Wood fired grilled pork chop in a house made marinade served with a side of seasonal vegetables and southern style grits. Cook time at least 30 minutes.
Catfish Fiddlers
$17.95
Breaded and fried catfish fiddlers served with a side of hush puppies, coleslaw and fries. Catfish Plate: Substitute Thin Cut Boneless Catfish.
Brick Oven Pizzas
BBQ Brick Oven Pizza
$14.75
Pulled pork with red onion, strawberry jam, and spicy pepper-based Tennessee BBQ sauce.
Pepperoni
$1.50
Sausage
$1.50
Prosciutto
$1.50
Pepperoncini
$1.50
Jerk Chicken
$1.50
Margherita Brick Oven Pizza
$14.75
Roma tomatoes, fresh mozzarella & fresh basil, topped with Parmesan.
Pepperoni
$1.50
Sausage
$1.50
Prosciutto
$1.50
Pepperoncini
$1.50
Jerk Chicken
$1.50
Smoked Chicken
Alabama Chicken
$14.95
Hickory wood smoked chicken in a tangy white BBQ cream marinade. Served with baked beans, fries and slaw.
Applewood Smoked Chicken
Organic chicken slow smoked over hickory wood. Served with fries.
Half$10.00
Whole$18.00
Curry and Noodle Bowls
Red Curry
$13.50
Fried catfish, squash, zucchini, peppers and onions topped with red Thai curry, served with a side of rice.
Yellow Curry
$9.50
Chicken, peppers, onions and red potatoes topped with yellow Thai curry, serviced with a side of rice.