Discover the art of food and wine at The WEG's Silver Oak Wine Dinner on May 15th.
Dining Menu
All Entrees served with WEG's famous Garlic Bread & Aged Vinaigrette drizzled salad with crumbled Gorgonzola Cheese. No substitutes | subject to availability. Menu not available for private parties. Our Portions are large. Want to Share? Add $15 includes: garlic bread, salad, vegetable and starch.
Starters*
Shrimp Cocktail
$13.00
Local Clams on the Half Shell
$14.00
Local Blue Point Oysters
$15.00
Ultimate Chilled Shellfish Tower
MKT
Clams Oreganata
$13.00
Traditional Fried Calamari
$13.00
Certified Angus Meatballs
$12.00
Jumbo Lump Crab Cakes
$15.00
Charred Spanish Octopus
$15.00
Soup of the Day
$10.00
Lollipop Lamb Chops
$15.00
Salads
WEG's Gorgonzola House Salad | NC*
$12.00
Burrata & Prosciutto Salad
$15.00
Antipasto Board
$15.00
Crispy Iceburg Wedge
$14.00
Caesar Salad
$14.00
Spinach Salad
$12.00
Roasted Beet Salad
$14.00
Salad - Add-On*
Grilled Chicken
$13.00
Grilled Salmon
$15.00
Grilled Shrimp
$14.00
Angus Filet Mignon Tips
$15.00
WEG Favorites
Veal Chop Parmigiana
$34.00
French Cut Roasted Chicken
$28.00
Demi-Glace Wild Mushroom
Linguini w/ Clam Sauce
$27.00
Cavatelli Broccoli Rabe
$27.00
Pasta Primavera
$26.00
Gluten free & whole wheat available
Eggplant Parmigiana
$26.00
Steak & Chops*
Butchered Here on Premises Grass Fed, Certified Angus Beef (CAB)
Filet Mignon
10oz$42.00
Petite Filet Mignon
7oz$32.00
Chateaubriand
For 1$44.00
For 2$85.00
King T-Bone Steak
24oz$36.00
36oz$59.00
Porterhouse Steak
24oz$45.00
48oz$85.00
Bone-In Rib Eye Steak
20oz$42.00
NY Strip Steak
7oz$28.00
12oz$38.00
King Veal Chop
14oz$29.00
24oz$39.00
Loin Lamb Chops
single$27.00
2$38.00
WEG's Kobe Beef Burger
$24.00
WEG's Steak Sandwich
$25.00
Prime Rib
Fri., Sat. & Sun. Only
Bone-In Prime Rib
18oz$39.00
1 1/2 Cut Bone-In Prime Rib
24oz$55.00
Prime Cab Signature Steaks*
Double Porterhouse Steak (48oz)
MKT
Tomahawk Steak (52oz)
MKT
Our Steaks Can Surf*
Add One of the Following to Your Steak & Make it Surf
Shrimp Scampi
$22.00
Lobster Tail
$42.00
From the Sea*
Broiled Lobster Tail
9oz$49.00
Maine Fresh Lobster
Broiled, Fra Diavolo, Steamed, Scampi or Stuffed
MKT
Chilean Seabass
$38.00
Shrimp Scampi
$32.00
Filet of Atlantic Salmon
$32.00
Sides
$8
Sautèed Spinach
Sautèed Mushrooms
Grilled Asparagus
Broccoli Rabe
Garlic Mashed Potatoes
Hand Cut Truffle Fries
WEG Steak Fries
WEG Fried Onions
Spicy Sautèed Cherry Peppers & Onions
*Thoroughly cooking meats, poultry, seafood, shellfish or eggs reduces the risk of foodborne illness.
UPON ARRIVAL
Pass Hors d'Oeuvres - Signature Cocktail
FIRST COURSE
Frutti Di Mare Martini-Seafood Salad, Twomey, Sauvignon Blanc, 2022.
SECOND COURSE
Bucatini Arugula Pesto - Crispy Guanciale, Twomey, Pinot Noir Russian River Valley, 2021
THIRD COURSE
Veal Medalion Milanese, Silver Oak, Cabernet Sauvignon Alexander Valley, 2019.
FOURTH COURSE
Braised Lamb Shank, Silver Oak, Cabernet Sauvignon Napa Valley, 2019.
Enjoy Award Winning Steaks, Fresh and Locally Sourced Seafood, Traditional & Contemporary Italian Dishes and Wine from our award winning wine selection.
The Waters Edge at Giovanni’s is an award-winning steak house and event venue. We began over 37 years ago as one of Stamford and Darien’s premiere Steakhouses, renowned for our Certified Angus Beef® steaks, select premium seafood and Italian specialties. Our in-house wine room provides a vast selection of premium wines that our professional staff will help you pair with your dinner.
We offer our guests a timeless experience in a genuine, warm atmosphere perfect for weddings, special occasions, corporate events, or even a family night out.
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