Fresh cantina style salsa with crispy tortilla chips.
Spinach Artichoke Dip
$5.75
A cheesy blend of chopped spinach, artichoke hearts, cream cheese, and finely diced tomatoes.
Fried Pickles
$6.75
Kosher dill pickle chips, lightly breaded and fried, served with buttermilk ranch for dipping.
Quesadilla
$12.25
Tomato-basil tortilla loaded with pepper jack cheese, red beans, diced bell peppers, and choice of pulled chicken or ground beef. Served with salsa, guacamole, sour cream, and pico de
Willie Philly
Thinly shaved beef or pulled chicken, grilled onions, melted American and provolone cheeses, stacked on a soft brioche bun. Served with a side item.
Starting at$10.75
Short Rib Burger
$10.75
A half-pound of ultra-premium blended Chuck and Short Rib, 100% whole muscle, USDA Choice American Black Angus. Flame grilled, lettuce, tomato, onion, pickle, and a brioche bun. Served with a side.
Queso Dip
$5.75
A rich and flavorful cheese dip, slightly spicy with chopped jalapefios and red peppers.
Mozzarella Bites
$7.25
Fried bite-sized pieces of mozzarella cheese with a panko breading. Served with marinara for dipping.
Beef Sliders
$10.25
Three traditional style sliders, ultra-premium beef, a blend of USDA Choice American Black Angus Chuck and Short Rib, with melted American cheese, tomato, and pickle. Served with a side.