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Willy’s Steakhouse Grill & Sushi Bar
2 Grafton Street
Shrewsbury, MA 01545
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Main Menu
Sushi Menu
Main Menu
Appetizers
Miso Soup
$7.00
Tofu, lump crabmeat, seaweed and scallion
Willys Boneless Buffalo Wings
$13.00
Spicy chicken served with celery and blue cheese dressing
Burrata
$14.00
Vine ripe tomatoes, pesto, grilled tuscan bread
Beef Kuiyaki
$14.00
Prime sirloin skewers with pepper, scallion and teriyaki sauce
Jumbo Shrimp Cocktail
$15.00
Poached shrimp served with house-made cocktail sauce
gluten-free
Crispy Calamari Gremolata
$15.00
Sprinkled with citrus parmesan gremolata
Korean Bulgogi
$15.00
Spicy beef, onion, scallions in a spicy Korean sauce
Steamed Mussels
$15.00
Smokey chorizo and tomato broth
Coconut Crunchy Shrimp
$16.00
Pineapple salsa and honey mustard sauce
Willy's Crab Cakes
$18.00
Chipotle aioli, cilantro apple slaw
Soft Shell Crab Tempura
$18.00
Blue crabs in Japanese tempura and teriyaki sauce
Oysters on the Half Shell*
gluten-free
- (each) $3.00
- 1/2 Dozen $16.00
Oysters Rockefeller
$19.00
gluten-free
House Salads
Add Chicken $8, Shrimp $3.25 each, 6 oz. Filet Mignon $24, Mixed Seafood Grille $20
Mixed Field Greens
$8.00
Field greens, cucumber, tomato, onion, red pepper and balsamic vinaigrette
gluten-free
Caesar Salad
$8.00
Romaine, crispy croutons, romano cheese and caesar dressing
Steakhouse Wedge
$9.00
Iceberg, bacon, tomato, red onion and blue cheese dressing
gluten-free
Willy's Special Salad
$10.00
Bibb lettuce, apples, pistachio nuts, blue cheese and dijon vinaigrette
gluten-free
Roasted Beet Salad
$10.00
Arugula, toasted pecan, strawberries and goat cheese
gluten-free
Vegetable & Potato
For Sharing
Onion Strings
$7.00Garlic Mashed Potato
$8.00
gluten-free
Seasonal Mixed Vegetables
$8.00
gluten-free
Baked Idaho Potato
$8.00
gluten-free
Butternut Squash Puree
$8.00
gluten-free
Steamed Broccoli with Hollandaise
$8.00
gluten-free
Sweet Potato Fries
$8.00Roasted Mushrooms
$9.00
gluten-free
Au Gratin Potato
$9.00Parmesan & Truffle Fries
$9.00Asparagus with Hollandaise
$9.00
gluten-free
Creamed Spinach
$9.00
gluten-free
Roasted Brussels Sprouts with Bacon
$9.00
gluten-free
Mac & Cheese
$9.00Truffle & Lobster Mac & Cheese
$18.00Seafood
Baked Shrimp & Scrod Meunière
$29.00
Boston scrod with three jumbo shrimp simmered in a white wine, tomato, parmesan and basil sauce
Giant Sautéed Shrimp & Mussels Scampi
$30.00
Jumbo shrimp and mussels sautéed with roma tomato, parmesan, garlic, fresh tagliatelle pasta & lemon butter
Salmon Fillet
$30.00
Sushi grade salmon grilled and served with spinach and citrus butter
gluten-free
Salmon Dijonnaise
$30.00
Rubbed with dijon and spices, served with spinach and lemon
Baked Stuffed Shrimp
$31.00
Jumbo stuffed shrimp with Willy's seafood stuffing and drawn butter
Mixed Seafood Grill
$34.00
Swordfish, salmon, jumbo shrimp and scallops with english peas risotto and lemon buerre blanc
gluten-free
Tequilla Swordfish
$34.00
Cajun spiced swordfish with a tequilla and lime crème sauce
Surf & Turf*
$40.00
