camembert breaded and deep-fried. served with cranberry sauce.
Koeniginpastetchen
$13.25
flaky pastry shell filled with veal ragout in riesling sauce with mushrooms.
Soups & Salads
Served With Bread And Butter
Homemade Hungarian Goulash Soup
Cup$4.95
Bowl$6.95
Bunter Salatteller
$12.95
salad of the day garnished with hard-boiled egg, onions and olives.
Lunch Menu
All Entrees Are Served With Bread And Butter
Bowl Of Homemade Hungarian Goulash Soup
$6.95
Kaese Spaetzle
$9.95
homemade spaetzle (egg noodles) topped with sauteed onions and cheese, melted under the broiler.
Frikadellen
$11.95
made from ground pork and beef with onions, parsley and several spices, rolled, breaded and panfried. served with mashed potatoes, red
cabbage and gravy.
Bratwurst Platte
$11.95
one beef bratwurst and one veal bratwurst, grilled served on sauerkraut, with german potato salad.
Hungarian Goulash
$11.95
fresh pork diced, sauteed and simmered in its own juice with onions and paprika powder, served over spaetzle with sauerkraut.
Bunter Salatteller
$11.95
salad of the day, garnished with hardboiled egg and olives.
Koeniginpastetchen
$13.25
flaky pastry shell filled with veal ragout in riesling sauce with mushrooms.
Cabbage Rolls
$14.50
German House Specialties
Bratwurstplatte
$16.95
one pork & beef bratwurst and one veal bratwurst, grilled. served on sauerkraut, with german potato salad.
Schlachtplatte (butchers Plate)
$19.95
this german-style mixed grill for large appetites includes: one pork bratwurst, on veal bratwurst, plus one kassler rippchen (a lightly smoked pork loin chop). served on sauerkraut, with german potato salad.
Frikadellen (berliner Bulette).
$15.95
made from ground pork and beef with onions, parsley and several spices, rolled, breaded and pan-fried. served with mashed potatoes, red cabbage and homemade brown gravy.
Westfaelischer Sauerbraten
$21.95
choice top round of beef, traditionally marinated for several days, braised and slow roasted. served with spaetzle and red cabbage.
Jagerschnitzel
$22.95
tender milk-fed veal cutlet, floured and sauteed in butter, topped with a mushroom-creme sauce, served with potato pancakes and red
cabbage.
Rindsroulade (beef Roulade)
$21.95
choice top round of beef, thinly sliced, seasoned with herbs and mustard, rolled up with pickles, onions and bacon inside, and slowly
braised in its own juices. served with mashed potatoes and red cabbage.
Kohlrouladen (cabbage Rolls)
$18.95
a favorite dish throughout germany and poland. cabbage leaves stuffed with a pork, beef and rice mixture rolled up and slowly simmered
in the oven. served with mashed potatoes and tomato sauce.
Pfeffersteak (pepper Steak)
$28.95
6-7 oz. broiled prime beef tenderloin with a german style green peppercorn sauce, potato pancakes and green beans.
Rocky Mountain Rainbow Trout
$16.95
broiled or breaded and pan-fried in butter. served with german-style potato salad. also served with selected side dishes appropriate to each entree.
Kaese Spaetzle
$14.50
homemade spaetzle topped wiht sauteed onions and cheese, melted under the broiler. choice of soup or salad.
European Favorites
With Choice Of A Cup Of Homemade Soup Or German-style House Salad, Bread & Butter.
Also Served With Selected Side Dishes Appropriate To Each Entree.
Hungarian Goulash
$17.95
fresh pork diced, sauteed and simmered in its own juice with lots of onions and herbs, served over spaetzle with sauerkraut
Pierogi (a Vegetarian Dish)
$17.95
pasta shells, filled with potato and cheese, topped with sauteed onions. served with sour cream.
Filetspitzen Stroganoff
$21.95
strips of beef tenderloin, sauteed in butter, served in a mushroo-creme sauce, flammed with a shot of vodka. we serve our stroganoff over spaetzle with pickles.
Wiener Schnitzel
$21.95
tender milk-fed veal cutlet, breaded and sauteed in butter to a golden brown, served traditionally with french fries and vegetables.
Early Bird Specials
Served With Choice Of Cup Of Homemade Soup Or German-style House Salad.
Bratplatte
$13.95
one pork.bratwurst and one kassler rippchen (a lightly-smoked pork loin chop), grilled. served on sauerkraut, with german potato
salad.
Hungarian Goulash
$13.95
fresh pork diced, sauteed and simmered in its own juice with onions and paprika powder, served over spaetzle, with sauerkraut.
Frikadellen (berlin Bulette)
$13.95
made from ground pork and beef with onions, parsley and spices, rolled, breaded and pan-fried. served with mashed potatoes, homemade brown gravy, red cabbage
Rocky Mountain Rainbow Trout
$13.95
8 oz. trout, breaded and pan-fried, served with german-style potato salad.
Desserts
To Order a La Mode With A Scoop Of French Vanilla Ice Cream, Add $1.50
Welcome To The Westfalen Hof! We Are Happy To Invite You For A Journey Through The Fine Cuisines Of Germany And Europe. We Brought With Us Over The Sea Several Traditional Recipes. And A Lot Of History. Our Aim Is To Serve You The Finest German And European Cuisine Available In Colorado.We Hope You Will Enjoy Your Dinner At The Westfalen Hof. All Of Our Dinners Are Made Fresh And Cooked To Order. So Please Relax And Allow Us Time For A Quality Preparation. Experience The Satisfaction And Harmony Created When Enjoying A Delicious Meal, And Excellent Wine, And A Warm Ambiance.