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Wine Experience Cafe and World Cellar
6240 S Main St L115, (behind Mcalister's Deli)
Aurora, CO 80016
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Valentine's Day
Wine Experience Menu
Valentine's Day
$100 per person
Appetizer Course
Goat and Cream Cheese Crostini + Blackberry Basil Jam
Calvisano Oscietra Classic Caviar + Bilini
$79 Additional
First Course
Scallop Crudo
crispy rice cake, soy sauce, pickled red onion, micro greens
Braised Short Rib Beef Tapa
Appetizers
Small Bites & Starters
Burrata Mozzarella
$18.00
Burrata Cheese with house made fig Jam and lightly spiced Calabrian chili oil, Served with toasted crostinis
Charcuterie
Dry-cured artisan meats, cheese selection, & accompaniments
- Half $16.00
- Full $30.00
Wild Boar + Green Chili Wonton
$17.00
Wild boar & pueblo green chili wantons served over a Calabrian chile aioli with a side of sweet chili dipping sauce
Crab Cake
$19.00
One Lump Crab cake served on a bed of mixed greens and a lemon caper aioli
Mussels Arrabiata
New Zealand green lip mussels, Spicy Italian Tomato Sauce
- Half $12.00
- Full $22.00
Calamari
Fried wild squid, jalapenos, asparagus, sweet chili dipping sauce
- Half $11.00
- $20.00
Spicy Scallop Crudo
$16.00
Spicy scallop, crispy rice cake, soy sauce, pickled red onion, micro greens.
Brulee Goat and Cream Cheese
$9.00
Toast Points topped with Brulee Goat & Cream Cheese
Salads & Sandwiches
Additions for Salads: Marcona Almonds $3, Grilled Chicken $8, Fresh Seared Scallops (three oz) $32 / (six ounce) $54, Tempura Chicken $8, Four Sautéed Shrimp $18, Six Ounce Filet $30
Wine Experience Salad
Organic mixed greens, Marcona almonds, bourbon braised craisins, goat cheese, cherry heirloom tomatoes + red wine vinaigrette
- ½ Plate $9.00
- $16.00
Caesar Salad
Our signature Caesar salad with homemade traditional Caesar dressing
- Half $9.00
- Full $18.00
- Add Grilled Chicken for
- $8.00
Hand Made Pizza
Make any pizza gluten free with a cauliflour crust for $2!
Pepperoni Pizza
$14.00Cheese Pizza
$14.00Chicken, Garlic, Parmesan Pizza
$16.00Margherita
$14.00
Marinara sauce, Tomato, Basil, Mozzerella
Hot-Honey Garlic Pizza
$16.00
Sweet and spicy garlic pizza on our house-made dough. Topped with pepperoni, fresh parmesan, and arugula
BBQ Chicken Pizza
$14.00
House-made BBQ sauce, grilled chicken, pickled onions and jalapenos
Mains
Steaks, Sides, & Entrees
Italian Style Gourmet Meatloaf
$29.00
Wild boar, beef + brown gravy, mashed potatoes, & asparagus
Steak Frites
$28.00
Grilled 7 oz ribeye steak, herb butter & french fries
Ribeye
$59.00
10 oz Angus Ribeye with herb butter & honey-truffle asparagus
Steak Tenderloin
Filet Steak, Mashed Potatoes, Sauce au Poivre
- 6 oz $47.00
Seafood Addition to Entree
Fresh pan-seared scallops
- Three Ounce $32.00
- Six Ounce $54.00
Seafood Addition to Entree
$18.00
Sautéed Shrimp
Seafood Pasta
$44.00
House-made linguini, shrimp, and scallops with seafood sauce
Pasta with Green Lip Mussels
$29.00
New Zealand Green Lip Mussels, House-made linguini, Spicy Arrabiata Sauce
Chicken Cordon Bleu
$26.00
Chicken breast, capicola, gruyere, bechamel, basil parmesan orzo
Fresh Sea Scallops
Pan-seared scallops with barley, chorizo, asparagus, and a savory cream sauce
- 3 Ounce $33.00
- 6 Ounce $59.00
Duck Breast
$34.00
Duck breast, chimichurri sauce, and duck-fat roasted potatoes. (Grand Mariner orange sauce available upon request)
Crab Cakes
$36.00
Two Lump crab cakes served on a bed of mixed greens and a lemon cream aioli
Linguini ala Vodka
linguini pasta made in-house with creamy tomato sauce. We suggest that you add chicken or shrimp to top it off!
- $18.00
- Add Chicken $26.00
- Add Shrimp $29.00
Cheese Assortments
Cheese assortment served with house-made jam and one small bread plate (four slices). + bread basket $6, + crackers $3, + Gluten Free crackers $5, + chef's choice meat selection (two cured meats) $8
Cheese Plate
$20.00
An assortment of four chef's selection cheese with house-made jam
Dessert
Crème Brûlée
$10.00
gluten-free
Dark Chocolate Mousse
$10.00
Light, airy chocolate with house made whipped cream
gluten-free
Cheesecake
$12.00
Lady Finger Crumb Cheesecake
Food
Swordfish Bites Appetizer
$16.00
Fried swordfish bites served with a parsley shallot salad and lemon aioli Recommended wine pairing: Silverado Sauvignon Blanc
Poached Pear Appetizer
$10.00
White wine mulled, poached pear, savory goat cheese, and fresh fig Recommended pairing: Feudi Cutuzzi Greco di Tufo
"Holy Cow" Appetizer
$20.00
Braised boneless short rib topped with potato puree, shaved black truffle cheese, and beef demi-glace Recommended Pairing: Hess "Maverick Ranch" Cabernet Sauvignon
"Nest Egg" Appetizer
$10.00
Soft-boiled eggs, tobiko (flying fish roe), calabrian chili oil, micro greens
Pasta is Love
$28.00
Braised beef and ricotta manicotti with red sauce and garlic cream Recommended Pairing: Vietti Nebbiolo
Stew Around a While
$24.00
Korean inspired short rib stew; served with kimchi cucumber ribbons, pickled radish, and microgreens. Please allow 15-20 minutes to cook. Recommended Pairing: Emeritus Pinot Noir
Drink
Featured Wine: Swanson Chardonnay 2013, Napa, CA, USA
Focused and mineral driven for those who prefer a slightly less oaked Chardonnay. The palate is energetic, with ripe citrus and green apple flavors
- Glass $17.00
- Bottle $65.00
Horse Soldier Whiskey Manhattan (Bourbon Whiskey)
$18.00
Made with Horse Soldier Small Batch
Browse Nearby
General Info
Hours
Monday:
4:00pm - 10:00pm
Tuesday:
4:00pm - 10:00pm
Wednesday:
4:00pm - 10:00pm
Thursday:
4:00pm - 10:00pm
Friday:
4:00pm - 12:00am
Saturday:
4:00pm - 12:00am
Sunday:
4:00pm - 10:00pm
About Us
This jewel of a contemporary café and its accompanying fine wine, spirits and beer shop are bringing unique, hand-crafted wines to the mainstream. Wine Experience Café and World Cellar, owned and operated by husband-and-wife team Rita and Eldon Larson, have managed to launch a distinctive venue that eclipses anything available in the Denver Metro Area.