Petite filet and jumbo shrimp stuffed with Willy's seafood stuffing and drawn butter
Tuna Wasabi*
$42.00
Prime cut of tuna steak, served with sautéed Asian vegetables and wasabi aioli
Maine Lobster
Boiled Maine lobster with lemon and drawn butter
gluten-free
- Market
Baked Stuffed Lobster
Stuffed lobster with Willy's seafood stuffing, jumbo shrimp & sea scallops
- Market
Steaks & Chops
Willy's signature steaks are selected from the finest Midwestern cattle. All meats are aged 28 days to ensure the most flavorful, juicy and tender steaks, then pan-seared to perfection in antique French skillets
10 oz. Filet Mignon*
$41.0014 oz. New York Sirloin*
$39.0016 oz. Boneless Ribeye*
$43.0020 oz. New York Strip Sirloin*
$47.0014 oz. Prime New York Strip Sirloin*
$48.00Pecan Encrusted Rack of Lamb*
$49.0024 oz. Bone in Rib Eye*
$50.00Steak Add Ons
Peppercorn Crusted au Poivre Sauce
$3.00Black and White Truffle Butter with au Jus
$3.00Kona Coffee Rub with Gorgonzola Crème
$3.00Lump Crab and Hollandaise Sauce
$9.00Willy's Specialties
Farfalle con Pollo
$22.00
Sautéed chicken with broccoli, romano cheese, olive oil, shallots and garlic
Mushroom Ravioli
$23.00
Porcini mushroom crème sauce, romano cheese and sun-dried peppers
Boursin Statler Breast of Chicken
$24.00
Boursin cheese stuffed chicken breast, veloute and garlic mashed potatoes
Shrimp Tomato & Garlic
$28.00
Allepo chili and garlic marinated shrimp sautéed with tomatoes, romano cheese and fresh tagliatelle pasta
Steak Tips au Poivre*
$30.00
Tenderloin tips with brandy cream sauce, mushrooms and crispy onion strings
Swordfish Nantucket*
$34.00
Spicy almond and pecan crust with lemon thyme buerre blanc
Petite Filet & Grilled Jumbo Shrimp*
$39.00
6 oz. tenderloin, grilled shrimp, asparagus, mushrooms and bearnaise sauce
gluten-free
*These items may be served raw or under cooked. Consuming rare or undercooked meat, fish, shellfish & poultry may be harmful to your health and increase the risk of foodbourne illness
Sushi Bar Salads & Appetizers
Seaweed Salad
$8.00
Marinated seaweed topped with tobiko
Avocado Crab Salad
$19.00
Half avocado stuffed with spicy crabmeat, ginger balsamic vinaigrette
Tuna Tataki*
$18.00
Rare tuna served with scallions, grated daikon radish and ponzu sauce
Nutty Ceviche*
$18.00
Tuna, salmon, hamachi, avocado, cilantro, jalapeno, lime juice, granola & almonds
Tuna Tempura Appetizer
$18.00
Lightly battered tuna with scallion and eel sauce
Sashimi Appetizer*
$20.00
Eight slices of assorted fresh fish. with seaweed salad and citrus sauce
Hamachi Jalapeno*
$24.00
Eight slices of yellow tail, jalapeno, chili sauce and ponzu sauce
Maguro Tuna Sashimi Platter*
$24.00
Eight slices of tuna sashimi, seaweed salad with citrus sauce
Lobster Bomb
$23.00
Spicy lobster meat, wrapped in avocado slices & field greens
gluten-free
Nigiri Sushi & Sashimi
Filets of raw fish on seasoned rice (2 pieces). Sashimi is $3 extra (3 Pieces). Any of these items are available as hand roll $2. All asterisk items designate "Raw Fish or Meat"
Saba - Mackerel*
$5.00Ebi - Cooked Shrimp
$5.50Tobiko - Flying Fish Roe
