Waffles
Braised Short Ribs & Eggs
Scramble & Hash
Alcoholic Beverages
additional charge
Woody Mary
- (per person) $7.00
Bellini
- (per person) $7.00
Mimosa
- (per person) $7.00
Unlimited Mimosa 2hrs
- (per person) $10.00
Dinner Menu Options
Design A Unique Menu for Your Event. Base Package $55 Per Person. Guest Chooses One of Each: (1) Starter, (1) Main, (1) Dessert
Starters
Wedge Salad
Grilled Baby Iceberg, Brioche Crouton, Tomatoes, Crispy Bacon, Blue Cheese Dressing
Woodland Salad
Baby Arugula, Pears, Spice Pecan, Blue Cheese Black Truffle Dressing
Baby Back Ribs
Mahogany Glazed Ribs Served w/Southern Slaw
Woodland Wings
Homemade BBQ Sauce, Cilantro & Scallions
Avocado Salsa &Tortilla
Chips Tomato, Red Onions, Cilantro, Olive Oil & Corn Tortilla Chips
Grilled Calamari
Pan Seared In Garlic With Asparagus & Mushrooms
Entree
Vegetarian Spaghetti Squash
Roasted Squash, Garlic Mushroom, Grape Tomatoes, Caramelize Onion / With Lemon Pesto
Butcher Burger
8oz Special Blend, Gouda Cheese, Candy Bacon, Secret Sauce, Brioche Bun & Truffle Fries
Portabella Burger
Goat Cheese, Caramelized Onions & Red Peppers On A Brioche Bun With Sweet Potato Fries
8-OZ Pan Seared King Salmon
Pistachio Crust, Grilled Asparagus, Mustard Sauce
Seafood Linguini
Shrimp, Calamari Mussels, Tomato In A White Wine Sauce
Grilled Lamb Chop
Mijito Glazed Lamb Chop Served With Broccoli, Grilled Scallion Garnished W/ Fresh Mint
Organic Marinated Young Chicken
Organic Chicken, Chili Rubbed, With Apple & Fennel Slaw
8-OZ New York Strip
Fire Grilled To Your Perfection Served With Chefs Seasonal Vegetables
Desserts
Tiramisu
Juniper Panna Cotta
Peanut Butter Chocolate Cake
Fresh Berries
New York Cheese Cake
Carrot Cake
Citrus Creme Brulee
The Evergreen Selection
Design A Unique Menu for Your Event. Family Style Seated Dinner Menu $50 Per Person Base On 6 Guest Per Table. Guest Choose: (2) Salad, (1) Starter, (1) From The Grill, (1) Main, (1) Sides, (1) Dessert; Additionals: Starter $4 Per Person, Grill $8 Per Person, Side $3 Per Person, Dessert $4 Per Person
Salad
Select (2)
House Salad
Woodland Salad
Baby Arugula, Pears, Spice Pecan, Blue Cheese Black Truffle Dressing
Beet Salad
Caesar Salad
Starters
Pei Mussels
Diced Celery, Red Chilis In A Maple White Wine Sauce Served With Toasted Baguette
Andouille Crawfish Mac & Cheese
Four Cheese Macaroni With Diced Andouille Sausage And Fresh Crawfish
Baby Back Ribs
Mahogany Glazed Ribs Served w/Southern Slaw
Soup of The Day
From the Grill
Select (1)
8-OZ New York Strip
Fire Grilled To Your Perfection Served With Chefs Seasonal Vegetables
Whole Grilled Fish
Whole Steamed Fish With Seasonal Vegetables
Organic Marinated Young Chicken
Organic Chicken, Chili Rubbed, With Apple & Fennel Slaw
Grilled Lamb Chop
Mojito Glazed Lamb Chop Served With Broccoli, Grilled Scallion Garnished W/ Fresh Mint
Main
Select (1)
8-OZ Pan Seared King Salmon
Pistachio Crust, Grilled Asparagus, Mustard Sauce
Braised Rabbit Ragu
Rabbit Slow Cooked With Diced Vegetables Served Over Cheese Tortellini
Vegetarian Spaghetti Squash
Roasted Squash, Garlic Mushroom, Grape Tomatoes, Caramelize Onion / With Lemon Pesto
Oxtail Stew
Hearty Oxtail Stew With Our Chef's Choice Of Seasonal Vegetables
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General Info
Payment Types
Visa
MasterCard
American Express
Discover
Cuisine
American - Contemporary
American - Traditional
Burgers
Seafood
Steakhouse
Meals
Brunch
Dinner
Late Night
Hours
Monday:
5:00pm - 11:00pm
Tuesday:
5:00pm - 11:00pm
Wednesday:
5:00pm - 11:00pm
Thursday:
5:00pm - 11:00pm
Friday:
5:00pm - 2:00am
Saturday:
11:00am - 4:00pm
5:00pm - 2:00am
Sunday:
11:00am - 4:00pm
5:00pm - 11:00pm
Additional Information:
Saturday Brunch Hours are 11am-4pm and Dinner Hours are 5pm-2am.
Sunday Brunch Hours are 11am-4pm and Dinner Hours are 5pm-11pm.
About Us
Deep within a major boulevard, tucked under the cosmopolitan veneer of Brooklyn brownstones, dances in our thoughts a familiar character that we can all relate to. He is juggling his light-hearted smile with a goblet on one hand, pipe in the other; the promise of your good time sparkling in his eyes. He is our Satyr, and meant to remind all that enter out doors, that the Woodland still exists, along with its fun, flavor, and song.