$8.00Hamachi - Yellowtail*
$10.00Hotate - Scallops*
$10.00Maguro - Tuna*
$10.00Uni - Sea Urchin*
$14.00Kanikama - Crab Stick
$5.00Suzuki - Striped Bass*
$7.00Ikura - Salmon Caviar*
$8.00Sake - Salmon*
$8.00Unagi - Cooked Eel
$8.00Toro - Belly Tuna*
seasonal
Set Menu
Three of a Kind Sushi*
$27.00
3 pieces each of tuna, salmon, and yellowtail
Chirashi*
$35.00
Assorted fresh fish over a bed of seasoned sushi rice
Maki Deluxe*
$35.00
18 pieces of Designer Rainbow Maki, Spicy Salmon Maki & California Maki Rolls
Nigiri Deluxe*
$32.00
10 pieces of assorted selections of Nigiri sushi
Tuna Set*
$34.00
4 nigiri, 4 sashimi & 8 pieces of tuna cucumber roll
gluten-free
Duo Nigiri Set*
$34.00
4 tuna, 4 salmon, 8 salmon and avocado maki
gluten-free
Sashimi Deluxe*
$38.00
15 pieces of assorted prime selection of sashimi
Nigiri & Maki Deluxe*
$42.00
8 pieces of nigiri sushi, tekka maki, California maki And the Chef's spicy tuna maki
Willy's Designer Rolls
Caterpillar Maki
$14.00
Eel, cucumber, avocado & tobiko roll
Dynamite Shrimp Tempura Maki
$14.00
Shrimp tempura, tobiko, scallion, cukes & avocado
California Maki
$12.00
Lump crab, avocado, cucumber & tobiko roll
gluten-free
Screaming Maki's*
$18.00
Choice of screaming (salmon, tunafish or yellowtail) Served with cucumber & spicy sauce
Besame Mucho*
$20.00
Shrimp tempura, spicy tuna, avocado, orange teriyaki
Tuna & Salmon Fans*
$18.00
Spicy tuna, cucumber, tempura crumbs inside, topped with salmon and tobiko
Tango Mango*
$18.00
Seared tuna, cucumber, jalapeno, mango & honey mustard
gluten-free
Dragon Maki
$20.00
Eel, avocado and cucumber roll, topped with eel
Spider Maki
$16.00
Soft shell crab, tobiko, spicy sauce, cukes & avocado roll
Tiger Eye
$20.00
Tuna, salmon, white fish & asparagus, deep fried in light batter with spicy mayonnaise and eel sauce
Volcano Maki*
$24.00
California with baked scallop, crabstick, tobiko, scallion
Rainbow Maki*
$22.00
Spicy tuna & tobiko with a daily variety of fresh fish
gluten-free
Crunchy Lobster Maki
$22.00
Lobster tempura, sweet potato tempura with avocado
Lobster Maki
$26.00
Lobster meat tobiko, avocado, arugula topped with lobster
gluten-free
*These Items may be served raw or under cooked meat, fish, shellfish & poultry may be harmful to your health and increase the risk of foodbourne illness
Browse Nearby
General Info
About Us
A hidden gem located in historic Shrewsbury Center, enter into an intimate atmosphere of wood paneling, white table linens, granite bar and soft lighting, the home of Willy's Steakhouse Grill & Sushi Bar. Established in 1995, Willy's serves the finest choice cuts of beef, dry aged for a minimum of 21 days, exquisite seafood delivered daily, complimented with skillfully prepared sushi for the most discriminating sushi connoisseur. From the classic favorites to our original signature entrées, each dish is prepared with the freshest ingredients available to us, including produce from local farmers. Choose the perfectly paired wine from our extensive wine list or let our professional wait staff guide you. Our seasoned servers and bartenders are "at your service".